Little rich farm girl

Liu Yuanyuan poured the sauce for everyone, prepared all the dishes and chopsticks, and asked several people to come to dinner quickly.

The seafood brought by Xiao Cong is of excellent quality. The crabs are covered with yellow paste, and even the crab meat on four legs is full. None of the shellfish is full of meat. With the seasoning juice exclusively prepared by Liu Yuanyuan, the delicious shrimp and crab is wrapped in a slightly spicy and delicious sauce. The taste buds get an ultimate enjoyment at the entrance.

Although Xiao Cong grew up on the beach and ate a lot of boiled seafood, sometimes he felt no appetite when thinking about the taste of crabs, Liu Yuanyuan's unique juice stimulated Xiao Cong's appetite. He licked his fingers after eating two crabs.

Others ate with relish. Third brother Jiang took the crabs and shrimps out of their shells and put them in Liu Yuanyuan's bowl. Jiang Mei looked in her eyes and was very envious.

The original table guests and the diners who just entered the door smelled the freshness of the room and touched the table along the smell.

"Boss Liu, this pot smells very fresh."

"I've never seen this seasoning before, but boss Liu's secret recipe?"

"Boss Liu didn't say a word when he served a new dish. Wouldn't he recommend it to us?"

All these guests want to have a taste of fresh food. Liu Yuanyuan introduced his exclusive porridge hot pot and seasoning to these people. Several guests said that they would not eat butter hot pot today and would like to try the porridge hot pot praised by everyone.

This porridge hot pot has just solved Liu Yuanyuan's urgent need. Everyone likes to try fresh food. Liu Yuanyuan's new hot pot just makes up for Liu Yuanyuan's lack of mutton.

Seeing that XiaoCong and others had almost eaten, Liu Yuanyuan took out the porridge rice that had been boiled in advance and poured it into the bottom of the soup that had been cooked with seafood. Then he took some parsley, cut it into pieces and sprinkled it in the pot. After boiling, he dropped a few drops of shrimp oil boiled before Liu Yuanyuan. A pot of smooth and delicious seafood porridge is ready.

Liu Yuanyuan first filled XiaoCong with a bowl, and then Xiaofeng and Xiaoyun with a bowl. He asked the third brother to try it first. Shrimp oil is the finishing touch at the bottom of this porridge. The taste of seafood soaked every grain of rice. Although it tasted light, it didn't taste very light. Besides being fresh and sweet, it still had a aftertaste.

Xiao Yun couldn't stop praising the porridge made by Liu Yuanyuan after tasting it. Xiao Cong buried his whole face in the bowl and drank it attentively.

"Drink slowly, there's still a lot." Liu Yuanyuan took out his handkerchief and wiped the rice grains on XiaoCong's cheek.

Later diners saw that the children at this table ate so delicious that they wondered what the magic of this pot was, and ordered it one after another. People who have eaten all marvel that it is really a great pleasure in life to drink this bowl of delicious rice porridge to warm the stomach on a cold day.

Liu Yuanyuan's porridge hot pot spread in the capital overnight. Almost all the guests who came to the door the next day ordered porridge hot pot, but no one paid attention to the hot butter hot pot before. Before, the taste of hot pot was spicy, and many people who couldn't eat spicy were limited. Congee hot pot has a wider audience. The business of Changle building is not cold, but more busy.

Because the preparation work has become more concise, as long as the rice is soaked and cooked in advance, Liu Yuanyuan feels that the work is much easier than before, which is a blessing in disguise.

When things go wrong, Liu Yuanyuan makes another pot full.

After some time, as soon as Liu Yuanyuan opened the door in the morning, he saw an old woman rushed to the door with several servants.

"Shopkeeper Liu." the old woman came over and Liu Yuanyuan recognized it. This is an old servant of the Zhao family who often comes to the store for dinner. He had dinner with the Zhao family's wife and the old man before.

"Grandma Wang, why did you come so early today?" Grandma Wang asked with an angry face and Liu Yuanyuan smiled.

Granny Wang's face was unhappy and her tone was stiff and cold. "Shopkeeper Liu opened the door very early today. I came here today to ask shopkeeper Liu if the food you gave our old woman yesterday was fresh."

Monk Liu Yuanyuan and his father-in-law are confused. These seafood are brought back by XiaoCong's father from fishing before dawn every day. When they are sent to Changle building, they are still alive. It's not new.

"My shop is not the first day to open. There have been times when it is not fresh. Don't scare me, Grandma Wang. Just say what you have."

"The old lady only ate some porridge at your house yesterday. She vomited and diarrhea when she came home. She almost lost her life. You must explain to me today, or you won't want to do business today." old lady Zhao is about 60 years old. She doesn't have any other hobbies on weekdays. She is stubborn. She has to taste any delicious new food in the capital, Since Liu Yuanyuan's Changle building opened, he has been Liu Yuanyuan's loyal customer. There has been no problem for a long time. Only when I came home yesterday, I just lay down for a while and felt unbearable abdominal pain. I went to the toilet to vomit and diarrhea, and lost a circle alive.

"The old lady hasn't eaten anything else except porridge here?" Liu Yuanyuan doubted. After all, every vegetable and meal on the table is the raw material checked by herself. There can't be anything new.

After listening to Liu Yuanyuan's words, Granny Wang's eyes stared like a bronze bell. "You mean I've come to blackmail you? Our Zhao family has a big business and doesn't like your small money. Please apologize to our old lady and give us an explanation."

Liu Yuanyuan naturally believes that Grandma Wang is not here to touch porcelain. The Zhao family's financial resources will not do these blackmail scandals at all. However, Liu Yuanyuan couldn't understand which link had the problem, but mother-in-law Wang was now aggressive, and Liu Yuanyuan could only appease her first.

"Granny Wang, since this is caused by eating here, please go back and apologize for me and the old lady. I will pay all the expenses of diagnosis and treatment. When the old woman gets better, I'll invite the old woman to dinner in Changle building to express my apology." Liu Yuanyuan thought to appease the fierce Granny Wang first, or I won't want to do business today.

Unexpectedly, before Grandma Wang could make a statement, several people covering their stomachs came to the door. They all said that they ate hot pot in Changle building yesterday and vomited and diarrhea when they came home in the evening. People were tossed and haggard a lot.