Food: I was a cartoonist in Totsuki

Snapped!

The little crocodile's head was slapped hard on the chopping board, and he fainted immediately.

Taking this opportunity, Gentian covered the crocodile with a rubber sheath, then picked up a sharp kitchen knife on the side: "Then Crocodile-kun, I will accept your life with gratitude..."

After saying this, Ringtong's right hand holding the sword swung without hesitation.

The blood immediately stained the chopping board red, and with Ringtong's skillful knife skills, the crocodile was quickly processed.

From sealing the throat to cutting the scales, muscles, bones and meat, we use the most efficient and perfect knife to cut into different parts. The technique is beautiful. This requires an understanding of the ingredients to achieve such speed. Anatomy?

After the crocodile was completely processed, the crocodile's flesh, which shone like a gem, appeared in front of everyone's eyes.

"Okay, not bad. The quality of the meat is great~々?" Gentian was quite satisfied with the processed crocodile meat.

Gentian showed amazing cooking skills, and everyone in the audience saw it and were surprised in their hearts.

The great thing about Kobayashi Gentian is not only his superb knife skills, but also his anatomy method? ??Should?訨???婩d芤???譧??????

As mentioned before, she is a "gourmet" who drives money and power to satisfy herself. She is also an "investigator" who constantly explores the unknown food system. At the same time, she analyzes all the food in the world and then devours it barbarically. Said to be a brave "barbarian".

"This is the strength and demeanor of the second-class Senior Sister Ryudan. Have you, the rebels, seen it?"

"It's not just Rindian-senpai, but there is also Senior Si who is even better than Rindian-senpai in front of you. You don't have any chance, so just give up the resistance!"

"Hey, are the rebels really scared? No one is planning to cook!"

"Haha, I must be frightened by the strength of the first and second seats."

Such useless remarks were heard from around the auditorium. At this time, Tong Yu, who was sitting on the stool, finally opened his eyes and stood up from the stool.

"Wandering is over, the cooking process is next. Senior Isshiki, Takemi, if you need help, just ask, I will help you..."

"clear."

"it is good."

Team cooking, people on the same team can help each other, allowing teammates to assist each other in cooking.

"Go get the ingredients and kitchen utensils first. Just start cooking when you think about it. I'll be right back."

After saying that, Tong Yu left the cooking venue and came back a few minutes later, pushing an ingredient cart.

There were many ingredients placed in the food cart, including three hoof-shaped ingredients, which attracted everyone's attention.

"Hey, is the top ingredient on Tong Yu's food cart pig's trotters?"

"It's not pig's trotters. Pig's trotters have four toes, but this one only has two."

"An animal with two toes and so big? Does such an animal really exist?"

At this moment, Rong Dan also heard the chatter around the auditorium. He temporarily stopped what he was doing and turned his attention to Tong Yu's food truck.

"That ingredient..."

After a moment of surprise, Long Dan regained her normal expression, and revealed her canine teeth again and said, "You really have it for me, Junior Tong Yu, to prepare such a precious and special ingredient. The one you took out must be a camel's hoof."

"Hmph, you are indeed an expert in 'cherishing food ingredients'. You can tell at a glance that yes, this is Camel Hoof." Tong Yu said.

"．"Camel's hoof? Camel's foot?"

"Tong...Tong Yujun actually brought out such precious ingredients."

"I heard that camel paws are almost as precious as bear paws!"

"Sure enough, Tong Yujun has also made sufficient preparations!"

Everyone in Jixingliao was surprised, thinking that Tong Yu had made sufficient preparations and brought many precious ingredients.

However, this is not the case...

This camel paw is the leftover ingredient from the last time I competed with Yan Xian.Tong Yu didn't want to waste such a top-quality ingredient as camel paw, so he sealed it after finding the spiritual treasure house.

The functions of the Lingzang library and the refrigerator are different. The refrigerator can only keep food fresh and only for a period of time, but the Lingzang library can preserve the food permanently and the ingredients will not change in any way.

In fact, if you think about it carefully, it is said that kitchen utensils can work wonders for each other... For example, the Lingzangku and the Garuda knife or the Yongling knife can not only preserve the ingredients, but even restore the ingredients to their most delicious period.

"Let's end this alliance and complete our mission in Yuanyue. What do you think of the legendary kitchen utensils..."

Tong Yu said to himself, then picked up the Garuda sword, and suddenly golden light shone, and everyone was surprised.

The "Feng Rui Pattern" suddenly appeared on the blade, which attracted the attention and surprise of everyone around the auditorium.

"What's going on with the kitchen knife in Tong Yu's hand? Is it... glowing?"

"This... this guy is really weird. Not only can the dishes he makes light up, but his kitchen knife can also light up. He must not have any magic!"

Seeing this scene, Nakiri Hisagi was also briefly surprised. He suddenly remembered that someone had reported to him before that Tong Yu's kitchen knife would glow!

I thought it was just an exaggeration by the person who reported it, but I never expected that it would really shine!

……

Chapter 181 Gentian "attacks" first

Nagiri Thistle saw that the kitchen knife Tong Yu took out actually glowed, and he was surprised for a while before he came back to his senses. "What's going on with that kitchen knife... What secrets does this student Tong Yu hide in his body?" Nakiri Ji whispered.

Tong Yu decided on the recipe and prepared the ingredients before officially entering the cooking stage.

He took out the three camel paws from the food truck, washed them with clean water first, dried the water, and used a high-temperature gun to burn off all the hair on the camel paws.Camel paw is delicious, but it is troublesome to handle. Singing is only the first step.

After burning the hairs of the three camel paws, Tong Yu immediately soaked them in clean water and took advantage of this time to prepare the necessary side dishes.

A lot of garlic, ginger, green and red peppers, and a lot of... seven-star peppers.

Seven-star pepper, which is a type of Sichuan pepper, is also one of the hottest peppers in China. Its spiciness can reach seven stars, so it is named Qixing pepper.

It is a specialty of China with a long history. It has the characteristics of thin skin, thick flesh, fresh color, delicious taste, and mellow spiciness. If you put this kind of pepper within 1 meter of sight, ordinary people will burst into tears.It has been exported to many foreign countries and is also a very famous 210 presence in Japan.

Therefore, when someone in the audience saw that the chili prepared by Tong Yu was seven-star chili pepper, they swallowed involuntarily.

"Ju... actually want to use seven-star pepper to make food. This... this must be too spicy to taste."

"Yes...yes, and we plan to use so many seven-star peppers. It seems that the three WGO judges can't eat spicy food, right?"

"Hey, it seems that Ringtong-senpai is processing crocodile meat."

When everyone looked around, they saw that Kobayashi Ryodan had cut the crocodile meat into pieces about 3 centimeters in size, and then put them into a large basin.

After adding seasonings such as salt and pepper, Rgentian rolled up the clothes on his right wrist, and then began to knead the crocodile meat.

The purpose of this step is naturally to let the crocodile meat fully absorb the flavor, and simply introduce the base flavor to prepare for the subsequent cooking.

While kneading the crocodile meat, she glanced at Tong Yu behind her and muttered something.

"What's going on with this sense of oppression... We're obviously both cooking our own dishes, but why do we always feel so much pressure?"

Kobayashi Ringtong couldn't understand what this feeling was about. She didn't feel this way even when she was fighting against Si Yingshi.

She knew that Tong Yu was the author of the comics, and she also thought that Tong Yu was very strong, but this strength was stronger than she imagined...

"This is what makes it interesting, so just go all out!"

Faced with a strong sense of oppression, Rientan Kobayashi did not retreat, but instead developed a strong fighting spirit.

After Gentian marinated the crocodile meat, he immediately set up an oil pan on the cooking table, put the marinated crocodile meat marinated in seasonings and coated in cornstarch into high oil for deep-frying.

The frying process initially brought out the aroma of crocodile meat, and the fragrant aroma made many spectators in front of them feel excited.

In addition, a Chinese iron pot is used to fry the gentian.Compared with other pans, the Chinese wok can heat up faster and fry the crocodile meat quickly.

However, using a Chinese iron pot requires more accurate control of the heat, otherwise it is easy to overcook the ingredients.

Of course, as the second seat, Ringtong Kobayashi has absolutely no problem controlling the heat. After she accurately grasped the time, she took the crocodile meat out of the pan.

Then came the main event...Rentian took out another pan, put a large number of long peppers in it, and then turned on the heat to bake.

Use this cooking method to remove excess water from the peppers, thereby making the aroma of the peppers more pronounced.

Looking back at Tong Yu, I saw that he had cleaned the camel paws that had been soaked in water with a brush, washed them repeatedly with water until the camel paws were white, and then put them in boiling water and added cooking wine, white vinegar, and green onions. Sections are cooked.This step is also very obvious. It is a simple work to remove the smell of camel paws.

……

The cooking showdown between Tong Yu and Kobayashi Rientan is in full swing, and the situation of the other two groups is similar.

No, it is more serious and intense.

As a "budding" newcomer, Takemi naturally has a lot of pressure to face Shoko Kabutoki, the newly appointed fifth seat.

Although Shoko Kabutoki is a second-year student, she defeated the tied third-year students one by one in the previous melee to get the fifth seat. There is no doubt about her strength.

However, Takmi also has several years of experience in the kitchen, and has been in the kitchen of his own restaurant a lot. No matter how powerful the enemy is, he will not be able to back down.Like Chuangzhen, he is the type of chef who is not afraid of dangers and rises to the challenge.

As for the other group, Yi Sehui faced the first performance of the day.

very calm.

At this moment, Isshiki Hui was leisurely in front of a pot of stew, using a pair of long chopsticks to stir up the ingredients in the pot.

"Hey, Senior Isshiki is in pretty good shape."

"As expected of Senior Isshiki, he was so relaxed when facing Senior Si in the first seat. He was just as happy as he was at Jixing Lao..."

When Ryoko Sakaki said these words, Erina and Hisako on the side thought of what Kei Isshiki normally wears in Jiuxingryo, and their cheeks suddenly turned red.

"Wait... wait, the theme of the showdown between Senior Isshiki and Senior Tsukasa is 'hares', but so far I haven't seen him handling hare meat. What's going on?" Jun Imusaki has been observing Hui Isshiki. During the cooking process, I couldn't help but be confused when I saw that he was not handling the hare.

Marui, who was on the side, touched his chin and thought for a moment, then said: "Maybe it needs to be handled last to maintain the freshness of the ingredients to the maximum extent."

"But the main ingredient is hare meat. Is it really too late to process it in the end? Yuji, you should be very familiar with hare as an ingredient..." Jun Imusaki said.

Yuji nodded and said: "Well, hare meat and wild duck meat are similar. They are both very strong and difficult to deal with. It is not much different from the mutton processed by Ryoko in the first round. So, in advance, Disposal is the best option.”

"Wait... wait, what is Ayu doing! Why is he dealing with the hare?" Sato Shoji said suddenly.

When everyone looked around, they saw Tong Yu holding a kitchen knife and actually peeling, gutting, and cutting a hare into pieces.

"Is it...does he need to use hare meat in his cooking, or is he trying to help senior Isshiki cook hare meat?"

Everyone was confused for a while, not understanding Tong Yu's real intention of processing the hare meat. It didn't look like Yi Sehui had no time to cook it.

……