Chef Chat Group

"Delicious!" In an instant, Tian Suohui's face was flushed, and a western dragon appeared in his mind, driving the straight black cow, and the black cow panicked and was driven into a huge iron pot.

Afterwards, the dragon began to breathe fire into the cauldron.

The cow originally wanted to climb out and escape, but because the stewed soup in the pot was so fragrant, he forgot to escape.

In the end, the whole pot of stewed beef turned the cow into the face of a giant stewed beef dragon...why does it look more and more like Senior Sister Kobayashi?

"It's amazing!" Miyoko Hojo couldn't help being surprised after tasting it for a while, "It's almost as good as the stewed beef in Hojo House! In Hojo House, there is a chef Zhao who specializes in stewed beef for 0 years, especially Stewed beef.

Of course, Chef Zhao seldom does it by himself, and more often he helps the chef to deal with it. However, there is always a long queue in the area selling lo mei in Hojo Building every day, like this every day.

I have eaten Hojo House's signature braised beef since I was a child. Miyoko Hojo can admire it, which shows how delicious this stewed beef is!

Chapter 256

Liu's Chinese restaurant at 10:[-] noon.

0 phew, hello everyone.

Hello, domestic and overseas viewers, I am Liu Xing, and this is my shop, which is open at the gate of Yuanyue Saryao Food Science Park ---" Last time I made the video in a hurry, this time it will be more detailed, let me introduce my shop shop.

Before business got busy at noon, Liu Xing took the opportunity to shoot a video and uploaded it to Bilibili in China.

Although Liu Xing uploaded a video before, the effect was so-so.

However, Liu Xing also wanted to understand, it should be that the content is too empty and there is nothing to watch.

So, after learning from the pain, I decided to take a long shot of the video content - the scenery at the entrance of Duan Yuanyue Tea Lao Food Science Park, plus the whole street, there is only one double lane for vehicles to enter and exit, and more space is empty Pedestrian street. The store signs all over the street clearly indicate the shooting location, which is near the gate of Yuanyue School. The scenery of the street gradually switches to the store.

Liu Xing said on the camera: "There are a few girls in the store to help, it's free.

Among them, Kobayashi Gendan-senpai, one of the ten heroes of Yuanyue! In addition, the girl Tian Suohui who helped me shoot the video will show her face in the video next time if she is free.

There is also Miyoko Hojo, the girl who is cooking, who is a student of Totsuki Yingliao Cooking Academy.

As we all know, the market for graduates from distant months is relatively expensive, and it is not too difficult to earn an annual salary of several tens of thousands or even 1 million yen a year.

So, I can't afford to hire Yuanyue's proud son for the time being. However, the store manager, with his charisma, let the girl help for free. Demonstrate professional skills and high-end cooking methods.

Just show some relatively simple home-cooked methods, such as the method of fried rice with eggs.

The price of the dishes in our store is relatively common. Egg fried rice is generally 850 yen. Because the cooking of egg fried rice does not involve too advanced cooking skills, it is not considered high-end cuisine.

Therefore, audience masters who have the hands-on ability can try to learn. In the next video, Liu Xing began to show his smooth knife skills, explaining while making.

After chopping up the spare ingredients and starting to stir-fry for a few minutes, a delicious fried rice with eggs is ready!" Well, the video is here.

Next time I have time, I will shoot again.

Dear viewers, if you happen to be traveling in Tokyo, you might as well come to our store to have a look. The video will be uploaded soon.

The barrage gradually appeared.

"The girl in the video is beautiful, she seems to be licking!

"Lord UP, just wait, I'm already on the way to Tokyo, Japan, at the gate of the Yuanyue Saryo Culinary Academy, right, waiting for my door.

"Master UP, good knife skills!" Knife skills are dismissed! "Stir-frying techniques are discouraged!" New Oriental graduates, stroking UP's dog's head in relief, UP's cooking skills are not inferior to me.

"Stir-frying is a little bit rich. People flip the spoon, that is, throw it in the air and turn it over at 180 degrees. The stir-fry of the landlord looks like a tornado. After that, it turns over and falls, is it right? What special skill? Watching the video-on-demand quickly break through 5000, at the same time, the number of followers of the UP master has also increased from the previous 6 followers to 176 followers.

After the video upload finishes.

Everyone in the store could not help watching the video curiously.

5 Chang, what are you doing? Are you shooting a video and uploading it to the website?" Kobayashi Rindou asked strangely.

Well, this is called self-media! Be your own media and selectively publish some content.

- On the one hand, it can play the role of free publicity, on the other hand, public opinion and publicity is in your own hands, rather than being subject to media programs. "Liu Xing said, I have noticed that in the current chef world, only factors such as education, certificate level, and food exposure are used to measure the strength of a chef.

Academic qualifications are Yuanyue, Le Cordon Bleu and other prestigious schools are useful, New Oriental is not very useful. Certificates are chef level certificates, especially the culinary level divided by WGO. The level of chefs is almost decided by WGO and recognized by WGO Worth a hundred times dry times ten thousand times.

Being denied worth by WG0 - plummeting.

There is also the public food record, and the reputation brought by some culinary competitions, gaining fame in the industry, and then being constantly praised and reported by the gourmet media.

Basically, the chef's level and reputation are all controlled by the major professional organizations headed by WG0. It is almost impossible to become famous without relying on these organizations. However, I think this is not normal, If - a chef's cooking concept can win the approval of diners, everyone enjoys eating, but can't be denied by an organization full of anorexia patients like WGO, then it can prove the chef's Can’t the cooking skills and philosophy not work?” WGO is an organization, and the BOSS is in the late stage of anorexia.

It is conceivable that the members of the organization are more or less anorexic, and the ordinary food satisfies the stomachs of the members of the organization. Therefore, this organization looks professional, but in fact, it is still too divorced from the masses.

"Enen! What the store manager said makes sense!" Although Tian Suohui didn't quite understand, he still nodded repeatedly.

: The vast majority of diners are laymen, even, the dishes made by senior chefs and the dishes of star chefs, which one is better. Those laymen may not be able to judge. " said Miyoko Hojo.

"It can be judged.

It's just that the cooking of the senior chef has already satisfied the average diner to the extreme.

Since the dishes of star chefs exceed the satisfaction level, laymen may not be able to distinguish them so clearly.

However, this is not the fault of diners, it is just that ordinary star chefs have not yet distanced themselves from senior chefs.

If we really compare the dishes made by top chefs with the dishes made by ordinary senior chefs, even ordinary diners should be able to clearly make a difference.

" Liu Xing said with a smile, "In the final analysis, I think cooking brings happiness to diners.