You're urging me to get married just for the sake of a feast?

At first, I thought that if I could drive the dining car up, I would not have to build a stove.

Who would have thought that this would be the result? It was speechless.

Several people started to get busy.

By the time the awning and stove were ready, the sun was about to set.

Xie Feng's two sisters-in-law messed up a lot of time.

Chen Yuan also sped up, otherwise all his rhythms would be disrupted.

As time passed, the night slowly fell.

In the Xie family's old house, the fragrance began to become strong, and it was so fragrant that it could kill people.

The aroma of the meat soaked in the marinade alone was unbearable and itchy.

In Dongfeng Town, there is a special custom for holding a full moon wine, that is, eating red eggs.

The so-called red eggs are cooked eggs that have been soaked in red paint and have a red surface.

It symbolizes auspiciousness and joy.

These red eggs are usually prepared by the woman's family.

Xie Feng's mother-in-law, Wu Xunfang, started preparing early.

Wu Xunfang asked her mother, Grandma Wu, to help buy local eggs in the village in advance.

Now, local eggs in the countryside are not cheap, and they cost two yuan each.

The Gu family spent money to buy hundreds of local eggs, and then carefully made them into red eggs.

Making this kind of red egg is also very particular. If you go out to buy that kind of red egg, people will dye it red for you with dye.

But making red eggs at home is very different.

Not only are the eggs raised by the farmers themselves, but even the dyeing material is Su wood.

Su wood is a natural Chinese medicinal material that is harmless to the human body.

In addition to red eggs, the mother's family also needs to prepare sweet wine.

Gu's mother rented a car in the town. Before going to Xiejia Village, she specially called Xie Feng and said that they were going to rush over for dinner.

After Xie Feng answered the phone, he heard that his mother-in-law and sister-in-law were coming, so he quickly asked Chen Yuan to cook.

Chen Yuan heard that Gu Hongti and the others had come by taxi, so he asked someone to prepare a few more dishes.

The big wood stove was fast at cooking, and when Wu Xunfang and the others came, the dishes were almost done, and the fragrant smell instantly floated in the air.

"Hmm, it smells so good~~"

Gu Yingtao was the only person in the Gu family who had not tasted the dishes cooked by Chen Yuan.

At this time, she was holding the child in her arms, and she smelled the tempting fragrance in her nose, and her saliva flowed out.

"It's great, I can taste the dishes cooked by Chen Yuan again."

Gu Hongti put down the things in her hands and went straight to the kitchen.

"Oh, you girl, didn't I tell you to learn to be reserved, why don't you listen?"

Gu Yingtao looked at her sister from behind while holding Erbao, and shook her head secretly.

This girl won't repeat her mistakes, right? If so, Old Gu will probably cry in the toilet.

Although Gu Yingtao is also greedy now, she is a very sensible girl.

Take the two children to visit the parents-in-law first.

"Grandpa, grandma..."

Xiao Kaixin ran towards the old couple Xie Qigong with a smile.

Xie Qigong and his wife looked at their lovely granddaughter, and the displeasure and fatigue on their faces were swept away in an instant, replaced by happy smiles.

They just want to leave happiness and joy to their descendants, and it doesn't matter if they suffer a little or get tired.

"My dear relatives, how are you?"

Grandma Wu also came over and greeted Xie Feng's parents.

In fact, in terms of age, Grandma Wu is younger than Xie Qigong and his wife.

"Well, it's really a rare guest. Our Xie family welcomes you."

The old couple Xie Qigong were also very excited to see that their daughter-in-law's family had come.

The fact that their Gu family could come was a sign of respect for their old Xie family.

"Come and eat."

Chen Yuan shouted loudly after cooking the dishes.

Everyone came and sat around. Looking at the fragrant dishes on the table, everyone was salivating and greedy.

"Where's Yingtao?"

Xie Feng was about to start eating, and saw that his wife had not yet sat down, so he asked anxiously.

"Erbao just fell asleep, and she put the child on the bed and came over."

Gu Hongti said softly.

Sure enough, after a while, Gu Yingtao ran over in a hurry and sat down next to Xie Feng.

She was attracted by the plate of braised chicken on the table at this time.

The bright red braised chicken looked very tempting, making people want to eat it.

She quickly picked up a piece of chicken with her chopsticks and put it in her mouth. Once she chewed, the chicken juice and sauce exploded in her mouth.

"What kind of divine delicacy is this? It's so delicious."

Gu Yingtao has never eaten anything so delicious before. Although she is still breastfeeding, she is also a foodie. Seeing so many delicious foods, how can she resist?

After eating several pieces of chicken, Gu Yingtao felt that her tongue was almost swallowed by her.

In addition to the braised chicken, Chen Yuan also made fish-flavored pork shreds, mapo tofu, twice-cooked pork, lotus root slices and pork...

Each home-cooked dish not only looks good, but also tastes great.

Take the mapo tofu for example, it is completely authentic.

This mapo tofu is light yellow in color, the tofu is soft and tender, and it has eight characteristics: spicy, crisp, fragrant, tender, fresh, hot, and lively.

It is refreshing in the mouth, with fresh color and taste, which makes people have endless aftertaste.

Making this mapo tofu is also very particular, and the thickening alone needs to be done 3 to 4 times.

The beef in it is beef tendon, cut into cubes and then minced into minced meat. Under the effect of bean paste and fermented bean curd, the minced beef is also extremely delicious and refreshing.

"Tao Tao girl, you are still breastfeeding, why are you eating so much mapo tofu?"

When Gu's mother saw her eldest daughter eating a lot of spicy tofu, she immediately reminded her.

She is still breastfeeding. Eating so many spicy things will make the child get angry and have eczema.

"Okay, I have never eaten it before. I will eat this meal today and control my mouth in the future."

Gu Yingtao swore and stuffed her mouth non-stop.

Looking at so many dishes on the table, if she can't eat them, it will be more uncomfortable than killing her.

In fact, Chen Yuan, a single dog, did not consider the problem that Gu Yingtao could not eat too spicy food during the lactation period, so the dishes she made were not very light.

But this taste made Gu Yingtao, who has always eaten lightly, cheer and jump, like a wild horse that has run away, and she can't control herself at all.

"This dish is really good. It seems that those people are telling the truth."

Xie Qigong ate the dishes and drank a little wine while praising Chen Yuan's delicious dishes.

He was also happy today, and drank half a cup of rice wine in one breath, feeling really comfortable.

People were eating, drinking and chatting happily here.

At the house of Xie Feng's eldest and second brothers, it was gloomy at this time.

Their two families were not far from the old house, and the fragrance wafting from the old house made the two families scream with greed.

But Xie Feng and his family did not go over to invite them to dinner, and even if these brothers and sisters-in-law were thick-skinned, they were too embarrassed to go to their house to ask for food.

…