When Su Binglan said this, Shen Qiuhua understood.

Lan Ruozhu also understood that after he washed his hands, he also came to the panel to help.

Su Fengmao, Shen Qiuhui and Su Wenxiu also came to help.

Su Wenzhe and Liu Yinyin made red bean stuffing at the stove.

Everyone started working together, and it was really fast.

So many big glutinous rice balls are cut into small doses.

One side of the panel can't hold so many small doses at all. You can only sprinkle some flour on the grate first, so as to prevent the small doses from sticking to the grate.

Evenly sprinkle flour on the grate, so that if you put something on the grate, it will not stick to it.

Put some of the doses on the grate first, and use them when you need them.

Otherwise, the panel can't be released so much.

The main thing is to make a lot of dumplings.

After all the preparations were made, Shen Qiuhua asked, "Lan Lan, are we going to make stuffing?"

Su Binglan nodded and said, "Well, let's wrap the black sesame stuffing first."

Luo Jinan listened to Su Binglan's words, and went to bring over the pot with the black sesame filling.

Su Binglan held a pair of chopsticks, just like making dumplings, first kneaded the small dose into a round cake, then put the black sesame filling, then wrapped it up, tightened the mouth, and kneaded it into a round shape.

Such a dumpling is ready.

While doing it, Su Binglan said to everyone, "Just do as I said, and ask me if you have any questions."

"You don't have to worry, it's okay to slow down."

Su Binglan wrapped it very quickly, and after a while, she wrapped a lot of dumplings and filled a grate.

Luo Jinan put the grate full of rice balls on the table next to it, and brought an empty one over.

First grab a little flour and sprinkle it on the grate.

Everyone put them on the grate while wrapping them.

Lan Ruozhu wrapped it very slowly at first, but when he wrapped one, he looked at the round dumplings in his hand, and felt a sense of accomplishment in his heart, and he couldn't help showing a smile on his face.

After Lan Ruozhu wrapped it up, she asked Su Binglan, "Sister, how is it?"

Su Binglan nodded with a smile, and praised: "Brother, you are doing well."

Being praised by her sister, the corners of Lan Ruozhu's mouth rose.

He also likes the feeling of making dumplings with everyone.

At this moment, he felt very warm.

Also felt the festive atmosphere.

This feeling made him relax both physically and mentally.

Blue Eagle will not do this, he is a secret guard.

When he was a child, he grew up with the princess and King Ding, but at that time everyone didn't go to the kitchen.

That is to say, on the birthday of the county lord, King Ding will make longevity noodles for the county lord.

Lan Ying usually learns what the dark guards have to do, so he doesn't know how to cook.

However, he was actually surprised when he saw the county master skillfully making dumplings.

But he doesn't need to know anything else, he just needs to know that this is the county master.

And King Ding is also very happy here, as long as King Ding and the county master are happy.

Lan Ying thought that he would protect King Ding and the county master.

As the head of the Shen family, Shen Qiuhui is not very good at cooking.

When I was a child, I went into the kitchen with my sister, but never again.

So it took him a long time to wrap a dumpling.

However, Shen Qiuhua guided Shen Qiuhui by the side.

After seeing Shen Qiuhui wrap it up, she smiled and said, "Hui'er, if you can make dumplings, you can also make dumplings."

Do you make dumplings?

"dumpling?"

Shen Qiuhui had never eaten dumplings.

Shen Qiuhua looked at Shen Qiuhui's puzzled look and almost forgot that Shen Qiuhui didn't eat dumplings.

The day he came to the house, the family cooked a lot of dishes, but no dumplings were made.

Mainly because they eat a lot of dumplings during this time, so there is no bao.

"You stay for two more days, eat dumplings tomorrow, and make dumplings the day after tomorrow."

Shen Qiuhui nodded and said, "Okay."

Su Fengmao said: "Brother, dumplings are delicious. Our village is used to making dumplings for festivals now."

Lan Ruozhu nodded at the side, indeed, the dumplings were delicious.

He also likes to eat.

And this is the food invented by my sister.

It also makes sense to him.

Here at the stove, Liu Yinyin and Su Wenzhe boiled the red beans until soft, and then they mashed the red beans into puree.

However, when adjusting the taste of red bean paste, Liu Yinyin felt that the taste adjusted by her sister should be the best.

So she took the mashed red beans to the back room to show Su Binglan, "Sister, come and season it, you're delicious."

Su Binglan nodded, put down the dumplings in her hand, and started to make red bean filling.

After the adjustment, Liu Yinyin and Su Wenzhe also came over to make dumplings together.

Liu Yinyin and Su Wenzhe were also proficient in helping Su Binglan make dumplings on weekdays, so making dumplings was quicker at this time.

...

the other side

Su Kee Mala Tang Restaurant.

Shen Mohen helped Su Wenwu with things in the store.

Su Wenwu was still quite nervous because it was about to officially open the next day.

Although he said that he has opened several hot pot restaurants, he is still a little nervous about opening a Mala Tang restaurant.

General Su Wenwu has two floors

After checking it again, the hired shop assistant cleaned the inside and outside, and the tables and chairs were all neatly arranged.

The interior is also very clean.

There is also a dedicated kitchen.

Shen Mohen looked at him nervous, patted him on the shoulder and said, "Don't be nervous, I think it's already fine."

Su Wenwu took a breath and said, "Cousin, thank you."

Because the Mala Tang shop took a few days to clean up the shop and prepare things to hire good people, it was a little urgent, and Su Wenwu was also very busy.

Thanks to Shen Mohen who came to help together, it was easier.

As for the eldest brother, sister-in-law, and second brother, they all have things to do, so Su Wenwu didn't ask them to come and help.

Shen Mohen said with a smile: "Thank you, I want to learn something from you."

It has to be said that Shen Mohen learned a lot.

And Su Wenwu trusted him, and let him know many things for him to learn.

He was curious, and Su Wenwu also explained it to him.

Su Wenwu knew that Shen Mohen said this on purpose to make him not feel bad about it.

In fact, there are so many stores in the Shen family, and there is a place to learn from Shen Mohen. Besides, Shen Mohen can also learn a lot from his sister.

But he still came to help him.

He was very grateful.

Shen Mohen looked at the store and said, "I have to say, everyone wears uniform clothes and looks clean and tidy."

Su Wenwu said: "This is my sister's idea. When I first opened a hot pot restaurant, my sister arranged it like this."

"By the way, everyone in the tofu workshop, winery and noodle workshop also wears work clothes, so everyone in the embroidery workshop can wear their own clothes."

Shen Mohen said thoughtfully: "If you make food, wearing uniform work clothes will make you much cleaner."

Su Wenwu looked at the kitchen again.

After making sure that the kitchen is clean and the ingredients are ready, he can rest assured.

Su Wenwu clapped his hands again, and asked the second shop assistants to gather and stand. He wanted to hold a small meeting for everyone and talk about some things about the opening.

The shop assistants were all in high spirits.

They work in Su's house, and they feel decent to speak out.

And they know that the Su family treats their employees well.

The salary package and the arrangement of holidays and work, Su San Gongzi also told them.

They were very excited and worked hard.

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