Principal of the Heavens
Chapter 442: sweet
Li Yi kept stirring the yellow honey in the pot, and he dared not stop for a moment, worried that once the honey was stopped, there would be a risk of sticking the pot.
And as it stirred, a lot of dried fruits began to be added to the honey.
As the moisture decreases, bursts of sweet scent suddenly fill the whole room.
Bibi Dong and Ah Yin both took a deep breath, both with intoxicated expressions.
And I have been around the pot, watching Li Yi keep stirring the syrup in the pot. As the syrup turned, the nuts were all coated with honey.
The original colors are different, the red, yellow, and gray kernels all become the kernels wrapped in yellow syrup.
And when it turns, it emits a sweet fragrance, which is really salivating, especially in the eyes of Bibi Dong, who has not eaten sweets for a long time. This is not a simple honey nut at all, but just like a gift from God. It is Glowing.
For such a long time, she has almost forgotten what is really sweet.
For Ah Yin, she has never known what is really sweet.
The last time I ate sugar was a long time ago. Before, Li Yi used the little sugar extracted from the roots of the tree to make biscuits for her.
She has only a very vague concept of sweetness now.
As the syrup in his wok started to precipitate out, it gradually became thicker.
There was some water vapor in the beginning, but then there was very little water vapor, and it was almost invisible.
Li Yi kept flipping until he felt it was almost the same.
Then he stopped stir-frying, and hurriedly put the syrup on the container that had been prepared before receiving it.
The container is three big ceramic pots, but the syrup he puts in each pot is only about one centimeter.
Actually, he doesn't have so much honey that can reach this height. It's all because of the large amount of nuts.
This is the only way to achieve a balance between taste and taste, because if you eat honey directly or too much honey, it will taste too sweet and too greasy.
And this effect is just right. The syrups are still very hot now, and it will take a long time to lower their temperature.
It will take at least dozens of minutes before I can try to cut them open with a dagger.
But it was obvious that Ah Yin couldn't help it anymore, she reached out and touched the piece of candy.
Then he shrank his hands instantly, it was very hot.
But fortunately, this temperature does not hurt her, at best it can make her feel very hot and a little painful.
Of course, she may still feel that the temperature of the syrup is very hot, and more importantly, she will feel pain because of the high temperature.
After a period of time, as she gradually accepts her own strength, her physical fitness will also usher in an earth-shaking change. This kind of temperature syrup will not give her any feeling at all.
Li Yi would not be scalded by the syrup at this temperature, and he would not even feel any bathing in the magma.
Of course, in order to simulate the maximum strength that he can show in this environment, he will also adjust the five senses to the corresponding state.
Now he won't get burned when he touches syrup, but he will definitely hurt when he touches magma.
Of course, at the first moment he felt pain, his body instinct would let go of the self-shielding mechanism and lift the physical power again to reach the strongest state.
Ah Yin looked at his hand, but fortunately, it was not a particularly serious burn.
Because her current physical body is much stronger than ordinary people, and on the other hand, as a blue silver grass, her recovery speed is quite good.
How long does it take for this kind of small burn, it will recover in a few minutes.
Li Yi helped her inject some wood spirits to speed up her recovery.
Bibi Dong commanded Ah Yin to put his hand in the water to relieve the burning pain during this period of time.
A Yin put his hand in the water and suddenly it didn't hurt, and it was very, very comfortable.
Since it doesn't hurt, he smiles again.
At this time, Li Yi broke off a piece of sugar from the spoon. The sugar in the plate was not cooled, but because the amount of honey in the spoon was not large, and because of the fact that it had been exposed to the air, it was already cooled at this time. It can fall off with one tap.
Give Bibi Dong a piece first and deliver it to her mouth.
put both hands in the water again, and kept flying in the basin of water, occasionally pretending to be a piece of silver fish swimming.
Bibi Dong cheered and tasted the sweetness in his mouth. After all, he was still a child. During this period of time, he suffered too much, suffered too much, and became a little too mature.
At that time, she still exposed the child's nature when she ate candy.
was very happy, cheering and smiling.
Ah Yin also smiled stupidly, feeling the melting sugar in his mouth, only to realize that the real sweetness is so sweet and so happy.
The taste follows his future into his design, and brings this feeling to her.
Li Yi knocked all the sugar cubes left on the spoon into a small bowl.
Actually there is not much, but it is enough to eat now.
He also picked up a piece by himself, with a chestnut kernel on it.
Put the sweet scent of honey and the scent of chestnut in your mouth and instantly spread to the whole taste buds.
is very fragrant and delicious.
Eating sweets always makes people feel good.
Ah Yin had recovered from his scald at this time, and he moved to the side of the small bowl, picked up a piece from time to time, and then just smirked.
This sweet treat can be said to be very tempting to him now~www.readwn.com~ and very strange.
Bibi Dong is no better than him, and is also very happy to eat sweets.
But to his relief, the two did not fight, which is still very good. He had thought about what to do if two people grab sugar.
It seems that the two children are very well-behaved, and they don’t need to worry about such things.
Li Yi cocked his mouth and glanced at the syrup. The temperature is still very high, but it has dropped a lot. More importantly, it is just right at this time and suitable for division. Wait until it is completely cooled before dividing. Many residues are dropped.
And now the syrup is the moment when it will not be solidified, and a knife can be used to make a beautiful square.
Don’t worry about chipping or breaking too much.
He didn't care about it, so he held his dagger in his hand and cut the honey directly.
You said it was very, very fast. After spending these honeys, I quickly divided them into small slices.
Then gently scatter these flakes and let them cool quickly and harden.
Wait until they are all divided and let them cool down slowly, then find a clean earthen jar to dry the water in it, put the sugar jar away, cover it and store it in a shaded and dark place.
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