"With the moment of entrance, the umami taste and meat quality of the eel are constantly pouring in, and the flavor of oil and tomato makes it more vivid."
"It's almost perfect. This otherworldly eel is 590 excellent."
Xinghei said at this moment.
"He does look delicious."
"But what does this stew mean?"
"This stew refers specifically to large eel, which is a high-grade variety with thick meat and fat. Other eel refers to eel."
"Another way to make the eel more refined should be on top of the tomato."
"That's right, my San Marzano tomatoes of choice are the hidden protagonists."
"Among the many varieties of tomatoes, this is one that contains very little water.
"So no matter how much you boil it, it won't produce too much water, and you can make a thick sauce."
"The unique delicacy of eel inspired by the mellowness brought by the San Marzano company and the interaction of several aromas."
"Boil the cornflour and make the porridge to make this surface, which is burnt and crispy, and the inside is soft and sticky. It is really excellent."
"He stimulated the sourness of the eel and concentrated the sweetness of the onion, and at the same time properly removed the water from the tomato. If it cannot be fully intertwined with the ingredients, it is impossible to make such a perfect dish."
"It seems that he has done a very good job. Various ingredients and various melodies are combined to continuously improve each other's beauty."
"This is undoubtedly a round dance, thick eel and tomato, so that the body and mind of the moment have been baptized gorgeously.".
Chapter 350 The Expectation of the Fifth Dormitory
"Sorry, risotto is obviously Xinghei's patent."
"Oh, that's just because my family owns a popular restaurant."
"So I can't help but use rice."
"humiliate me."
"If you just use the ingredients made by the younger generation casually."
"That taste definitely can't be integrated into one."
"Please start to try it, this is indeed cheese risotto."
"It seems that the last step is to pour the contents of this pot into it and taste it."
"The proper cheese is fully sticky together, and the key to this bowl of risotto is the sansho pepper."
"The bright and strong aroma, as if being tortured, stimulates the full-bodied and strong flavor in the cheese."
"The hidden core element that makes the deliciousness of the eel explode, and then ties it all together is the garlic."
"Why is garlic used in Japanese food?"
"That's the smoked garlic slices made by the younger generation."
"They're smoked with walnut wood, which brings out the fishy flavors of seafood."
"I mash these garlic flakes and add them to the topping, which also adds a crunchy texture."
"And the most important point is that these eels are made with Kansai subpan-yaki, which is different from the Kanto method."
"Kansai Fudoyaki is not steamed, so the fish can only be more powerfully expressed."
"The result is a rich, tangy fish that can also be paired with strong ingredients like garlic."
"The most important thing is that everyone's enthusiasm and the sweat of helping him are integrated into this dish."
"So there's no way it won't taste good."
"Hey, don't you say that sweat seeps in, okay?"
"It's disgusting."
"The degree of completion alone has fully reached the standard of gourmet food."
But what is in the pot?
"It's dried eel soup. Fry the processed dried eel and refined sour slices with olive oil. The anchovies broth is complete' 〃,"
"It can also create coordination and balance with the things made by Yoshino-san and the others,"
"Thereby bursting out with a wonderful aftertaste."
"Moby Whale, please taste this dish. If you find it delicious, then please apologize to everyone in the dormitory you insulted just now."
"And I didn't intend to do the verification. What I made was my own cooking."
At this moment, the white whale looked shocked, while Chen Fei on the other side was thinking slowly.
A foodie who judged Isshiki's cuisine in a past competition gave this evaluation,
Super aggressive Japanese food.
At the moment of the entrance, the other party felt it repeatedly, and his whole body was torn apart.
"Damn it's so good, crispy skin with the juicy fat of the eel."
"As well as the sour and refreshing eel soup, the flavor and texture of the formerly mellow ingredients, all integrated into one day."
"Forms a supreme delicacy."
"This aroma is indeed too strong, and it is precisely because of this that it matches the aroma of slow fish very well."
"Platinum, I personally don't care about the taste, but I must protect the reputation of other people in the dormitory."
"This is not out of my personal feelings, but the attitude I must have as everyone's senior."
"So I hope you can apologize to him."
"You will definitely apologize, right?"
"I have no way to resist in front of this dish."
At this moment, Platinum crazily ate the food in his hand.
"Okay, apologize now."
"Damn. I'm sorry."
At that moment, it seemed to be completely controlled by this eel.
"After the judging, the winner of the first round and the second match is Isshiki."
At this moment, everyone fell into cheers and showed expressions of appreciation.
"Senior Isshiki is really amazing."
And at this moment, Ning Ning also had an inexplicable expression on his face.
On the side, Yise smiled, and everyone couldn't help but feel helpless.
"It's really too messy for you to use other people's ingredients without authorization."
"What will you do if you lose? Because I trust your efforts very much."
"Hi. I'm still a little angry now."
"The one who is clearly still in the trial stage."
said the little girl.
"By the way, what's in the bottle of Isshiki, can I have a taste?"
After slowly swallowing the contents of the bottle, the judge smiled.
"What you want to protect through this game, I seem to understand a little bit now."
"Please give full play to your cooking skills, everything you cook."
"Our executives will give authoritative and fair evaluations."
At this moment, the white whale was lying on a stretcher, and everyone was a little confused.
"No matter what, Platinum will leave the rest of the matter to me, Rindou-senpai, you have worked very hard."
"¨" I don't know why Moby Whale seems to be very happy even though he lost,"
"It's a duel in which Yishi's strength has completely exploded. Is it really just fighting for the younger generation?"
"It's just a kind of self-indulgence against the overall situation. That guy is such a person, isn't he?"
"But I feel a strong awareness from him to implement his own style."
There are still two games left in the competition, as long as the underworld organization wins those two games, there will be no problem at all.
Accurate and fast, almost like a precision instrument,
In fact, each strand of noodle is cut in the hands of the senior sister. The wheat craftsman who has been trained for a long time can cut the noodles to a fineness of 0.1 mm.
Ning Ning has undoubtedly reached this level.
On the other side, although Xingping used a noodle making machine, he finally started making noodles.
In terms of vibrancy, the two parties are like the sky and the earth. They are so different.
But that being said, what kind of noodles does Xingping plan to make (Li Nuo's), I don't know whether they are cold noodles or hot noodles.
"Isshiki, I guess I should congratulate you."
"You must participate in the second round,"
"It's time to fight with me,"
"You are too impatient, you are the sixth, and I am the original seventh, don't be so serious."
"You don't need to play dumb there. The reason why my seat is higher than yours is because you haven't shown your true skills at all."
I still remember when I was a child.When they stayed at each other's home to communicate.Senior sister has already found out,
She finds that the boy in front of her will master everything she has much faster anyway.
It was also the source of all her frustrations as a child.It has been like this since before, and the techniques learned after spending a lot of time can be said to be easily mastered by Isshiki,
Not only that, but it seems that there is still room left.This was almost a very cruel existence for me at that time.
Chapter 350 This Wheat Noodle is Sexy
So I want to use my culinary skills to prove who is the best chef in our class?
"Sorry, to put it bluntly, you can't do it."
"Because you will lose to Chef Kohei before that."
"Wait a minute, Xinghei seems to have taken out something at this time?"
A huge iron pot.
"He put the iron pot on the blazing fire."
"Could it be that he really wants to make fried noodles?"
Damn, how is this possible, he actually put the noodles into the pot to fry.
He ruined all the high-quality flavor of the 28 wheat noodles that he made with great difficulty.
Kohei, you will stop here, your cooking is just a heresy that came up on the brain.
I will smash it together with Isshiki's high hopes for you.
Although there is the word wheat, the Chinese noodles made from the wheat used in chow mein are completely different.
Yamaguchi Prefecture's famous tile-wheat noodles are boiled and then fried.
But that kind of noodles are made from a special wheat called green tea wheat.
Suppose you go to a time-honored wheat shop that guards traditions for field study.
If he fried wheat in a pot like him, he would be kicked out immediately.
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