Chapter 111 Thank You
The large intestine neither looks nor sounds like a common ingredient.

As for its taste, to be honest, the fragrance is fragrant, but it is still a bit special.

More or less there will always be some people who don't like it very much.

Taste is something that varies from person to person.

After frying the large intestine, Ye Jiaojiao put the seasonings into the pot and stir-fried them one by one.

Turn the heat to low heat, cook until a little soup overflows from the bottom of the pot, and then add pepper noodles, cinnamon noodles, and amomum noodles.

Finally, pour over the pepper oil and stir-fry evenly before serving on a plate.

After putting it on a plate, Ye Jiaojiao sprinkled a little coriander powder on the large intestine.

At this point, the nine-turn large intestine is ready.

After nine turns of the large intestine into a dish, the color is ruddy and the whole body is translucent.

Layer upon layer and layer upon layer.

It's like a circle of miniature wheels.

In order to be more convincing, Ye Jiaojiao put a chopstick in his mouth first, and it tasted soft and tender, with five flavors of sour, sweet, fragrant, spicy and salty.

Fat but not greasy, fresh and delicious, very palatable.

Ye Jiaojiao narrowed her eyes and remained silent for a while.

I ate there alone and had a good experience.

uh~~~
nice~~~
Her craft has improved~~~
In the live broadcast room, the audience watched Ye Jiaojiao's cooking by himself, and then tasted it by himself after the cooking was done.

Even people who were a little bit concerned about the ingredients like large intestines were a little shaken at the beginning.

[Miss sister, what is this large intestine, is it really delicious? 】

[Looking at the anchor's expression, it looks delicious!Bajibabajizui~]

【It's over. I can't help but want to try it.】

[Silently +1, gritted his teeth and dared not speak.]

[How about, let's try it?What if it's delicious? 】

【Hey, I'm still a little scared, I can't pass the test in my heart.】

People's acceptance of new things has always been gradual.

At this time, a pioneer is often needed to drive progress.

So, it's time for someone lucky to make an appearance.

Ning Yuan: [As a personal experiencer who was lucky enough to meet the anchor lady, I can tell you very responsibly, the large intestine is delicious! 】

Except for Jack, the fifth army logistics lieutenant who helped Ye Jiaojiao last time, Ning Yuan was the only one who had eaten Ye Jiaojiao's braised pork intestines and rice.

Ning Yuan was also watching Ye Jiaojiao's live broadcast when he was caught by his own major general.

After hearing the major general's intention, Ning Yuan stood up with a strong desire to survive, swiped a round of rewards, and pushed his barrage to the most eye-catching place in the live broadcast room.

Ye Jiaojiao was a little surprised when she saw Ning Yuan appear, but she soon thought that Si Ming might have brought him to help her, so she watched quietly.

Sure enough, seeing Ning Yuan's barrage, the wind direction in the comment area gradually stabilized.

He began to question whether what Ning Yuan said was true.

After a while, those food lovers began to stir up the atmosphere, urging Ye Jiaojiao to try the food on the shelf.

For a while, the comment area was no longer as noisy as it was when Dachang first appeared on the stage.

Seeing this, Ye Jiaojiao secretly breathed a sigh of relief. While putting the food on the shelf, while avoiding the camera, she quietly sent a message to Si Ming: "Thank you!"

Ding--

Si Ming: "Is there any gift of thanks?"

Thank you?

Ye Jiaojiao, who still doesn't know much about the worldly affairs of StarCraft, blinked blankly.

In this case, should she return a gift of thanks to Si Ming?
Although I don't understand it very well, since Si Ming spoke up,
Then it should be a thank you gift, right?

"Have you eaten your lunch? Why don't I send you a copy?" Ye Jiaojiao asked tentatively, and Siming on the other end quickly replied: "It's too much trouble for you."

Seeing this, Ye Jiaojiao was just about to say no trouble.

After all, she relied on the large amount of alimony given by Si Ming to avoid the embarrassment of being poor and poor when she first came to StarCraft.

I didn't think about it, but immediately after, the optical brain 'ding' again.

Ye Jiaojiao looked down.

Si Ming: "I'll come by myself."

???

Eh?
Come over?

Ex-husband brother, does this mean that you want to come to join us?

Ye Jiaojiao was stunned for a while, and after reconfirming that the other party would not send any more text messages, she shook her head, pulled herself together, and looked at the marinated chicken nuggets.

After such a short time, the chicken nuggets needed for this dish of chicken nuggets in sugar sauce have almost been marinated, and Ye Jiaojiao started to heat up the pot after preparing them.

Use medium heat to heat the oil until it is 3% hot. Ye Jiaojiao firmly sandwiches the marinated chicken pieces into the pot, fry them for about two to three minutes, then remove and drain the oil.

After that, leave 50 grams of oil in the pot, add sugar, fry until blood red, pour in the sweet sauce and boil, add chicken pieces and mix well, put in clear soup and boil, skim off the foam, Simmer and blanch over low heat, stirring constantly, turning over.

Wait until the soup is all hanging on the chicken pieces, pour some pepper oil and take it out of the pan.

Chicken Nuggets in Sugar Sauce is the finishing touch to this dish.

Freshly chopped walnuts will be used.

When the dishes were finally ready, Ye Jiaojiao sprinkled a handful of chopped walnuts on the chicken nuggets.

"Okay, the chicken nuggets in sugar sauce are ready too, let's eat it while it's hot!" Like Jiuzhuan Dachang, Ye Jiaojiao divided the finished meal into two portions, and put one on the shelf in the meal tasting area of ​​the live broadcast room for the audience Let's taste it, put one in the incubator, and enjoy your own lunch when all the dishes are ready.

Before cooking the third course, Ye Jiaojiao took a short rest and poured a glass of water to drink.

After seeing that the barrage in the live broadcast room was full of positive comments, I was completely relieved.

Suddenly, she remembered the theme she had set today, which was about natural foods that can be eaten to nourish health, and hurriedly searched for the information provided by the system, and added: "I forgot to introduce to you, the main ingredient of the chicken nuggets in syrup is Gugu chicken, and the chicken has It has the effects of warming the middle and replenishing qi, tonifying deficiency and essence, invigorating the spleen and stomach, activating blood vessels, and strengthening bones and muscles.

Jiuzhuan large intestine, which contains nutrients such as fat, has the effects of moistening dryness, tonifying deficiency, quenching thirst and stopping bleeding, and can be used to treat symptoms such as weakness and thirst. You can pay attention to it on weekdays! "

In the live broadcast room, the audience who were tasting delicious food saw Ye Jiaojiao suddenly mentioning the benefits of natural food in such a formal way, and after a short period of confusion, they also unconsciously remembered this matter in their hearts.

Supplement?

Strengthen the spleen and stomach?

Such a fresh word.
Is it possible that eating these natural foods can really cure diseases?
For interstellar treatment, the whole person can lie down directly in the treatment cabin.

Even missing arms and legs can be repaired intact.

Ye Jiaojiao hasn't tried it yet, but just listening to it makes her feel amazing.

It is more convenient than using aura to heal wounds in the cultivation world.

However, in ancient China, the medical skills at that time were also sensational.

Taking food as a way and taking food as a supplement is also great.

After all, it is a medical culture passed down by an ethnic group for thousands of years!

Ye Jiaojiao believes that everyone will discover the benefits of food supplements sooner or later.
-
The third dish, prepared by Ye Jiaojiao, was crucian carp in milk soup.

There is no crucian carp in the interstellar era, only aquatic animals that are genetically similar to crucian carp.

Regardless of the preparation work, it took about half an hour for the delicious fish soup to be ready.

Here, Ye Jiaojiao had just put crucian carp in milk soup on the shelves in the tasting area, and the doorbell rang.

The little shoulders trembled.

The figure of Si Ming flashed across Ye Jiaojiao's mind.

QUR
The beggar comes
(End of this chapter)

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like