Little rich farm girl

"I said goodbye to Miss Jiang today. When I got home, I found that Miss Jiang's things had scratched on my clothes, so I took the liberty to come to the house just to return the girl's things." Mr. Xu took out an earring from his arms and handed it to sister Jiang. Sister Jiang felt her ears shyly. Then I found that I didn't know when my earrings had been lost.

Liu Yuanyuan knew what calculations Mr. Xu played. He sat at the counter and gossip with brother Jiang. "Mr. Xu must have a crush on sister Jiang. Otherwise, it's OK to put the earrings on the counter for such a small matter. It doesn't need to order a big table, and then wait until sister Jiang comes back."

"My fair lady, a gentleman is kind. If Mr. Xu really likes his sister, I'm happy to see such a result." brother Jiang is very open-minded and doesn't want to give up sister Jiang at all.

Liu Yuanyuan thinks you are a dull person. Of course, you will feel no influence. Over there, Jiang Mei and Mr. Xu had a good talk. Mr. Xu talked appropriately, had fun and knew how to take care of girls. No wonder the girls liked her and Liu Yuanyuan was disgusted.

Since then, the son Xu came to Changle building more and more frequently, until Jiang Mei felt that the son Xu was too enthusiastic and excessive.

A few days later, Liu Yuanyuan was in a bored daze at the counter when he heard the footsteps of a group of people at the door. Shopkeeper Wang of the welcome building came to Changle building with Liu Yu and Liu Miao and several waiter in the store. As soon as he entered the door, Liu Yu greeted Liu Yuanyuan in a fake voice, "shopkeeper Liu hasn't seen him for many days, but he forgot our agreement?"

Liu Yuanyuan was calm on his face, but he was remorseful. He had been gossiping about sister Jiang and Li Fei these days. He even forgot what he had agreed with Liu Yu. If Liu Yu hadn't visited today, he couldn't remember such a thing.

Liu Yu sneered, "is boss Liu ready to compete with my senior brother?"

"Naturally, we should learn more tricks like elder martial brother." Liu Yuanyuan said politely. "I just don't know how you're going to compete,"

"Since we are in the restaurant, it's natural that our subordinates see Zhenzhang. You and my senior brother compete for three dishes and win two games in three games. Now the guests in Changle building are witnesses. What do you think? What do you think of boss Liu?" Liu Yu's method sounds fair. Liu Yuanyuan glanced at it. Most of the people in the store today are familiar faces, It should be ruled out that Liu Yu bought off the guests in the store.

"That's good. I don't know what the three dishes are. It can't be two people who cook two dishes casually and take them out for everyone to try." Liu Yuanyuan readily accepted Liu Yu's proposal.

"Is a main course, soup and dessert acceptable to boss Liu?" Liu Yu proposed to Liu Yuanyuan with confidence. Liu Yu is very confident in Liu Miao's level. After all, he is the best senior brother in the school. He must have his own two brushes to become a chef in the largest restaurant in Beijing.

Liu Yuanyuan thought about it and felt that the comparison was fair, so he nodded and accepted it.

"Anyway, our welcome building and Changle building are opposite. Why don't we put a table in the middle of the two stores? Boss Liu and my senior brother cook in their own kitchen. They set a time for each game. When the time comes, put their dishes on the middle table at each end of the two stores. Please judge." Liu Yu compared the relative distance between the two stores, Said to Liu Yuanyuan.

"That's good, let's start now." it's better to compare every time. It's better to have a rest as soon as possible.

Liu Miao was more curious about Liu Yuanyuan's cooking when he saw that Liu Yuanyuan was so simple.

"From now on, you two will cook a main course in the time of one incense stick." Liu Yu didn't know where to take out a incense stick and lit it and put it on the table.

Liu Miao made a gesture of invitation to Liu Yuanyuan and walked slowly into the kitchen of the welcome building.

Liu Miao took ten rape from the kitchen, cut off the root of each rape with a knife, and then carefully cut the outer layer of each rape root into the shape of petals with scissors. The inner core of rape is surrounded like a flower core.

Liu Miao cooked another pot of boiling water, dropped a few drops of oil in the boiling water, threw the just cut rape root into the pot and blanched it for a moment. With the oil blanched rape, the fresh green can be preserved and looks more green than before.

Liu Miao fished out the boiled rape roots and put them in the prepared ice water for a while, which not only fixed the color, but also made the taste of rape roots more crisp. Then add salt, stir well, season slightly, build cabbage hearts with scissors, and stack rape roots neatly on a plate. Liu Miao took the pork and cut it into minced meat, heated the oil, fried the minced meat with seasoning, took it out and put it in the prepared dish.

Green rape flowers, fragrant minced meat in the middle of the petals, with complete hue, make people move their fingers. Liu Miao's dish attracted everyone's attention when it was served at one end.

Liu Yuanyuan here took it easy to choose the most plump crabs from the crabs just delivered this morning. After brushing them, they were steamed in the pot for five minutes.

While steaming the crab, Liu Yuanyuan took out a piece of chicken breast and carefully sliced it into thin slices with a knife. Put the sliced chicken in a big bowl, add a little wine and salt, stir well and set aside.

When the lid of the steamed crab is lifted, the house is filled with fresh sweetness. Liu Yuanyuan shelled several crabs and removed their legs. He took out the full crab roe and crab paste and put them in a bowl. He carefully removed the crab legs and picked out the crab meat in the crab legs and crab pliers. Add some minced ginger to the crab meat to keep out the cold. Add salt and sesame oil and stir well. After all this work was ready, Liu Yuanyuan checked and found that the chicken slices had been pickled.

Liu Yuanyuan paved the pickled chicken slices, filled the crab meat with a spoon, spread it on the chicken slices, and rolled the chicken into a roll with both hands. Then wrap the rolled chicken roll with sesame seeds in turn and fry it in an oil pan.

When the chicken rolls in the pot turned golden yellow, Liu Yuanyuan picked up the chicken rolls with chopsticks, drained the oil and placed them neatly on the plate.

Liu Miao had been waiting for a long time when Liu Yuanyuan took the vegetables out.

"Boss Liu should hurry up next time, or my dishes will be cold when you have time." Liu Miao said in a flat tone.

Liu Miao and Liu Yuanyuan are side by side on the table. The onlookers carefully compared the two dishes.

Liu Miao's minced meat rape flower has unique shape and attractive color. It looks like people can't help but think about it. Liu Yuanyuan's crab chicken breast roll looks ordinary. In appearance, Liu Miao is indeed better.