Gourmets in the Heavens

Started including some deeper stuff.

It's just that Zhao Yougan seems to have just learned or restored it, and there are still obvious differences in some places, but it is enough to surprise Mrs. Yu.

Not knowing Mr. Yu's thoughts, Zhao Youqian kneaded the whole dough with both hands and made it quite hard, but the elasticity of the noodles he expected was much worse.

But he understood that in this step, just rubbing is not enough, and a long rolling pin was taken out. Although this is not the time to use the fermented Erniang rolling pin, it does not mean that he has no other rolling pins.

Seeing the appearance of the rolling pin, Yu Laogong's expression was also shocked.

'Could it be that Yugan boy has mastered that? '

You must know that the Xie family in Yaozhou is most famous for dim sum, and their family’s kneading technique combines all the skills of pastry Wang Bai’s family back then, especially the amazing rolling pin usage!

Just when Mrs. Yu was still doubtful, Zhao Youqian's hands had already moved, and the rather dry and hard dough, picked up by the rolling pin, flew into the air, with the rolling pin as the center of the circle, circles were drawn continuously out.

A small circle encloses a large circle, and the big circle returns to the small circle. Zhao Youqian seems to be drawing circles continuously, but such extremely fast rotation makes the dry and hard dough go through countless kneading, stretched and full of softness , is also full of amazing elasticity.

During the continuous rotation, it was as if a white dragon with a slight yellow color appeared in the cherry blossom forest.

Not only the ghosts and the dark cooks exclaimed, but most of the supernatural beings hadn't seen such scenes too often.

Only Jiro Hirano, who had been waiting for the last soup to be finished, looked horrified at this scene, and exclaimed as he looked at the dough that was getting longer, stretched, and full of elasticity!

"White snake turns the chain!"

"You...you are a disciple of the Xie family!!"

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The horror on his face was really unbearable, Hirano Jiro never thought that he could see this pastry skill, which is well-known in Yaozhou mainland, here.

'White Luo Snake Turning Chain' is not an ordinary cooking skill, in the heart of the white table chef, this is the highest cooking skill!

Because as long as you knead with this cooking skill, no matter what pastry you want to make, you will get twice the result with half the effort.

That kind of wonderful spiral power will make any pasta attach an attractive taste.

Chewy texture!

Don't think it's just adding this humble taste, this is something that countless white case masters can't do in their lifetime.

What's more... this is the craftsmanship of Wang Bai's family. Everyone knows one thing. The cooking skills of Wang Bai's family are created for the purpose of offering sacrifices and praying to heaven and earth!

Once the dark halberd is eaten, for the aliens, this kind of cuisine is the most attractive.

"The disciple of the Xie family! Damn it!"

It is not to blame that Hirano Jiro was not well-prepared, but that Zhao Youqian's experience in Yaozhou was blocked too well. After all, across the sea, Yaozhou is known to be xenophobic, and there are very few things that Hirano Jiro can explore.

Zhao Yougan's background was completely unexpected, otherwise he would never have chosen to shout the words 'dark halberd' in front of the Lord of Hundred Ghosts!

"No, I haven't lost yet!"

There was a hint of ferocity in his eyes that would never allow failure, and Jiro Hirano began to make the final preparations for his most critical fugu bone soup again.

The whole fish skin that was peeled off before was washed and placed on the fish soup, as if the live fish had entered the thick white soup.

Then he thought about it again, and finally sprinkled some things in the bag behind him into the fish soup.

Immediately, the entire rich, white milk-like soup began to become clear and transparent as if it had been washed in a short period of time.

'This is my last point...if I can't beat that kid...there's no need to keep it anyway! '

Jiro Hirano felt a little distressed when he put in those ingredients, but after putting them in, his mentality stabilized.

"Even if I'm a disciple of the Xie family, I'm sure I'll win the halberd this time!!"

It didn't emit any strong aroma, but as it simmered, a faint golden light began to erupt spontaneously from Jiro Hirano's soup pot.

Even extraordinary giants like Yu Laogong and Ootengu showed a look of surprise.

"What the hell is that? It can turn a quasi-special level fish soup into a super-level soup?!"

Ootengu naturally had better eyesight than the ordinary supernatural eyes. All he could see was that Hirano Jiro took out some bean-like things and put them into the fish soup, and then the whole fish soup began to change.

And Mrs. Yu frowned.

'Is that... dream food? ! '

To fuse two dreamy ingredients, it is impossible to do it without the Lin level that can combine the ultimate taste, but if it is just a fusion of dreamy ingredients and ordinary ingredients that reach the dreamy quality, then it may not be impossible for a special chef to do it!

The dark super class also has a special word...

This is almost a naked crushing of the grades of ingredients. Two super-quality ingredients are put into the pot at the same time, which is the despair that ordinary cooks can't compete with!

At this time, Yu Laogong began to worry about Zhao Youqian for the first time.

But Zhao Youqian didn't seem to care about Hirano Jiro's actions at all. Before everyone had watched it, he gradually stopped the rolling pin in his hand, and then put the dough on the cutting board again.

He did not immediately go to the next step for the dough, because the force of the rotation left will allow the dough to continue fermenting on the chopping board, increasing the elasticity even stronger than expected, so Zhao Youqian has to deal with the next step ingredients used.

The recipe he chose this time is actually not very high-end. In Yaozhou, it has even become a kind of street food.

That is to say, the recipe 'Guo Shi Wu Du Double Sided' was circulated back then.

To put it bluntly, this is alkaline noodles with full elasticity, but this kind of noodles is not made of soda ash, but a kind of lye water boiled from a unique soda stone.

In the first pass of the special examination in Guangzhou that year, in the required proposition assessment, making noodles with the artistic conception of "Guoshi Wushuang" became a difficult pass for everyone. "Guo Shi Wu Double Noodles" has created fried noodles with amazing elasticity. With absolute elasticity, it represents the proposition of Guo Shi Wu Shuang.