(Today’s update is less, I think about how to write later, recently written too urgently to write their own things, this is the most painful place, but also a problem reflected by several readers, today 4 more or so!) For the time being, please see the notice if you add more. )

Looking at the fried Qingjiang dishes that had already been eaten, Qin Shou deliberately smiled and asked, “Master Hedi, are you still satisfied with my dishes?” ”

He Di took the chopsticks and knocked twice on the exhausted plate, staring at Qin Shou and said, “Whether it is qualified or not, this plate is the answer!” ”

Obviously, Qin Shou passed this test and the first master!

Dudu and A Q were both incredulous, and someone actually passed the test of Yangquan Restaurant [Fried Qingjiang Cuisine] in one go!

And Ah Q is shaking and clenching his fists!

At this time, a voice also came from the God Eater system in his mind: “Dingdong, congratulations to the host for completing the challenge task [Test of Yangquan Restaurant], get 500 points reward (now 3500 points), and increase experience points by 2000 points (14000/15000)!” ”

At this time, those chefs who looked down on Qin Shou at the beginning all cast praiseful glances at him!

“Fantastic!! Little ghost, actually eliminated the earthy taste of fried Qingjiang vegetables for the first time cooking! A chef patted Qin Shou’s drop plate and said praisefully.

“Sure enough, the name is worthy of it, and he really deserves to be the son of Master Abbe, a Sichuan fairy!”

“The taste of this Qingjiang dish is really good, no words, delicious and refreshing!”

Everyone was full of praise!

And Dudu also ran to the little boss with a happy face, looked at Qin Shou with some adoring eyes, and said: “Congratulations to your little boss, you actually passed the test of our store at one time, it’s really amazing!” You’re the first person~~”

“Dingdong, because the host has shown his cooking skills, the ambiguity value of Dudu to the host has increased by 6 points, and now the ambiguity value is 41 (ambiguous progress)!”

Qin Shou was stunned again, but he didn’t expect that this would also increase the ambiguous value with Dudu~ This feels different with the system to pick up girls!

“It’s amazing that you passed our quiz in one go, can you tell me how you do it?” He couldn’t help but ask.

Qin Shou nodded and explained: “Yes, before coming to Guangzhou again, I found some information to investigate the customs and people of Guangzhou, and among them, I consulted about the fact that the earthy smell in the water in Guangzhou is very strong. And the test here is actually fried Qingjiang cuisine, I was thinking that the test from the Yangquan Hotel would definitely not be so simple, so I linked the soil with this dish! I discovered the mystery, and sure enough, my thinking was not wrong…”

After a pause, Qin Shou continued: “The difference between Sichuan and Guangzhou lies in the water! In the water of Guangzhou, there is a very fine loess dissolved, so when you boil Qingjiang vegetables in Sichuan, the earthy flavor will penetrate into the whole dish…”

“So?” and the first question.

Qin Shou took out a bamboo tube from his arms: “So I just poured this thing into the water, and used a way that does not invade the water to boil Qingjiang vegetables!” ”

“Is what you pour into the water your secret weapon? What the hell is that! He was very curious about what Qin Shou had in his hand.

Qin Shou smiled mysteriously, and everyone couldn’t help but put their eyes on the bamboo tube in Qin Shou’s hand.

“Actually, it’s oil!”

He is not stupid, when Qin Shou was cooking just now, he saw that this thing was similar to oil!

“I know it’s oil, but it’s definitely not ordinary oil!” And at first glance, he could see that the things in Qin Shou’s hands were not ordinary products!

“Yes, that’s the oil and water used before Sichuan cuisine is started (gutter oil!!) 囧~~~) He is made by mixing chicken fat and peanut oil extracted from chicken in a certain proportion! So he is a very light and refreshing oil! So when I was cooking Qingjiang vegetables, I poured this into the pot and formed an oil film during sleep! When put in Qingjiang rapeseed oil, it will be immediately covered to form a protective film, so that you can boil Qingjiang vegetables without touching water at all! In this way, the earthy taste of the water quality will not penetrate into the Qingjiang cuisine!! Saying this, Qin Shou also hooked a little chicken fat with his finger and continued: “This refreshing mixed oil can not only remove the earthy taste of the water quality, but also reduce the aroma and taste of Qingjiang cuisine to become more refreshing!” ”

After listening to Qin Shou’s words, He Di couldn’t help nodding again, affirming Qin Shou’s strength!

“At this moment, I finally understood why Governor Li said that in the letter of introduction… You’re called Little Boss, aren’t you? ”

“Yes!”

“The practice of Yangquan Restaurant is very strict, you have to be mentally prepared!”

Qin Shou nodded, half kneeling on the ground and clasping his hands into fists: “I know!” I will definitely study hard, and I will ask Master I for more advice in the future! ”

And Ah Q clenched his teeth there, and his body trembled slightly.

At this time, a voice suddenly came from outside the door!

“Ah~and first~~”

Listen to the sound is an old man!

Qin Shou was slightly startled: “This voice…”

I saw an old man with a wine jug staggering in, and raised his wine jug towards Ji Di: “My wine has been drunk~”

A huge wave was set off in his heart, and Qin Shou threw a [Insight Technique] towards the old man!

Name: Master Shiquan

Age: 73

Level: 200

Hp:3500

MP:2800

Cooking Level: Special Chef (A character who is still 80 levels away from the realm of the God of Food!) )

Charm: 60 (charm up to 100).

Already have a skill: Can’t query at this time

Learned dishes: We can’t find it yet

Friendliness: 40

At that time, I thought: What about my wine, my wine is finished again ~~

Systematic evaluation: 73 years old, head chef of Yangquan Restaurant, elder of the Guang Chef Association, master of Wren, and also a special chef. Culinary techniques have been refined. In the culinary world of Guangzhou and even the whole country, he is a highly respected veteran.

System suggestion: An old man who is close to the realm of the God of Food, his only interest on weekdays is drinking! It is recommended to have more contact with this old man, which is very helpful for the host to improve its strength!!

Although he was mentally prepared, after reading the information and level of the Ten Complete Masters, Qin Shou was still taken aback!

“Level 200!! You fucking bastard, don’t let people live!! ”

Look at your own level, poor level 22! Why is the gap between people so big~~

While Qin Shou was still surprised, Dudu had already leaned into Qin Shou’s ear and whispered: “He is the master chef of Yangquan Hotel, go up and say hello!” ”

Qin Shou nodded, and then walked to Master Shiquan and hugged his fist and said, “Hello master, I am a little master from Sichuan Juxia, please let me study here in the future!” ”

“Hey, who is this kid?” Master Ten Perfections stared at Ji Di and asked.

He also hugged his fist and said, “This kid wants to stay here as an apprentice.” ”

“Oooh, yes!”


Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like