'Wait...the store manager just said for a few seconds...! '

Xiang Ling, who was holding the bottle, froze, and at the same time, the voice of the store manager sounded again.

"Come in."

Xiangling staggered, turned around hastily, then opened the bottle, and poured the milk and the store manager's fountain of life into it.

The scent of milk gradually became stronger and drifted into Xiangling's nose, making her feel as if she was dreaming, very unreal.

"Help me take care of the soup, please."

"Ah... good!"

Xiangling found that she couldn't keep up with the manager's pace at all.

If it is some complicated operations, there may be reasons such as "not proficient enough" if you can't keep up...

But the point is, what the store manager has been asking her to do are all steps that are so basic that they can no longer be basic...

'I...maybe I should reflect on...' she thought complicatedly.

Chapter 88 Chapter 86 The Eve of Transformation

In the morning, Yuanshen Tavern was already very hot.

The golden sun from the outside shines in, rendering the store like a faint ink painting, and the ink painting is hazy.

At this time, Xiangling fell into deep self-doubt.

'It moved so fast that it basically never stopped. '

'It's still very quiet, the whole kitchen can only hear the sound of cutting vegetables and the sound of stewing in the pot...'

Xiang Ling, who has long been used to cooking carelessly, can't adapt to this professional rhythm of cooking at all.

She understands that her cooking method is very problematic, and she must correct her irregular cooking movements.

The store manager's movements are very chic, and he handles them lightly without dragging his feet.

As for her, she had accidentally touched the iron spoon to the bottom of the pot several times, or she used too much force when placing the plate, which would make harsh noises.

Although the store manager didn't say this clearly, it was hard for Xiangling himself to accept this kind of voice in the quiet kitchen.

Everything around her became brighter in Xiangling's eyes, not because she felt refreshed, but more like a reaction to her body being weak after a night.

In this tense cooking, more and more orders are hanging on the wall table, turning into a thick stack. If this continues, the rhythm of the entire tavern will be messed up. Even if latecomers have a place, they will have to wait a lot time.

"After I finish this dish, please pass me the ice brick."

The store manager said methodically and softly.

"Well, good!"

Xiangling walked to the refrigerator and took out a large and complete ice brick from the refrigerator, but when she turned her head, she found that the pasta from the store manager had already been placed on a plate, and she was staring at her, as if waiting for something.

"......Feel sorry!"

Xiangling quickly handed over the ice brick in his hand, and the store manager began to deal with it seriously after taking it.

- The pacing is totally off, it's not like any kitchen I've ever been in...

Xiangling's golden pupils gradually lost their highlight.

......

"I'm so happy. When I wake up in the morning, I still use creamy soup to nourish my stomach. Now my stomach is warm and warm." After drinking the creamy soup, a child showed a happy smile, and there were still white traces of cream on the corner of his mouth.

"I didn't dare to eat sashimi before, but these two days I saw other people eating very happily, so I ordered one to try. This meal brought me directly to the snow country full of glaciers!" A thank you The old man at the top said happily.

"This plate of pasta is delicious no matter how many times you eat it. Every time you eat it, you feel as if you are flying in the sky...! However, today's cooking is a little slow, is it a change of people? ?." The adventurer in silver-white armor wondered.

"In the past, when Paimeng helped the kitchen, the cooking speed has increased a lot." Another person looked at the bar.

...

Hearing these comments, Xiangling felt very uncomfortable. She also knew that Paimon would help in the kitchen after ordering, and Paimon's efficiency was much higher than hers.

"The Miracle Vodka is done, and then...Sakuragi Inazuma Steak, Xiangling, please get some salt and pepper, I have to deal with the steak first."

"coming!"

"There is a wooden dish under the bar directly opposite you, just put salt and pepper in it."

Xiangling leaned over to get the wooden dish.

"The store manager's workload is much greater than mine, and he can finish all these quickly. I have to work harder..."

She moved a lot faster this time, and sprinkled salt and pepper almost as soon as she took out the wooden plate, but even so, she still didn't catch up.

"Olive oil, please." Luo Ren said.

'Olive oil is also on the cabinet behind...' Olive oil is easy to recognize, Xiang Ling passed the wooden plate over, and then went to the olive oil.

"Zul's Ridge red onion mince also help with it."

When Xiangling looked back, she found that something was wrong with the store manager's eyes, and her heart skipped a beat.

"Ah, I'm sorry, it seems that my pace is still too fast...?" The store manager said apologetically.

If the preheating is not started at this point, the marinating of the beef will be overdone, and the timing of sprinkling salt and pepper is strictly controlled.

In other words, the best meat quality of the steak is gone.

Xiang Ling, who was holding the bottle of olive oil, paused slightly, standing there at a loss.

"It's not your fault, just get used to it and start over again. I'll just eat this steak at noon."

The store manager smiled helplessly, and continued: "After you have prepared the pepper and salt, give me the olive oil bottle to start processing the minced onions."

With that said, he took out another steak from the refrigerator and put it on the chopping board.

"Give me another wooden plate."

"Okay..." Arriving here, Xiangling's thoughts were confused.

"Sister Xiangling, wait a minute, let me demonstrate."

Suddenly, her wrist was grabbed by a tender hand.

"Although the store manager has told you about the recipe and some specific details, in fact, there are many steps to make these and you need to deal with a lot of things."

"So, leave it to me first."

Paimon showed her a "kind" smile.

Xiangling nodded instinctively.

But at this moment, she felt that her idea of ​​being useless had reached the extreme.

Shame is swelling.

Not to mention helping the store manager handle the ingredients, it was actually a disservice.

If she had been in Wanmintang, there would have been no major incidents such as delays in a certain step. There were many chefs, and the actual task was very easy.

But here, only the store manager and her are making a dish, and her preparation is slow, so the chain of steps is bound to be broken.

She discovered a terrible fact.

——Here, she is the only one who keeps making mistakes.

"It's not good to slow down the master like this, you have to memorize the recipe first."

As soon as Paimon entered the bar, he found the failed steak, and said regretfully.

Then, seeing that Xiangling's expression was not right, he relaxed, and comforted him softly: "While there is no one around, just take a look at how Paimon and the master cooperate, and wait until you get used to it."

"Pimeng..." Xiangling felt her nose sore, even though she had known the store manager and Paimeng less than half a day, both of them took good care of her.

Next, she witnessed a real kitchen assistant.

——The same is to make Sakuragi Inazuma steak.

While the shop manager was taking out the steak, Paimon had already placed the wooden plate with salt and pepper on the side of the shop manager.

After the manager finished handling the Sakuragi Inatsuma steak, Pymont had already turned on the fire and poured in olive oil to preheat it. The workload of the manager was instantly reduced by half, as long as the marinated steak was put into the pot.

it's not finished yet.

It was almost synchronized. When the manager was frying the steak, Paimon began to process the minced Zul Ridge red onion and cut it into small squares.

While the manager took out the steak and let it cool down, Paimon poured the minced red onion from Zul Ridge into the pan, and fried it until it changed color and the onion was caramelized. Then, he added moonshine cream and poured Castis cooking red wine.. ....

All the steps are done in one go.

The store manager and Paimon are like two in one.

During this period, the two didn't say a word, or even make eye contact, and they knew what to do at what time.

You must know that just now, the store manager didn't know how many times he reminded her what to do.

If we say that Paimon's assistant chef is trying to cater to the rhythm of the store manager...

Then her assistant kitchen is more like letting the store manager try to cater to her rhythm.

Primary and secondary, completely reversed...

Chapter 89 Chapter 87, Xiangling, apprentice

"Boss, I'm really sorry!"

As soon as the night's business ended, Xiangling bowed her head and apologized.

She didn't do her duty well, she couldn't even help cook.

When she saw the real kitchen assistant Paimon showed her, she was in a daze all day, dealing with the endless orders and thinking about what she should do next.

She has never forgotten her purpose of coming to Mond, but now it seems that she is very likely to be kicked out without learning cooking.

'I thought I could grow a bit, but now it seems that there is no progress at all! ' She began to doubt her abilities.

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