My wife is the Pirate Empress

My wife is the Pirate Empress. Text 7 The Spirit of the Halberd Eater Chapter 32 Double Skin Milk, G

Tian Suohui stood aside in a daze, and then nodded stupidly. She felt that what the little master said was right!

Cooking seems to require innovation.

But for innovation, she is not sure again.

"Your second shortcoming is that you don't have confidence in yourself." The little master said slowly.Tian Suohui's qualifications are also very good when the young master wants to come.

If she is more confident and daring to innovate, the young master thinks she is enough to become a famous chef.

"How? Now understand?"

"Yeah." Tian Suohui met Xiaodou's eyes, and then quickly moved away shyly, and said in a panic: "That... Thank you really."

"No, it's just a small matter." The little master smiled and waved his hand.

"You...can you make a dish for me? I want to see." Suddenly, after thinking of something, Tian Suohui said shyly.

What kind of work can be called innovation?

"no problem."

Hearing this, the little master nodded, and went to the kitchen downstairs with Tian Suohui.

In the kitchen, Little Master found milk, egg whites, and sugar.

Three simple things.

"This... there are too few things to make cooking." Tian Suohui thought for a while, opened her smart mouth and said, "How about I go shopping for vegetables?"

"Ding, system task, cooking of love."

"Task brief: simple ingredients, cooking with love."

"Reward: The food points are increased to 2000 points."

"Failure reward: let the host forget the cooking skills within three days."

Forget about cooking?This is even more uncomfortable for the little master than killing him, but the little master has always regarded cooking as his life.

But what is the cooking with love?

Friendship?Is there still love?

The little master thought for a while, glanced at the shy Tian Suohui, and then at the three simple ingredients in the kitchen in front of him, then the little master closed his eyes and exchanged 100 gourmet points for a dish.

Double skin milk of Guangdong snacks.

Shuangpi milk was created at the end of the Qing Dynasty by a farmer in Shunde at that time. This was the earliest Shuangpi milk.Later, through the improvement of different people and the fusion of different factions, the current double skin milk was slowly formed.

The method of double skin milk has already appeared in the head of the young master. The ingredients are just extra thick milk, eggs, and sugar.

[You can also try to make your own double skin milk, put it in the refrigerator in summer, and take it out more delicious.].

The first step for double skin milk is to separate the egg yolk from the egg yolk!Then add sugar to the egg white to beat.

Milk is generally 400ml, but fear is two or three!

This step is very simple. The little master is very easy to do. Of course, little master's hands are different. Whether it is to distinguish egg yolks, egg whites, or add sugar to break up, these steps are the same as peers.

"You have very good basic skills." Tian Suohui exclaimed.

Tian Suohui originally thought that Little Master, like many chefs, was only good at cooking, but the assistants did all the eggs.

The little master smiled, and said with a look of nostalgia: "Actually, I also started as an assistant, oh no, I started as a second child in a wine house?"

After speaking, the young master is the second step of Shuangpi milk.

The second step is to pour the milk into a small pot and heat it up. Remember, it is heating, not boiling!It is not easy to form milk skin after boiling.

Seeing Xiao Dang's serious cooking, Tian Suohui suddenly felt that Xiao Dang was so handsome. Her beautiful eyes were also fascinated for a while, and her cheeks were blushing.

"What's wrong?" The little master suddenly felt something, and when he turned around, he saw Tian Suohui staring at him blankly.

"That...that..." Tian Suohui shook her hand in a panic, and said, "It's nothing."

The second step of Shuangpi Milk has been completed.

Next is the third step of double skin milk. The heated milk is introduced into the container and placed in the vent to wait for the formation of the milk skin.

This layer of milk

It is the milk skin formed by the heat of fresh beef.

The fourth step is to use a knife or chopsticks to make a small cut on the milk skin. Remember to make a small cut on the edge, not too small!

The fifth step is to leave the milk skin, pour out most of the milk, and leave some milk in the bowl.

The sixth step is to reach the bowl where the milk is drawn, and a layer of milk skin is still at the bottom of the bowl.

"What a fast movement, what a fast speed, what a fast cooking skill," Tian Suohui couldn't help being attracted by the extreme speed of the little master, and felt that it was just the dexterity of the little master's hands. Enough to be listed as one of the top ten.

"I'm even coming out of this." The little master nodded.

"Before, I was a sophomore, and in the end I was an assistant to some chefs in the kitchen. I am alone, but there are several chefs. So it depends on my hands and must be absolutely fast." The little master said slowly.

"Then you later surpassed those masters in cooking?" Tian Suohui became curious again.

Master, Tian Suohui still knows what it means.

Refers to the chef working in the kitchen.

"Yes, I surpassed them." The little master said with feelings, "So, it is important to believe in yourself. Maybe one day, you can surpass Teacher Shaper."

While speaking, the little master completed the seventh step.

The seventh step, that has been broken up, and the white sugar added and the milk just poured out are mixed together.

After mixing, some foam is produced, and it must be screened until there is no foam.

The eighth step is to put sugar in the milk protein mixture!Simply like the preference, adjust the sweetness.

At this time, a trace of milk scent has diffused out and spread throughout the kitchen.

"It looks delicious." Tian Suohui's eyes lit up and she couldn't help but exclaim.

The scent of this dessert is really something she has never encountered before.

The noses of people in other rooms in Jixingliao have also moved slightly.

"It looks like a delicious milk dish." Isshiki could not help but mutter to herself in the room.

The eighth step, follow the mouth where the milk skin was pour out, and continue to pour the mixed milk protein liquid back into the bowl. At this time, the layer of milk skin at the bottom of the bowl will rise by itself.

The ninth step is to cover the bowl of double skin milk with plastic wrap.

Step 10: Put cold water into the pot and heat it on medium-low heat for about 15-20 minutes. Do not open the lid. It is better to simmer for 5-10 minutes before opening.

The little master put it in the refrigerator.

After a while, the little master took out the double skin milk for Tian Suohui to taste.Tian Suohui also nodded happily.

After taking a sip of double skin milk, and the scent of milk still remained on the sip, Tian Suohui begged again, and said, "It's delicious."

The little master stood in front of Tian Suohui at this time, the distance between the two people has become so close for some reason!

With her eyes facing each other, Tian Suohui felt her heartbeat speed up several times, and her little face was blushing again and again.

The little mouth that was tainted with the scent of double skin milk opened slightly, seeming to entice the little master to go and find out.

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like