The Beauty of Eating Halberd Collectors

"Yes, but remember what you said, the loser has to promise the winner three conditions."

"no problem."

Yukihira Soma really had high fighting spirit and said without any timidity.

ps: I will challenge in private, don’t mention the one-on-one of Shiji, and I want to upload the picture of Yishihui’s only apron, but I can’t upload it.In addition, ask for flowers, tickets or something.

Body 51. A game around mackerel (6/8)

"There are just a few squid left today, otherwise you can cook with squid."

Aunt Wenxu finished her work and looked at Isshiki who was about to find ingredients and said, "If possible, can I be a judge?"

"And I"

"Add me!"

"If you can taste the delicacies made by the seniors, please don't rob me!"

In order to grab the jury spot, the harmonious atmosphere before collapsed instantly, and everyone seemed to be old and dead.

In the end, the judges were Omido Fumio, Tian Suohui, and Yoshino Yuki, and the competition of Lin Feng and the three officially started.

"Madfish"

Looking at Isshiki Hui and Yukihira Soma, who had already started to select the squid, Lin Feng did not rush to do it.

Mackerel, also known as mackerel, has a place in fish dishes because of its high quality, low price and rich nutrition. There is a folk saying of 'pomfret mouth, mackerel tail', which means that the tail of mackerel tastes particularly good. .

Moreover, Chinese chefs must specialize in fish dishes, and there must be fish dishes on the table during the festive season, so while Lin Feng was thinking about it, he had already figured out what to cook with mackerel.

pat.

Muyu was placed on the chopping board by Isshiki, who picked up the kitchen knife and glanced at Lin Feng and Xingping Chuangzhen who were not doing anything, with an inexplicable smile on his face.

One is a junior who lives in the same dormitory and knows the details; the other is a strong enemy who won the approval of the gourmet devil and defeated Nakiri Erina.

Therefore, in this game, even if Ishiki wants to release water, it is impossible.

So, Lin-kun, Koping-kun, are you ready to take on me head-on?

Thinking about it, the kitchen knife in Isshiki's hand was already flying over the fish, and the fish scales flew into the trash can next to her like rain.

"What a skilled swordsman!"

"Senior Isshiki is so strong!"

"I'm looking forward to the cooking made by Isshiki-senpai."

Seeing Isshihui's skillful movements, everyone sighed.

Soma Yukihira, who had already chosen the mackerel, saw Isshiki's action, and the expression on his face became even more solemn.

In this game, his opponents have changed from Lin Feng to Lin Feng and Isshihui. The former is a peer who is much stronger than him in every aspect, and the latter is a strong person who ranks seventh among the top ten.

To be able to play against the two at the same time, not only was not nervous, but very excited.

"If you're a mackerel, you can use that dish."

A flash of light flashed in his mind, Soma Yukihira had already thought of what to cook, and at the same time picked up the kitchen knife to handle the mackerel on the chopping board.

Xingping Soma and Isshiki had already started cooking, but Lin Feng was still walking towards the fish basin unhurriedly, seeing Tian Suohui very nervous.

Why is Lin Jun not nervous?The opponents are Yukihira-san and Isshiki-senpai, so slow and leisurely, aren't you afraid of losing?

Thinking about it, Tian Suohui was about to shout.

Just seeing Yoshino Yuki sitting beside him and looking at himself, Tiansuohui immediately blushed and lowered his head.

Shame, Yuuki saw this

The opponent is Isshiki, one of the top ten, and the undead Xiaoqiang Yukihira Soma, Lin Feng must come up with a stunning meal.

On the one hand, it is because Isshiki is very strong, and on the other hand, it is to make Kohei Soma stop bothering him for a while.

"That's it."

After searching in his mind for a while, Lin Feng finally decided on the dishes he was going to make.

After choosing the ingredients to be used, Lin Feng began to process the mackerel.

The first four steps to make fish dishes are to wash the fish, then de-head, scale, and bone.

In the eyes of everyone, the cleaned mackerel was placed on the chopping board by Lin Feng, and the kitchen knife in his hand danced on the fish like a elf.

It is like playing the piano, or gently massaging the fish, making people feel like watching some kind of art.

With a flash of silver light, Lin Feng put down the kitchen knife, picked up the tail of the fish, and walked towards the trash can.

Splash water on the fish, and in the next second, the scales will automatically slide off the fish and land in the trash can.

"shush"

There was a burst of boos in the hall, and it was the first time that everyone had seen such a method of removing scales. It was not only beautiful, but also did not hurt the fish.

After doing this, Lin Feng put the fish on the chopping board, the kitchen knife in his hand fell quickly, and with a bang, the fish head and the fish body were divided into two halves.

Immediately afterwards, Lin Feng clenched the handle of the knife, cut it horizontally, and saw the mackerel split in half from the middle, lying quietly on the chopping board.