Reborn – Super Chef

The food evaluation has now reached the third item, which is to taste the specific taste. 『≤top『 ≤ 『≤『 ≤, ..

Both dishes are the most authentic Chinese dishes. Naturally, chopsticks are needed to eat these two dishes. Huang Yiyuan has already brought five pairs of bamboo chopsticks, as well as utensils such as dishes and dishes. The first five foodies to taste are the royal family of Jim Shredded meat.

At this time, Jim's face clearly showed a little nervous expression, watching the five foodies pick up the shredded meat and send it to the entrance.

Mrs. Gao and He Chengqing were also paying attention to this Jim at the moment. Jim had taken those pills, and should not be too calm. He now finally showed a somewhat nervous look.

Mrs. Gao asked nervously in a low voice: "What kind of reaction will happen when you take those pills too much?"

"The user's breathing will become more rapid in a short time ..." He Chengqing explained, and then she took a few breaths in a hurry, and continued, "The leaves drooping cold sweat involuntarily ..." Qing wiped a layer of cold sweat on her forehead that didn't know why she suddenly burst out. She then said, "After taking this medicine, the pupils of the user will become loose and there is no way to concentrate." She pressed hard She shook her head, not knowing what happened to Mrs. Gao's appearance, and her head was drowsy.

"He doesn't seem to have such a response ..." Mrs. Gao said strangely, turned to look at He Chengqing, then suddenly stunned-shortness of breath, cold sweats, loose pupils ...

"What's wrong?" He Chengqing asked Mrs. Gao some strangely.

"No ... nothing ..." Mrs. Gao shook her head in surprise, and turned her neck stiffly to the jury seat.

By this time, all five judges had already eaten the royal pork.

"How do you like the taste of this dish? You can start scoring now." Robert said aside.

The first thing to say is Michelle, she has a head of enjoyment: "This dish tastes sour and sweet, with a strange flavor, it is a good gourmet enjoyment, Chinese cuisine pays attention to the diversification of taste, a dish There will be a variety of flavors, but there are many flavors. But they are compatible and compatible. This dish is very good. Its deliciousness is enough to memorize. "

Listening to Michelle ’s words, it was obviously a kind of praise, but the faces of Mrs. Gao and Huang Yiyuan were a little unhappy-I do n’t know if it was intentional, Michelle has already attributed the Wang family meat to Huaxia more than once Instead of using the term Chinatown dishes in the food, it made her position clear.

Of course, these are not the most important for the time being, the most important is the score she will give.

Mrs. Gao temporarily forgot He Chengqing who had become strange beside her. Waiting with Huang Yiyuan to wait for Michelle to give the answer to the evaluation.

"I can score three points for this dish." Michelle said with a smile after a pause.

Three points, which means that she is very satisfied with this dish, which is a full score, but the delicious taste has not exceeded her expectations, no surprises.

This score is acceptable to Huang Yiyuan and Mrs. Gao.

But Jim's face showed some annoyance, he was not satisfied with the score.

The next thing is Chris, who awkwardly chopsticks of shredded pork into the mouth. After eating it, I enjoyed it and said: "I used to have a bad cold for Chinese food. Now it seems that I want to take back this view. At least this dish is very delicious and I enjoy it. This kind of sweet and sour The sweet taste is really good, so I also give this dish three points. "

Is another three-pointer.

The expressions on the faces of Mrs. Gao and Huang Yiyuan are still a bit complicated, because Chris also uses the term Chinese cuisine.

"I also give this dish three points." Then came Hannah, with her hands on her chin. Staring at the shredded Wang's meat on the plate, it seemed a bit distressed. "Because I always feel that this dish is missing something. There is something wrong in the taste, it should not be like this."

Foodies have the most natural instincts for food, and become a foodie, especially a senior foodie, are born with the ability to feel the food, the taste of this royal meat is not perfect, although Hannah did not know Chinese cuisine before However, she still felt the kind of non-existent defects.

Ye Chuiqing, who was standing next to him, couldn't help but slightly turned his head. This Hannah was so powerful that she found out that the dish was defective by intuition.

Tony continued: "I think this dish is very delicious, of course, its deliciousness is still within my acceptance range, there is no unexpectedly delicious, so I give this dish three points, Sid, you 'S score? "

"Three points." Sid is the least spoken of the five foodies, but his words are also the most summarizing. "No surprises, the taste seems to be slightly flawed. Of course, this is about how many Chinese cuisines we have not tasted before. But this taste can satisfy me. "

Five foodies have given points, five three points.

This score represents that the dish is delicious, but no surprises.

Mrs. Gao, Huang Yiyuan, and Jim have a touch of worry on their faces, a total of fifteen points. This score is already full, but it is a full score that lacks surprise points. If you participate in other culinary competitions, get This score is enough to please them, but the current opponent is Ye Chui, counting on his dish is only a satisfying full score.

For his dishes, without surprise is not practical ...

He Chengqing, who was sitting next to Mrs. Huang Yiyuan, was holding her knees tightly with her hands, her loose eyes were staring at the front, but she couldn't concentrate her spirits, and another one poured out from the bottom of her heart. A weird emotion, which made her mouth quietly raised a strange smile ...

"Mr. Jim's Wang's shredded pork scored a total of fifteen points. Let's invite five gourmets to taste Mr. Ye Chuan's shredded pork in Beijing sauce." Robert was very loyal to his role as host and opened his mouth with a smile Continuing, the shredded pork in Beijing sauce is transliterated and sounds strange.

The photographer and host of Food Channel stood on one side to take pictures of the food evaluation, while the director watched Han Yuyan ascend to a Chinese food website on the side of the hall to find the recipe of the grilled shredded fish and radish.

Just like Tian Du's before, this dish is not outstanding because of its taste-strictly speaking, the name of this dish should be called fish-flavored radish shreds, but after all, radish shreds are no better than shredded pork, although the dish is fish-flavored. But the taste is different from the famous dish of fish-flavored pork, which makes the dish not very famous. Han Yuyan not only found a detailed recipe, but also found a high-definition cooking video.

Hearing that he had arrived at the rating section of Beijing sauce pork shreds, Sister Han immediately gave the position in front of the computer to Tang Shanshan: "Shanshan, help them translate something on this website."

"Oh, okay." Tang Shanshan said happily, this is also a money ...

Han Yuyan left in a hurry, of course, she did not forget her glass of water.

She looked at the coffee table where she had just put the cup.

Then, Sister Han was very angry to find that the glass was still there. But ... the water inside is gone!

"Who stole my water !?" Han Yuyan was angry at that moment, she was expecting to kiss indirectly ...

This made Han Yuyan feel angry in his heart.

Stared fiercely at the few people sitting around the coffee table: He Chengqing, Jiang Yuemei, and two unknown chefs belonging to Sheng Defu.

Han Yuyan cursed fiercely the guy who stole his water and unfortunately happened today, he walked sullenly to Ye Cui's side.

"What are you doing?" Ye Cui asked Han Yuyan while looking at it.

"Hey, Master found an interesting thing, Master, you will like it." Han Yuyan deliberately sold Guan Zi Road.

Ye Chuai froze for a moment, noticing that the five foodies were already preparing to start tasting the dishes, so he ignored Han Yuyan.

Five foodies are ready to taste Beijing sauce pork shreds, and then they have a problem at the same time-how to eat this dish?

"I haven't eaten this dish. In fact, this is the first time I saw this dish. Are these tofu skins only used for embellishment or other uses?" Michelle said strangely.

Chris is an impatient, and immediately said: "I think it's just an embellishment, let me try the taste of this dish first."

So he moved to get the shredded pork wrapped in sauce.

Yi Chuai is asking for words. Robert has already been the first to say: "This dish is not eaten like this, you need to wrap the shredded pork with tofu skin, then put some onion and cucumber shreds, and send it to the mouth together."

"What?" Chris said with a sudden surprise on his face. "It's too much trouble, and Mr. Robert, are you sure you can do such precise and complicated operations with chopsticks?"

——Use chopsticks to wrap the shredded pork with green onion and shredded cucumber into the mouth. This operation can be astonishing for those who come into contact with chopsticks for the first time.

Farewell to Chris, even Gordon Ramsay couldn't play it at the beginning, he made a big slur, and was finally fed by Han Yuyan to eat this dish.

Among the five foodies, Michelle was the most skilled at using chopsticks. She heard Robert did so and immediately prepared it according to the law. Although the technique of using chopsticks was unskilled, she still barely wrapped a few pieces of pork with tofu skin Accompanied by shredded green onions and shredded cucumber, it was brought into the mouth.

This is already a very difficult operation ...

The other four gourmets prepared it according to law ~ www.readwn.com ~ But for them, it was already difficult to pick up things, not to mention the unfolding of tofu skin and wrapping things inside, there was a noise in the hall.

Many people are talking about it, thinking that this way of eating is a kind of torture. Do you have to eat this dish, and you must first become a master of chopsticks like the Kung Fu movie?

This dish is really embarrassing to eaters.

Mrs. Gao and Huang Yiyuan heard these discussions, and their tense faces gradually relaxed.

But soon, Michel ’s unprepared opening made them nervous again—

"I give this dish a quarter!" (Unfinished to be continued ...)

Ps: Seeking recommendation tickets for monthly tickets ~~~ This book may be finished next month, so this is the last time for monthly tickets ~~~