The Golden County Magistrate

He Jinyao quickly told Tang Yun about Chen Yan sending a carriage to take him back last night.

After he finished speaking, he said with regret: "It's a pity that after sending me back, the yamen runner drove back, otherwise I really want to ask Your Majesty to try that good thing. Sleeping in the carriage is as peaceful as sleeping in the bed at home!"

Tang Yun was half-believing and half-doubting.

Where in the world can there be such a good carriage?

Her dragon chariot has already taken the essence of the craftsmanship of the royal craftsmen, but it still bumps when encountering some uneven roads. It is hard to imagine that there is a carriage like He Jinyao's description in the world.

But thinking that this thing was made by Chen Yan, she couldn't help but believe it a little.

After all, that guy has so many magical things in his hands, maybe he can really make such a carriage.

"Forget it, let's talk about it next time when we have a chance."

"How did He Aiqing discuss with Chen Yan?"

Tang Yun changed the subject.

He Jinyao reported everything in detail.

Tang Yun had heard Chen Yan talk about this matter when she went to Qingshan County last time, but not in such detail. But she had always been suspicious of this method, wondering if Chen Yan was deceiving her and actually had other plans. She didn't expect that he really thought so.

"I have already decided on the place, and the place will be Shangyuanchun."

"At that time, in addition to booking a table at Shangyuanchun, I will also ask my two chefs to add those pork dishes to the table."

"I have just prepared the list of guests and have someone write the invitations."

"It is estimated that it will be delivered to each family before noon."

"But I really don't know how many people will come."

"After all, you can't write in my name, you can only use the name of Zhou's Chamber of Commerce."

He Jinyao said his plan one by one.

Tang Yun nodded: "I am naturally relieved that He Aiqing can do things, you just do your best."

At this point, although she was unsure, she couldn't pour cold water on He Jinyao.

Anyway, if she fails, Chen Yan will give her 200,000 yuan, which is not a loss!

…

Shangyuanchun is the most luxurious restaurant in Beijing, specializing in receiving dignitaries and nobles.

Naturally, the comprehensive strength in all aspects is first-class, including the price, and it is not a place that ordinary people dare to enter.

He Jinyao was afraid of exposing the relationship between the Ministry of Revenue and Zhou's Chamber of Commerce, so he did not book a seat in his own identity, but asked Zhou Yang to come forward.

Zhou Yang booked a small banquet, with a small table for every two people, a total of 40 tables.

As Chen Yan requested, the guests included the owner and shopkeeper of each store that followed the trend, and two people from the same store had a small table, and each table had a dedicated waitress to serve.

Moreover, each of the more than 40 waitresses was a beautiful, dignified and generous young woman.

After dark, the invited guests arrived one after another, and no one was absent.

Everyone was extremely curious. It could be said that they were the culprits who caused the Zhou Chamber of Commerce to close down Yao Chi Xian Niang. Why would they invite them to a banquet?

Anyway, they were eating and drinking for free, and it was a good place like Shangyuanchun, so naturally everyone came.

Everyone entered with a card, and Zhou Yang personally greeted them at the door. He did not show any hostility, but was smiling and very enthusiastic.

This surprised the guests even more.

After all the guests arrived, Zhou Yang ordered the kitchen to serve the dishes one by one.

Each table had six exquisite dishes, accompanied by a small bottle of freshly delivered Yao Chi Xian Niang, and the plates, bowls, chopsticks and dishes were all extremely luxurious.

And in theory, the dishes on each table should be the same.

But the strange thing is that there are two or three different dishes on each table.

The guests looked carefully and compared them with each other before they realized it.

It turned out that they deliberately added or reduced dishes according to the preferences of different guests, and the purpose was naturally to make the guests feel at home.

The guests were all shocked and talked about it.

This is really thoughtful. Who can host a banquet to this extent!

It's not just about how much money you spend, you also have to find out the guests' preferences in order to make targeted arrangements.

"This meal will cost a lot of money!"

"Yes, look at these cups and plates, look at these ivory chopsticks, they are really exquisite."

"I wonder if this meal can be prepared for fifty taels of silver?"

"Fifty taels? Shopkeeper Zhu, you are wrong. This table will cost at least three hundred taels!"

"Wait, there is also a small bottle of Yaochi Xianniang!"

"That's even more amazing, wouldn't this table cost six hundred taels?"

"I have never seen this dish before, I don't know what it is."

"It smells so good! I really want to try it now!"

"Wait! Don't be rude and make people laugh!"

Amid the discussion, Zhou Yang spoke loudly: "Thank you all for your kindness tonight. I am Zhou Yang, the shopkeeper of Yaochi Xianniang. My boss is ill and cannot come here, so I asked Zhou Yang to take over temporarily. Please forgive me."

He bowed deeply.

ZhouThe Chamber of Commerce of the Family has a variety of businesses in the capital, and it is also quite famous. However, the owner has always been elusive and never shows up, so the guests are not surprising.

"Manager Zhou, don't waste your time."

"You are so kind to us, but you suddenly invite us here. There must be a purpose!"

"Just tell us directly, so that we don't have to guess here and waste our time!"

One person stood up, and it was none other than Manager Yang of Yaochi Divine Brew.

The middle-aged man next to him was dressed in gorgeous clothes and sat still. He was the most indifferent among all the people.

Zhou Yang bowed and said, "Manager Yang, why are you in a hurry? These exquisite delicacies will not taste good when they are cold, and they can't wait for people. Why don't we eat first? Come, I will toast you first!"

He poured a glass of Yaochi Divine Brew and raised the glass to invite you to drink.

After all, he was the host, so Manager Yang had to sit down in dismay.

Most of the others couldn't wait any longer and poured the wine immediately.

Most of the people present had tasted the Yaochi Immortal Wine, but most of them didn't have the ability to buy it for a long time. It was a rare opportunity, so how could they miss it?

After taking a sip, they felt relaxed and happy.

The taste was very different from the trendy things at home.

Zhou Yang completely transformed into a hospitable host, constantly inviting everyone to eat and drink, and also went to each table to chat and introduce the dishes. His eloquent speech made people feel like spring breeze.

Before they knew it, the meal was half over.

Everyone drank and ate deliciously, but forgot their questions and chatted with each other. It was so happy.

Zhou Yang paid attention to the dishes on each table and was secretly happy.

Sure enough, it was the same as the host had predicted before!

The dishes on the table were basically arranged in a one-to-one ratio of common famous dishes and pork dishes.

Halfway through the banquet, the common famous dishes were hardly touched, but the pork dishes were almost cleared out!

The waitresses specially arranged for each table took the responsibility of introducing the dishes to each table.

"This big meatball is really good, I wonder what it is called?"

"My Lord, this is 'Sunflower Cut Meat', also known as 'Lion Head'."

"This is the first time I heard that the meat in it tastes very good. I wonder if it is beef or mutton?"

"My Lord, the meat used here is pork."

"What! Impossible! Pork is fishy, ​​how can it taste so good?"

"It is indeed pork. The lack of fishy smell is because the pig used is a fine pig, not a wild boar."

"This is new. What is the difference between a fine pig and a wild boar?"