Set up a stall at the entrance of Yuanyue, and the food will be returned 10,000 times if it is well

Evening.

Sunset.

The afterglow of dusk shines through the window into the Maple Leaf Pavilion.

Add a layer of gold to a quaint restaurant.

Chu Feng was busy in the kitchen.

Erina, Erina and Kikuchi Sonogo are also inside to help.

Say it's a help.

In fact, the proportion of stealing teachers is a little heavier.

Although Erinai has passed the examination of a grand chef.

But here in Chu Feng, there is still a lot to learn.

"Chu Feng, what is the Flying Dragon Soup made of?"

Erinai asked while handling the auxiliary materials.

The burgundy eyes shine brightly in the light, and they are full of curiosity.

"Pterosaur!"

"4 ingredients?"

Kikuchi Yuango, whose perfect body was outlined by the tight chef's suit, was slightly startled.

It felt a bit of a surprise.

It's not that the concave-jawed pterosaur is not suitable for soup. 380

It's just that Big Boss Chu uses 4 ingredients, which seems to be a bit of a price drop.

Without waiting for the two to ask, Chu Feng said with a smile: "The grade of ingredients does not mean anything, there is no distinction between high and low, and when cooking, there are only the most suitable ingredients for a certain dish." "

Erinai wondered, "According to what you said, the concave-jawed pterosaur is very suitable for making flying dragon soup?

Chu Feng smiled dumbly: "Am I that vulgar?

Erina put down the Yongling knife, washed her hands and dried it, and went to the small table in the corner of the kitchen to pick up the book with a light gray cover.

Food Guide!

The book that Chu Feng snatched from the gourmet club.

It contains most of the known fantasy ingredients.

[Name]: Pteranodon

Capture level: 4

[Habitat]: Mountain area, cliff (baeh) [body length]: 5m

[body height]: 3m

【Weight】: 1.5t

Price: 100g/9,000 yen

[Introduction]: Pterodactyls living in mountain areas and cliff caves are called "concave jaw pterosaurs" because of their concave jaws.

But this unique name is the opposite of reality, and it has become a high-end ingredient at a wholesale price of 60,000 yen per kilogram.

In addition to the meat, the bones and tongue can be boiled into a very thick and mellow soup without any condiments, and the soup retains its original taste.

For this reason, "concave jaw ramen", which is made from concave jaw bones, is also popular among ramen noodles with a picky tongue.

......

Soon found content about the "concave-jawed pterosaur".

Erinai looked at it carefully.

But I didn't find where it was written that it was suitable for making flying dragon soup?

As if seeing her confusion, Chu Feng explained while exchanging the concave-jawed pterosaur: "Flying dragon soup is a famous dish in Heilong Province, and its raw material is to remove the hair of hazelnut chicken and remove the internal organs, and then cook it in stock. "

"This dish does not need any condiments, what is needed is to ensure the original taste, hazelnut chicken is delicious, nutritious, suitable for use as a tonic soup, similar to the bone and tongue of the concave jaw pterosaur. "

"Just because of this?" Erina's eyes blinked, and then rolled her eyes, feeling that Chu Feng was completely sophistry.

In fact, there are many ingredients that are suitable for soup in fantasy ingredients, and there are many ingredients that can be used to make flying dragon soup, and the concave-jawed pterosaur is just one of them.

Chu Feng smiled and did not explain, some things can only be understood when they are eaten in their mouths. (Read violent novels, go on Feilu Fiction Network!)

Kikuchi Yuanguo did not delve into this topic.

She knows far less about Chinese cuisine than Erina.

Now I can only listen to a strange.

After a pause, she wondered, "What about the main course?

"Longjing tea stir-fried shrimp, oil stewed bamboo shoots, crystal pig's trotters, crab powder stewed lion's head, yellow mud stewed chicken..."

One dish name after another spit out from Chu Feng's mouth, and he heard Erinai and Mujiu Zhiyuan Fruit drooling.

Not only because they had never eaten many dishes, but also because these dishes would come from Chu Feng's hands today.

Boss Chu has become more and more lazy recently, and it is not an easy task to taste the new dishes he made.

I met him in a good mood today, and everyone was so oral.

More importantly, tonight's dishes are all made with fantastic ingredients.

Erina and Kikuchi Sonogo are busy in the kitchen.

Kohei Sojin and Teruki Kuga wash vegetables in the corner.

Wandering gazes sometimes drifted in the direction of the kitchen counter.

As for Yuhime Yoshino and Ryoko Sakaki, these newcomers who have just joined the Maple Leaf Pavilion.

At this time, I am not qualified to participate in the kitchen business.

Cleaning the table and fiddling with the dishes and chopsticks is their main job now.

Tianyu and Akemi Miyano were bored lying on the dining table, staring straight at the busy figure in the kitchen, as if they couldn't get tired of watching it, and gradually became a little crazy.

Gray Plain and Connor looked at the two women who were crazy a little speechless, not knowing what kind of soul soup Chu Feng had poured into them recently.

Although they admit that Boss Chu is very good-looking, they see it every day, and they will always be aesthetically fatigued, anyway, the two little guys are now basically immune to Chu Feng's handsomeness.

The time to wait for food always passes slowly, especially when the fragrance that constantly comes out of the kitchen arouses everyone's gluttony, and the throat is unconsciously surging.

Finally......

When people repeatedly jump between the two emotions of anticipation and suffering.

The first course was served.