After getting lost in the abandoned village, they gradually became confused and infatuated

After his thoughts became clear, Optics Valley Falcon picked the above ingredients at a speed as fast as a storm.

All the lobsters were alive, and their huge claws were waving towards the Optics Valley Falcon, showing their unwillingness to become food.

However, Mitsuya Hayabusa is the absolute protagonist of this meal, so he will naturally let the lobster influence him.

The Optics Valley Falcon first used one hand to attract the lobster's attention, causing it to keep waving a pair of large claws.

Then, with quick eyes and quick hands, he pinched the relatively soft lower belly of the lobster with his other hand.

Then, pinch down hard!

The lobster immediately struggled and kept swinging its claws to resist, but the Optics Valley Falcon did not give it this chance.

Both hands were held on the lower abdomen of the lobster at the same time, and then they were stimulated with considerable force.

The lobster's slender legs clasped the Optics Valley Falcon's palm tightly, trying to resist and break free, but the Optics Valley Falcon's strength was too arrogant.

Lobster has become the raw material for mermaid meat on the chopping board. No matter how hard you struggle, you can't escape the impending fate.

Finally, Guangtani Falcon's strength broke through the resistance of the lobster's hard shell and reached the extremely soft body inside.

A pair of large pincers also hung down feebly, and the slender legs began to twitch.

Finally, after putting up the final resistance, the lobster collapsed in the palm of Optics Valley Falcon and no longer had any strength.

Kotani Hayabusa smiled with satisfaction and put the processed lobster into the food basket.

After successfully selecting the lobster, the remaining ingredients are much simpler.

In less than 5 minutes, they were all put together.

The fourth course, the main dish responsible for providing sufficient nutrition, naturally has rice as its core.

In the East Asian cultural circle, no food can replace the status of rice.

Kotani Hayabusa had an idea and decided to make an unforgettable fried rice dish.

Nutritious vegetables and fragrant rice will become a comet fried rice that no one can imitate under the splendid cooking skills of Kotani Hayabusa.

The vegetables should mainly be fresh, and the rice should have clear grains.

After selecting the ingredients, Mitsutani Hayabusa did not immediately prepare the ingredients for the fifth course. Instead, he first mashed a small portion of the vegetables, filtered the juice, and then used mountain spring water as the raw material to stir it into vegetable juice.

Put the selected rice into it and wash it repeatedly.

Finally, after pouring off the excess vegetable juice, put the entire contents into the steamer and start cooking for an hour.

For the fifth dish, Mitsuya Hayabusa decided to show off his knife skills and make a cold dish.

For cold dishes, the ingredients are not the core, the soup is the real focus.

Cucumbers, carrots, fungus, fresh abalone, and nutritious sea cucumbers are the ingredients chosen by Guanggu Falcon.

As for the soup, after a simple preparation, it will be garnished with mustard.

As time passed by, Optics Valley Falcon could no longer patiently select as usual, and could only screen in the most brutal and effective way.

That is, two-finger press.

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If you were a mediocre chef, you could only detect the water content of abalone by pressing with two fingers.

However, Mitsuya Hayabusa is not a mediocre person, but a craftsman with the most exquisite skills.

Having touched countless abalones, he can feel the quality of the abalones just by touching them with his fingers.

His eyes flashed and he quickly screened in terms of color and fullness. It only took him 3 minutes to select six moist and plump abalones.

Stand up with both fingers, then concentrate all your strength on one point, and press down with your insides!

The pressed abalone immediately released a stream of clear water.

The light and fresh fragrance spread immediately.

The Optics Valley Falcon has quick eyes and quick hands, and his fingers are like a bolt of lightning, pressing on the five abalones behind him one after another.

Six abalone in total, all splashing high.

There was even a wonderful rainbow splashing across the spotlighted stage.

Good quality and can be used for cooking.

After shaking off the sticky water stains on his fingers, Optics Valley Falcon nodded with satisfaction.

As for the sixth dish, Kotani Jun decided to give it a try.

Chapter 179 The meaning of delicious food

Six dishes, all ingredients are ready.

Time has also passed half an hour.

Kotani Hayabusa stood in the center of the stage, adjusting his breath slowly and steadily.

The surrounding audience also sweated for him.

Time is the life of cooking.

Mitsuya Hayabusa spent half an hour just selecting the ingredients, leaving only an hour and a half left for him to continue cooking.

Preparing six dishes in such a short period of time is difficult for even the most experienced chefs to do.

Although Guanggu Falcon has an extremely famous reputation among the people, he is not Nezha after all, and he does not have three heads and six arms.

The dishes must be fried one after another, and the pots must be stirred one after another.

An hour and a half is too little.

Everyone thought that Optics Valley Falcon was unable to complete this test, and even the six tasters had the same judgment.

When the time comes, if the six dishes are not served in front of them, Kotani Hayabusa will completely lose the qualification to qualify for the final stage.

This is a trial.

A tense atmosphere filled the entire stage. Everyone was holding their breath and not daring to take a breath.

Countless eyes were watching Guanggu Falcon, waiting for his next move.

And Optics Valley Falcon did not disappoint everyone's expectations.

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"hiss......"

"call......"

After taking the last deep breath, Optics Valley Falcon suddenly opened his eyes and swung his hands like lightning.

In an instant, two wide-blade kitchen knives were held in his hands.

Immediately afterwards, the Kotani Falcon showed almost miraculous fast movements, cutting the previously prepared ingredients at a speed that was almost unrecognizable to the naked eye.

Washing, cutting, shelling, removing dirt, a series of actions flow smoothly, without even a trace of superfluous movements.

This scene completely stunned the audience, and also made the six female judges in the stands have their jaws dropped.

too fast!

It's so fast!

They could only see afterimages!

The ingredients that were intact a second ago were cut into neat shapes in the blink of an eye and arranged neatly on the back of the knife.

Then, with the push of the Optics Valley Falcon, it falls into the plate and waits for the next step of cooking.

The original half-hour preparation work was shortened to 15 minutes under the hurricane-like operation of Optics Valley Falcon.

And Mitsuya Hayabusa's sharp operation was firmly engraved in the minds of the six female judges sitting in the stands and could not be dissipated for a long time.

When they recovered from the shock, the cooking area, which was empty just now, was already filled with neatly cut ingredients.

Mitsuya Hayabusa has even entered into the cooking process.

Each of them is a well-known person in the culinary world and has seen the cooking process of countless top chefs.

However, there is no one who can operate like Mitsuya Hayabusa.

The female judges who had been waiting to see his joke all shut their mouths, and the whole place was silent.

There are six dishes and a total of 27 cooking procedures. Mitsuya Hayabusa knows them all by heart.

The order of cooking has already been decided when selecting ingredients.

Time was tight, and Mitsutani Hayabusa couldn't be as patient as when he was cooking a dish alone.

He must take drastic actions to ensure that all ingredients reach their optimal cooking state.

As a result, Mitsutani Hayabusa once again showed his wonderful operation.

The prepared ingredients have already been arranged in a row according to the order of cooking.

Clean cooking utensils are also placed next to it.

Kotani Hayabusa threw it away casually, without even looking at it, and pulled out the frying spoon inserted on one side.

After glancing at the flames for a moment to ensure that the frying spoon had a certain temperature, I pounced on the first dish!

The pair of thrown kitchen knives drew a perfect arc in the air and landed on the knife holder with incomparable precision.

The falling process was extremely smooth, and the knife holder didn't even vibrate at all.

Art is no longer enough to describe all this.

However, every time everyone thinks that Mitsuya Hayabusa's operation has reached its limit, he will always use the next magic-like operation to shock everyone again.

Since the ingredients and kitchen utensils were placed in order, it only took a short time for Mitsuya Hayabusa to fast-forward all the dishes to the cooking process.

From left to right, in one go.

At this moment, everyone understood what Optics Valley Falcon was going to do.

He wants all six dishes to be cooked at the same time!

Everyone took a breath and couldn't believe how dare Guanggu Falcon did this.

Is he an expert and bold, or is he simply reckless?

Even if you have superb cooking skills, cooking six dishes at the same time is definitely not something ordinary people can do!

You know, the complexity of the six-course processing procedures varies depending on the nature of the dishes.

Under normal circumstances, cooking two dishes at the same time while ensuring the quality of the dishes is already the limit.

If you cook more than three dishes at the same time, you will definitely be in a hurry.

This pot of food is already cooked, but the other pot of food still needs to be vigorously stir-fried for a while before it is ready.

In this case, even if Kotani Hayabusa really has three heads and six arms, a person's energy is limited, and it is impossible to take care of six dishes at the same time.

But Optics Valley Falcon really did just that.

Exclamations and discussions completely erupted in the judges' seat and the audience's seat.

People have questioned Mitsutani Hayabusa, thinking that this is a completely bad behavior and irresponsible for cooking.

After all, I have never heard of a chef cooking six courses at the same time without the help of an assistant.

But Guanggu Falcon doesn't care about anything in the outside world.

The moment the ingredients entered the wok, he completely entered a state of flow.

It was as if only he and the six dishes in front of him were left in the whole world.

The frying spoon flipped rapidly in the frying pan, and the sauce and boiling oil were mixed together. Under the pressure and stirring of the frying spoon, they were completely integrated.

Kotani Hayabusa sees six directions and listens in all directions. While turning the wok in his hand, he is also observing the status of the ingredients in other woks.

The fresh and tender ingredients are slowly changing in the hot oil and water, gradually moving towards the best eating state.

And just when the ingredients were in the most perfect state and about to be overcooked, Mitsuya Jun suddenly raised the wok in his hand, and with the vigorous stirring of the frying spoon, he threw all the ingredients high into the sky.

And in this short time that could be counted in seconds, Mitsuya Hayabusa freed up his other hand and directly grasped the second wok on one side.

The moment the ingredients fell into the wok, the second wok was also knocked up by Optics Valley Falcon!