The Strongest Dad in the Longing for Life

　　After a pause, he continued: "But now that living standards are high, many villagers don't care about the things in the mountains, and many places in the heart of palm trees are placed on the dining table. Eating palm tree hearts is like eating bamboo shoots. For the outside, only eat the tender shoots inside. Not only is it delicious, but it is also rich in nutrients. According to modern hospital research, palm tree heart has health-care effects such as nourishing the heart and soothing the nerves.”

　　Jiang Feng explained incessantly.

　　Finally, the heart of the palm tree was dug up.

　　Like the cabbage heart, it's just not as white as I imagined, and the outside is yellow, and it's a bit like king oyster mushrooms. .

Chapter 115 Gurgling streams, snails (Part 2)

　　"This is the heart of a palm tree." Ti Lieba was curious.

　　Peng Peng squatted down, his eyes fixed.

　　Long experience.

　　"This is that the heart of the palm tree is tender and refreshing, and the fried bacon is delicious!" Jiang Feng laughed.

　　"I want to eat it!" Lin Qingxia smiled.

　　"Wait a minute, let's go down to the village and buy some bacon."

　　Jiang Feng said, put the palm tree heart in the basket, and continued to lead a few people forward, "Let's go catch the snails, the stream is in front."

　　After walking three or four hundred meters forward, the vision suddenly opened up.

　　A valley appeared in front of him, and in the valley there were wild chrysanthemums, wild amaranth flowers, white peony flowers, and various unknown flowers.A gurgling stream in the middle of the valley divides the valley into two halves. The water is crystal clear and you can see swimming fish.

　　A very lively one.

　　"The view here is great!"

　　"Beautiful!"

　　"I want to take a photo, Doudou, grandma will hold you." Lin Qingxia picked up Doudou, stepped onto a big rock in the stream, and then picked up Yingying.

　　Lin Qingxia and the two cute treasures stood on the big rock and asked Tili Reba to take pictures.

　　The two cute babies were close to their grandma, and the three of them shouted together: "One, two, three, eggplant."

　　Also gestures scissors hands.

　　This picture is so lovely.

　　When taking pictures, Peng Peng squatted by the stream and put his hand into the water, "Wow~~ the stream is so cool, brother, can you drink this water?"

　　Peng Peng saw it, and Jiang Feng was drinking water next to him, and asked curiously.

　　"Yes, this is pure natural mountain spring water." Jiang Feng nodded and said.

　　Peng Peng heard the words and took a drink, and the next second his eyes lit up, "Well, it's cool, sweet, this water is delicious ¨々!"

　　"Is this water delicious?" Reba asked.

　　"Well." Peng Peng took another sip.

　　Seeing this, Reba put away her mobile phone, and also squatted by the stream to take a sip, "Wow, it's so cool!" After drinking two sips, she stood up and gave Lin Qingxia, "Sister Qingxia, you can also taste it, The water is delicious."

　　Lin Qingxia took a sip, smiled and nodded: "Well, it's delicious!"

　　"Brother, this water is so good, I want to go back and get a kettle to order it and drink it back, okay?" Peng Peng said.

　　"Yes." Jiang Feng nodded.

　　"Then I'll go back first." Peng Peng said and ran back.

　　"Peng Peng, slow down!" Lin Qingxia asked him to see him running fast.

　　Several people rested for a while by the creek, and then began to pick up snails.

　　They picked it up along the stream.

　　"There are so many here!"

　　"I'm here too!"

　　"Yingying, Doudou, look quickly." Ti Lieba held a big snail, almost as big as Yingying's arm.

　　"Wow, Sister Reba found a really big one." Yingying cheered.

　　"Oh, what a big snail!" Lin Qingxia said with a smile.

　　"Ha ha!"

　　Reba laughed, I was so happy to find such a big snail.

　　She went ashore and threw the snails into a plastic bucket, saying, "I was filming in Hengdian, and I like fried snails most at night market stalls."

　　"I like it too!" Doudou Snack said.

　　"Master, you want to teach me how to fry the snails." Ti Lieba smiled.

　　"Yes." Jiang Feng nodded, "The most classic combination for fried snails is basil. When frying, adding basil leaves, there is no earthy smell, and it is more delicious... Add ginger and garlic and stir fry over high heat, add a spoonful of bean paste... …”

　　"Haha, Doudou is drooling!" Ti Lieba laughed.

　　Doudou is really drooling.

　　"I'm drooling too." Lin Qingxia laughed.

　　"If you want to eat fried snails, then pick up more snails!" Jiang Feng laughed.

　　"Dad, look, I've picked up a lot!" Yingying held several snails in both hands.

　　"Wow~~ So much, Yingying is amazing!" Lin Qingxia praised.

　　"Doudou, don't go into the water!"

　　As Jiang Feng picked it up, he kept an eye on his two daughters. Seeing that Doudou, a few meters away, was about to go into the stream, he hurried over to pull her back.

　　"Dad, there are a lot of snails!" Doudou pointed to a big rock in the middle of the stream.

　　"There are so many, let me see, wow~~" Jiang Feng exclaimed when he saw the stone.

　　"What is it?" Yingying ran over curiously, "Wow, that's a lot!"

　　"Is it much better?" Ti Lieba and Lin Qingxia stood up and looked out.

　　"Reba, Sister Qingxia, come and see, Doudou found something good!" Jiang Feng said in surprise.

　　"what?"

　　Reba and Lin Qingxia walked over curiously.

　　Oh~~

　　They saw that there were a lot of strange-looking snails crawling in the crevice of a large rock in the middle of the stream.

　　It is strange that the snail has several claws.

　　"What kind of snail is this? It's the first time I've seen this kind of strange snail. Sister Qingxia, look carefully at how many claws it has. These claws are a bit like..." Tili Reba was thinking of an adjective.

　　"Does it look like a dog's paw?" Jiang Feng said with a smile.

　　"Yes, it's not (Manuo Zhao) wrong, it's like a dog's paw." Ti Lieba nodded.

　　"It looks like a paw, what kind of snail is this?" Lin Qingxia asked curiously.

　　At this time, the follow-up photographer sent the picture to the live broadcast room.

　　"What an ugly snail."

　　"What kind of snail is this?"

　　"Wow, this is a ghost claw snail!"

　　Some netizens exclaimed and recognized it.

　　"I've never seen this kind of snail, it's called dog claw snail, and it has two cooler names, called ghost claw snail or bergamot snail." Jiang Feng introduced with a smile.

　　Ghost claw, bergamot?

　　"This name is really vivid, a bit like the devil's claws, and like a bergamot." Lin Qingxia nodded.

　　"Master, is there anything special about this kind of snail?" Ti Lieba asked again like a curious baby. .

Chapter 116 Seafood Superb bergamot (Part 3)

　　Thank you to some netizens for pointing out that there is a mistake in the previous chapter of toon. Toon sprouts are tender branches and leaves that grow on trees, not wild vegetables. The previous article has been revised.

　　-

　　"If you have lived in the seaside area of ​​Zhanjiang, Zhejiang Province since you were a child, you will know that there is a saying that abalone, lobster, and nine-clawed snail are called the three treasures of the East China Sea, and they are extremely delicious. This kind of ghost claw snail is also famous in Europe and considered to be expensive and exquisite seafood. Excellent, very tasty.

　　In fact, I have never eaten it. I have only heard of this legendary seafood, and it is the first time I have seen it. "

　　After a pause, Jiang Feng said again, "I really didn't expect that there are ghost claw snails in our small stream."

　　"Is this kind of snail very rare?" Lin Qingxia asked.

　　"Yes, ghost claw snails are rare, and there are almost no offshore seas now. You have to go to the reefs around the East Sea Island and you can find them with good luck. I didn't expect that there are actually in our small stream. It's an unexpected harvest."

　　While speaking, Jiang Feng rolled up his trousers and stepped into the stream, reaching out to fish for the ghost claw snails.

　　Jiang Feng grabbed one of his hands and saw that the dog's claw snail had a puffin-shaped head, a soft, sticky rubber-like stem, and its tentacles stretched out like a straight fern.

　　The netizens in the live broadcast room also saw it clearly.

　　"It's amazing, it's really a ghost claw snail, so lucky!"

　　"Ghost claw snails are super delicious!"

　　"I'm from Zhanjiang. There are two ways to eat ghost claw snails in our place. One is simply boiled with salt water, and then boiled and lightly boiled. Another is to add a little spice, and then quickly steam it over high heat. Fresh and sweet, the meat is tender and smooth. When eating, remove the rough tube behind the chitinous claw-like shell, and eat the exposed bit of meat just like eating snails. Eat a little peanut at a time, but the umami taste If it stays in the mouth for a long time, the more you eat it, the more addictive it becomes.”

　　"I remember that ghost claw snails in my aquatic market are more than [-] yuan per catty, but very few of them are sold, and even money can't buy them."

　　……