Shiji Starts from the Beginning of the Month

"I want to go, Teacher Jiang Xia."

After a lot of deception, Fei Shazi finally agreed to join the Yuanyue Chinese Cuisine Research Association, which made Jiang Xia feel relieved. If he and Jiu and I are allowed to manage such a large research association together, it is estimated...

"Mr. Jiang Xia, the list of students must be sorted by name, so that it will be easier for you to find information in the future. Moreover, I have already entered all of them into the computer for you. It is also very convenient if you want to check."

"Then, this reward system can refer to the kpi system of enterprise management. First, it is the reward for participating in the food halberd to win, then it is the reward for participating in the competition outside in the name of the Chinese Cuisine Research Association to obtain the ranking, and finally other contributions, including participating in Activities of seminars or other physical labor are also counted.”

"The recipes provided by Mr. Jiang Xia can be exchanged for points according to the breadth of the cuisine. In addition to the recipes, some other resources of the research association should also be included in the reward system."

"In addition, each research group should also choose a team leader to be responsible for arranging activities, increasing team cohesion, and establishing an assessment mechanism for future research meetings."

"Teacher Jiang Xia, your seminar lacks too many things, so you have to take your time."

One instruction after another came from Fei Shazi's mouth. When Fei Shazi dealt with these matters, it was as if he had changed into a different person, swift and resolute, quite skilled.

This made Jiang Xia dumbfounded, good guy, as expected, special things should be done by special people, look at them, look at Jiu me and myself, it's nothing.

"Fei Shazi, if you are tired from work, take a rest, there is no need to worry about these things."

Jiang Xia reminded that it is actually very late now, since Fei Shazi came over in the afternoon, he has been working until now.

Jiu Wozhaoji, the hands-free shopkeeper had already gone to sleep in the empty room next door, which made Jiang Xia full of contempt for him.

In fact, Jiang Xia didn't realize that his role was just to watch Fei Shazi do things from the sidelines.

"It doesn't matter. In fact, Mr. Jiang Xia's work is not too much, but Master Erina's is. So for me, it is not such a tiring job."

Fei Shazi argued that she still wanted to continue filling out a document to apply to the school for more operating funds for the research association.

"Enough, stop, I said."

Jiang Xia snatched the document from Fei Shazi's hand, and said seriously: "Even if you are not tired, reading the document for too long will not be good for your eyes. As a chef, every part of your body must Take it seriously, because these will affect your cooking level."

After being snatched away by Jiang Xia, the workaholic Fei Shazi finally stopped. After a while, Fei Shazi said in a low voice, "Teacher Jiang Xia, indeed, he is actually a very gentle person in his bones."

Hearing Fei Shazi's words, Jiang Xia was a little embarrassed, scratched his head and said, "Not really, I'm really embarrassed for what you said."

"Then Mr. Jiang Xia, what do you think of Master Erina?"

Fei Shazi suddenly looked straight into Jiang Xia's eyes and said.

"Huh? Huh. Huh!"

Jiang Xia almost spit it out, he collected himself and said, "Why are you asking this all of a sudden, Fei Shazi."

Fei Shazi said solemnly: "Actually, everyone can see that the relationship between you is very abnormal. I have never seen Master Erina have such an attitude towards any other man."

Jiang Xia really wanted to complain, indeed, no other man could quarrel with her, mainly because she couldn't.

However, when he got to his lips, he swallowed it back, Jiang Xia fell silent.

He has naturally noticed the increasingly abnormal relationship between him and Erina, and he can see that the little girl Erina has obviously become quite dependent on him.

It seems that for many things, I first thought of finding myself to solve it, but I also like to help her solve it. Even when she was bullied by others, Jiang Xia wanted revenge without hesitation.

If the commander-in-chief doesn't take action on that matter, Jiang Xia himself will do it, but it will be much easier if there is a commander-in-chief.

However, Jiang Xia didn't know what kind of relationship they had.

If it was Mizuno Rin, it would be the same, even Xing Ping Chuangzhen, Jiang Xia would not hesitate to make a move.

Because these people are people who I value, and they also have feelings of dependence on themselves.

In this way, in fact, the relationship between myself and Soma is the same as the relationship between myself and Erina?

But obviously, that's not the case.

Only when she was with Erina, Jiang Xia didn't regard her as her student, but as a person who can communicate with her at the same level.

"In fact, I do not know."

After thinking for a long time, Jiang Xia finally spread her hands and said to Fei Shazi.

The purple-haired girl smiled lightly, and said: "Generally, people who say that obviously have fallen in love with each other, but Mr. Jiang Xia, I will not hand over Mrs. Erina to you easily."

Fei Shazi said with a serious expression, as if Jiang Xia wanted to take something important from her.

"You are so young, what are you thinking about, think about cooking, if you are so energetic, come with me."

Jiang Xia said to Fei Shazi, and then, the two went to the kitchen of the Chinese Cuisine Research Association. At this point, there was no one else in the kitchen, and it was completely empty.

"Why did Mr. Jiang Xia bring me here?"

Fei Shazi asked.

"Isn't this the reason why you are willing to come and help me? Then, Fei Shazi, show me your medicinal cuisine. Although I am not good at medicinal cuisine, I have seen a lot. If you If you need me to give you some advice, then serve your best dishes."

Pointing to the cooking table, Jiang Xia said that the ingredients of the Chinese Cuisine Research Association are relatively complete, basically all that is needed, and those medicinal materials are also available, because in Chinese cuisine, medicinal materials may also be very important ingredients.

Some mild medicinal materials such as angelica wolfberry are also added in the middle of some dishes that are not medicinal.

Therefore, the Chinese Cuisine Research Association will collect all kinds of medicinal materials that can be found on weekdays, except for some rare ones.

Chapter 159 This dish has miraculous effects

"Teacher Jiang Xia is willing to teach me cooking?"

Fei Shazi understood what Jiang Xia meant, he wanted to make a dish by himself, and then he came to help find out where it could be improved.

Being able to gain these experiences is a great improvement for a chef.

"Why are you so surprised?"

Jiang Xia asked in confusion, isn't this the purpose of this little secretary coming here, and before leaving, Erina even explained to herself.

Such as 'If Feishazi Cuisine doesn't improve, you can come to see me first' and so on.

"It's just that I thought that I needed to take care of the research meeting, and then Teacher Jiang Xia would give me some advice."

Fei Shazi said coyly.

"What are you thinking? That's a deal. We were teachers and students, or friends. It's getting late, let's start. I'm looking forward to it."

After all, Jiang Xia made a pot of tea and walked out. The reason why she didn't watch in the kitchen was because Jiang Xia knew that the recipe was very important for a medicated chef.

Even if Fei Shazi himself doesn't care, the recipe strictly belongs to the Xinhu family, so Jiang Xia can't watch the cooking process from the sidelines.

In fact, it is very strange that there is a family mainly focusing on medicinal food in the Sakura Congress. Even in China, medicinal food is a very rare branch.

The origin of Xinhujia is not known which branch of Chinese medicinal cuisine.

Regarding this point, Jiang Xia later heard Jiang Nannan say that in the field of Chinese herbal cuisine, the Li family is the absolute leader.

Could it be that there is some connection with the Li family?

Most of the medicinal foods need to be boiled for a long time. This is to let the taste of the medicinal materials penetrate into the ingredients. Moreover, those special medicines must be boiled to a certain extent before they can be effective.

Temperature is also a very important part of traditional Chinese medicine.

Therefore, most of the medicated diets are soup or stew.

Jiang Xia waited outside the kitchen for a long time before she started to smell a faint medicinal fragrance wafting from the kitchen.

Just sniffing it lightly, Jiang Xia knew that the secretary’s medicated diet was very authentic, which was a bit outrageous. The improvement of Chinese cuisine is obviously different from that of Chinese cuisine. Why is the medicated diet the same as what Jiang Xia tasted in Huaxia before? Exactly the same.

This is no longer a simple dissemination, because the dissemination of any cuisine to foreign countries will be affected by the local environment, and the local cooks will make more or less changes.

If it is completely consistent with the local cuisine, it can only mean that this cuisine has just been spread, usually within two to three generations.

In this way, someone in Xinhu's family is from Huaxia?

Jiang Xia remembered the time when he and Wei Gong Shiji were the new head of the judging family, Xinhu Tianyi. He didn't know what kind of relationship he had with the head of the Li family in Huaxia.

While thinking about these messy things, it took a long time before Fei Shazi came out wearing heat-resistant gloves and holding a crock pot.

"Mr. Jiang Xia, this is the highest quality medicinal food that I can make now. Well, its medicinal effect should also be very suitable for you."

Fei Shazi put the crock on the table, and said to Jiang Xia.

Very suitable for yourself?This made Jiang Xia a little curious. Since it is a medicinal diet, it naturally has some effects, otherwise, it would not be called a medicinal diet.

In the book "Encyclopedia of Chinese Medicinal Cuisine", there are detailed records of the types of Chinese herbal cuisine, and they are classified according to their functions. This is a book from a previous life, but the content is too thick, so Jiang Xia just bought it back and never read it. Pass.

The book has been sitting in the cabinet to eat ashes.

Open the lid of the earthen pot, a kind of fragrance wafts out immediately, in the middle of the pot is a kind of stewed food, but all kinds of medicinal materials and ingredients are mixed together, Jiang Xia didn't recognize it at first glance. Which one.

"This is stewed dragon turtle with Ganoderma lucidum and Smilax cocos."

Seeing this, Fei Shazi explained to Jiang Xia: "Ganoderma lucidum, poria cocos, and tortoise can nourish yin and strengthen yang, remove dampness and detoxify, prevent and fight cancer, and benefit the liver and lungs."

"Wait."

Jiang Xia interrupted Fei Shazi's explanation and said, "Which of these functions is very suitable for me?"

Jiang Xia, who works normally most of the time, naturally has no liver disease, and the same is true for cancer, and detoxification is even more impossible.

Exclude all options, that is?

Fei Shazi blushed a little and said, "Because I heard Mrs. Erina say that Mr. Jiang Xia, among the students, has the title of a fast boy."

Jiang Xia feels that her reputation has been damaged to a considerable extent. That title obviously means that her knife skills are very fast.

"It's okay, Teacher Jiang Xia."

Fei Shazi showed an expression that I understood, and then said: "This dish itself has very slight side effects, so simply supplementing nutrition is also a very good choice. Well, Teacher Jiang Xia is naturally unhappy."

Good guy, after giving her such an explanation, Jiang Xia feels that she can't get rid of the title of fast boy.

Through Fei Shazi's introduction, Jiang Xia also thought of a similar dish, that is Smilax Poria cocos stewed tortoise, which should be the ordinary version of this medicinal meal.

Thunderstorms in early summer, with bursts of rain followed by sweltering heat, the skin of the human body tends to become wet and itchy, especially those prone to skin diseases are more prone to recurring eczema and boils.

Smilax tuckahoe boiled tortoise, one tonic and one tonic, it is a soup for tonic and detoxification.

"Compendium of Materia Medica" praised Smilax tuckahoe as "invigorating the spleen and stomach, strengthening bones and muscles, removing rheumatism, sharpening joints, and stopping diarrhea.

So in fact, there are many things in common between medicated diet and ordinary cooking, but more ingredients are added in medicated diet, which makes the medicinal effect of cooking reach a greater level.

At this time, it becomes a medicinal diet.

"Teacher Jiang Xia, eat it while it's hot. When it's cold, it won't have such a good medicinal effect."

Fei Shazi said with a concerned face.