Gourmets in the Heavens
Page 148
"I do not know..."
On the contrary, Tian Suohui saw something from Zhao Youqian's ingredients, and spoke hesitantly.
"Is it made by the Xian nationality, spicy steamed pollack?"
Hearing this, the eyes of the people around them all lit up, and when they looked at Zhao You's dishes, their thinking was clear.
"Yes! Spicy steamed pollack!!"
Once again, they looked at this unremarkable girl with admiration. They didn't expect that someone would know about such a rare home-cooked dish.
The Xian nationality eats a lot of products such as dried fish, whether they are fried, boiled, stewed, or steamed.
It made them know more about this kind of air-dried ingredients, only Miyoko Kitajo looked at Tian Suohui with a little more strange eyes.
She didn't expect that such an inconspicuous girl could see through Zhao Youqian's thinking before them. Even if she made dried fish before, it already showed her own talent.
Seeing that the students had guessed their own production idea during the discussion, Zhao Youqian did not deny it.
"If you want to make steamed fish, facing this kind of air-dried products, then the cuisine of the Xian nationality is also an aspect, and even Xiangjiang's urn rice is also an idea that can be made."
Another possibility was mentioned, which also surprised the students present at the rich cuisines that Zhao Youqian has dabbled in.
"Look, my approach!"
He didn't say anything, but let the students focus on his production. The [-]-minute preheating time had come, so he took out the baking tray, and then put the wrapped fish into the pile of heated sea salt , use a shovel to shovel the surrounding sea salt to the top of the fish, so that their heating temperature is the same.
Then put the pan into the oven.
"At this time, there is no need to reheat the oven! With the current temperature, slowly soak the flavor of the sea salt into the fish instead of roasting it!"
Adjust the temperature of the oven to keep warm, and then Zhao Youqian began to prepare the sauce.
Add chili powder, tomatoes, and onions to a blender to crush, then add honey, leeks, and soy sauce.
The last step is to spread these sauces on the sea bass that has been baked in the oven for fifteen minutes, and then put it in a steamer that is boiled for five minutes.
This dish of spicy steamed sea bass, which combines the cooking method of the Xian ethnic group but also incorporates the formalities of Western cuisine, is over!
Before the lid was lifted, the aroma alone had already intoxicated the students.
And Wisteria's second from the right has brilliant eyes, he didn't expect that Zhao Youqian's casual cooking has already stepped into the quasi-special realm!
The moment the pale yellow light representing the ultimate flavor lit up, the entire classroom was already silent!
"Come and have a taste!"
Zhao Youqian's voice sounded, and then there was a wave of panic buying!
Chapter 13 new opponent (2/3, please recommend!!)
"Is that dish really made from broken ingredients?"
The get out of class was over, but many students still gathered together, and they couldn't forget the dish that Zhao You made before.
The dishes made by hand have already reached a quasi-special level, and students like them have to stand up high.
The perch, which has lost a lot of water, has a strong flavor after being fried and salt-baked. Finally, it is steamed with sauce and the honey softens the dryness of the taste.
The spicy taste stimulates the secretion of saliva in the mouth, so that they will not feel that the fish loses its freshness and smoothness when chewing. All imaginations were shattered.
Especially the faint scent of spices at the end, it seems to be chives, it seems to be pepper, and it seems to have a little bit of black pepper, which makes students with a little more sensitive taste completely immersed in a sea of red storms middle!
"I really don't know when we will be able to reach the current level of Teacher Zhao!"
Some students said longingly.
But he was teased by his friends.
"Don't think about it, that's a genius that can be counted in the world. If you can reach the level of Mentor Zhao at the age of thirty or forty, you will be laughing!"
The students who were hit were immediately dissatisfied.
"Don't bully the young and poor, I can be in my [-]s at most, okay, I don't need to be [-] years old!"
While chasing after laughing and playing, one could also hear how much Zhao Youqian's class had affected them.
On the contrary, Miyoko Hojo had been hanging behind the crowd, watching Kei Tiansho following everyone step by step, she looked inconspicuous at all, and looked thoughtful.
...
"Did you see anything?"
In Wisteria's right second home, opposite the computer screen is a burly middle-aged man.
"In addition to creativity and thinking, he only used the simplest method, and he didn't even use any cooking skills, and he has already made a quasi-special dish..."
"I suspect that he already has a complete cooking heart!"
Originally, Wisteria You Er thought that his discovery should be able to satisfy the person opposite, but he didn't expect to be greeted with a head-on reprimand.
"idiot!"
"To be able to cook super-level dishes, and even create interlocking chains of extreme taste, can you have no heart? You are so stupid!"
The middle-aged man on the opposite side frowned, because of his anger, even through the computer screen, a huge pressure hit him, causing Zi Teng You Er to lower his head immediately.
"Forget it, it's useless to count on you as a waste, pass on what you recorded, and you don't need to intervene in the rest of the matter!"
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