Renzai Comics: My Dimensional Restaurant
Chapter 102
The waiting time is always very long, especially when you have what you want, this waiting will become extraordinarily heavy, that kind of expectation is like a kitten scratching the heart of your foot with its paws not long after birth.
His fingers lightly tapped the table, although the man's eyes were full of arrogance and he wanted to see how powerful the man who was praised by Dojima Silver and Kohei Joichiro was, but he still knew that he would come first.
Just as my wife Yuno was looking at the kitchen with a slight loss of concentration, a strong fragrance pulled her back, and also made the man's eyes widen a little, this smell is too fragrant.
"It's soup..."
When my wife Yuno heard this, she glanced at the man suspiciously, and then looked at the kitchen door with an expectant face, the smell became heavier and heavier, and in the end, the man couldn't help but swallow his saliva.
The scent suddenly disappeared, and both my wife Yuno and the man were relieved, and after a while they might really be impatient, and before my wife Yuno could come to her senses, Haku pushed the dining car out.
Bai Yu looked at the black casserole on the dining car, the man and my wife Yuno had only one term in their minds, seal, that is, seal, the casserole was very calm, but I always felt that under the lid of the casserole, there was something like a demon that was about to move.
Haku placed the casserole in front of my wife Yuno, opened the lid, broke the seal, and the heat erupted directly, and a rich fragrance appeared along with it.
"I thought about it for a while, although your current state is better, but obviously I haven't eaten and rested properly for a long time, this ginseng chicken soup should be the most suitable dish for you, replenish blood and qi, and calm the mind, but you are not suitable for the whole ginseng, so I turned you into ginseng tablets, so please use it slowly~"
After saying that, Bai Yu pushed the dining car and walked towards the kitchen again, and the man stopped Bai Yu and said: "Is this really chicken soup?" Why is it so fragrant? "
"Because ginseng chicken soup is originally fragrant, isn't it?"
The man didn't say anything, at this time, my wife Yuno looked at the chicken soup in front of her with a surprise in her eyes, this Santa Claus gift opening the box feeling is really amazing!
The chicken soup is not an old hen, but a boy chicken, which looks small, but the tenderness of the meat is undoubted.
The whole boy chicken is soaked in a soup with high nutritional value, quite a bit of a feeling of soaking in a medicinal bath, a few emerald green onion strands lie quietly on the top, accompanied by shredded egg skin, red and pleasing dates on the soup, white green onions and white circles, ginseng wrapped around the boy chicken, looking simple and rich.
After more than two hours of slow cooking, this dish can be said to be a rebirth of nirvana, and if you don't eat it, you may not even imagine how delicious it will be.
Drinking soup is the first and most important step, take your own spoon, scoop a spoonful of chicken broth that exudes fresh fragrance, floating with light oil, the mouth will understand, understand why this dish is a nourishing tonic, that the heat from the throat to the stomach awakens the whole body, just a few spoonfuls, you will warm up the whole body.
Occasionally you may touch a boy chicken on the side, whether rubbing it or bumping it, the chicken skin will show you its elasticity, and sometimes you will even rub the skin off the thin place, revealing the tender, juicy, shiny chicken inside.
At this time, there is only one thought, put down the spoon and taste the protagonist of this ginseng chicken soup in front of you, but it will not disappoint you, and you can feel the tenderness when your chopsticks are placed on the chicken.
It doesn't take much effort, the chicken will lead your hand to tear off its texture, and the chicken will be shredded, you dip a little soup, choose your favorite one among the dips in front of you, and order it.
The moment you enter the mouth, it is a word, fresh, if you don't eat it, you may not know why chicken can be made so delicious, refreshing and delicious is probably this dish.
No matter how you dip the sauce, what you feel in your mouth is always fresh, chewing it feels tender, tender, with the chewing of your teeth, the soup absorbed by the hot spring after soaking in the soup for two hours, and the little fat in the chicken skin, how can people not like it.
The magic of chicken soup is much more than that, its real core is the design of the glutinous rice that slowly appears in the soup when you think you have discovered all its secrets.
The glutinous rice is all put into the belly of the boy chicken before it is put into the pot, and with it are white fruits and chestnuts, it can be said that after eating the meat, eating glutinous rice that absorbs all the essence of the whole dish, satisfaction is as simple as that.
At this time, my wife Yuno was like this, spoonful after spoonful scooping soup, and she couldn't stop at all, and the heat radiating from the inside out was as comfortable as soaking in a hot spring.
If you think the taste is too light and has lettuce sauce, if you want a richer taste, add a little green pepper rings and red pepper rings, and if you want to taste delicious but weigh a little more, add some pepper.
From beginning to end, one word, refreshing and delicious, only this word can summarize this magic-like dish, although the soup has a little oil, but there will never be a little greasy feeling, refreshing, painful, comfortable, this is the evaluation that the body tells you after eating.
My wife Yuno burped, and then covered her mouth, her face was not as bad as when she came, her face was a little more rosy, and her whole person was much more energetic.
My wife Yuno rubbed her flat abdomen and exhaled a hot breath, all the excess heat in her body was discharged, and she felt that she was now a fully charged battery, full of power and energy from the inside out.
The man stared at my wife Yunai the whole time, to be precise, at the chicken soup, as mentioned earlier, just by looking at it, just smelling it, you can't know how delicious this dish is.
My wife Yuno also noticed the man's gaze, but ignored the thought at all, and at this moment Haku also walked out with a dish covered with a lid and a cup of martini sweet, and the man also took his gaze back.
After Bai Yu put down the dish, he said with a smile: "It will take a while for the oil-sealed duck, and the same is true for Napoleon cakes, so please use it slowly." "
The man nodded, Bai Yu turned his head to look at my wife Yunai, my wife Yunai quickly sat up straight, Bai Yu looked at the empty casserole and said with a smile: "Hmm~ It seems that you love to drink, how do you feel?" "
"It's good, it feels warm and itchy all over my body."
Bai Yu nodded and said, "Your cake needs to wait a minute, don't mind." "
"Don't mind at all!"
Bai Yu nodded and took the empty cutlery and walked towards the kitchen, but I don't know why, he always felt as if he was being targeted by something when he turned around, feeling that the sight was very hot, but his back was cool...
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His fingers lightly tapped the table, although the man's eyes were full of arrogance and he wanted to see how powerful the man who was praised by Dojima Silver and Kohei Joichiro was, but he still knew that he would come first.
Just as my wife Yuno was looking at the kitchen with a slight loss of concentration, a strong fragrance pulled her back, and also made the man's eyes widen a little, this smell is too fragrant.
"It's soup..."
When my wife Yuno heard this, she glanced at the man suspiciously, and then looked at the kitchen door with an expectant face, the smell became heavier and heavier, and in the end, the man couldn't help but swallow his saliva.
The scent suddenly disappeared, and both my wife Yuno and the man were relieved, and after a while they might really be impatient, and before my wife Yuno could come to her senses, Haku pushed the dining car out.
Bai Yu looked at the black casserole on the dining car, the man and my wife Yuno had only one term in their minds, seal, that is, seal, the casserole was very calm, but I always felt that under the lid of the casserole, there was something like a demon that was about to move.
Haku placed the casserole in front of my wife Yuno, opened the lid, broke the seal, and the heat erupted directly, and a rich fragrance appeared along with it.
"I thought about it for a while, although your current state is better, but obviously I haven't eaten and rested properly for a long time, this ginseng chicken soup should be the most suitable dish for you, replenish blood and qi, and calm the mind, but you are not suitable for the whole ginseng, so I turned you into ginseng tablets, so please use it slowly~"
After saying that, Bai Yu pushed the dining car and walked towards the kitchen again, and the man stopped Bai Yu and said: "Is this really chicken soup?" Why is it so fragrant? "
"Because ginseng chicken soup is originally fragrant, isn't it?"
The man didn't say anything, at this time, my wife Yuno looked at the chicken soup in front of her with a surprise in her eyes, this Santa Claus gift opening the box feeling is really amazing!
The chicken soup is not an old hen, but a boy chicken, which looks small, but the tenderness of the meat is undoubted.
The whole boy chicken is soaked in a soup with high nutritional value, quite a bit of a feeling of soaking in a medicinal bath, a few emerald green onion strands lie quietly on the top, accompanied by shredded egg skin, red and pleasing dates on the soup, white green onions and white circles, ginseng wrapped around the boy chicken, looking simple and rich.
After more than two hours of slow cooking, this dish can be said to be a rebirth of nirvana, and if you don't eat it, you may not even imagine how delicious it will be.
Drinking soup is the first and most important step, take your own spoon, scoop a spoonful of chicken broth that exudes fresh fragrance, floating with light oil, the mouth will understand, understand why this dish is a nourishing tonic, that the heat from the throat to the stomach awakens the whole body, just a few spoonfuls, you will warm up the whole body.
Occasionally you may touch a boy chicken on the side, whether rubbing it or bumping it, the chicken skin will show you its elasticity, and sometimes you will even rub the skin off the thin place, revealing the tender, juicy, shiny chicken inside.
At this time, there is only one thought, put down the spoon and taste the protagonist of this ginseng chicken soup in front of you, but it will not disappoint you, and you can feel the tenderness when your chopsticks are placed on the chicken.
It doesn't take much effort, the chicken will lead your hand to tear off its texture, and the chicken will be shredded, you dip a little soup, choose your favorite one among the dips in front of you, and order it.
The moment you enter the mouth, it is a word, fresh, if you don't eat it, you may not know why chicken can be made so delicious, refreshing and delicious is probably this dish.
No matter how you dip the sauce, what you feel in your mouth is always fresh, chewing it feels tender, tender, with the chewing of your teeth, the soup absorbed by the hot spring after soaking in the soup for two hours, and the little fat in the chicken skin, how can people not like it.
The magic of chicken soup is much more than that, its real core is the design of the glutinous rice that slowly appears in the soup when you think you have discovered all its secrets.
The glutinous rice is all put into the belly of the boy chicken before it is put into the pot, and with it are white fruits and chestnuts, it can be said that after eating the meat, eating glutinous rice that absorbs all the essence of the whole dish, satisfaction is as simple as that.
At this time, my wife Yuno was like this, spoonful after spoonful scooping soup, and she couldn't stop at all, and the heat radiating from the inside out was as comfortable as soaking in a hot spring.
If you think the taste is too light and has lettuce sauce, if you want a richer taste, add a little green pepper rings and red pepper rings, and if you want to taste delicious but weigh a little more, add some pepper.
From beginning to end, one word, refreshing and delicious, only this word can summarize this magic-like dish, although the soup has a little oil, but there will never be a little greasy feeling, refreshing, painful, comfortable, this is the evaluation that the body tells you after eating.
My wife Yuno burped, and then covered her mouth, her face was not as bad as when she came, her face was a little more rosy, and her whole person was much more energetic.
My wife Yuno rubbed her flat abdomen and exhaled a hot breath, all the excess heat in her body was discharged, and she felt that she was now a fully charged battery, full of power and energy from the inside out.
The man stared at my wife Yunai the whole time, to be precise, at the chicken soup, as mentioned earlier, just by looking at it, just smelling it, you can't know how delicious this dish is.
My wife Yuno also noticed the man's gaze, but ignored the thought at all, and at this moment Haku also walked out with a dish covered with a lid and a cup of martini sweet, and the man also took his gaze back.
After Bai Yu put down the dish, he said with a smile: "It will take a while for the oil-sealed duck, and the same is true for Napoleon cakes, so please use it slowly." "
The man nodded, Bai Yu turned his head to look at my wife Yunai, my wife Yunai quickly sat up straight, Bai Yu looked at the empty casserole and said with a smile: "Hmm~ It seems that you love to drink, how do you feel?" "
"It's good, it feels warm and itchy all over my body."
Bai Yu nodded and said, "Your cake needs to wait a minute, don't mind." "
"Don't mind at all!"
Bai Yu nodded and took the empty cutlery and walked towards the kitchen, but I don't know why, he always felt as if he was being targeted by something when he turned around, feeling that the sight was very hot, but his back was cool...
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