My Children Are Fierce and Adorable!

  Chapter 210 Shang Chao’s pastries are mostly mung bean cakes and osmanthus cakes

  However, Ye Yanming was also mentally prepared for a long time. Changing the environment, the conditions were completely different, and there were many restrictions in ancient times, so she just tried it.

   Baked like this, the tenth is only six or seven points, which is also expected.

  It’s just that if you want to sell egg yolk crisps, you have to try it a few more times.

  Ye Yanchang was not depressed either, just thinking in his heart, turned around...

   met a pair of straight eyes.

  "What's this?!" Brother Guan once again forgot the pain of being attacked by Ye Zhaoming. He stared at the egg yolk crisp in Ye Zhaoming's hand and asked enthusiastically.

  Excited again, swallowing again.

  Ma Ye, this fragrance is really incredible!

  And this pastry also looks very different, each one is round and weird, and it is baked golden, the color is also beautiful, and the top is sprinkled with black sesame seeds!

  It looks delicious!

  The aroma is also unfamiliar but very mellow! ! ! !

  Yuancheng, perhaps it should be said that Shang Dynasty’s pastries are mostly mung bean cakes and osmanthus cakes, which are characterized by soft waxy, sweet, or soft. Because pastries are precious things in the traditional impression, they are eaten by wealthy nobles, or weak old people and children. Of course, other adults can’t eat pastries, but most people still can’t afford them. It’s rare to buy pastries. It is for the elderly and children to eat.

   Among the types of pastries, the hardest may be walnut crisps. But there are really not many types, and the novel combination and taste are very difficult to have.

  In ancient times, this can be regarded as a "secret recipe".

  So Ye Zhaozhan showed his hand, and the whole housekeeper was impressed by the aroma of the egg yolk crisp.

  Ye Yanchang touched the egg yolk pastry and put it down on the table, "This is called egg yolk pastry. It took a lot of materials. I only made one for each of my family members. It's too consuming, everyone try it soon."

   "Gold and precious things." Sister Guan's eyes changed immediately.

  But I didn’t blame Ye Yan for wasting extravagance.

  The housekeeper is also one of the best in the world. The family style is too harmonious, and the daughter-in-law uses the things in the house casually. Aunt Rong seldom restricts it.

  It’s just that Sister-in-law and they really obey Aunt Rong, most of the time they still follow Aunt Rong’s command.

  And Ye Fanfan is even more so. Aunt Rong didn’t even ask her what ingredients she used. She just thought about the taste of this new sweet pastry. I wonder if she can sell it.

  One heart only does business.jpg

  "Quickly taste it." Ye Minghao took one first, and she couldn't eat it just now. She couldn't eat this egg yolk cake for no reason. Even if there are any taboos about feeding a breast, she doesn't care about it, just one, she eats as soon as she eats, so she can't hold herself too much!

  The housekeepers stretched out their hands to grab one. Aunt Rong took a bite, and her eyes lit up. The first one spoke, but could not say anything: "This...this is too expensive..."

  Sister-in-law and the others were also dumbfounded, and bite them down. The puff pastry, water oily skin, bean paste, and the innermost salted egg yolk were also bitten. The richness, the sweetness and the layered texture and flavor...

  How is this a golden meal?

  Guan Chixi tasted deliciously, "It's delicious! It's delicious! You know it is delicious by smelling it, and the taste is even worse than expected!..."

   Ye Yan took a bite carefully by himself, and after the egg scent filled his mouth, he also narrowed his eyes with satisfaction.

  (End of this chapter)