The Other World Dining Hall

Get lost.

Anna gets lost as she fingers through the graceful letters, written in a rugged book of tactile feelings.

(Let's ask which one...)

"Uh-huh, I don't know which one..."

"Every time, it bothers me... I'm sure it's chocolate."

If you look closely, your peers on the same table are equally troubled greatly.

It is very different from Dean who stubbornly only asks for pound cake around here.

Anna and the others started attending a shop called the Different World Dining Room, which deals with this delicious dish from different worlds, and it was about to pass a year.

A year ago now, Celestine, who is to be regarded as a high priest who serves the God of Light and who can eventually even aim at the Pope, invited to the land the powerful man of the monastery, which is supposed to be a disciple.

That number is three.

With the exception of Celestine, he is the genius of the first monastery, and a few years ago Carlotta played an active role in defeating a significant number of undead even in the crusade of Ricci, which was convened in the center.

Drawing the kingdom's formidable blood muscles, Julianne knows the best 'luxury' as living on the eastern continent and has many secular connections.

And Anna.

These are the three.

(Yeah... let's make this one this time. I haven't eaten it yet)

After much trouble, Anna chooses a sweet that is still unknown among those made from fruit, which is Anna's favorite.

Confectionery with an explanation that it resembles pudding, made from berries that become 'strawberries', which are seasonal this time of year in spring.

I chose that because Anna is convinced that all the sweets in this store are delicious… I am aware of why I was chosen.

Anna is an excellent priest there who is still described to the Orthodox Priest as young as he has yet to reach twenty.

Conversely, inside the denomination there is only talent to such an extent that it fits in 'there'.

Certainly the magic itself is strong, but not as much as the skill and talent to use it, and the skill of the sword has never been praised.

Celestine is barely far from Carlotta in her strength as a jihadist who uses the moves of faith and the swords in her hands to crusade evil things.

There are other priests who are better than her, although Anna is also at the top of the ranks inside the House of the Night Monks on her strength as a priest.

Also, not as much knowledge.

Anna doesn't know the faces or names of the parents who gave birth to herself.

I don't know if it's some junior nobleman or a civilian again, but Anna wasn't congratulated on being born to her parents.

Having decided that it would be difficult to raise Anna in the future, Anna's parents gave her newborn Anna to the Order.

It is such a birth, but therefore Anna, who already lived in the temple when she was mindful, knows only the narrow world of being in the denomination.

Born and raised in the central king's capital of the eastern continent, at least until adulthood, he does not possess the knowledge and connections as wide as Julianne, who went to a gorgeous social setting and care.

So why was Anna chosen for the honorable work of Celestine's offering and the reproduction of confectionery from different worlds?

The reason for this is that she was a 'replacement child'.

Yes, she can live longer than anyone else, having human parents but being a half elf.

She was expected to live long enough to accurately convey her knowledge of different worlds until later.

In today's world, where humans are at the heart of the world, there is no place for a replacement child born rarely from human parents.

Man is cold against the half elf that caused the collapse of the first country for man, the ancient kingdom, and at a time when he is half elf in the human world, he is ejected from society.

The youthfulness that lasts between half-elf life and human life can only be heretical in human society.

(Eat all sorts of things, remember all sorts of things, and tell those who are way ahead about it. That's my role)

However, its length of life and youth work very effectively when it comes to retaining knowledge until future generations.

That is why I was chosen to be the only half-elf in the priest in the monastery.

Anna recognizes that, and that's probably right.

So like the other two, when asked for an order, Anna answers:

"This...... give me strawberry yogurt mousse"

Spring only, I say, a treat from another world.

Then comes the confectionery that I asked to talk to the other three and other guests who came from all over the world.

"Thank you for waiting! It's a set of pound cake and koo tea, a set of chocolate cake and koo tea, a set of baked cheesecake coffee, and a set of strawberry mousse and koo tea!

Cake of each choice, placed in front of each.

Celestine loves you so much, the usual pound cake.

A cake made with something chocolate that even Julianne has only seen in this other world.

A cake made with cheese, containing a hint of a different world liquor called brandy.

And it is strawberry yogurt mousse, served on a plate, where berry red and milk white, coloured with fruit, intersect.

An unknown treat for Anna.

(... I see, it looks like pudding)

It is only coloured with red strawberries cut into four pieces and soft catfish cream, but sitting in the center it looked just like pudding as described.

(... Let's start with Berry)

For now, the fateful mousse falls behind and eats from the surrounding decorations.

Unlike Pudding Alamodo, which is often eaten by half-elf mages in this store, only bright red berries are used for strawberry mousse.

Anna first takes berries with a small fork and eats them.

(... yeah. Belly in different worlds is sweet after all)

A sweetness with a hint of acidity, coming out of a red berry with white catfish cream.

Its sweetness is strong and contains more sweet fruit juice than any berry Anna knows.

Then, its sweet and sour flavour interacts with a soft, sweet Nama cream, which spreads into the mouth.

Honestly, in Anna's sensation, which was neglected by the sweet world until it began to come to another world, berries and cream alone feel like a full treat.

(... yeah. over here next)

After indulging in its sweet berries and cream, it finally proceeds to its fateful moose.

Cut the soft strawberry mousse into small pieces with a fork and transport it to your mouth.

(Unlike pudding...... yummy)

The moment I carried it to my mouth, I know.

That has a different flavor than the smooth pudding I once asked for.

He's moist and has a lot of fine holes, Moose.

It overflows the juice inside with the air when you crush it with your tongue.

Flavour of juicy, sweet and sour strawberries.

Although its flavour is sufficiently confectionery sweet, it is weaker and more acidic than the earlier berries themselves.

(... sweetness itself, weaker than earlier, but this is fine)

But it tastes good.

Its sweet-reducing mousse adds flavor by pairing it with a rather sweet berry and nama cream in Anna's senses.

Not too sweet makes the mousse harmonious with the other two that are sweet.

And by changing the percentage carried to the mouth, the sweetness and acidity can be adjusted, so as not to bore them to the end.

(... I still think different world treats are better than that in our world)

The delicate, varied ingenuity of this world's confectionery.

It is applied in many cakes served in this store and is helpful.

(... we need to do more research)

Eating with such an excuse in my heart, the moose quickly disappeared.

"Phew..."

Finally, Anna exhaled one thing as she drank koo tea with sugar in it.

Today's confectionery was also delicious.

(When I get home, I need to keep track of it)

Rolling the koo tea in her mouth, Anna ponders how she will write about today in a bunch of parchment paper in her chamber.

Kagi confectionery, now confectionery.

That research has just begun, and Anna thinks it may be longer than Anna's life expectancy, which will last hundreds more years ahead, but that's why we have to go to the tunnel.

It is now a hundred years away that Anna's authentic efforts will be a great sign for those who have moved on to the backward confectionery world.