Punch: From third-rate anchor to top chef

Chapter 926 905.
The sharper the knife, the safer it is.

Often chefs are injured when using knives.

It's all because of distraction or too blunt knife.

Kakaka.

Hand up and down, hand up and down.

The crisp chopping sound echoed on the workbench.

Two old hens were quickly chopped into nuggets the size of palms.

The reason why it was cut to such a size.

It's because the chicken nuggets in front of me are for making soup.

If it is cut too finely, the soup will taste very mixed.

Chicken nuggets were thrown into glass bowls.

Turn on the faucet, and the water will flow out slowly to wash off the excess blood from the chicken pieces.

Chicken nuggets left unattended in the sink.

Li Xiao's eyes fell on the two long pork bones.

He glanced worriedly at the kitchen knife in his hand.

The single is too thin, and he is really worried that the edge of the knife will break when he cuts down.

But he quickly remembered that the chicken nuggets had been cut neatly just now.

His worries vanished in an instant.

This is a golden legendary kitchen knife, how could it not cut through an ordinary pork bone?
This kind of hesitation in front of him is simply an insult to the legendary weapon.

There was no further hesitation.

Li Xiao gently raised the bone cutter, then dropped it heavily.

click.

This time, there was a slight sense of stagnation on the blade.

But this sense of stagnation is not strong.

Li Xiao felt as if the blade was chopping on a slightly harder piece of dried tofu.

Only the pork bone, which was as thick as a child's arm, was cut in half in an instant.

The fracture is still very smooth.

The blade was still shining with cold light, and there was no damage on the blade.

Li Xiao swallowed.

Sure enough, it is a golden legend, there is something!

There was another burst of hands up and down.

Kakaka.

In an instant, the barrel bone was chopped into pieces of bone the size of a little finger.

Jianghuai was originally chatting with the audience slowly.

However, he suddenly saw that the barrage suddenly turned into an all-out national curse.

He was suddenly a little confused.

He still knows his fans very well.

Personal quality is several blocks away from the audience in other live broadcast rooms, why did you suddenly start scolding people today?
"Anchor, knife, look at the boss' knife."

Jiang Huai suddenly noticed the barrage in the live broadcast room, and immediately subconsciously looked at the kitchen knife with strange patterns in Li Xiao's hand.

The first time he saw the kitchen knife, his eyes were fixed on it.

"Damascus steel knife?"

He blurted out with surprise in his tone.

But he quickly calmed down. Could it be that this knife is also a counterfeit product?
Genuine Damascus steel knives are very rare.

Damascus steel knives are forged from Damascus steel.

The distinctive feature of Damascus knives is the surface of the knife, which has numerous water-like patterns.

The knife has exceptional strength, almost never breaks in combat, and its edge is razor-sharp.

However, the production process of Damascus steel knives is very cumbersome and complicated.

Machines can't even forge, and can only be tempered slowly by hand.

This has resulted in Damascus steel knives, with an annual output of only a few hundred.

Even if this kind of knife is to be customized, it must be several years in advance, which is not something ordinary people can own.

Yes, definitely a fake.

After all, it is also very easy to imitate the patterns on Damascus steel knives with the Shanzhai technology of the Han Dynasty.

He also bought this kind of knife, which is just a superficial thing, and it is completely different from the real Damascus steel knife.

And because the pattern on the blade is forged, the hardness and integrity of the blade are very low.

This is better than many ordinary kitchen knives.

It can only be reduced to a decoration on the wall.

Presumably the other party's kitchen knife is probably the same thing.

However, his sight soon fell upon the pork bones on the chopping board.

and many more!

what is this!
His eyes widened even wider than before.

Wait, impossible, absolutely impossible.

He was only focused on chatting with the water friends in the live broadcast room just now.

Didn't see what just happened.

Are these barrel bones cut out by that knife?

Impossible, absolutely impossible.

Each piece is the same size.

The break is still so neat.

It was obviously cut out by a machine!

Yes, definitely machine cut out.

The kitchen knife in the opponent's hand was too thin.

It is impossible to cut such a thick pork bone.

His eyes continued to move down, and finally skimmed the chicken nugget that was being rinsed.

He quietly breathed a sigh of relief.

It turned out that the knife cut the muscle!
Most of the chickens on the market are quick-cooked chickens, which can be sold for sale as long as they are fed for two months.

Although the body looks relatively large, it is because of the feed containing hormones.

The bones in the body are very loose, and the density of the bones is only one-third of that of normal chickens or even lower.

The chicken is even looser and has no taste of chicken at all.

This kind of chicken can be sold in two months.

With such a thin knife, it can be cut easily.

Thinking of this, Jianghuai's expectations have dropped again and again.

Good guy, what is the origin of this private restaurant?
The flour is from the cottage, and the knife is from the cottage.

Even the chicken in the soup uses instant chicken.

Anyone with a little common sense in life understands it.

The stewed chicken must use old hens.

Otherwise, the soup will not taste good no matter how long it is boiled.

Without good chicken, there is no way to make a good soup base.

Without a good soup base, more than half of a bowl of noodles has failed.

Thinking of this, Jiang Huai said insinuatingly to the audience in the live broadcast room
"Here is a little common sense for everyone."

"If you want to use chicken for soup, you must use a hen that is more than one year old, so the chicken soup is light enough and tastes like chicken!"

However, before he finished speaking, he found that the bullet screen in his live broadcast room was swiped by a single word.

【Knife】

Jiang Huai rolled his eyes angrily.

He didn't care, and the owner of the knife explained brazenly beside him:
"The knife is fake, which means it looks like a Damascus steel knife, but it is actually the pattern on the outside!"

"Really, the Damascus steel knife has long been hung on the wall and kept well."

"How could you be willing to come out and chop bones?"

This is also true.

After all, the price of Damascus steel knives is there.

Even the most common one costs tens of thousands of dollars.

If it is specially customized, the price is even more expensive.

And things like knives are inherently consumables.

If you accidentally slashed, if you didn't grasp the strength or angle properly, a gap would pop out.

I'm afraid it will hurt the owner of the knife.

Just when Jiang Huai was thinking wildly.

A barrage appeared in his sight!
"A real knife, definitely a real knife, you see he is about to chop again!"

Seeing this barrage, Jiang Huai pouted.

The audience like myself not only has worse eyesight, but also lower IQ.

You obviously explained it to them, but you still don't believe it?
He reluctantly followed everyone's request and looked at the knife in Li Xiao's hand.

However, as soon as he turned his head, the sneer on his face froze.

In his opinion, the owner of a private restaurant who is ignorant, pretends to be a fool, and especially likes to use counterfeit goods as a facade.

The knife in his hand was flying up and down.

Kaka Kaka.

The absurdly thin blade, between ups and downs.

The long pork spine instantly turned into pieces of fleshy bones no longer than the length of a thumb.

Jiang Huai's pupils suddenly narrowed.

Although he is over 30, his eyesight is no worse than that of young people.

He and Li Xiao are very close.

So it is very clear that the incision of the pork spine in front of you is very neat.

Only then did he realize that the sound of Li Xiao chopping bones was very low.

This proves that Li Xiao's grasp of strength remains precise.

The knife broke the bone, but there was no more force to reach the cutting board, so the movement was so small.

Of course, in addition to the precise grasp of strength, the bigger reason is the knife.

The knife is not sharp enough, no matter how good the strength is, it is useless.

He swallowed hard.

No way, wouldn't someone really chop bones with a Damascus steel knife worth tens of thousands of dollars?
Wouldn't there really be such a reckless person?

Li Xiao also noticed that the other party was staring at him, but as a professional chef, he didn't care at all.

Prepare all ingredients.

He added water to the pot.

Throw the chicken nuggets, pork keel, and pork tube bone into clear water.

Li Xiao pressed the ignition button.

There was no familiar sound of flint and steel.

A white flame ignited soundlessly on the stove.

Seeing the color of the flame, Li Xiao didn't react for a while.

It's just that the color seems to be a little nicer.

But then his sluggish brain finally recovered.

His eyes were fixed on the color of the flame.

white flame.

This time the flame exceeded 4000 degrees.

The corner of his mouth twitched wildly, do you want to exaggerate it?
The temperature of a normal household stove is only 850 to 1000 degrees.

And the flame temperature in front of him is more than four times higher than that of ordinary stoves.

Good guy, this is definitely hydrogen!
And looking at this stable combustion state, it is definitely extremely high-purity hydrogen.

Immediately, Li Xiao's cold sweat broke out.

Good guy, isn't this the same as installing a super bomb in your store?
In case this guy explodes suddenly, he has nowhere to escape.

However, he reacted quickly.

His eyes fell on the iron pan that was burning with white flames.

The melting point of steel is only over 1500 degrees.

The high temperature of 4000 degrees can instantly burn the iron pot into molten iron.

However, a system prompt immediately dispelled his worries.

【cast iron pan】

[Explanation: The iron pot made of unknown meteorite has a melting point of more than [-] degrees. Even if the world is destroyed, he will not be damaged at all. 】

[Ability: temperature control, high pressure, time compression]

[Level: Legend]

Okay.

The highest known melting point of metal is tungsten (wū).

The melting point is 3400 degrees, and the melting point of this unassuming iron pot is directly three times that of the opponent.

It seems that my worries are a bit unnecessary. The temperature of 4000 degrees can melt the pot made of tungsten alloy, but there is nothing I can do about the legendary iron pot in front of me.

The high temperature of 4000 degrees instantly boils the cold water.

Li Xiao picked up the spoon and quickly skimmed off the foam in the pot.

The scum is the impurities and blood of the meat.

If the foam is not skimmed off, the soup will become very cloudy.

While Li Xiao was skimming off the froth, his eyes fell on [Time Compression].

The introduction of [Time Compression] immediately came to mind.

【Time Compression】

1 minute outside the pot and one hour inside the pot.

Food shouldn't make people wait.

!!!

Is this TMD a time rule? ? ?
That is to say, the soup that originally needs to be cooked for 6 hours.

All it takes is 6 minutes to use this cast iron skillet?

The ability is really against the sky.

If you use this pot to cook stewed soup.

It won't take long to cook a pot of century-old braised soup.

It seems that this system is more awesome than I imagined!
Skimming off the froth with a spoon, Li Xiao poured in the scallops, shrimps, and soaking water.

Close the lid and reduce the heat to minimum.

[Time Compression] is on.

This Jianghuai has already looked straight.

Because of the strangeness of the kitchen knife.

He no longer chatted with the water friends in the live broadcast room.

Instead, he focused all his attention on Li Xiao's cooking.

Dried shrimp the size of a thumb, dried scallops the size of a dollar coin.

Just these two things alone cost thousands of dollars for the soup base.

And he found out too.

The fast-growing chicken he originally thought was obviously a vintage hen.

The chicken skin is orange-yellow, the chicken feet are curved, and the chicken meat is small and firm.

Not only is he very old, but he must also be a free-range chicken.

Two free-range chickens of this size are at least a few hundred smaller.

Since the chicken, dried shrimps and dried scallops used are all good products.

Then the keel and pork bone used are definitely not bad.

After careful calculation, Jiang Huai's scalp felt a little numb.

This small pot of soup actually used at least 3000 yuan of ingredients? ? ?

If the other party wants to cook a pot of soup base for 100 people.

Using such an expensive material, there is still a chance... Is it possible to be a ghost?
Even if it is soup base for 100 people, each person has an average of 30, and this is just the cost.

Triple the price, at least 100.

What's more, although the cast iron pot in front of me is not small, it is not too big either.

Obviously there is no way to serve 100 people, at most it is barely enough for 20 people.

Jiang Huai quickly calculated in his mind and quickly came to a conclusion.

The cost of this soup base is as high as 150 yuan!
Now he couldn't sit still.

Willing to use such a high cost to make soup base.

The other party is absolutely confident in his cooking skills.

Could it be that everything I guessed before is actually true?

Are those flours really special grade, Mega Flour that cannot be bought in the market?

The knife used to chop bones in the opponent's hand is actually a Damascus steel knife?

Jiang Huai's eyes changed instantly.

If the above is true, then the other party's relaxed tone is also true?
Can the other party really make the 13-button dragon beard noodles that only appeared in the legend?
This is simply unbelievable.

When he said it at the beginning, it was purely to make things difficult for the other party.

You must know that 13 buckles are 8192 noodles.

Those are noodles that only appear in legends.

Normal longxu noodles usually only have ten buckles, that is, one dough, and 1000 longxu noodles are pulled out.

If you have no idea about [-] noodles, then maybe you can compare it with ordinary Lanzhou noodles.

Ordinary Lanzhou noodles are 7 buckles, which is 128 noodles.

The number of noodles in a bowl of ordinary Longxu noodles is 8 times that of ordinary Lanzhou noodles.

The number of noodles in 13-button Longxu noodles is 8 times that of ordinary Longxu noodles.

That is to say, if Li Xiao can really come up with a bowl of 13 buckle longxu noodles.

The number of noodles is 64 times that of ordinary Lanzhou noodles.

Impossible, impossible...

Although Jiang Huai still didn't believe it.

But it turns out that what the other party said is likely to be true.

(End of this chapter)