Villain: Who said I came here to break off the engagement?

Chapter 468: The Young Master is Cooking

Li Guanhai was pulled back to his thoughts by the soft and charming voice. He looked down and his face suddenly changed.

He was so absorbed in thinking about the problem just now that he could see everything with his eyes, but he could not see anything.

The hand that wiped the back seemed to have its own ideas. As it wiped, it inexplicably passed over Li Yanying's fragrant back and reached the front.

Li Guanhai withdrew his hand calmly. Seeing that the frivolous old ancestor's beautiful eyes were full of anger, but he was not angry, he was relieved.

Huh, it was a close call. The old ancestor really has a broad mind. There is a saying that the sea accommodates all rivers and is great because of its tolerance.

But... it doesn't seem too big...

"Ahem, old ancestor, I'm fine, you continue, I have something else to do, so I'll leave first."

Just after taking two steps, his wrist was held by a soft and slippery palm.

Li Yanying snorted coldly: "Every time you come to see me, you have something to ask and then leave. Who do you think I am?"

Li Guanhai explained: "I am afraid of disturbing the old ancestor's rest."

Li Yanying frowned and suddenly exerted force with her jade hands.

Li Guanhai staggered and was grabbed by the collar. When he raised his head, he met the pair of fascinating eyes.

The two were almost face to face, their noses were almost touching, and they could even feel each other's breath.

Li Guanhai tilted his head back as much as possible and said with a smile: "Grandpa, hurry up and wash up. I will cook for you and show you my skills."

Li Yanying raised her eyebrows and asked with bright eyes: "Can you cook?"

"Of course I can, and I have my own secret recipe and unique skills. No one has ever eaten my cooking. Grandpa is the first."

"Really?"

"Of course."

"You have never cooked for other women?"

"No, Grandpa, you wash first, I will prepare."

As he said, he broke away from Li Yanying's hand and turned away.

Li Guanhai was of course not just talking. He always kept his word, so he went directly to the kitchen.

The kitchen is located on an independent island and covers a large area, because it is responsible for the meals of everyone on the inner island.

Although monks do not need to eat, they still have a desire for food occasionally. These things must be prepared, otherwise the master will not be able to take out the wine and food when he wants to eat, which is a dereliction of duty.

It was almost noon at this time, and all the pretty maids were going in and out of the kitchen, busy.

The adults don't eat these exquisite dishes, it's a pity to throw them away, in the end, they are still cheap.

The person in charge knows all about these unspoken rules, but he turns a blind eye and does not interfere.

Because he can also enjoy a feast.

A pretty maid was sitting at the table picking vegetables, humming a little song, and suddenly she was stunned.

Because she saw the young master landed on the island and walked towards here.

The pretty little maid suddenly tensed up, and she was so nervous that she couldn't even pick vegetables, and threw all the fresh leaves into the basket.

She suddenly woke up and quickly stood up to salute. Because she was too excited, her voice was a little stuttering: "Slave...slave, meet the young master."

Li Guanhai walked up and pinched her pretty face, which was slightly red due to excitement: "Are you busy?"

The little maid was flattered and nodded with her head down.

Li Guanhai asked with a smile: "Are there any vacant kitchens?"

"Ah?" The maid was stunned, as if she didn't react. After a while, she nodded and said: "Oh, there are, there are several."

"Take me there."

"Okay, young master, please follow me."

Li Guanhai followed the maid to a kitchen. There was no one inside, but there were all kinds of ingredients and seasonings.

But he didn't start immediately, but stood there, with his arms around his chest, closing his eyes and thinking.

The maid stood at the door and asked timidly: "Well, young master, what are you doing? Do you need my help?"

Li Guanhai didn't move, closed his eyes and said: "It's okay, I'll think about the steps, you go and get busy."

"Oh."

The maid was a little disappointed and walked away, looking back every three steps.

Li Guanhai frowned, as if he had encountered an eternal mystery that he couldn't solve.

How to make lychee meat?

What are the ingredients in the ten-in-one tonic soup?

The pheasant stewed with mushrooms is simple and delicious, but it's a pity that there is no pheasant. It should be good to replace it with snow chicken.

Oh, yes, there are also white-cut river frogs, which are golden and shiny, with a fragrant meat, very tempting.

These are the famous dishes of the world in the previous life. They are not expensive, but they are definitely delicious.

Li Guanhai swallowed his saliva when he thought of the sour and sweet lychee meat and the soft potatoes.

It’s not that the food and wine in this world are not delicious. On the contrary, the dishes cooked with ingredients from the upper world will not taste bad even if someone who has never held a spoon does not mistake sugar for salt.

But the flavors of each world are different, and Li Guanhai just misses it a little.

His brain worked quickly, listing all the ingredients needed for the dishes one by one, and then planning the steps and cooking time.

Well, first this, then this, and finally this, it should be fine.

Just kidding, in the previous life, Li Guanhai had no father to love him, no mother to love him, and he cooked all the meals by himself. These basic common sense of cooking could not stump him at all.

Thinking of this, he rolled up his sleeves and started washing the ingredients.

Other dishes are easy to say, but this ten-fold tonic soup is too time-consuming.

Firepower and the like are not a problem for monks. The problem is that the Ten-Ingredients Great Tonic Soup needs to be stewed over a slow fire, otherwise the freshness of the ingredients will not be absorbed into the soup and the dish will be ruined.

It's okay. No matter how long it takes, it will only take an hour at most. I can wait.

Li Guanhai successfully remembered all the ingredients and steps needed for the Ten-Ingredient Tonic Soup by relying on the video he searched on Baidu in his previous life.

After putting all the ingredients into the clay pot, he slowly simmered it on a low fire, and then went to prepare other ingredients.

After leaving, the little maid finally couldn't hold back her excitement and found the busy sisters, saying that the young master was in the kitchen, as if meditating.

When the sisters heard it, they immediately became energetic and rushed to the kitchen. They heard the sound of chopping boards from afar. They wanted to see it, but they didn't dare.

Finally, the sisters pushed out a tall maid with the most courage and asked her to peek.

Encouraged by the plastic sisters, the tall maid quietly approached the kitchen door and stuck her head out.

The sisters saw that she stretched her head, motionless, and ignored their calls, and didn't know what she saw.

The maids were itching and couldn't care about anything else. They walked over bravely, leaned on the door frame and stuck their heads out, and were stunned immediately.

The young master is cooking?

He rolled up his sleeves, and the knife fell like the wind, making dense and rhythmic chopping sounds.

He chopped vegetables, scooped water, and added seasonings. He looked very skilled.

The maids looked at each other, and they all saw surprise and confusion in each other's eyes.

Why did the young master suddenly start cooking?

What dish was he going to cook?

Who was he cooking for?

For himself?

How could the young master be so skilled!

Just when all kinds of doubts emerged in the maids' hearts, a cold voice came from behind: "What are you doing."

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