Punch: From third-rate anchor to top chef

Chapter 693
Put away the dried beef one by one, and then proceed to the next step.

"The recipe we are going to make today is Dehong's characteristic way of eating."

“The locals call it Small Hammer Ganba.”

"Because you need to use a small hammer to loosen the dried beef before use."

While talking, Li Xiao found a wooden chopping board, and then brought a small hammer over.

Put some chili and other seasonings on the wooden front board, then put the dried beef on it, and start beating slowly with a small hammer.

After drying, because there is no moisture in the dried beef, the fiber of the meat is very hard, and it will feel hard when eaten, so it will be easier to eat by hammering it loose.

Moreover, the dried beef that has been hammered with a small hammer has been hammered into pieces. This kind of dried beef can be torn and eaten in your hand, which is very convenient to eat.

And don't have a flavor.

Because the dried beef has been marinated for a long time, the taste of the seasoning has penetrated into every trace of meat.

Therefore, every piece of beef that is torn off by hand after hammering is full of spices and smoky and roasted, which has a unique flavor.

And it has the flavor of beef.

After the beef is roasted over fire, it is really delicious.

During the beating process, Li Xiao smelled it.

"You are not at the scene now, so you can't feel what I feel."

"Let me tell you that in the process of beating this dry piece, you can really smell a very fragrant and fragrant beef."

"While pounding on this fragrance, I drilled it into the nose."

"And during the beating process, the spices I put on the original can better penetrate into the shredded beef."

"Okay, that's it, a piece of beef is hammered."

Li Xiao hammered a piece of beef, picked it up, and showed it in front of the camera.

The beef is roasted very dry, there is almost no moisture in the meat, and the beef has become a little bit, and the structure inside becomes fluffy with a small hammer.

Take it in your hand and gently tear off a piece with your hands, and put it in your mouth.

In an instant, the fresh aroma of beef and the saltiness of spices entered the mouth.

"Well, the taste of this beef is unmatched by fresh beef."

"Fresh beef tastes more tender, but this dried beef tastes completely different from fresh beef."

"Not only will the aroma of the beef be stronger, but the taste is also very unique."

"However, it is a little salty in the mouth, but the most obvious is the umami taste of the beef itself."

"It's really fresh. If you want to try it, you can buy some dried beef on the Internet and try it. It's really delicious."

"Of course, you can also make it yourself, but the heat must be well controlled and the baking time must be long."

"I didn't bake it for that long, but it's still delicious."

"If you are interested, go and have a try."

After Li Xiao finished speaking, he tore the dried beef piece by piece, and then put the shredded beef into his mouth.

The taste is really too fresh.

On the bullet screen, the netizens who had been hungry for most of the day were crying again as expected.

"Today is also a day when the anchor wants to cry."

"Anchor, you are simply a stumbling block on my way to lose weight."

"A good plan to lose weight, but I didn't expect it to be ruined by the host."

"You are talking nonsense. If you can really lose weight, nothing can stop you. Why do you want to blame the host?"

"The anchor said that I don't take the blame, you are fat, that is your own problem, hahaha."

"The people in front of me look like new fans. Old fans like us feel that we are not full and have no strength to lose weight. Then holding this kind of thinking, I gained a few pounds."

"Then you haven't lost weight yet?"

"I've already said before that if you don't eat enough, how can you lose weight?"

"But don't you think you're fat?"

"Actually, it's okay for girls to be fat. I think girls are cute if they are fat."

"Anyway, I can't lose weight. I gave up on myself."

"Watching the anchor's live broadcast happily every day like now, and then eating delicious food with the anchor, isn't it delicious?"

"Occasionally, I can see cute little pandas, and I can also follow the anchor to see the beautiful landscapes of the motherland and increase my knowledge."

"Sure enough, today is another day to call the anchor."

"I really like watching the anchor's live broadcast. If the anchor stops updating one day, I don't know what to do."

"Anchor, you must continue to make videos for a long time, but you must not forget us old fans."

"Old fans plus one, I hope the anchor can broadcast live forever, and never forget us old fans."

"Takeaway merchant, takeaway merchant, where are you? I'm so hungry that I can't sleep."

"Did you see my order from the merchants outside? Why hasn't my beef been delivered yet?"

"Because it's not easy to buy mint here, we don't have mint at all in our store, and we still buy it in the vegetable market."

"The beef is cooked, but my mint hasn't arrived yet, so you can wait a little longer."

"You didn't even deliver food, yet you still have time to watch the live broadcast."

"Aren't I afraid of missing the way to cook food? If I miss one live broadcast of the anchor, then you will be one less food."

"Look at other takeaway merchants, and learn from this one. This one is so motivated."

"I regret it so much. Why did I rent a house in such a remote place? In such a remote place, there are not many takeaway businesses at all, and they are all in Sha County."

"Sha County is really everywhere."

"It's good if someone delivers you food, but you're still picky. If there's no store, you'll have to cook by yourself every day."

"What you said seems to make sense, but I still envy others. There are so many food around."

"Actually, you don't have to envy them, you can move."

"I'd like to move, but my wallet won't allow it."

"It's like I want to play around with the anchor, but my wallet says he doesn't allow it."

"My wallet and my job don't allow me to play around, but I still take time out every year to go out and have fun. Only in this way can I have the confidence to face work next year."

"Am I the only one who hasn't been out of our province yet? Could it be that I'm the only one who hasn't traveled out?"

"You are not alone in front, hahaha, there is also me."

"He in front didn't scold you for being human, scold him quickly."

"Okay, I'm going to swear, puff puff puff puff."

"The one in front sprayed my face with saliva."

After eating the delicious dried beef, Li Xiao drew a lottery for fans and gave away some dried beef he bought.

After all, there are not so many dried beef made by myself, and it is still a little less for fans to draw a lottery, so I bought some myself.

You must know that Li Xiao is a well-known favorite fan. Since the live broadcast has been launched and fans have seen so many delicacies, how could there be no lucky draw this time?
So in this episode of the live broadcast in Dehong, Li Xiao gave away a lot of dried beef, and also drew a lottery for the three luckiest viewers to give away cow dung wine.

I don't know if it is lucky or unfortunate for them to send this thing out.

If someone likes it, he must feel extremely lucky, and if he doesn't like it, he must feel very unfortunate.

After all, looking at the comment area, there are still many people who can't cross the hurdle of bullshit.

Leaving the fun Dehong and continuing down, Li Xiao came to a very nice place along the road.

That is Yun County.

There are many places in Yunnan where Yunxian chicken noodle shops have opened, and the place Li Xiang visited this time is his birthplace.

Cloud County.

Yun County Chicken Rice Noodles has branches all over Yunnan.

This shows people's love for this kind of food.

Yunxian local chicken rice noodles are different from the spicy and salty flavor of spicy chicken rice noodles, and also different from the rich meat flavor of stewed rice noodles.

Yunxian native chicken rice noodle has just the right taste, neither arrogant nor impetuous, delicious but not fishy.

What you eat is that bowl of original flavor.

When you come to Yun County, you must go to Huiying Street.

There are many halal snacks here.

Dried rice lumps, rice noodles, roll noodles, sour doi, sour papaya, cold mango, snot fruit, hot oil powder.

There are also Ma Da Roll glutinous rice cakes of various flavors, and various kinds of pounded chicken feet.

In fact, these places are not very far from Dali. When I was in Yun County, I passed the Lancang River Bridge, and I could still hear the navigation prompt.

"You have come to DLBZ Zhizhou."

The snacks in different places are mostly the same.

But since you come to Yun County, you must try Yun County's unique local chicken rice noodles.

Li Xiao parked the caravan, and finally found a random chicken noodle restaurant in Yun County and went in.

Anyway, now that I am in Yun County, any one I go to is authentic.

Don't worry about authenticity.

In the store that Li Xiao came to, there was a lot of chicken in the cauldron, which could be seen at a glance.

Sure enough, it is real material.

The boss brought all the cauldrons outside the shop.

Tables, chairs, benches, etc. are all at the entrance of the store, and you can see the boss boiling bait and rice noodles, and there is also a place for seasoning.

The store seems to be in good business, and the boss is very busy.

Li Xiao followed behind and could see the fog on the boss's side, and when a lot of heat came out of the pot, it rushed to the boss's glasses.

It seems that wearing glasses is not easy to operate, and finally the boss took off the glasses.

It just so happened that the queue came to Li Xiao, and the boss took a look at this handsome young man and asked, "What do you want to eat?"

"A big bowl of chicken rice noodles."

"Is it more risky?"

"add."

The conversation ended very simply, and the boss quickly grabbed a handful of rice noodles and put them in the pot to boil them until cooked, then took them out.

The management fee is not stingy, and the chicken soup that has just been made out of the hot pot overnight has a layer of yellow oil stars floating on the top of the chicken soup. The chicken is black, and it smells fragrant when you smell it.

Putting the seasonings neatly, the boss asked Li Xiao to take the rice noodles away. Li Xiao asked by the way if the filming was allowed. After getting permission, he came to the seat with the rice noodles.

After sitting down in the seat, Li Xiao started the live broadcast.

"Hello, everyone, your favorite anchor, I have appeared again."

"Today we came to Yunxian County in Yunnan. What we want to eat for breakfast today is the one in front of me."

"Look, does anyone know what this is?"

Li Xiao gave this bowl of rice noodles a long shot while talking.

Steaming rice noodles appeared in the camera.

This is a bowl of steaming rice noodles.

The white rice noodles look very smooth, and the bowl is filled with light yellow chicken soup, and the chicken with black chicken skin is particularly obvious in the bowl.

This is Li Xiao's breakfast today.

Yun County Chicken Rice Noodles.

"I believe some viewers have already guessed it. What we are going to open today is Yunxian Chicken Rice Noodles."

"Some people also call him Yunxian native chicken rice noodles. Of course, these two things refer to the same thing, which is the bowl in front of me."

"Everyone, do you feel a big appetite?"

"Obviously local chicken rice noodle is a very popular snack in Yunnan, and it can be seen all over Yunnan. Its three origins are Yun County, Yunnan, where I am now."

"I heard that only rice noodles in Yun County are made with exquisite ingredients, and the chicken is chewy and delicious. Let's try it together today."

Sit down in the seat with the rice noodles in hand, and the system prompt sounded just at this time.

[Ding dong!Check in successfully, the gourmet restaurant you checked in is: [Yunxian Chicken Rice Noodles]

[Yun County Chicken Rice Noodles are made with exquisite ingredients and rich in nutrition. 】

[The side dishes are fresh and easy to make. 】

"Ding dong! System rating. [Yun County Chicken Rice Noodles] is rated as two stars."

"Ding dong! You have received a check-in reward from a two-star gourmet restaurant."

[Reward: Fortune Point +1]

[Introduction to fortune points: fortune points represent the luck of the host, the higher the fortune point, the better the luck. 】

[Money: 10000]

【Fame: 20】

[Fame introduction: 1 point of fame will allow 10 strangers to know you through different channels]

The system check-in reward has arrived.

Li Xiao was overjoyed in his heart, but his expression remained calm.

His fans happily greeted him on the barrage.

"Today is also the day to meet the anchor."

"Watching the anchor's live broadcast, of course you have to start in the morning."

"Anchor, is rice noodles for breakfast today? What a coincidence, I'm also rice noodles. I like rice noodles the most. It's tender and smooth in your mouth."

"Why do I feel that the bowl of rice noodles in front of the anchor is a bit ugly, and there is nothing else except chicken."

"Besides, this chicken is still black-skinned chicken, small pieces, I don't seem to have much appetite."

"I still prefer anchors. I ate meat in the last episode. I also made the Dai-flavored steak. It feels very delicious."

"I was the same as you in front of me. I also followed the anchor to make Dai-flavored beef steak, and then I fell in love with this way of eating. I didn't expect that mint can be so delicious when cooked."

"There was a barrage saying that mint can also be used to cook fish. I had a lot of mint left, so I decided to try again."

(End of this chapter)