Reborn – Super Chef
Chapter 317: Carving tofu carving with a heavy kitchen knife?
The original buns were bun-shaped, so the buns Ye Ye pinched into a semicircle are the most authentic buns. This is a kind of buns created by Ye Chui from the origin, but even so, but the buns obviously let Qin Yiyue return Han Yuyan and An Xiaoxiao were all worried.
They are a bun competition, but it is not to see whose buns are more affordable. Of course, this kind of competition should try to make the buns more delicate and more compact. The emerald buns made by Yin Yuehua opposite Shenghuayuan are just one by one. The small and attractive is like a white jadeite jade, and when the steamed buns are steamed, the thin skin without hair will directly show a translucent texture, and the green bun filling inside will be directly exposed through the bun skin, let The buns are more and more touching. This is the origin of the emerald buns. The green buns are strange and delicious.
Of course, ordinary buns can be steamed in a steamer for about 20 minutes, but this kind of emerald buns are not easy to steam because they are made of dead bread buns, so it takes more than 30 minutes to steam the buns. .
Han Yuyan, An Xiaoxiaoqin helped Ye Chui to send the specially made "bun bun" into the steamer in January. Although the shape of this bun bun is a bit puzzling, the three still believe Ye Ye's modulation. The stuffed buns, let's see how the steamed buns will taste.
At this time, a cook from the side of Shenghuayuan suddenly came over. This is a small, middle-aged man. Ye Chui had read the information, so he knew that the man's name was Lu Chen, and it was sent by Shenghuayuan. One of the five-star chefs, he said with a smile: "Boss Ye Chui, steamed steamed buns will have to wait another 30 minutes. During this time, it is not as good as our next cooking skill comparison. It is also a time saver. "
Ye Chui hadn't spoken yet, Han Yuyan immediately complained a little unhappyly: "The buns haven't been steamed out yet, so we will have the next competition? You definitely want Master Wheel Warrior, let Master have no time to rest. right?"
There were three games that Ye Chui had just decided with the opponent. This originally made Ye Cui stand at a disadvantage. Now the first game has no result. The second game is about to start, which makes it clear that I want to drag down Ye Chuan.
There was a trace of shame on Lu Chen's face. They had planned this way before. Several senior chefs embarrassed a teenager so much that he felt a little ashamed, but then he thought of the difference of this teenager. Isn't he going to challenge the nine of them? This is an insult to them, so their wheels and Ye Chui are all looking for Ye Chui.
Thinking of this, Lu Chen said with a bit of ridicule: "We are just in a hurry. Since boss Ye wants to challenge nine of us alone, I think I shouldn't care about this matter? Of course. If boss Ye thought It ’s understandable to wait until the buns are steamed and compare with me. "
Lu Chen is obviously very proficient in speaking skills. If these words are said, Ye Chui would be timid if he said nothing.
Han Yuyan was annoyed and wanted to continue to argue with the other party, but Ye Chui patted Han Yuyan on the shoulder to stop her from speaking. He said to Lu Chen: "Okay, just what you want. We wait for the buns. Before getting familiar with the second match, I just do n’t know what you are going to play against me? "
Ye Cui agreed to conduct the second match, and Lu Chen suddenly looked happy. The chefs on Shenghuayuan's side also showed happy expressions, and then the expressions on their faces became mocking again: Lv Chen's project to compete with Ye Chui was very peculiar. It was a kind of less than ten years. It's impossible to learn the magical cooking skills, even it can be said that this kind of cooking has already risen to the category of art, not the art of cooking. It's ... the art of carving.
All he wants to do with Ye Chuai is food carving.
And, what Lu Chen wants to compete with Ye Chui is the most difficult and the most difficult category to complete in food carving——
"Boss Ye. I have a limited level of cooking, but I am quite proud of one of my cooking skills. It's still quite good. In this game, I will play with Boss Ye: Tofu carving!" After Lu Chen finished, There was a smug of smugness on his face. Obviously, this tofu sculpture was his special skill. In this regard, he was full of confidence, confident that he could completely crush Ye Chu.
He looked at Ye Chui, "Oh, I also know that tofu carving belongs to the side door of cooking. The average person will definitely not work too hard in this area. Even Miao Master has no too deep attainments in tofu carving, Ye Boss, if you think this game is inappropriate, we can compare it with others. "
After saying this, Lu Chen smiled and looked at Ye Chui. Although he said that Ye Chui could be better than others if he felt inappropriate, but he said that, Ye Cui obviously could not refuse.
"Tofu carving?" Qin Yiyue's face changed slightly after hearing Lu Chen's proposal.
The cooking skills are profound, but some cooking skills are not necessary for the chef to practice. Carving is one of them. The food carving is for the color of the fragrance and the deeper meaning and shape, but not every chef has extra. Focus on food carving, and in large kitchens, there will usually be dedicated chefs to study this kind of sideline.
In short, food carving belongs to the category of helping chefs. Not many real chefs intensively research food carving. Even Qin Yiyue, although he has studied food carving seriously, his level is not yet elegant. .
Both Han Yuyan and An Xiaoxiao also changed their faces slightly, even if they do n’t know the difficulties of the food carving people, they can imagine it, and tofu carving ... It is even more difficult to engrave with soft tofu. Harder, this game is too difficult!
They all looked at Ye Chui with some worry.
Then they saw Ye Cui but were smiling, very plainly, he smiled and said to Lu Chen: "Does tofu carving? Well, we are better than tofu carving."
Ye Cui agreed to the test so indifferently, but it was beyond the expectation of many chefs in Shenghuayuan. He sneered and continued: "Okay, let's get started. There should be enough tofu in Manhanlou."
"Of course." Ye Chui nodded and turned to Han Yuyan, "Heavy rain, you go inside the cabinet to take out the tofu prepared in the morning."
The restaurant is not yet in normal business, but Ye Chui has already thought about this kind of competition, so people prepared all kinds of ingredients early in the morning, Han Yuyan promised, and took it out in the freezer. A piece of tofu comes, the tofu is also good, the color is white, the texture is uniform, and the light touch, the whole piece of tofu will tremble slightly, and it looks very elastic.
Lu Chen had a great research on tofu. After checking it, I cut a piece from the whole tofu.
Yehui also cut a piece here.
Tofu carving needs to be done underwater. This is a skill and a feature of tofu carving. Of course, some people will choose to freeze tofu slightly, and then sculpt after the tofu becomes stiff. If you do so, the texture of tofu will be Change, although it is easier to sculpt and shape, it will fall inferior in taste.
Ye Ye and Lu Chen both chose to sculpt underwater.
At Ye Cui's direction, Qin called Meng Gang and Huang Yong to wait for the waiter. Two fish tanks were moved out of the water house next to it, and the inside was filled with clean water.
Meng Gang, Huang Yong and others also arrived one after another. They knew what was happening and were watching nervously outside the kitchen.
Lv Chen took out a shiny and slender kitchen knife. In the traditional Chinese food culture, kitchen knives are divided into six categories, namely, Wen Dao, Wu Dao, Wen Wu Dao, Xiao Dao, Cleaver and Hatchet, Lu Chen What he took out was a small knife, which belonged to a knife used to cut fruits. Some chefs could also sculpt. He had a smug expression on his face, holding tofu in one hand and holding the knife in one hand. In the cylinder.
"Master, what kind of knife do you want to use?" Han Yuyan didn't know much about food carving. When he saw the knife used by Lu Chen, he hurriedly asked Ye Chudao.
"Just use that chopped incense."
Ye Chui said with a smile, took the chopped incense from the wooden box, and put the tofu in one hand and the kitchen knife in the other, and sent it underwater.
Chop incense to make tofu sculpture?
Whether this is Qin Yiyue Han Yuyan An Xiaoxiao, or the chef at Shenghuayuan opposite, or the waiter standing by the kitchen door, they are all stunned: know that although chopping incense is a good kitchen knife, But this kitchen knife is too heavy. When cutting meat, you must be able to use this kitchen knife to sculpt tofu ... Isn't this a bit inappropriate?
Tofu carving is obviously a very delicate workmanship. With a large kitchen knife, this style of painting is almost wrong.
Lv Chen glanced at Ye Chuan's movements, and smiled coldly on his face. Apparently, he believed that Ye was Hu Lai. He carved the tofu with a kitchen knife. Ye Chui thought of it. He no longer ignored Ye Chuan. At the beginning of the car carving process, the white tofu continued to fall, and the transparent water tank instantly became turbid and the sight was blocked. At this time, it was blindly engraved. This is also one of the difficulties of tofu carving.
All the chefs of Shenghuayuan were discussing in a low voice.
"Chef Lu ’s tofu carving skill is very advanced ~ www.readwn.com ~ was once awarded at the National Food Carving Competition, it is almost impossible to win him!"
"His tofu carvings are beautiful, the most important thing is that they are natural, and are known as works of art!"
"Some people came to Shenghua Garden specifically to appreciate Master Lu ’s tofu carving skills. Is this a young chef who can match it? I see what boss Ye can compare with him ... Hey, how does boss Ye compare this? The hand was taken out of the water tank. "
"He carved it?"
"How is it possible, I think I accidentally broke the tofu, so I want a new one!"
In the discussion, Ye Chui took his hand out of the water tank. Above his palm, a flying dancer dancing like a white jade was as graceful as if she could fly away at any time ...
ps: At the end of the month ~~ The original goal was to reach 250 votes per month. Now that the target has been reached, there are still more than two days left. Ticket ~~~~
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