My wife is the Pirate Empress

My wife is the Pirate Empress. Chapter 7: The Spirit of the Halberd Eater Chapter 48: Nagiri Erina&#

Nagiri Erina can put the vegetables directly in the pot without adding any seasoning, no matter what tricks the young master plays, does it mean that the vegetables will become delicious???

Nagiri Erina was already holding the winning ticket. The blade in his hand was smashed, and the potatoes were cut into small pieces. Upon closer inspection, each size of the potatoes was cut just right, not just that, it was cut by a kitchen knife. The land is also extremely smooth.

The fourth step of the onion soup is to put the potato pieces in a steamer and steam them until soft.

She uses an American steamer, the latest technology.

Her little hand, holding a small piece, put a small piece of potato into the steamer, her hands are dancing gracefully like a pianist, Nagaki Erina's cooking skills are as graceful as dancing, let People think it looks good for a while.

At this time, the young master was also looking at the movements of Erina Nagiri. The rhythm of her movements made the young master excited.

Little Master is a chef, and at the same time he is eager for a culinary showdown. Nagiri Erina's strength has already made Little Master's heart excited.

The fifth step of the onion soup is to heat another pan and add butter!

For the sixth part, pour in the onions that have been cut into small pieces and stir fry over high heat.

Nagiri Erina moved both hands at the same time.

The movements of the two hands are completely different, but there is no loss of coordination.

"Oh my God, that's amazing."

Seeing Nageri Erina's cooking skills, everyone in the audience was taken aback, and then they all uttered in shock!

"Our commander's granddaughter is really not easy." Chapelle laughed.

Dojima Gin also nodded in agreement.

Two hands are doing different things, which is difficult in itself.

This is even more difficult without losing coordination.

In the seventh step of the onion soup, sauté the onions until they are slightly charred, add a little salt and pepper, stir-fry evenly and serve!

In the eighth step, the mashed potatoes on the other side can be taken out, and then put in 50ml cows, and stir well.

Nagiri Erina is still moving both hands at the same time. His graceful figure and dancing-like cooking skills make people fascinated.

"It's so powerful, it can be used with one heart and two purposes? Is this the strength of the top ten??" In the audience, Tian Suohui stared at the movements of Nakiri Erina in a daze, his eyes filled with incredible color.

"She can indeed do it." Isshiki next to her was also shocked, feeling terrifying for the next generation, but her eyes quickly calmed down and said: "I think it can be done if I use dim sum."

"Can I do it?" Alice muttered to herself as she stood beside the audience, and then looked at Kurokiba Ryo and asked: "You said I can do it??"

"No." Kurokiba Ryo glanced at Alice with dark circles under her eyes, then shook her head and said.

Alice pursed her lips in dissatisfaction, right.

At this moment, Alice has already performed the ninth and tenth steps of the French noble onion soup, which is to pour the fried onions on the powdered potato mash, then pour the bone stock, and continue to stir it into a paste.

The fragrance has completely diffused out.

"I feel that the young master is about to lose." Isshiki Hui sighed as she sat in her seat.

"Why? The game is not over." Xingping Chuangzhen gritted his teeth.He was defeated by the young master. If the young master was defeated by Erina Nagiri, doesn't it mean that he is not as good as Erina Nagiri?

There are so many culinary skills of the same age that can beat him, which makes Xingping Chuang really unacceptable.

"Nagiri Erina's cooking skills are no longer under the little master. In addition, with her ingredients, those noble ingredients, the noble cuisine made is absolutely delicious." Isshiki Hui exclaimed: " I don't want her to be so strong. Sure enough, if I don't work harder, I will be defeated by the school girl."

"Noble cuisine?" Xingping Chuang really snorted, "I still think civilian cuisine is better."

"Do you think your civilian cuisine can beat her noble cuisine?" Saki Ryoko asked Koppei Suzaki aside.

Hearing this, Kopei Suzaki lowered his head. At this moment, he will definitely not be Nakiri Erina's opponent.

But he was very dissatisfied with the noble cuisine of Erina Nagiri. Look at Erina Nakiri's French aristocratic onion soup, this bowl of soup, how much does it cost?

It's almost an average family, it's a year's expense.

The eleventh step of the noble soup is to pour the mixed stock into a blender and stir into a puree.

The twelfth step, pour into the soup pot and stir evenly.

The thirteenth step, boil on high fire.

The fourteenth step, pour in 50ML of cream and continue to stir evenly.

The fifteenth step, after boiling it, add a little salt and pepper to taste, and it can be served.

At this moment, Nagiri Erina was ready to complete the last step, boil the soup, and at this moment, the taste of the soup has filled the entire field of the halberd battle.

The spectators in the audience could not help swallowing their throats.

"Good smell."

"Oh my god, it's a French noble onion soup, if only I could have a bite."

"Absolutely supreme soup."

The people in the audience had already praised one by one, and the taste of Naginaki Erina's French onion soup had already shocked everyone.

Can the little master win?

Many people feel that the young master is hopeless.

"Don't you lose to her." Alice was also secretly anxious in her heart. Originally, she wanted to play with Little Master, but finally cut Erina with an anger.

But at this time Alice really didn't want Little Master to lose.

And Nagiri Erina was about to make the cooking, Meimu looked provocatively at the little master and smiled, to see how you are with Alice if you lose.

And Dojima Gin also looked at the young master, and found that the young master hadn't started cooking at the moment, frowned!

However, Dojima Gin still saw the self-confidence in the eyes of the young master, and could not help but secretly said, is there a way for the young master at this time to turn defeat into victory?

The little master finally started to make his own cooking.

What he is going to do is a lobster casserole.

In addition, he used the food point to redeem the information about Buddha jumping over the wall.

The casserole, the Buddha jumped over the wall, was originally the same.

Buddha Jumping Over the Wall is an evolutionary version of casserole!

Buddha Jumping Over the Wall, also known as Mantanxiang and Fushouquan, is a famous dish of the Han nationality in Fuzhou, Fujian, belonging to Fujian cuisine.According to legend, it was developed by Zheng Chunfa, the owner of Fuzhou Juchunyuan Restaurant during the Daoguang Period of the Qing Dynasty.Buddha Jumps Over the Wall is rich in nutrients, which can promote growth, beauty, delay aging, and strengthen immunity. It is a good tonic.Fuzhou cuisine, which focuses on cooking Buddha jumping over the wall, caused a sensation in Guangzhou Nanyuan and Hong Kong in 1980 and 1980 respectively, and caused a sensation in the world.Restaurants opened by overseas Chinese in various places often use self-proclaimed authentic Buddha Tiaoqiang dishes to attract customers.The Buddha jumped over the wall and also received heads of state such as Prince Sihanouk, President Reagan of the United States and Queen Elizabeth of the United Kingdom.

Now what the young master has to do is the Lobster Buddha jumps over the wall!

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