Chef Chat Group
Page 276
Chapter 229 Huang Rong's Cooking Skills
"The Chefs of the Heavens Exchange Group (5 members in group chat) group owner-Liu Xing group members Yuanzhou group members-Stephen Zhou group members-Liu Mao star group members.Huang Rong" "Group level 1, the current level group member limit is 5, and the number of group members is full .
The current group activity is 7417. The group activity is 1, and you can apply to upgrade to "group plug-ins: group video, group sharing, wallet (Zhutiancoin), group red envelope (food or virtual items), group charity, Zhutiannongtian Mall, Different Dimensional Cooking Lab, Zhutian Credit... With Huang Rong joining the group, the activity in the group began to increase rapidly. After all, after adding a girl, the group is full of strange Shu Bing, Oni Jiang, and Xiao Zhengtai and so on, all became active. At the same time, girls are also the main force of the water group.
Basically, based on Liu Xing's experience, the durability of the blue boy's water group is simply not the same as that of a girl.
All kinds of groups with more girls are hot all day long, with seven mouths/tongues. Groups dominated by boys, unless the number of group members is particularly large or they have long-term common hobbies, otherwise, it is generally not used How long will it take for groups to become cold, dead, and groups, and it will take a long time to see people jumping--down. The Chefs of the Heavens communication group, compared to ordinary chat groups, is undoubtedly a particularly powerful function. Irreplaceable.
Therefore, the group still has a lot of communication every day, which is much healthier than the ordinary chat group. Huang Rong's speed of accepting the chat group is incredible.
Although, she is not the kind of modern Internet-addicted girl influenced by the wave of technology, who will die if she does not use the Internet for a day.
But she is not stupid, the various functions in the group, with a little guidance, practice makes perfect quickly. In terms of intelligence, Liu Xing is fast, Huang Rong is so smart, they were not born in the world of martial arts, but in the world of eating halberds. If you read Yueshu, it should be no problem to guarantee the ten heroes of Yuanyue.
If she further develops her intelligence, it is not impossible for her to be the chief of the top ten. After all, Huang Rong's dishes are even admired by Hong Qigong, the leader of the beggar gang. And Hong Qigong should be the number one foodie in the Southern Song Dynasty.
Traveling all over the world, what delicious food have you never tasted? During the Southern Song Dynasty, the city with the best food in the world should be Hangzhou.
The best chefs in Hangzhou will be invited by the palace to cook in the imperial dining room.
Famous chefs could also be hired by the imperial palace in the Song Dynasty. Although the official title was to cook, in the eyes of the imperial examination officials, there was no discriminatory mentality.
After all, even if the cook is an official-a cook, it will not affect the court.
However, there is no doubt that the Southern Song court's respect for chefs also led to the dishes that the Southern Song emperors ate, which should be richer and more refined than the previous emperors. And Hong Qi--. My brother, the emperor of the Southern Song Dynasty must be qualified to worship labor and capital. Since they all acquiesce in their hearts that the emperor is their brother, then what is brother is their own.
Therefore, Hong Qigong would naturally not be polite to his brothers. Every time he went to the palace, he would manually check for the emperor, the level of the palace cooks, and food safety issues.
Even in the Southern Song Palace, where a group of famous chefs of the highest level gathered, Hong Qimo was as rude as his own. The level of imperial cuisine in the palace was like a treasure. Therefore, Huang Rong's culinary skills recognized by Hong Qi should also be close to the imperial dining room Level.
Although the imperial dining room in the Southern Song Dynasty may not be able to reach the highest level of modern cuisine due to the limitation of the technical level of the era.
However, that is, some condiments and cooking techniques did not appear.
In fact, these chefs can actually cook the dishes of super chefs only by relying on the existing cooking techniques in the Southern Song Dynasty.
"Liu Xing saw that Huang Rong hadn't shown her cooking skills yet, so she suddenly said something.
"I sponsor kitchen knives, chopping boards, iron pots,... Stephen Chou, "I sponsor some condiments." Yuanzhou" Sister Huang Rong, you can also tell me what ingredients you need.
The Vegetables Zhutian Farm should be complete, and whoever has them can pick whatever they want.
Meat, everyone can help too. "Liu Maoxing: "Okay.
The conditions on the island are simple, but the bosses have sponsored the condiment pot, so if the little girl doesn't show her skills, it can't be justified. Not long after Huang She, with the help of everyone in the group, Huang Rong began to use a charcoal stove as firepower (a gas stove was not given to her for fear of danger).
Started cooking online with beauties in distress on a deserted island.
If it were someone else, living on a deserted island, most of them were trying to survive.
But in fact, Huang Rong's problem is not big, she has enough food and drink, and the clothes she wears are also ancient costumes sponsored by the little master Ma Ma, although they are not exactly the same as the popular dresses in the Song Dynasty.
However, after all, the ancient people at the bottom were not too particular about their clothes.
Some of them are well-dressed, such as clothing styles. During the Republic of China, some villages can still be seen wearing Ming Dynasty clothing.
This is not necessarily an anti-Qing and Ming Dynasty, just because the communication in the village is not developed, and hundreds of years have passed, and it may not be known who the outside emperor is. As for the clothes of the Ming Dynasty, they may not be freshly made. It is not impossible for it to be handed down from its ancestors, to be mended and mended from generation to generation, and to continue to be worn for hundreds of years.
In this case, it is not a big problem for Huang Rong to wear clothes from the late Qing Dynasty.
Even if I really want to wear the current clothes and walk on the street, I will just be complained about and dressed in strange clothes. More than two hours have passed.
"Ding dong, Huang Rong sent everyone a group of red envelopes! Shunjian, it's time to test everyone's unicorn arms again.
"Everyone, don't grab it first, I'm the group leader, I'll grab it first!" Liu Xing "No, no, group leader brother, you should respect the old and love the young, and love the youngest in the group." Liu Maoxing "Get out of the way, you are blocking me from grabbing the red envelope. "Yuanzhou" I'll grab it first!" Stephen Zhou, Liu Xing, Liu Maoxing, Stephen Zhou, and Yuan Zhou, when they snatched the red envelopes, their relatives did not recognize each other. However, this time the red envelopes are not a bet on character, but equality of all living beings.
Pack out
Such a quick name, because a small cherry mouth can describe a beautiful woman, bamboo shoots and lotus leaves can describe a gentleman, and there is also turtledove meat.
Therefore, the well-known "Guanguan Sleeping Dove, in Hezhizhou, a gentle lady, a gentleman is easy to describe", is very suitable for the chefs of the Song Dynasty, and pays attention to the elegant humanistic atmosphere.
Raise scholars.
Therefore, during the Song Dynasty, Jiangnan had a strong cultural atmosphere.
And from a great literati like Su Dongpo, who was demoted to the south of the Yangtze River, he became a generation of famous chefs.
Afterwards, it was also a common sight for literati and elegant soil to mingle with chefs.
It is for this reason that the Jiangnan cuisine represented by Su cuisine and Li cuisine is characterized by a large number of literati dishes, all of which have historical allusions. Many famous dishes are cultural, not only delicious, but Huang Rong is Due to the influence of this era, the dishes made are not only delicious and beautiful, but more importantly, they can quote the classics and show off their culture. Roughly, it's C-level cuisine.
The well has not reached the level of B grade, but it is both beautiful and delicious.
It is slightly worse than Kobayashi Gendan, but it is not inferior to Hojo Miyoko. The cooking skills of the Song Dynasty are obviously not as good as modern ones. Therefore, this dish proves Huang Rong's extraordinary cooking skills. In addition One is "Who's Jade Flute Listens to Luomei", which is made of sirloin, mountain cold meat, rabbit meat, pig ear tip, and lamb rump meat. Several kinds of shredded meat are mixed, and each bite is more than two kinds. The flavors are intertwined and mixed, and there are at least twenty-five different flavors.
This dish surprised everyone present.
"It's amazing, sister Huang Rong, this dish, even after thousands of years, is at the level of a senior chef.
"Liu Xing said, "Well, brother Liu Xing is right. In our dynasty, this should be considered as a senior chef's level.
"Liu Maoxing" is unbelievable. I thought that the culinary skills of the Song Dynasty were dishes such as Dongpo pork and Mrs. Song's fish soup, but who would have thought that there would be such innovative dishes! This should be your original creation, my sister? What a pity , did not spread to later generations, if the reputation spread, later generations will not only have Dongpo pork, Song Sao's fish soup and so on.
Stephen Zhou's Mrs. Song's fish porridge, until later generations, can be regarded as a famous dish that has been passed down through the ages. The significance of Dongpo meat is not only for Su Dongpo, who thinks that beef, mutton and other meat are the most suitable for pigs. In order to save money, everyone in iU tried to find ways to make pork dishes more delicious with some original dishes.
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