Shokugeki no Soukai

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"I can understand the hidden tasks, but why do you have to catch the ingredients yourself? Also, what is the food space?"

Looking at the corpses of the cows and pigs in front of him, Ye Lin did not start to clean up, but sat down cross-legged directly. He asked two questions in a row. Ye Lin didn't know what the food space was, and he was also very confused about why there was such a hidden task.

As Ye Lin's voice fell, the system instantly explained:"As a real chef, in addition to being able to make dishes, you must also have the ability to capture ingredients on your own.

Although you don't have to find ingredients yourself, as long as you are willing, there will be countless people who will bring the ingredients up.

But in the eyes of the system, this is opportunistic.

If there is no one to help hunt for ingredients, then even if the host's cooking skills are good, it will be useless, because there are no ingredients for the host to cook.

So a real chef, in addition to being able to cook ingredients, must also be able to hunt ingredients.

The food space is a space without the concept of time in the system of the Wanjie Food Saint System.

Because there is no concept of time in this space, no matter what the host puts in, no matter how long it has been, when you take it out, it will be the same as what you put in.

To put it simply, it is the host's food treasure house.

You put the food you hunt into the treasure house.

When you need it, you can take it out.

"

Ye Lin's brows moved slightly, and he asked solemnly,"How can I contact that space?"

"The host only needs to silently recite the gourmet space in his mind, and then everything in the space will emerge in the host's consciousness. Whatever he wants first, he can just recite it and take it out."

Ye Lin, who was sitting cross-legged on the ground, touched his chin, his eyes showing a thoughtful expression.

There is no doubt that the gourmet space is indeed very important to him now. Not to mention the world of food wars, the largest ingredients on land are only bears, tigers, wild boars and so on. And if you want to bring some with you, there is no problem.

But the world of gourmet captives is different. Although it does not mean that the higher the capture level, the larger the size, but the size is not comparable to the world of food wars.

It can be said that the largest whale in food wars becomes a slightly smaller beast in the world of gourmet captives.

Apart from anything else, the Ligaru mammoth with a capture level of 48, as long as it is an adult, its height is at least one kilometer.

Of course, it is not the case that the larger the size, the more powerful the beast. Apart from anything else, The wolf king of the gourmet world, Jines, has a capture level of up to six thousand five hundred and fifty, but is only fifty-five meters tall.

Although Jines's reminder is as small as a louse on the body of the Ligaru Mammoth, there is no doubt that this louse can kill it in an instant.

However, due to its large size, the amount that Ye Lin wants to bring back to the world of food wars is limited.

After all, the door is so small, and how much can pass through such a small door.

But now it is different. With the gourmet space, Ye Lin can put all the ingredients he has captured and purchased into the gourmet space. At that time, it can be said that it does not matter how much food he wants to bring, provided that he has enough money to buy it.

After asking some questions to the system, Ye Lin moved the cattle and pig food space.

Although it is the first time I have come here, but It was through super hearing that Ye Lin quickly discovered the sound of flowing water.

According to the sound of the water, Ye Lin found a huge lake.

The lake was sparkling. The breeze created ripples in the lake.

The lake is surrounded by countless trees, and on the opposite side stand layers of mountains, with a very beautiful scenery.

It can be said that such a beautiful scenery can only be seen in those 5A scenic spots in the world of food wars, and even some 5A are not as good as here.

After releasing the beef and pig from the food space, Ye Lin took out the Qiande knife and began to process the beef and pig.

After all, the skin on the beef and pig is too hard. If you don’t use the Qiande kitchen knife, it will probably take several hours to get it done.

By that time, the taste of the beef and pig will definitely drop several levels.

Although Ye Lin’s knife skills have already been To a certain extent, but still be careful when using the Qiande kitchen knife.

After all, the imitation of the Qiande kitchen knife needs a special knife qualification certificate before it can be used, not to mention the genuine one.

Perhaps Ye Lin's knife skills have surpassed most chefs in the world of food wars, but in the world of food wars, it is completely the opposite, and he is surpassed by most chefs.

This is the second time Ye Lin has handled the ingredients in the world of food wars, but unlike gluing leeks, the handling of cattle and pigs is completely different.

Not to mention cattle and pigs, even dissecting pigs is the first time.

You must know that to dissect animals, you must first understand their body structure, internal organs, bones, etc.

Although Ye Lin is very familiar with the ingredients in food wars, the creatures and beasts in this world are different from those in the world of food wars, so it is very unfamiliar to handle them.

So when he first handled it, Ye Lin did not dissect it directly, but shaved the hair off the whole body of the cattle and pigs first. Then he controlled the super touch and super vision to carefully observe and feel the body of the cattle and pigs, and slowly recorded the body structure of the cattle and pigs in his mind.

As the body of the cattle and pigs in his mind gradually took shape, Ye Lin suddenly began to think of various ways to handle it.

After finding the most suitable method from various treatment methods, Ye Lin began to really deal with the cattle and pigs.

"

For A Lu, after catching the ingredients, they would roast them directly.

But Ye Lin is different. As a real (Wang Wang Zhao) chef, although he does not have a kitchen and has few kitchen utensils around him, this does not mean that Ye Lin can only roast.

In general, the body structure of cattle and pigs can be said to be a combination of cattle and pigs. Some parts are suitable for roasting, while others are suitable for frying, deep-frying, and stewing.

And there are some, such as the liver of cattle and pigs. I just happen to have some leeks, so I can make leeks and fried pork liver. Although the gourmet cells are very eager to eat cattle and pigs, the gourmet cells want to eat not only ingredients, but also delicious ingredients. So after Ye Lin started to cook beef tripe, they never appeared again.

In other words, the gourmet cells before were a hunter who wanted to hunt, but now they are like guests waiting for food.

As most of the cattle and pigs were pierced on branches and roasted, a fragrance mixed with pork and beef filled the air. As time went on, the fragrance became stronger and stronger.

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