Gourmet: I am a chief executive officer in wgo

There is no strong impact in the appetizer.

On the contrary, it is an astonishing softness that makes everyone feel that there is something missing in the yin and yang.

Is this the harmony of yin and yang in Chinese cuisine?

The commander-in-chief said slightly, and then quickly cleaned up the appetizers in front of him.

In an instant, the appetizers in front of the judges disappeared completely.

The portion of the appetizer is not large, in such a small portion of the appetizer.

It is amazing that so many wonderful taste sensations can be constructed, and they can even balance each other.

Chapter 290 A unique way of offering sacrifices

At this moment, everyone could clearly feel the amazing aroma emanating from the main course in front of them.

With the appetizers over comes the main course.

The aroma of the main dish permeated the room at that moment.

"This aroma is so strong! Why is that!"

At this moment, Alice, who was watching the battle, looked shocked. Looking at the situation on the stage, she instantly understood something.

"It's very similar to a hodgepodge of a certain country."

Alice's face was a little puzzled, she was very clear about her thoughts.

You must know that Fade Chen is a hot commodity, and he more or less does not want the other party to qualify.

It's just that rather than not wanting the other party to appear, she is more puzzled about what method the other party used.

To be able to give off such a strong fragrance.

Fade Chen also smiled slightly when he heard Alice's doubts, and then nodded slowly.

"Among the [-] hot dishes of Chinese cuisine, the four most important components are beef, pork, river fresh, and seafood."

"These four categories belong to each of the 4 hot dishes."

"It is also because of the combination of many ingredients that inspire a unique and amazing smell."

"These powerful and surprising scents are naturally immersive and engaging."

"That's why, this dish appears in many weddings and banquets on top of Chinese cuisine."

Because of this, the carving of western food is more important to her547.

Just when everyone was cheering for Miyoko, Ha Shanliang remained silent at this time.

On the other side, after everyone saw Ye Shanliang remaining calm, Alice on the high platform frowned slightly.

what happened to him?

Fade Chen smiled

It should be entering a state of being alone.

The kitten on the other side also said doubtfully.

Couldn't it be possible to cringe at hearing the audience cheering for each other?

At this time, Erina beside him frowned slightly.

Fade Chen smiled, and said casually and slowly.

At this time, he didn't hear any cheers at all. You must know that all his senses are now focused on the color and fragrance of the ingredients, the sound and change of the meat's blooming, and the changes in the ingredients.

Now he only cares about the state of his works in the temperature.

Never let go of the perfect moment when the invigilation is perfect.

"Could it be that kind of food he made?"

At this time, Alice on the other side understood it, and was a little surprised. She didn't expect him to make such a determination.

"That's right, fish stew is what he wants to make."

It is a cooking method of stewing fish with red wine.Various oils are used to wrap the eel into its original shape.

Then fry and roast, and the net oil is the layer of fat commonly known as the surface layer of beef and pig viscera.

This kind of oil has a very strong and creamy taste, and the use of these oils makes the taste more intense.

Boosting the impact of it also includes his own high-impact cooking.

It is exactly where its style lies.

In it are fluffy and sticky mashed potatoes, topped with homemade brioche bread.

But now, what Ye Shanliang does is to continuously inject rich trump cards into the dishes, and use this to constantly find new impact points.

This is also his unique strength and momentum.

The powerful destructive power of his cooking is formed by stacking countless stones.

Ultimately every ingredient becomes part of that amazing punch.

Ye Shanliang on the field frowned slightly

Turning his head, he and Miyoko looked at each other while the judges were commenting, and the corners of their mouths moved slightly.

"No matter how powerful the aroma you bring into that ingredient."

"No matter how many things are in the ingredients, I just need to rely on my own things and bite them into pieces."

"Do you really think I only have this hole card?"

Ye Shanliang who was standing above said slowly.

"I also have the trump card."

All I saw was that his aura suddenly dispersed, and that kind of extreme coldness and wideness that embraced everything appeared at the same time.

"If you can't use your own cards well, then he's meaningless."

"Smoked duck is the main center of the main course, and the depth behind her is beyond your comprehension. (chaf)"

At this moment, Miyoko also turned her head slowly.

"Presumably the judges have already found out."

This dish is said to be a unique way of offering sacrifices to certain families in ancient times.

This way of offering sacrifices allows the food to be gifted by heaven and good luck.

The caramelized honey shines brightly on the duck meat and coats the entire surface at the same time.

The spices of the duck exudes a tempting aroma.Accompanied by sweet potato flour on the side.

It exudes amazing luster and reflections, while this powerful fragrance permeates the hearts of many judges.

The commander-in-chief's face changed slightly, and he couldn't wait just to smell it.

"Such a delicious food, I really hope to put it in my mouth and taste it, what will it turn into? I really look forward to it."

And the elder sister on the other side also said slowly, then let's start tasting.

At that moment, when the piece of duck meat entered the mouth, it was the two sisters in Cangshang.

He opened his eyes almost instantly, and the luxurious and pungent aroma that permeated his whole body was set off to the extreme in the whole ingredients, even after chewing and swallowing.

That scent still spread in my mouth for a long time, and more importantly, it seemed to be flying in the sky, with an extremely strong aroma and a variety of endless tastes.

Like the waves, there were waves of shocks.

At that moment, the two sisters in the stands seemed to feel that they were grasped by the powerful magic power and force.

Dojima Gin was slow, although he only took a sip.

But the spice properties contained in it hit his brain almost instantly, countless.

Both spicy and slightly sweet.

There is refreshing coolness and thick astringency.

"He has mastered various characteristics of Chinese cuisine very freely in this dish."

"By continuously condensing these many characteristics, it finally became what he wanted."

"Is this the breadth and breadth of Chinese cuisine? Is this the strong side of you as Miyoko?"

It's really shocking.

No one thought that, as a master of Chinese cuisine.

The aroma in it is actually no worse than the dishes made by Ye Shanliang.

You must know that Ye Shanliang is famous in the world for his perfect sense of smell.

At this time, Miyoko turned her head slightly to look at the stage, and the next one was the last dessert.

The temperature in the meeting place suddenly dropped, and then a small pudding that exuded a lot of ice mist was placed on it.

Looking at the pudding, everyone was a little surprised.

No, pudding is not a Chinese dish, why did she choose to use pudding as the last dish? .

Chapter 290 Just try it, French eel stew

And the strong sweetness in this pudding is likely to destroy the exclusive previous position.

It is very likely that all previous efforts in this competition will be wasted.

However, Miyoko who was in the audience at this time showed a smile.

He looked at the judging panel in front of him, blinking his eyes slightly.

At the entrance of many judges, you can feel the moment-to-moment pause.

Immediately afterwards, without exception, they slowly put down their chopsticks.

This dish is really, really good.

"too crazy."

In this dish, what really exists is the master of countless Chinese cuisines.

Desserts made with cold skin, jelly honey and other styles.

What's more important is that it can be clearly seen in the preparation of the ingredients.

Feel a trace of unyielding and tenacious, this kind of unyielding and tenacious.

Occupies the entire main color in almost an instant.

Grass jelly and Liangpi, the mutual struggle between the two broke through the sky at that moment.

A strange balance has been achieved, as if he is expressing his unwillingness to the world.

At this time, Namiyoko slowly raised her head and looked at Fade Chen who was on the high platform.

And when Fade Chen saw Miyoko's gaze, he also recalled the smile.

He has already felt the amazing power from this ingredient through his sense of smell.

Fade Chen took a deep breath, there were countless emotions of Miyoko in this dish.

And what really pins Miyoko's emotions is that he believes that women can also occupy a truly decisive position in the kitchen.

And this dish is the best answer.

Rather than saying that this dish is the dessert of the whole vegetable market, it is better to say that this dish is a summary of his own experience.

In this cuisine, Fade Chen clearly felt that what he taught was mastered by him in the dishes.

Then he nodded slightly.

Desserts are lightly tasted, but the emotions and boiling in the heart impact the soul in an instant.