Chef Chat Group

The restaurant really brews wine! This is the ancient brewing of wine, vinegar, and soy sauce. In addition to satisfying the consumption of the restaurant, it can also create a brand effect for the restaurant.

Chrysanthemum goes downstairs, that is, in addition to cooking dishes, condiments such as soy sauce are also made by myself.

For one thing, making your own soy sauce is less expensive than buying it.

On the other hand, Fairy Bei, who is a super chef, doesn't like the soy sauces on the market. Therefore, only by controlling the ingredients and condiments in cooking can we make more delicious dishes.

In modern society, even in the world of food that attaches great importance to cooking.

There are not many chefs who control cooking from ingredients and condiments.

This is mainly because it consumes too much energy, and the wood industry has a specialization.

Although most chefs use condiments such as soy sauce in large quantities, they basically have no experience in brewing soy sauce! More than ten hours are enough to consume time, and most dishes only take a few tens to a few minutes.

People from IU, the P Institute, learn cooking directly, and the feedback speed is very fast.

But soy sauce always needs a brewing cycle of more than half a year, and the quality of the soy sauce cannot be known until the soy sauce is made.

This long traditional soy sauce brewing cycle directly dissuades most chefs who want to brew soy sauce by themselves.

For chefs, in order to make better dishes, in addition to cooking skills, the kitchen environment, ingredients, seasonings and other aspects will affect their performance.

Chrysanthemum Sauce, it can be regarded as a golden finger for Xing Ping Chuangzhen to cheat in the short term! Even if the examiner's tongue, the question of egg cooking is still given. In general, the egg grade in the examination room is generally impossible to satisfy her tongue. However, Xing Ping Chuangzhen With the current cooking skills, combined with the C-level seasoning such as chrysanthemum sauce, it should be able to make one dish, at least one dish that surpasses Yuanyue's ordinary high school students.

Even, it is not impossible to perform well, ten outstanding dishes!

Chapter 358 Xinghei Chuangzhen's Change

Xing Ping Chuangzhen walked into the Yuanyue Tea Lao Food Science Park next door with his bag and his own belongings. Although he worked in Yuanyue Food Street for a while, he has not really entered Yuanyue Rongliao Cuisine The gate of the school.

Because, under normal circumstances, the entrance of Yuanyue Tea Lao Food Science Park is strictly controlled.

It is necessary to have a pass or other documents to prove the qualifications before entering the school. Although he can observe the personnel coming and going from Yuanyue's school gate at close range, he has never really entered this top cooking school.

"Yuanyue Rongliao Cooking School? Wait, I will become a student of this school, master more cooking knowledge and experience, and then challenge the store manager Liu Xing, Sister Bai and Dad!" Xing Ping created Although Zhen knew that this school is one of the most famous culinary science gardens in the world, he did not regard the students of Yuanyue as his opponents.

After all, Xing Ping Chuangzhen, the ten strongest students of Yuanyue, has also seen three during this time, Kobayashi Gendan, Isshiki Hui and Ruishan Zhijinya.

Kobayashi Gendan and Yisehui's culinary skills can surely suppress Xingping Chuangzhen.

As for Ruishan Zhijinya's culinary skills, although Xingping has never personally seen it, Sehui and Kobayashi Longdan, two of the ten masters of Yuanyue, do not have a high opinion of Rui W. Chunshan's culinary skills Generally speaking, after being a little bit better than the average students, it is because the Top Ten can read more precious recipes and cooking materials, which widens the gap with the average students.

In terms of talent and level, there is a huge gap between Chunshan and the rest of the Shijie in terms of cooking skills. For ordinary Yuanyue students, Chunshan has enough cooking knowledge reserves and coping strategies to fight in the food halberd. And win.

However, in essence, Chunshan's level is not much higher than that of ordinary students, at most it is equivalent to the level of an experienced senior chef.

Compared with the level of his father and sister Bai, Xingping Chuangzhen didn't really think too highly of the ten heroes.

Probably, they are some chefs who are older than themselves and have slightly better cooking skills.

But. Chefs who are better than him are the direction that he is going to surpass in the future!" Yahoo, Chuangzhen! I have finally signed up for the entrance examination of Yuanyue, Senior Sister Kobayashi Rindou, but I really like juniors like you! "- The red-haired Kobayashi Gendan, who was chewing buns, greeted Xing Ping Chuangzhen very happily.

Even, directly on the shoulder of Lou Xingping Chuangzhen, the surrounding students and transfer students were surprised. And next to Kobayashi Gendan, there is Si Yingshi, who is already the chief of the top ten in the new semester.

Si Yingshi looked at Xing Ping Chuangzhen coldly but angrily: "Are you the transfer student Xing Ping Chuangzhen who was favored by Kobayashi, Isshiki, and Yaoshan at the same time? . One - there must be something extraordinary.

Come on, don't be eliminated by the transfer student exam!

As he said that, he didn't stop, and walked directly to an office building not far away.

"Xing Pingzi, don't be angry! This white hair is Si Yingshi, the chief of the Ten Elites.

Because the new semester started, there was still a lot of work on him, so i worked overtime day and night, and he was very introverted, so he didn't give people a good face.

In short, goodbye.. good news after your exam!" Kobayashi Gendan followed Si Yingshi's pace.

Although, Kobayashi Gendan chicken thief does not compete for the top ten, so the workload assigned to her by the joint meeting of the top ten can also be understood as the privilege of the top ten, which is far less than that of the chief. However, the privileged class of Yuanyue Ten outstanding, the price of enjoying privileges, there is still a lot of management work to do.

In a sense, the privileges of the Shijie during their school days are more like wages in disguise.

The school let Shi Jie decide a lot of work, and there is a team behind Shi Jie.

It means that the students manage some of their own affairs by themselves, which saves a lot of management work for the school, and in essence, also saves the cost of human resources for a long time.

If you think about it this way, the ten outstanding system is obviously an extreme form of capital's exploitation of child labor.

Instead, these geniuses never tire of competing for the so-called top ten seats.

"Who is this man, and why Si Yingtu, the chief of the Ten Elites, and Xiao Lin Longdan, the second chief, all look at him differently!" "I must be a talented child from a certain culinary family!" In the future, after becoming a classmate, build a good relationship with him In an instant, many candidates for the Yuanyue Transfer Student Examination in the entire square showed their fiery eyes.

But, why are you looking at me like that?" Xing Ping Chuangzhen showed a puzzled expression.

"Because, the chief and second seat of Yuanyue Shijie both talked to you, and they meant to be close to you! Therefore, everyone thinks that you have a bright future, and for the sake of making connections in the chef circle in the future, I will talk to you Good relationship." - A yellow-haired boy sitting in a chair resting in the square, showing a friendly smile, i, "It's the first time to meet, my name is Nikaido Jiaming, my family runs a French restaurant, and I am also planning to participate today Exam for transfer students! Hey, what a coincidence? My house also has a restaurant!" Xingping Chuangzhen said in perfunctory surprise, in fact, he changed his mind to the students on campus today, not Yuanyue students, but they should have signed up for the entrance exam Students. Freshmen in the third grade of the junior high school are now here to receive their transcripts and accept the admission notice from the high school.

Most of the students who were promoted directly from Yuanyue wore school uniforms.

Only transfer students, like him, did not wear Yuanyue's school uniform.

"Maybe it's not a coincidence!" Nikaido Jiaming looked at a young man on the chair across the campus walking aisle and said, "The one opposite is the heir to the national chain restaurant, and the one over there is in charge of Kanto Fresh Fish The son of a wholesaler, almost everyone here is the son of a famous family in the cooking industry! "So, I can come to this school not because the school discovered my talent, but because of my father?" Xing Ping Chuangzhen smiled wryly. Said. "May I ask for advice, your father is... Nikaido Yoshiaki said curiously. "I used to be a student of Totsuki, it should be more than [-] years ago." There is no need to disclose his father's name to those who are not familiar with him. After all, Saiba Seiichiro was once known as Shura, and he offended more chefs than he made friends.

Saiba Seiichiro is not as good as Dojima Yin, except because of his own choice.

More importantly, Dojima Silver is not like him, who will attract hatred. In the end, he graduated smoothly and did not become famous, becoming Japan's top legendary chef.

And Saiba Seiichiro has too many enemies due to his sharpness in the past. In addition, Seiichiro himself is not as ambitious as Dojima Gin.