Shenhao Starts After Graduation / Entrepreneurship Starts After Graduation

An Liang smelled the taste again. From the smell, this pickled fish dish is also very good!

It has no fishy smell!

This is the most basic requirement for pickled fish.

At the same time, there is no watery smell of sauerkraut, which is a high-level requirement, and most sauerkraut fish in sauerkraut cannot achieve this step.

To achieve this step, there are not only extremely high requirements for the chef's craftsmanship, but also high requirements for sauerkraut.

Li Xiyan had already picked up the chopsticks, "Anliang, eat quickly!"

After speaking, she gave An Liang a piece of fish.

An Liang picked up the fish and tasted it. It was obviously just grass carp, but the fish was delicate and not sticky, and the fishy smell of grass carp was also completely eliminated!

'Ding! '

The life winner system sends out prompts....

Chapter 1315

Lujiazui, IFC.

In the twenty-year-one-soup pickled fish restaurant, An Liang had just finished eating the first piece of pickled fish when the life winner system sent out a reminder message.

'Ding! '

'The host tasted the sauerkraut fish cooked with care, and his taste buds got a near-limit taste enjoyment, and he got a [Advanced Random Gift Pack]. '

Advanced random gift pack?

interesting!

It seems that this twenty-year-one-soup sauerkraut fish is indeed very good, and it has received such a high evaluation from the life winner system.

In fact, according to Anliang's own evaluation, he would still give this pickled fish a high score!

Because the taste of this pickled fish is really very good.

So many little details!

For example, the sauerkraut knife is very particular, and another example is that the pickled fish only has grass carp fillets, no fish steaks, fish tails, and fish heads, and only the most essential fish fillets are kept to obtain the best-taste.

Including the pickled fish - the soup bowl has details!

This soup basin has a double-layer design, and the bottom is designed with an electric heating insulation layer, so as to ensure a constant temperature of the pickled fish and prevent the pickled fish from being unpalatable after it is cold.

These details can support the price of grass carp at [-] catty!

"Wow!" Li Xiyan also ate a piece of fish, and she praised, "It's delicious!"

"Anliang, this pickled fish is the best pickled fish I've ever eaten!" Li Xiyan said with certainty.

Anliang seconded, "It's really delicious!"

"Yeah, I'll continue, I want to eat more." Li Xiyan, a little fool, is obviously not afraid of gaining weight.

Of course, what are fish afraid of?

An Liang also ate without politeness.

When a service worker passed by, An Liang greeted, "Hello."

The service staff came over immediately and responded with a slight bow, "Hello, sir, what can I do for you?"

"I read the story of your chef. Your chef studied in Shengqing for [-] years, right?" An Liang asked.

The service staff nodded affirmatively, "Yes."

"Which pickled fish restaurant in Shengqing did your chef learn cooking skills?" An Liang continued to ask, and then added, "We are from Shengqing, and we will go back to Shengqing later, and we want to try it."

"Sorry, sir, our chef's master has passed away. It is because of this that our chef returned to Shanghai from Shengqing to open a shop." The service staff responded.

"Before the chef's master passed away, it was actually our chef who was in charge of cooking. Our chef used to be in charge of pickled vegetable and fish restaurant in Shengqing for five years." The waiter said in detail.

"It turned out to be the Lianghe family. It has been famous for a long time, but it has never been there. Later, I heard that it was closed. This is the reason." An Liang sighed.

The service staff added, "Our head chef's master has no offspring. Our head chef has been taking care of him until his death. Then, in accordance with our head chef's last wish, the Two Rivers family will be closed."

The service staff obviously wanted to prevent An Liang from misunderstanding their chef, so they told more stories.

In order to avoid the feeling that 'the master has just died, the apprentice has closed the master's foundation'.

"Okay, thank you." An Liang nodded.

"You're welcome, please use it slowly." The service staff left politely.

Li Xiyan also heard the communication between An Liang and the service staff, and she sighed, "This chef is quite affectionate and righteous!"

An Liang nodded with a smile.

No wonder the life winner system reminds: 'cook with heart'.

Sure enough, it is cooking with heart!

While eating pickled fish, An Liang silently ordered the life winner system to open the [Advanced Random Gift Pack], secretly looking forward to the rewards he could get.

· · Flowers · 0

After all [Advanced Random Gift Pack] it is impossible to give any ultimate experience 001 or the little blue pill, right?

That's a little too much!

If you give these spicy chicken things again, Anliang will definitely...

Ok!

Even if Anliang sprays the life winner system, does the life winner system ignore Anhao?

Which is the best dumb system?

'Ding! '

'Congratulations to the host for opening the [Advanced Random Gift Package] and getting a [Limited Time Free Card]. '

 …  

……

Free single card for a limited time:

Time limit: from now to six hours later.

Maximum limit: 200,000,000 yuan

Usage limit: single consumption

……

Time-limited free single card turned out to be a big prize?

When he first saw the time-limited free order card, An Liang thought he was cheated, because of the "free order card" or something, An Liang naturally thought of today's free order of pickled cabbage and fish.

Although pickled fish soup for twenty years is very expensive, grass carp is only 2.7 catty, An Liang and Li Xiyan only chose [-] catties, plus the meal fee and drink fee, it is only more than [-] yuan.

If it's a free meal?

Isn't that cheating?

However, the final result is indeed worthy of the [Advanced Random Gift Pack], with a maximum limit of 2 million free orders. The only problem is the time limit and the number of transactions.

Not a big deal though, there's a jewelry auction today, right?

Jewelry is expensive!

I happened to buy a piece of jewelry for Li Xiyan as a gift.

Hope it fits!ten.

Chapter 1316

At a quarter past seven in the evening, Li Xiyan put down her chopsticks in the Twenty Years One Soup Sauerkraut Fish Restaurant.

She ate more than Anliang, she even ate two small bowls of rice.

Why doesn't this guy gain weight?

"So full, so full!" Li Xiyan patted her stomach as she spoke, she was such a chubby little girl.

"Anliang, shall we go for a walk across the street?" Li Xiyan suggested.

Because she was too full, Li Xiyan felt that she had to go for a walk to digest.

An Liang shook his head with a smile and said, "We won't take a walk today, we still have things to do later."

Li Xiyan obviously misunderstood An Liang's meaning, she snorted coquettishly, "No, no, I'm too full, it's not allowed."

"Haha, baby, are you thinking about something inappropriate for children?" An Liang said teasingly.

"Huh?" Li Xiyan was puzzled.

An Liang responded, "There is an auction in the North Tower of the IFC, and it starts at eight o'clock. It's about the right time for us to go there now."

"Auction?" Li Xiyan hesitated, "The one in the TV series?"

"It should be!" An Liang responded, "The specific situation is not clear, someone invited me to participate, so I will take you to see it together."

"Yeah, I want to see it." Li Xiyan responded without any pretentiousness, "I want to see if it's the same as in the TV series."

"Okay, I'll pay the bill first, you wait a moment." An Liang responded.

This sauerkraut fish dinner totaled 841 yuan. Of course, it is impossible for Anliang to use the limited-time free card. In fact, it is impossible to use the cashback card for primary shopping. Isn’t that a loss?

After An Liang paid the bill, he led Li Xiyan to the North Tower of the IFC. On the way, An Liang called Liu Zhi.

"Hello, Director Liu, are you here?" An Liang asked.

Liu Zhi quickly responded, "I'm already here, Mr. An, are you here?"

"I just had dinner at IFC's and am walking towards the North Tower," An Liang responded.