Chef Chat Group
Page 42
"Hey, senior.
It's noon, you haven't eaten yet, do you want me to eat for you? "Tian Suohui said weakly beside him.
"Is it delicious below?" Liu Xing said.
"Very delicious senior!" Tian Suohui was very confident.
"Well, I'm looking forward to Xiaohui's performance!" Liu Xing said.
"Then I'll start." Tian Suohui washed his hands.
Use the old noodles left in the morning to add new flour, then add a spoonful of salt, and then add eggs and stir to knead the whole dough.
Cover with a damp cloth.
This is to wake up the noodles - to leave the reconciled noodles for a period of time, so that the reconciled noodles are easier to process, and the noodles made are more chewy, soft, and the taste is more delicate and smooth.
Pastry dishes all over the world are very common general techniques.
"By the way, Tian Suo, what are you going to do?" Liu Xing was curious.
"Hand-pulled noodles are really pulled out, not made by machines." Tian Suohui clenched his fists, "Tian Suoliu Mala Hot Pot Ramen!"
"Is it necessary to add ash or ramen agent to the ramen?" Liu Xing said.
"That's true! But if you don't want to pull more buckles, just add some salt, eggs, and oil." Tian Suohui said seriously, "Most ramen restaurants in Japan use noodle soup and ingredients to distinguish ramen categories, and there are very few. Ramen is served by making ramen by hand.
The last time I was eating halberds with my seniors, Master Tang reminded me of the importance of noodles. During this period of time, I started to contact handmade ramen noodles... Manager, if this dish passes, join Liu’s Chinese Restaurant Recommended recipes! "
Liu Xing thought for a while and said, "Huh? Xiaohui, you actually have a competitive heart, so I feel relieved.
Yuanyue is a cruel battlefield. If you want to avoid being expelled from school, you must have a very strong competitive spirit. "
"Senior!" Tian Suohui couldn't help but blush.
In fact, after Shiji lost to Liu Xing last time, he once felt that he was unlucky and performed abnormally.
Later, after tasting Liu Xing's cuisine, he had strange emotions towards Liu Xing for the first time.
Because, eating the halberd was Tian Suohui's first time eating the halberd with others. Before that, the timid Tian Suohui was never keen on eating the halberd with others.
However, Tian Suohui was particularly concerned about Liu Xing, who defeated him, because of his fiasco when he ate the halberd for the first time.
Later, when I got in touch with Liu Xing, I learned that Liu Xing had only studied cooking for a short period of time. Before he came to Japan, he had never studied cooking seriously at all.
It wasn't until a week before eating the halberd that there was special training.
One week's hard work surpassed Tian Suohui's nearly ten years of training, which made Tian Suohui admire Liu Xing very much.
After that, after she came to Liu Xing's shop for an internship, she even received a recipe from Liu Xing, which made Tian Suohui's affection for Liu Xing continuously escalate, and she became Liu Xing's little fan.
"Tian Suo, chefs must be competitive! Only by being competitive and daring to challenge and surpass higher culinary skills can we continue to improve." Liu Xing said pretending to be profound, "I have a friend who became famous when he was young, and was honored as a chef. As the 'God of Cookery', after becoming famous, Mr. Cook's cooking skills have stagnated for a long time. This is because he believes that he is invincible in the world, and his cooking skills are only so good, so he has no desire to compete.
After that, I never seriously studied cooking skills and kept improving, so I regressed before I knew it!Fortunately, later on, there was an even more powerful boss who used an egg fried rice to let him know that there are people outside the sky and people outside the sky. After that, this chef's competitive spirit was aroused. Therefore, in the future, this God of Cookery can be further promoted to a real super chef Degree. "
"Senior knows a lot of culinary experts. Could it be that Senior Liu came from a famous family of Chinese cuisine?" Tian Suohui said.
"That...Sichuan chrysanthemum came downstairs to know?" Liu Xin flickered.
"I don't know." Tian Suohui shook his head again and again.
"Hey, that's really the case. A hundred years ago, there was a lot of glory. China's top chrysanthemum went downstairs to Liu's house. Has it fallen to the point where no one knows?" Liu Xing continued to fool.
"It turns out that Senior Liu really came from a family of famous chefs." Tian Suohui was in awe.
Liu Xing couldn't help being funny, there is indeed a chrysanthemum downstairs, and the Liu family is really good, but... that is a matter of the world of "Little Master of China", what is the matter with the Liu family of the world of "Spirit of Halberd Eater"?
In the world of food halberds, although the Liu family is a family of chefs, their cooking skills come from the cooking skills that their grandfather learned from the leaders of the Sichuan Army who came out of Sichuan to fight against Japan before liberation.
The gang leader was a chef from a famous family. Grandpa was a company commander at the time, and he had a good relationship with the gang leader, so he learned a few cooking skills.
Afterwards, the grandfather gave birth to six children, and only the uncle learned his grandfather's cooking skills, and then went abroad to earn money.
In the past, when my grandfather was alive, my uncle had been sending money to China.
Judging from his culinary skills, grandpa should be at the second-rate level, and he couldn't pass the exam for the title of senior chef.
Uncle's cooking skills are mostly self-taught.
Therefore, the highest representative of Liu family's culinary skills in the food halberd world is the deceased uncle Liu Ju.
Others, most of them will cook a home-cooked dish.
As for the Liu family in the world of "Little Master", they are awesome.
The little master's mother is awesome, and the little master's father is even more awesome.
Therefore, Liu Maoxing, the little boss, cheated.
The cooking of the little master shines at every turn!
There are also a bunch of supernatural powers, peerless skills, it is a waste not to fight for hegemony in the martial arts, and they are all used for cooking.
So, a chef who can't learn peerless martial arts is not a good chef?
Liu Angxing, who doesn't seem to have such high martial arts skills, is also very talented-memory taste, the tongue has eaten food once, no matter how long it has been in the past, he can remember the taste.
Taste image deduction, any taste you have eaten can be deduced in your mind, so as to create new tastes.
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