The Sickly General’s Spoiled Wife Has Space (The Sickly General's Wife With A Spatial Ability I

Chapter 426 Tofu Banquet

Song Yi was stunned when he saw Su Binglan.

It turns out that this is the legendary sister of Su Wenwu.

She has a cold and noble temperament, and she is so beautiful, just like a fairy.

Song Yi was restrained when facing Su Binglan.

He lowered his head and didn't know what to say.

He has a feeling that this is not a village, this house is where the big families live.

Su Wenwu could see Song Yi's restraint and said, "Don't restrain yourself, just be your own home. You sit on the kang and I'll pour water for you."

Song Yi listened to Su Wenwu's voice, and suddenly recovered, "No, no, Wenwu, I'm not hungry, it's alright, I don't need lunch..."

Before Songyi finished speaking, Su Wenwu said solemnly: "Songyi, you don't think of me as a brother, let you eat here and eat here."

"It's mainly because my sister wants to tell you about making stinky tofu in the afternoon."

Hearing Su Wenwu say this, Song Yi nodded.

Su Binglan said: "Just listen to my third brother, just to let you familiarize yourself with tofu and stinky tofu, so that when you sell, customers ask you some questions, and you can answer them."

With that said, Su Binglan said, "Third brother, you go to the tofu shop and bring back some tofu. I'll have a tofu feast at noon today."

When he heard the tofu banquet, Su Wenwu became excited.

His sister had never made a tofu feast.

I don't know what to do with tofu.

Su Wenwu actually had a very full breakfast, but when he heard his sister talk about the tofu feast, he felt hungry all of a sudden.

His eyes are bright, and he can't wait to eat the tofu feast made by his sister right away.

Su Wenwu patted Songyi on the shoulder and said, "It's all right now, my sister will cook by herself and have a tofu feast at noon, so you can eat delicious food."

In fact, Songyi doesn't even know what tofu is.

It was only when Su Wenwu explained it to him on the way that he knew something.

He thought it must be delicious.

Su Binglan continued: "By the way, and my mother should have made tofu, don't forget to bring some tofu, and I will also make stinky tofu."

After hearing the stinky tofu, Su Wenwu became even more greedy.

"Sister, I haven't eaten stinky tofu for a long time. I can finally eat stinky tofu."

The smell of stinky tofu, after eating it once, will always make people think about it.

It's really delicious.

It just tastes weird.

But ignoring the taste, stinky tofu is delicious.

Su Wenwu said cheerfully: "Sister, I'll go right away."

Then Su Wenwu took Songyi to the tofu shop.

Only then did Songyi see what tofu looked like.

Only then did he know that tofu was like this.

At the door of the tofu shop, you can smell the strong aroma of tofu inside.

Song Yi couldn't help but take a few more breaths.

Su Wenwu put tofu and tofu in a rice bowl, put them in a basket, and took them home.

Su Binglan then started to make a tofu feast.

Su Wenwu hurriedly approached Su Binglan and said, "Sister, I'll help you."

When my sister is cooking, it is also a very happy thing to help my sister.

He would watch his sister make the food step by step.

The moment he saw the food coming out of the pot, he felt as if he had made it himself, and he would have a great sense of accomplishment.

Su Binglan looked at Su Wenwu's positive look and said with a smile, "Okay, then third brother, please help me."

Song Yi was in a hurry when he had nothing to do next to him, "Miss Su, I want to help too."

Su Binglan looked at Song Yi's somewhat restrained look, and said, "It's fine, just have my third brother to help you, don't be restrained."

"You can go to the backyard and have a look. There are medicinal herbs growing there. My second brother led someone to grow medicinal herbs there."

Now Su Wenxiu is very busy every day. Sometimes he goes to the town to study, and sometimes he takes his apprentices to grow medicinal herbs in the backyard to study medicine.

He is crazy now, studying like crazy every day.

Su Binglan took the time to teach him a lot of knowledge.

Sometimes Su Binglan would write some medical knowledge at night for Su Wenxiu to read during the day.

So now Su Wenxiu has made great progress.

Moreover, according to some methods taught by Su Binglan, Su Wenxiu began to experiment with small animals.

He used small animals to do experiments, and also mastered a lot of knowledge of surgery.

When Songyi went to the backyard to see, he saw a large medicine field in the backyard.

It turned out that this big house was surrounded by many places, and it was used to grow medicinal materials.

Seeing so many herbs, Song Yi was stunned.

Su Wenxiu didn't notice anyone. His three apprentices were managing the medicine field while listening to their master, Su Wenxiu, explaining medical knowledge. They were ecstatic.

...

Su Binglan first made the minced meat tofu soup.

She soaked the dried shiitake mushrooms for a while. After soaking, she chopped the tofu and put it into a large bowl.

Then break the egg, add salt, pour it into the tofu minced, and then add the water for soaking the shiitake mushrooms.

Then stir well, and after stirring well, it starts to steam.

Su Wenwu hurriedly started pouring water into the pot to burn wood, and began to steam.

For Su Binglan, mushrooms, carrots are cut into pieces, green onions, ginger and garlic are minced.

After the tofu is steamed, start frying the minced meat in the pan.

After the minced meat is fried, put the chopped stuff in, add the seasoning, and stir-fry for a while.

Put the fried minced meat on the egg custard and you're done.

Then Su Binglan made garlic tofu, braised tofu, pot collapsed tofu, preserved egg tofu, fish-flavored tofu, and fried eggplant tofu.

Also made tofu mushroom soup.

Make some stinky tofu in a while, and you can eat.

When the tofu dishes came out of the pot, they looked delicious and delicious.

And at this moment, Su Fengmao and Shen Qiuhua came back.

As soon as Su Fengmao and Shen Qiuhua entered the house, they smelled a strong fragrance.

The two of them didn't need to guess, they knew that Su Binglan must have cooked delicious food.

And the taste is not the same as the food they used to eat.

Must have made something new and delicious.

Shen Qiuhua and Su Fengmao walked into the house quickly.

Su Binglan made stinky tofu again.

Su Wenwu went to the backyard and called Su Wenwu and Songyi over.

Then the family sat around the table to eat together.

Everyone eats a dish full of tofu, and they all feel that the taste is very different.

Song Yi didn't even dare to use chopsticks, he was embarrassed to eat it.

It was Su Wenwu who put Songyi in the bowl, "Hurry up and eat."

Even Shen Qiuhua took care of Songyi, "Good boy, this is not someone else's house. I have done so much, so let's eat quickly."

Song Yi just started to eat.

He couldn't believe there was something so delicious.

It turns out that this is the taste of tofu.

There is also stinky tofu, which is really delicious.

Song Yi's moved eyes turned red.

He tried to control his emotions, not to let himself cry.

This meal was the most filling meal Songyi had ever eaten.

He had never eaten something so delicious before.

Not long after they finished eating, Su Xueye's father brought the small dining cart.

?? Still writing, I have to stay up late to update.

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