The Cold President's Best Master

Since she met Lu Chong, Fang Bingbing's world outlook has been constantly refreshed. She gradually found that there are species like Lu Chong in men in the world. From the beginning, Fang Bingbing's perception of Lu Chong was gradually washed by his strong and unparalleled performance, His image grew tall and shining in her eyes until one day she couldn't help falling in love with him.

But from beginning to end, Lu Chong, whom Fang Bingbing knew, was an orphan who worked hard with her own hands. She had strong personal ability. There were a group of good brothers with extraordinary origins who called the wind and rain in the north of the river. In addition, she didn't find any background. Until she met him in the capital this time, she suddenly found that Lu Chong's background was much stronger than she thought, including the Huang family, the Xiang family The collapse of the Wang family was not accidental. If they had no eyes and offended Lu Chong, they were doomed to failure.

At this time, a waitress suddenly thought of something, lowered her voice and said to the temperament foreman, "yesterday I heard a guest say that Longquan is very magical and expensive, but he said that Longquan is still in Jiangbei and has not come to the capital."

The temperament foreman quickly said to Yan Lele, "the foundation of our club is to unconditionally satisfy the guests. Even if you are advertising, we will help you get it as long as you need it to meet your needs."

Lu Chong thought that Su Quanning told him a few days ago that he had established the official sales website of Yujing Longquan, so he told the foreman the website, and then said, "you order water on that website. I promise that there will be another reason for guests to come to your club in the future, that is, drink water, drink Yujing Longquan water!"

The foreman saw Lu Chong's extraordinary bearing. Gu Jiahui and others surrounded Lu Chong. He guessed that Lu Chong must have an extraordinary origin. Maybe the Yujing Longquan fruit was really high-end water he had never heard of, so he wrote down the website very carefully.

Seeing Lu Chong's serious face, Zhu Danqing couldn't help laughing: "brother Chong, you and Yan Lele are worthy of being a family. They all think of the same mind. When they come to such a high-end club, it's not enough to advertise once, but also to advertise again!"

Although the relationship between Yan Lele and Lu Chong has not been made public yet, it has been concealed and ridiculed in public. Yan Lele is not shy before, but closer to Lu Chong.

Lu Chong smiled: "It took a lot of trouble to come to the capital this time. It's not easy, but you can't waste it. I hope you can do me a favor. In the future, you will order no other mineral water in high-end restaurants, restaurants, teahouses and clubs in the capital. When you arrive in Jiangbei, I'll invite you to Yujing lake, the lake with the most beautiful scenery and the best water quality in China. You can travel all over the country The delicious food that the world can't eat, as a reward! "

Although Gu Jiahui did not return from moldy country long ago, he also knew what had happened recently. He knew that the man in front of him was safe after killing Huang Yuanfu. He was met by many leaders, eliminated terrorists, rescued the crown prince of Siam, and was strongly wooed by the cold family... It can be said that no one could have such strength for what Lu Chong did, if he were a dandy at the same level And momentum, such a person can never be a liar. His Yujing Longquan spring can be appreciated by Mrs. Leng, which shows that the spring must be extraordinary.

So Gu Jiahui didn't think much. He immediately smiled and said, "OK, but brother Chong, you have to leave me a phone. I want to fix more points and have a good taste of the Yujing dragon spring."

Lu Chong nodded and said with a smile, "OK, no problem."

Zeng Yuquan also smiled and said, "I also want to drink. This mineral water is certainly not cheap?"

Zhu Danqing said, "a thousand dollars a bottle!"

In addition to Gu Jiahui, who spent tens of millions of dollars on Wall Street every minute, everyone else showed surprise. They knew that the world's top mineral water was also at this price, but they didn't expect that this kind of sky high price mineral water also appeared in China. They suspected that with the current pollution level of China, how could there be a pure water source to supply such sky high price mineral water.

However, the waitresses of Huaying club are used to high-end drinks here, and they don't show much surprise at the price of 1000 yuan a bottle of mineral water.

The superior foreman said to Yan Lele, "what you want is ten bottles of Yujing Longquan mineral water. Please wait a moment. We will go to the website to order immediately. Please continue to order!"

She asked other waiters to take care of the order, while she quickly went out to order mineral water.

Lu Chong looked at Yan Lele: "Lele, you have some!"

"Good!" Yan Lele, as a foodie, is very happy when eating and when ordering.

Zhu Danqing shook his head when he heard the dishes ordered by Yan Lele: "sister-in-law, let's eat here. You really don't need to save money. Otherwise, brother Chong, I'd better have some. I'm familiar with here!"

Lu Chong nodded: "OK, you have some!"

Zhu Danqing said with a smile, "then go to Buddha and jump off the wall first!"

After ordering a dish, he explained to Lu Chong, Yan Lele and others: "The Buddha leaping wall here is different from the Buddha leaping wall outside. The main ingredients of the Buddha leaping wall here include abalone, shark fin, sea cucumber, fish belly, fish lip, deer whip, deer tendon, crab roe, Lake shrimp meat, scallop and other 18 kinds of raw materials and secret mixed soup. After the famous dish Buddha leaping wall was introduced into the Qing Palace by Hu Jian, due to the prominent characteristics of southern dishes, the proportion of seafood was too large to fully win The royal family liked it, so the imperial food room management ordered Manchu chefs to improve it according to Manchu eating habits. On the basis of retaining the production technology, they added venison, birds and other game that Manchu liked to eat. After many debugging and improvement, they achieved the Royal Buddha jumping over the wall, which was very popular with the royal family at that time. "

When this dish came up, Lu Chong finished it and marveled: "The soup is rich and thick, the ingredients are elegant, soft and waxy, and refreshing after eating. This can be regarded as the extreme of Chinese cuisine. After careful consideration, there are many interesting places. Not to mention the many precious seafood and game, it can reconcile these more than 30 flavors. The heat of mutual generation and mutual restraint is amazing. The Kung Fu of preparation is far greater than the Kung Fu of burning, which coincides with the truth of life. The so-called thick Accumulate and thin hair... "

Gu Jiahui looked at Lu Chong in surprise: "brother Chong, I didn't expect you to be so thin. You're still a gourmet!"

Lu Chong said with a smile, "you haven't seen my appetite. I eat the most every day. Many people eat three or five days. If you eat more, you will naturally know how to evaluate."

Gu Jiahui admires Lu Chong more and more. Usually, people who come to this place are not to eat, but to attract contacts. They focus on people rather than food. Even dragon meat can't taste. Those who can pay attention to food like Lu Chong are either people with temperament or strong people who can stand up without contacts!