The spicy teacher of the halberd

Some people say that a perfect tofu with mapo should have eight characteristic flavors: hemp, spicy, hot, fragrant, crispy, tender, fresh and live.

The key to “crispy” is minced meat filled with tofu and sauce. The combination of the tenderness of the tofu, the richness of the sauce, and the crispy flesh is the secret of the supremacy of Mapo tofu.

Generally speaking, mapo tofu is mostly made of beef grains.

Looking at Kuga Teruki began to cut the beef into pieces, Chang Wei nodded, at least on Sichuan cuisine, Kuga Teruki’s cooking style is still very traditional.

As an avid researcher of Sichuan cuisine, this young man’s every move is the same as that of an orthodox Chinese chef.

“It turned out to be a neon chef who adheres to Chinese traditions…”

But coincidentally, as a pure Chinese chef, Chang Wei had no intention of following tradition.

In order to make amazing and amazing dishes, you have to do something!

In the distance, Hojo Miyoko watched Changwei’s every move, and couldn’t help but look suspicious. Where does this look like a Chinese chef?

If nothing else, whose Mapo tofu doesn’t put beef grains?

After seeing the silver noodles, she naturally did not doubt Chang Wei’s skills, but her heart became more and more bottomless….

“It’s time! It seems that both of them have done a good job. ”

Seeing that both of them brought out their own works, Kobayashi clapped his hands, “Now I start tasting!” ”

Two plates of red and white, steaming hot and almost identical Mapo tofu were placed on the table.

“Let’s start with Teruki-san Kume. Mr. Chang Wei, you have no problem eating your dishes later, right? ”

The side that eats first tends to have the advantage, and the club students look at each other with joy on their faces, and Miyoko Hojo’s face becomes even more solemn.

“Please poop, please.”

Chang Wei just smiled, looking like he didn’t care at all

Pattern, eat first and die, do you know?

The tofu mixed with the red sauce is very appetizing, and with a spoonful of mouth, Kobayashi’s eyes light up.

“Authentic!”

“It is numb and spicy, and the sauce that has penetrated into the piping hot tofu, the sauce is numb and spicy after mouthing. There is also the hot tofu, which perfectly interprets the taste of authentic mapo tofu! ”

“Coupled with the crispy texture of this beef grain, it perfectly decorates the eight flavors of Mapo tofu!”

Kobayashi put down the spoon with satisfaction, and this mapo tofu was almost impeccable. It can be described as the most authentic Sichuan cuisine.

“This is the most orthodox mapo tofu.” Taking a sip of water, Xiao Lin Long breathed a sigh of relief. “Compared to height, the standard of Sichuan cuisine in Teruki Kuga is too much higher.”

“Hey, how do you talk, senior sister!” Kugo Teruki yelled in dissatisfaction, like a bad urchin who didn’t grow up.

Chang Wei nodded secretly, this Mapo tofu is undoubtedly the most orthodox Sichuan dish in all aspects.

It’s hard to believe that a neon chef can do so much, and still be a short boy.

“Below is Mr. Chef Huaxia’s.”

The bright red sauce drizzled on the white tofu cubes, and on the outside, it seemed that there was no obvious difference from the previous plate.

After taking a spoonful of mouth and chewing slowly, Xiao Lin suddenly stood up abruptly.

Her eyes opened, her little hands kept banging on the table, and two plates of Mapo tofu were shocked.

As if she was in a world of lava, the red magma was about to drown her body, and the hot and spicy feeling was about to paralyze her senses!

However, when he was struggling, the dark red boom between heaven and earth disappeared without a trace, and it was replaced by a crystal world of ice and snow!

Countless ice flowers lingered on the side, and they couldn’t help but take it into their mouths, the slightest coolness was extremely refreshing, and the senses stimulated by the spicy became comfortable, and the mind was also peaceful.

It’s like transitioning from the magma rushing apocalypse to the sweet fairytale kingdom of ice and snow!

“How so!” Xiao Lin Long dared to open his eyes wide, and pointed at Chang Wei, “Why… Tofu will be sweet! ”

“Mapo tofu is sweet?!” Teruki Kume and Miyoko Kitada looked at Tsunewei in surprise, what does this mean?

“Sweet tofu… It’s heresy…”

Kobayashi shook his head, “Although it is sweet tofu, it goes so harmoniously with the spicy sauce…”

“And this piece of meat seems to be able to pop teeth open!” What kind of meat is this, even beef tendon cannot have such a taste! ”

“It’s not meat, it’s not beef tendon.” Chang Wei smiled slightly.

“That’s a relative of tofu, it’s dried tofu.”