The Days of Opening a Restaurant on an Abnormal Earth

"Does the boss have anything to eat?" When Jiang Hua walked into Zhang Tong's shop weakly, Zhang Tong was playing Little Overlord on his 4K TV.

Zhang Tong finally bought Xiaobawang, which was not as difficult to buy as Niu Ben said. In fact, JD.com sells them. Not only does it have a high-definition TV interface, but a small overlord game box with more than 300 yuan actually has 600 to 700 games.

"Wow! You don't even need to buy a cassette. And it's not the ninety-nine-in-one game of the past, but in fact there are only three or four games, and the rest are repetitive games." Zhang Tong was a little emotional.

As for what Niu Ben said about PS4 and XBOX Scorpio, Zhang Tong also read it online. But the price is too expensive, a few thousand yuan is fine for a game console, but a game costs three to four hundred yuan!

"It's a robbery. In the past, it was only fifteen yuan a disc to buy a cassette!" Because he felt that the game was too expensive, Zhang Tong finally didn't buy a next-generation game console.

According to Zhang Tong, I didn't even figure out what the next generation was, so I just played next-generation games?

Although it is said that Zhang Tong already had DC and PS in 1999, only a few young masters from rich families in Huaihai City could afford such game consoles in 1999.

In 1999, a PS cost more than 2,000 to nearly 3,000 yuan, and the price of a game was also 200 to 300 yuan. Anyway, Zhang Tong couldn't afford this kind of thing at that time.

In 1995, when PS first went on the market, it cost more than 5,000 yuan, and the price of a game was nearly 300 to 400 yuan. Not only was Zhang Tong unable to afford it at the time, but none of the classmates he knew could afford it. A set of game consoles plus games could buy a house of several square meters in Huaihai at that time.

At that time, everyone just read the mail-order catalog at the back of the comic magazine to pass the eye. For Zhang Tong, the little bully who only had one to two hundred at that time was approachable.

At that time, everyone generally had two choices when playing video games. One was to go to the game hall to play arcade machines, and the other was to buy a bully to play yellow cards.

Anyone who could afford a decent Nintendo Famicom and black card was a rich man at the time.

Although he has money now, Zhang Tong is still a relatively frugal person. At least he doesn't want to spend three or four hundred yuan to buy games and play them back. On top of that, he hasn't played a modern console either. I can't figure out whether these games are worth spending hundreds of dollars to buy and play.

It is more appropriate to buy a Xiaobawang game console. This new game console can not only play the FC games of the year, but also play some arcade games that I liked very much. For example, "The King of Fighters 97" and "Metal Slug" and "Three Kingdoms" series.

When Jiang Hua opened the door and came in, Zhang Tong was operating Zhuge Liang in "Three Kingdoms" and was practicing the infinite sky escape technique.

Veteran players who have played this game on the arcade all know that there is a small bug in the first generation version of "Three Kingdoms" that can obtain unlimited items through some small operations.

And this BUG is generally used to make various important special props. For example, Dukang Wine, Kongming Lantern, the Three Heavenly Books of Heaven, Earth and Man, as well as Taiping Qingling and Taiping Essentials.

Zhang Tong cleared all the little soldiers and was planning to practice the infinite book, but for a while he just couldn't remember how to put the special items.

"Wait, should we put the iron lotus first or the quiver first?" Zhang Tong was scratching his head. I haven't played a game console for a long time, and I am a little confused.

"Hey, boss, is there any food left?" For the first time, Zhang Tong, who was addicted to electronic heroin, did not immediately react to Jiang Hua's arrival.

"Ah?" Zhang Tong only reacted to Jiang Hua's arrival at this time. He immediately stood up and said, "Yes, yes."

Jiang Hua rolled his eyes: "Yo Yo Yo, I'm still making trouble."

"?" Zhang Tong had no idea what Jiang Hua's stalk meant. He shook his head and asked, "Working overtime again today? By the way, I went to the place where you work today to deliver food to your colleagues. Why are you not here?"

Jiang Hua was helpless: "The accomplice who arrested Wang Wu is the companion of the guy who cheated you of your meal money. We have wiped out their organization. This case is very big, although I handle it here. But in the end it will be sent to the The sub-bureau will deal with it together, and I will temporarily follow the sub-bureau to finish this matter. So I will work in the sub-bureau for a while for the time being." Jiang Hua seems not very comfortable working in the sub-bureau. Her face is not high in nature.

Zhang Tong could see that, he scratched his chin: "Well, I thought you were in the office. Today I made the salted Duxian set meal." Zhang Tong pointed to the menu board for today's supply and said. It says today's serving: Pickled Duxian + Salted Pork Vegetable Rice Set.

"Ah! Is there any more?" Jiang Hua felt a little drooling. Although pickled Duxian is not a Sichuan dish that I usually like to eat, pickled Duxian is my favorite among Huaihai dishes.

Choose the best winter bamboo shoots and cut into hob pieces. The ratio of fresh meat and bacon is four to one or three to one. Soak the bacon in water first to remove the excessively salty taste, indicating that if there is fat, wash it off with hot water or cut it off with a knife. Otherwise there will be a smell of oil in the soup, which smells disgusting.

The fresh meat is pork belly cut into thick slices, and some venetian knots are being prepared.

The whole method of making salted Duxian is not complicated. Fresh meat, bacon, winter bamboo shoots and venetian knots can be stewed slowly over low heat. But this is a time-consuming dish, but this dish is really not as delicious as cooking at home.

Because the amount of cooking at home is not enough, a family of three, a catty of fresh meat and three taels of bacon, plus a catty of winter bamboo shoots and half a catty of venetian knots, and a pot of pickled fresh meat is already a lot of food.

But there is a characteristic of this dish, the amount of ingredients must be sufficient, so that the taste can be released. Today, Zhang Tong prepared five catties of bacon, fifteen catties of fresh meat, and the same proportion of winter bamboo shoots and venetian knots, and threw them into a large pot and boiled them slowly for six hours. (The venetian knot should be put in very late, otherwise it will be boiled and scattered.)

The whole soup has a milky white color, which is the proof that the fat and gum in the meat have melted into the soup.

Pickled Duxian three characters: pickled refers to salted meat, Xian refers to fresh meat and winter bamboo shoots, and Du refers to slow cooking over low heat.

Because the bacon itself has enough saltiness, the salted Duxian soup does not need any seasoning, just adjust the amount of water added. If it's too light, dry the soup a little bit, and if it's salty, add a little more water.

The biggest test of this dish is whether the chef is careful when handling the bacon. If there is fat on the bacon and it is not cleaned, the taste of the whole pot of soup will be ruined. Also, is this dish stewed enough? If the heat is not enough, it will not taste good at all.

Many people (restaurants) use a pressure cooker to process this dish in order to save time, and the feeling of coming out is always short of breath.

Zhang Tong said to Jiang Hua: "There is still some pickled Duxian left, but the vegetables and rice are gone. I will heat up the pickled Duxian for you, and if you use rice, use a casserole to cook a pot for you directly. How about it?"

Jiang Hua raised his brows: "Wow, is it so good at cooking rice in a casserole? I thought only the masters in Guangdong could do this."

"Don't underestimate me, Chef!" Zhang Tong gestured to himself to show that he was strong. He pointed to the TV and game console next to him and said, "But it will take a while. You just came. If you have nothing to do, play games with me."

Zhuge Liang in Zhang Tong's War of the Three Kingdoms has been cut to death by Zhang Liao, and the game is also GAME OVER. After he naturally finished handling the casserole rice and pickled fresh meat that needed to be heated, he motioned Jiang Hua to sit next to him and play games together.

"Anyway, it will take about ten minutes for the rice to be ready. Let's wait. We can play two games first." Zhang Tong said with a smile. Jiang Hua thought about it: "Okay, but what game do you have?"

"Bubble Bobble, Sokoban, Dr. Mary." Zhang Tong thought for a while and said some games that he thought were suitable for girls.

After Jiang Hua heard this, he looked like he had seen hell. She looked at Zhang Tong in disbelief and said, "I didn't expect you, a man with thick eyebrows and big eyes, to like such a girl's game!"

Zhang Tong: "Huh?"

"This is what you are? Oh! I have a game console emulator for Xiaobawang. Let's play "Metal Slug 4". It's more fun to fight zombies. You know how to play." The look of the hind legs. It looks like she is a master of it.

Zhang Tong smiled: "Ha! If you wish, I'll let you see what a master who clears the level with one coin looks like!"

While Zhang Tong and Jiang Hua were playing games, they were waiting for the rice to be cooked. Jiang Hua's mother, Wang Qian, had taken a taxi from the airport and was about to arrive at Jiang Hua's residence.