All Things That Eat Halberd Are Reborn

A table of old people felt helpless watching the rich old man laugh like no one else.

Although it is true that most of them are at odds with the domineering Guangzhou Kitchen Federation, they are not as grandiose as the rich old man... Hahaha.

Oh, damn it, what should I do when I hear the corner of this old man's smile rising unconsciously?

"Stupid, be more restrained." The skinny old man sullenly hid the smile at the corner of his mouth, trying to maintain his image as the head of the family.

"The one who can have the last laugh is the real winner, and the next major event has just begun."

"Just as the main meal focuses on eye-pleasing [richness], the focus of the second dish is the [taste] that is more than enough after the meal."

"This appetizer is about appetizing [changes]."

"In this regard, the Mohist boy whose cooking habits can't be changed is still at a disadvantage."

The skinny old man who was not very optimistic about Mo Bai sighed slightly, never thinking that Mo Bai would directly lift a whole ham on the curtain.

"Huh?!" The skinny old man was sitting upright, his expression completely changed.

The rich old man leaning on the back of the chair also leaned forward immediately, his eyes shining.

"Good guy! The Mohist kid is so intelligent!"

The two of them immediately understood Mo Bai's intentions - if they can't change their cooking habits, then they should change the characteristics of the ingredients.

Chapter 637. The mystery of cooking, with one heart

Looking at Mobai's cooking table, there are pine leaf crabs, big yellow snails, sheep's trotters, eels... probably only tofu and some vegetables are mixed with cold dishes.

But who cares?

Just because it is a take-and-use system, the definition of dishes is somewhat marginalized, and more emphasis is placed on whether it can catch the attention of diners.

This is a reasonable use of the competition system!Can't find the slightest problem!

The skinny old man who was slapped in the face just after he finished speaking inevitably felt a little hot on his face, but it didn't prevent the vibration in his heart.

The break came so suddenly.

Suddenly, his old face was almost crooked.

"Why do the grandpas in the lobby look surprised?" Alice was very curious about the commotion in the lobby. "Is it possible that the ham that was taken out for nothing is something extraordinary?"

"This is cloud ham, Yunnan Xuanwei ham. One of the three famous hams in China." Liu Xueyi explained.

"Three big hams?" It was Erina who asked the question this time.

On the side, Mo Bai, one student, one student and one child, and the bodyguard also looked at Liu Xueyi eagerly.

Based on the mentality of shedding a sheep, a flock of sheep can also be herded, Liu Xueyi opened a small class.

"The three legs are Yunnan Xuanwei ham, Zhejiang Jinhua ham, and Jiangsu Rugao ham. Among the many hams in China, the three are the most outstanding."

"Among them, Xuanwei ham is only big and small, with thin skin and moderately thick meat. The lean meat is bright red or rose in color, the fat meat is milky white, and the bones are slightly pink, as if the blood is still nourishing."

"Jinhua ham has thin skin, thin claws, bright yellow skin, looks like a pipa, ruddy flesh, and strong aroma.

"Rugao ham has golden skin, bright red and white meat, tender and fat meat, fat but not greasy, and unique flavor."

"Because of the geographic location, Jinhua ham and Rugao ham are referred to as [South Ham] and [Northern Ham] for short, while Xuanwei Ham in Yunnan is called [Cloud Leg]."

"What about the taste? How does it taste?" Alice's ruby ​​eyes glowed, looking at the ham on the curtain as if she was about to pounce on it and take two bites.

"The taste is naturally different."

“[South Ham] Jinhua ham is salty, fresh and authentic. Whether it is used as a main ingredient or an auxiliary ingredient, it is enough to support the facade. It is really the ultimate taste of ham.”

"[North leg] Rugao ham is salty and fresh, with a quiet and elegant charm, very similar to the scene described by Li Bai's sentence [Fireworks under Yangzhou in March]."

“[Cloud leg] Xuanwei ham tastes more salty and sweet than the above two.”

"But you have to remember one thing." Liu Xueyi lightly hooked Alice's chin with her finger, forcing the little greedy cat's eyes to move over the curtain. "Most Huaxia ham cannot be eaten raw."

"Ah?" Alice felt bad all of a sudden as if struck by lightning.

"Foreign ham can be eaten raw, apart from cultivating limited pig breeds, the main reason is that it is marinated, washed off the salt and air-dried, then put into the cellar to be fermented by fungi. Huaxia ham basically does not wash off the salt, it is wrapped Salted and fermented.”

"Although both are fermented, they are very different."

After briefly teaching the girls about Huaxia Ham, Liu Xueyi got back to the topic.

"Actually, it doesn't matter what kind of ham is used, what matters is the idea." Liu Xueyi said.

"You all know how compact it is to complete at least 144 dishes in two hours. This kind of situation basically occupies the cooking time. The eldest nephew has no time to take care of the next round of cooking. Naturally, it is impossible to choose those that take a long time. The finished dish."

Liu Xueyi, who regards Mobai as her own family, obviously cannot take the initiative to admit that Mobai's cooking is flawed.

Whether she sees it or not, Liu Xueyi is also afraid that the wall has ears.

You can never go wrong with being careful.

"And Huaxia has a very rich variety of semi-finished products, whether it is cured, pickled, smoked, etc. It can be said that it has greatly expanded the limitations of the dishes made by the eldest nephew."

"That is to say... Baibai still has a great advantage in this round?!" The sky cleared, the rain stopped, and Alice went on her way again!

"You can think so." Liu Xueyi nodded slightly.

On the curtain, Mo Bai brandished a large kitchen knife that was more than half of the standard, cutting horizontally and vertically, cutting the whole ham into three sections of 1:3:1:1 in a very violent but surprisingly orderly manner.

One of the three proportions from the beginning to the end is [Drip Oil], [Fire Heel], and [Fire Melon]. Wash the three and put them aside to make soup for later use.

Facing a large middle section of the ham, Mo Bai picked up the kitchen knife and took the tendon meat.

The essence of the whole ham lies here——[Shangfang], also known as [Shangfang].

(③④②⑨⑥⑦④⑥⑤)

Just by the name, you can tell how delicious it is.

The tendon meat is evenly fat and lean with fascia, and the lean meat is rosy in color like a rose, and the red and white are extremely magnificent. The palm-sized [above] is reflected on the curtain and attracts the attention of the audience.

Putting the remaining [Chinese side] aside as well, Mo Bai waved a clumsy kitchen knife to remove the yellow skin, and then Xiao Bai opened the way!

Large flakes of three to four millimeters flowed down into a sea bowl filled with warm water.

"It seems that the Mohist kid should make secret juice cloud legs." The skinny old man said.

"Indeed, there is nothing better than the sweet and salty, incomparably delicious, and just right secret juice cloud legs that can bring out the charm of cloud legs." The rich old man said, wiping the sweat that almost dripped from his mouth.

As soon as he finished speaking here, Mo Bai started an operation that everyone couldn't understand.

Separate part of the previously cooked chicken soup, beef bones and beef into the pot, orange peel, cinnamon, cloves, grass fruit and other necessary spices for beef soup into the pot.

Next, onions, carrots, and garlic are also understandable. Western food broths are used to remove fishy smell and enhance flavor.

But next, Mo Bai took out a large thick and straight sugarcane from the food truck in a way that was completely beyond the imagination of everyone.

Peel, chop, wash.

"I'll throw it away~" The sugarcane segment set off a few bubbles in the soup, and after sinking into the bottom of the soup, it floated up reluctantly.

"Ah, Brother Luo? The Mohist boy doesn't want to be cold noodles, does he?" Although the rich old man doesn't quite understand the fact that he is a big boss who travels all over the world, he can vaguely figure out some traces.

"You mean the cold noodles in the Northeast?" The skinny old man said.

"Well, Northeast Cold Noodles use beef soup with other fruits and white vinegar to make a sweet and sour soup base. It's somewhat similar to this Mohist boy cooking sweet soup directly from sugarcane." The rich old man rubbed his chin and pondered.

"But eating cold noodles as an appetizer always feels a bit weird."

"Maybe there may be changes." The skinny old man was a little excited. "Recipes are dead, but people are alive."

"Many dishes that have been passed down through the ages are the splicing works that the chef brought from other places at a time."

"The mystery of culinary art has no stereotypes, only it exists in one's heart."

"Be careful, that's right."

Chapter 638. Onlookers from the sidelines

"Boy from the Zhu family, can you do it?" In the master bedroom of the courtyard, the drunkard smashed his empty pipe as usual, but his expression was somewhat eager.

"It's okay, it'll be fine soon, it'll be fine soon." Zhu Hao held the phone in one hand and the TV box and the TV remote control in the other and kept pressing back and forth.

He looked embarrassed and embarrassed, how could he look like the noble young man who was full of sophistication before?

Looking at his sweaty face, it is obvious that he has been operating for a while.

"That's what you said ten minutes ago." Chen Xie stood upright with the scabbard in his arms, not relaxing at all because they were all acquaintances.

"Shut up!" Zhu Hao, who was obedient in front of the drunkard, glared at Chen Xie and punched him hard. "proceed if you can!"

Chen Xie shrugged. After a long time of mixing, these mutual verbal injuries have long been immune.

"Actually, there is one thing I care about." Seeing Zhu Hao racking his brains to adjust the TV facilities, Chen Xie still couldn't hold back the desire to complain.

"Since you don't need to hold a parent-teacher meeting, why don't you just go to Shenglong Pavilion to watch it live? Why do you have to wait for me and the drinking guy's parent-teacher meeting to finish and watch the broadcast on the IGO official website together?"

As soon as the voice fell, the blue and white TV screen suddenly flashed a picture synchronized with the mobile phone.

"It's connected! It's connected!" Zhu Hao excitedly looked like a child weighing three hundred catties. "I just said I can do it!"

"Okay, okay, hurry up and get the chairs, this round of food halberds is coming to an end." The wine guy judged the situation of the battle through the changes in the expressions of the two on the TV screen at a glance.

"Let's go." Zhu Hao hurriedly pushed Chen Xie out of the bedroom to get a chair.

After working hard for a long time because the instruction manual was missing, it was finally time to enjoy the results.

"Hey, you haven't answered me yet." Chen Xie who was being pushed away tried to turn around and said.

"Answer what? What should I do if I go to the scene to meet the female devil? Don't you understand her true face? Turn a blind eye and sooner or later be settled by Qiu Hou." Zhu Hao rolled his eyes. "In case she calls you to go over with her at that time, will you go or not?"

"Hiss—" Chen Xie couldn't help but take a deep breath after thinking about the scene.

No one could have imagined that this reliable young man with a resolute and resolute face, high martial arts skills, and a basic level of communication on the listener's side, the moment he heard this question, his expression quickly distorted as if he had experienced some extremely terrifying event.

Even under the clothes, the powerful arms full of goosebumps that were capable of cutting dragons with knives stood on end, and they were suddenly limp and unable to exert any strength.

"Don't tell me such a horrible thing!" Chen Xie's voice was somewhat hysterical.

"Look, you are all like this, not to mention that I have witnessed the scene of my elder brother's misfortune." Zhu Hao lowered his voice, as if talking about a ghost story.

"My fear is still above you!"

"Don't talk, don't talk, move the chair quickly. Talking about this at night is scary." Chen Xie's hand holding the knife was shaking.