Female supporting roles rely on food to save themselves

Chapter 325 Answers
Xie Bin cooked the dishes unhurriedly, not in a hurry at all, and strived for excellence in every dish.

Gu Xiang became a little anxious.

As soon as the morning meal was over, there were more and more diners. Gu Xiang made dozens of bowls of meat in one go, but it turned out that it was not enough to eat. The diners still lined up from the stall to the other side of the street. go.

The more queues, the more diners will be attracted.

Qiu Li also quickly forgot about caring about Xie Bin's side, and was concentrating on the work at hand, still feeling that her hands were not enough. At this moment, she heard an elderly lady greet her loudly. "Ten skewers of chicken and ten skewers of mutton." Just as he answered, someone called out again, "Twenty skewers of pork, with ten skewers of various vegetables." There are supernatural powers with three heads and six arms.

By the way, Snow Eagle is better than superhuman, mainly because of its fast speed, quick serving, and quick clearing of the table. She has already served four or five tables when others are on the table, and she is stable, and there will never be any inappropriateness .

However, manpower is still insufficient.

Gu Xiang: "How many more people will you recruit?"

Qiu Li: "No, we're aiming at small profits but high sales. Besides, labor in Beijing is also very expensive, so it's better to use us to save money."

Gu Xiang: "..."

She didn't intend to exploit her maid.

"How many monthly routines do maids in the capital usually have?" Gu Xiang looked at the sky, filled a bowl of rice for himself, picked up a few skewers of bowl meat and put them into the bowl with chopsticks, then poured a spoonful of soup into it, Mix it with the sauce and eat it slowly.

Qiu Li: "Twelve taels?"

"dream."

Gu Xiang suddenly rolled his eyes twice.

Cherry chuckled: "It doesn't matter, anyway, we take the share and don't live on a monthly basis. The more the little lady earns, the more money we save."

It's just a few gossips, and then I get busy again.

The sun rose higher and higher, and soon after noon, the power of Bo Bo Meat is really great, and the aroma is so overbearing that it is hard to ignore, but among the people passing by who have not had lunch, there are seven or eight out of ten. Unable to resist the temptation, stay and stop.

A gust of wind blew past, and a rich aroma rushed to his face. Xie Bin raised his head, his gaze was drawn away from the turbulent head in front of Gu Xiang, and fell in front of his own booth.

There were two tables of guests eating, each ordered a fish, most of the fish was not eaten, but more than half of the bowl meat they bought from the opposite stall went down.

Apparently, the guests at these two tables saw that Gu Chu's side was too crowded and there were many vacant seats, so they moved to their side to eat.

Xie Bin: "..."

Not reconciled!
He took out his own fish, put his chopsticks on the gills of the fish, and ate it in one bite, chewing carefully.

It's obviously very good, it's the taste, the heat when he cooked the fish is not wrong, and the seasoning is just right.

The whole day passed in such a busy way, and the next thing was supper. As soon as Gu Xiang glanced at the food place as usual, Xie Bin moved over step by step, frowned and asked, "Why? These customers would rather eat like you... Snacks, and you don’t want to come to eat the dishes I cooked in a serious manner? What’s wrong with the dishes I cook?”

Gu Xiang shook his head and said, "No problem, it's delicious. It must be a signature dish in those restaurants in the east."

Xie Bin: "??"

Gu Xiang smiled: "If the diners here want to eat dishes like yours, they will naturally go to the restaurant. The environment is very good, the view is wide, and they can listen to music and enjoy singing and dancing. Why do they come to the top of the small restaurant? Eat with this oily smoke?"

Xie Bin was silent for a while, and finally went back thoughtfully.

Qiuli and Cherry listened to it, and couldn't help but laugh: "We asked just now, and the lady said that it was Chef Xie's face that scared the diners away."

"At that time, the old dog came to ask, and the young lady said that there are many beauties on our side. The diners can not only eat and drink, but also enjoy the beauties. Naturally, they refused to go to Xie Chef's side."

"Which answer is true?"

Gu Xiang sighed: "How do I know! I told you from the beginning, I don't know, I don't understand, I think Xie's food is delicious, but the diners just like to eat the meat I cook, drink it Order porridge, eat some wontons, especially like to eat bowl meat, but I don’t want to eat the fish he cooks, what can I do.”

"You all think that I have a plan in mind, and I don't pay attention to Xie Chu at all. I have to have a plan in my mind."

"Of course, I didn't worry about it."

Gu Xiang smiled and said, "We don't have many ingredients, and we don't have many cooks. We can cook so many meals every day. Anyway, if it's earlier or later, it will always be sold out. At present, it is difficult to expand the scale. Thank you, chef." Whether the dish is popular or not, what does it have to do with us?"

"There is no Chef Xie, there are other restaurants, and there is the biggest Fanlou. After all, we 'Gu Ji' have been around for a while, and it's not time to fight against those big restaurants in Fanlou, right?"

Qiuli and Cherry: "..."

Day two.

When Qiu Li went out early in the morning, she found that the food of Xie's family opposite had changed to a different style. The grilled fish was replaced with grilled fish cubes. The dishes were much simpler and the cooking speed was much faster.

Cherry said in amazement: "I thought Chef Xie would be dismissive of such simple dishes."

After all, he always told his little lady to cook these messy and wasteful cooking skills, and persuaded his little lady to use precious ingredients, try her best to use the best craftsmanship, pay attention to the presentation of the dishes, and pay attention to the color, smell and fragrance. Cooking is worthy of the little lady's good cooking skills.

On this day, Xie Bin rallied and wanted to compete with Gu Xiang. The first day was fine, and the business was barely booming. On the second day, he found again that the diners would rather go to the opposite side and queue up for a long time. Refusing to sit down and eat at his side safely.

Xie Bin: "..."

He didn't experience any setbacks in 'Yijianxian' back then, but this time in the capital, on his own territory, he really felt setbacks.

Xie Bin wiped his hands silently, took off his apron and threw it aside, walked to Gu Xiang's restaurant and looked at it quietly for a while.

"Hey, get in line."

Zhang Qiaoan saw him, and a covetous tiger appeared in front of him, he was shocked and said sharply.

Xie Bin was startled, thought for a moment, and actually walked to the back step by step to line up.

Although there were a lot of people in line, Gu Xiang's speed was fast, and Xie Bin only waited for more than a quarter of an hour before he ate bowl meat and pancakes.

After hesitating for a moment, Xie Bin imitated the behavior of the people around him, took a bite of the pancake first, and then took a big bite of the chicken. He didn't feel much after eating, and he ate a whole twenty skewers of pork meat. .

Licking his lower lip, Xie Bin resisted the desire to queue up to buy two more, gritted his teeth and said, "It's just a little bit better than Dad's cooking."

But he felt that the dishes he cooked were better than his father's.

(End of this chapter)