The origin of the star lotus world
Chapter 1678
Text Chapter 620 Three
I said that I arrived at the shopping mall building at noon that day and took the elevator to the corridor on the side of the first floor.Just as the elevator closed, another person came in. There were nine people in the elevator, and the elevator box was already full.
I asked Lin Qisheng to guess, when the elevator reached the third floor, how many people got off the elevator?Someone in the elevator pressed the button for the third and fourth floors, but no one pressed the button for the second floor this time.
He said he didn’t think about such questions!What is the real weight of the author after he locked up the double festival?He wanted to know.The author went to eat at the buffet. He has such a big appetite and has to eat back. Can he still lose weight?
I said that if he didn't guess the question and I didn't tell him what he wanted to know, since he had already gained some weight anyway, it was better not to say anything.
He said there were no people getting off the elevator. Well, no, someone pressed the button for the third floor. There must be one or two people getting off the elevator. There couldn't be none.Most people have to go to the fourth floor, in time for lunch, to go to some restaurants to eat or get takeout. I have heard the author say many times that it is very busy at noon.
I said that there was only one person getting off the elevator that time, and the middle-aged man wearing glasses said something to that man. What the two of them said when they were in the corridor was incomprehensible. They spoke in dialect or in standard pronunciation.The front part of the fourth floor of the building is a department store, and the middle part is a food court. There are many people who go to eat and pick up food every day, especially during the peak period of lunch and dinner. The back side of the fourth floor is the cafeteria.Before going out that day, after taking a shower and without drinking water, the author weighed 110 kilograms. He gained two or three kilograms during the Double Festival. During this period, he was neither willing to eat less nor more. It is difficult to return to the previous weight if you exercise, but if you can insist on controlling your weight, it is not difficult to lose some weight with such a large base weight.
Lin Qisheng said that the author had lost weight to 110 kilograms some time ago. It would be great if he continued to eat less high-calorie foods and continued to lose weight!At least I have to lose weight to the weight I had the year before last, which is similar to the weight image you used here, and my physical condition will be much better. I hope it can be done. For the sake of good health, please make reasonable plans and arrangements for your weight, and be healthy For some meals, eat less high-calorie foods and more vegetables. When the weather gets cooler, just use some fruits appropriately.
"I arrived at the door of the cafeteria that day and saw that there were not many people queuing in the corridor. Through the glass window of the restaurant, I could see that there were many customers in the restaurant, but it was not too full. I asked the waitress outside the door to I had a number in line, and she asked me to scan the QR code to get the number myself using the mobile app. I still asked her to give me a number, thinking it was okay, saying that I was dining alone. After she finished her work, she gave me a number. , the display screen outside the restaurant showed that there were 31 tables of customers queuing up, but there were not that many tables in the queue, and there were chairs where you could sit and wait instead of standing in line, which was good, just wait for a while. If If you go to a small restaurant, you can order dry-pot fat intestines and tiger skin knuckles for a little over 100 yuan. If you order braised carp, it will be expensive. My grandpa is good at making braised carp, but the fish dish in a small restaurant costs 68 yuan, which is not low. The dry-fried small yellow croaker in the small restaurant costs 38 yuan, which is not bad. Since there is a queue in the buffet restaurant this time, unlike before where the corridor was full of people waiting to eat, I still go as planned, no need The backup plan is to eat more steamed shrimps in the cafeteria and get some other food, which is easy for a fat man to do. I sat on the chair and read a recent chapter of Xinglian Story on my color-screen mobile phone. , there were a lot of people going to the food court. There were many people passing by one after another. Maybe the elevators going upstairs were full. It seemed that there were almost as many people going to dine and pick up food. Some delivery people were wearing helmets. And those in work clothes. Many shops in that food court have to serve a lot of people around them, so business is so good. I heard some people complaining that they didn’t win prizes by scanning the QR code, and the meal charges didn’t change. The waitress said that it wasn’t necessarily the case, maybe next time If you come back to dine again, you may get a discount by scanning the code. The buffet restaurant's number was not called quickly, and some people came one after another to stand and wait. Some parents brought their children, some men and women supported the elderly, and some took the initiative to give up their seats to the elderly. Right The woman with her hair tied up on the side whispered that she didn't want to eat sesame oil anymore, and she seemed to have a moderate appetite for some dishes. There was a number printed on the note, and there were not many numbers in line, but she waited for more than 20 minutes before the number came. There was a waitress It is said that there are many customers in the restaurant now and there are no free seats for the time being. If there are customers who want to dine in advance, they can share seats in the private room. At least five people can use the eight-person table. Some people are willing to share seats and want to Have lunch earlier, but when they heard that it would cost an extra ten yuan, some people didn't want to do it and continued to wait in line to be called. Some couples were discussing spending an extra ten yuan. It was almost 12:30 noon and they still had to wait in line. You can also add some money for dining. Some people say that they don’t have to wait and go to restaurants in shopping malls. With a budget of 300-99 yuan, you can choose any of those restaurants. They don’t think you have to wait in line to eat. They think the restaurant is very slow to call the number. , you have to pay extra to use the private room. After a while, the waitress said that two beauties have agreed to share the seat, and there are still a few people missing to share the order, so you can eat in advance to reduce the waiting time in line. The restaurant's voice prompts, arrive Before I went to the restaurant, I asked the waitress outside the door whether the food was collected at two o'clock in the afternoon. She said she was right. I asked, is the restaurant always full for lunch every weekday? She said no , there were fewer people at lunch yesterday.That day was Monday, and the lunch stall was still 70 yuan per person. The weekend lunch in the cafeteria was ten yuan more than the weekday lunch. Maybe some customers didn’t want to spend more, so they came at a more discounted time. Anyway, the author didn’t want to There are many customers who spend a lot of money, don’t have much budget, and are price-sensitive.If you open a buffet restaurant in that suburb, the food quality is up to standard, and the price is set at more than 140 yuan per person, the business will definitely be good and there will be no shortage of customers. However, the self-service hot pot restaurant opened some time ago charges more than 50 yuan per person, and the price Higher.When we arrived at the service desk to pay, there was a middle-aged woman who asked the waiter to find a seat quickly, saying that the old man she was bringing could no longer stand, so she had to have a seat to sit for a while.The table for four people given this time is in an independent row, with the aisle on the right and other tables.I like the spacious location. The single table last time was not only adjacent to the dining table on both sides, but the single table was full with five or six medium-sized plates, which seemed very restrictive. At that time, there were many people in the restaurant. Seems crowded.When I saw an old man walking tremblingly, I immediately stepped aside to avoid encountering an old man walking unsteadily because of his obesity.I once went to a place where the customs there were extremely famous.I was just walking, and the old lady and old man waiting for the bus beside me said something quickly, not loudly, but very fast, and I couldn't hear clearly. My mother had more experience, so she heard it and said that those people thought you were too much. If you're fat, don't touch her, that's a no-no!I said I didn’t encounter it!There is a little distance, walking normally.My mother said that it was a good thing she didn't touch her, because she wouldn't have been able to walk away. She was too fat to notice. As soon as she got close, some people thought they were about to be touched, so they sounded a warning.In the buffet restaurant, a waiter said that the meal is ready. After the meal, the waiter will sign the order. If the remaining food does not exceed 60 grams, the deposit of 100 yuan will be refunded. Please do not waste food, pick up the meal appropriately, and take less frequently.I left the note on the dining table and went to get my meal. I found that there were far fewer customers than there were during the holidays. There were many empty seats in the restaurant, and some open private rooms had no customers. However, people who were still waiting in the corridor were not allowed in to dine. Maybe some tables are reserved, or maybe the business deliberately wants customers to pay more to use private rooms. According to regulations, some restaurants do not charge extra fees for private rooms. If the number of people is enough, you can use a large table, not to mention that when there are several people It's not like we have separate private rooms for those who sit together on a single basis.The Guobao Pork I picked up looked better than that made by that small restaurant. At least it looked like a more authentic Guobao Pork. I also got Stir-fried Beans and Spicy Onion Squid. I didn’t really want to eat squid, but it looked pretty good. , I took some and this was the first dish.Thinking about the price of a plate of squid dishes at the Roast Duck Restaurant, it costs more than 18 yuan. If you have a few plates of the squid with onions and some steamed shrimps, at the price of the dishes at the Roast Duck Restaurant, wouldn't you get your money back?Relatively speaking, cafeterias are much more affordable.The tables in the Roast Duck Restaurant are as densely packed as some single tables in the buffet restaurant. Sometimes, the dining customers sit very close to each other. Although some of the dishes in that restaurant are priced on the high side, compared with the prices of dishes in restaurants of the same level in the city. It’s no different, but in order to make more money, the tables in the lobby are so full that it affects the dining experience of customers.Many restaurants on that hotel street have closed down, and some stores are still empty. The roast duck restaurant has been able to open there for more than ten years, which is considered unique. Most other restaurants cannot stay open for that long, and they may change owners or change owners. Changed the store style.The second plate of food was meat floss egg tarts and a bunch of lamb kidneys.There is a ring of lamb fat outside each kidney. The taste of the kidneys is average, but the roasted lamb fat tastes good.I asked for two skewers of roasted kidneys. The male chef thought I wanted two pieces, but of course it wasn't enough. I wanted two skewers. The hot roasted lamb fat was like fried lamb, but it had a bit of mutton flavor.While picking up the food, a slender girl wearing glasses asked what kind of kebabs they were.The male chef said it was roasted kidneys, and the barbecue area had grilled sausages, roasted chicken hearts, roasted chicken wings and other foods.Putting each plate of food back on the table, I went to get a plate full of steamed shrimps. This is the third dish. The shrimps are neither big nor small. These are pretty good quality shrimps. If you are in a roast duck restaurant, they will be the same. A portion of steamed shrimp costs not much more than 200 yuan.Ask the female chef in the cold fresh food section if there is any salmon?She said there was no salmon, but other seafood sashimi, but she didn't take it.The fourth dish, I got two steamed oysters with garlic sauce. I had queued up to get it. I put grilled pork belly and crayfish pizza on the dish. I wanted to get the durian pizza, but it was out of stock. The waitress used the intercom to talk to the kitchen chef. Said, durian pizza needs to be restocked.To be honest, after finishing the buffet that day, I thought I could walk to the roast duck restaurant to buy a duck rack. But after eating so much at lunch, I decided to buy a roast duck rack later, so I took two roast duck burritos. This was the fifth dish. Put other food.For the sixth dish, I got a large piece of cream jam cake. The quality was average, but it was okay. I got a chocolate mousse, two strawberry mousse, a steamed scallop with garlic, and an egg tart.The steamed garlic scallops in the cafeteria are very small, unlike the quick-frozen steamed garlic scallops in large supermarkets, which are large, but the color of the back shell is different. The back shells of the scallops in the cafeteria are pure white, while the quick-frozen garlic scallops in the supermarket are The color of the back shell of the steamed scallops is brown and orange. I don’t know what the steamed scallop vermicelli at the Roast Duck Restaurant looks like. It’s also white in the recipe picture, but it depends on the specific meal. For example, the casserole with beans is quite different from the dish in the recipe photo. , the taste is okay, but the amount of food varies too much.Ordinary steamed scallops with garlic paste cost two or three yuan each, and some cost five or six yuan. For example, the roast duck restaurant charges [-] yuan each, which is really expensive. As for some black shops selling them for [-] yuan each, it is also expensive. “Each store has different charges, so choose the one that suits you.
I said that I arrived at the shopping mall building at noon that day and took the elevator to the corridor on the side of the first floor.Just as the elevator closed, another person came in. There were nine people in the elevator, and the elevator box was already full.
I asked Lin Qisheng to guess, when the elevator reached the third floor, how many people got off the elevator?Someone in the elevator pressed the button for the third and fourth floors, but no one pressed the button for the second floor this time.
He said he didn’t think about such questions!What is the real weight of the author after he locked up the double festival?He wanted to know.The author went to eat at the buffet. He has such a big appetite and has to eat back. Can he still lose weight?
I said that if he didn't guess the question and I didn't tell him what he wanted to know, since he had already gained some weight anyway, it was better not to say anything.
He said there were no people getting off the elevator. Well, no, someone pressed the button for the third floor. There must be one or two people getting off the elevator. There couldn't be none.Most people have to go to the fourth floor, in time for lunch, to go to some restaurants to eat or get takeout. I have heard the author say many times that it is very busy at noon.
I said that there was only one person getting off the elevator that time, and the middle-aged man wearing glasses said something to that man. What the two of them said when they were in the corridor was incomprehensible. They spoke in dialect or in standard pronunciation.The front part of the fourth floor of the building is a department store, and the middle part is a food court. There are many people who go to eat and pick up food every day, especially during the peak period of lunch and dinner. The back side of the fourth floor is the cafeteria.Before going out that day, after taking a shower and without drinking water, the author weighed 110 kilograms. He gained two or three kilograms during the Double Festival. During this period, he was neither willing to eat less nor more. It is difficult to return to the previous weight if you exercise, but if you can insist on controlling your weight, it is not difficult to lose some weight with such a large base weight.
Lin Qisheng said that the author had lost weight to 110 kilograms some time ago. It would be great if he continued to eat less high-calorie foods and continued to lose weight!At least I have to lose weight to the weight I had the year before last, which is similar to the weight image you used here, and my physical condition will be much better. I hope it can be done. For the sake of good health, please make reasonable plans and arrangements for your weight, and be healthy For some meals, eat less high-calorie foods and more vegetables. When the weather gets cooler, just use some fruits appropriately.
"I arrived at the door of the cafeteria that day and saw that there were not many people queuing in the corridor. Through the glass window of the restaurant, I could see that there were many customers in the restaurant, but it was not too full. I asked the waitress outside the door to I had a number in line, and she asked me to scan the QR code to get the number myself using the mobile app. I still asked her to give me a number, thinking it was okay, saying that I was dining alone. After she finished her work, she gave me a number. , the display screen outside the restaurant showed that there were 31 tables of customers queuing up, but there were not that many tables in the queue, and there were chairs where you could sit and wait instead of standing in line, which was good, just wait for a while. If If you go to a small restaurant, you can order dry-pot fat intestines and tiger skin knuckles for a little over 100 yuan. If you order braised carp, it will be expensive. My grandpa is good at making braised carp, but the fish dish in a small restaurant costs 68 yuan, which is not low. The dry-fried small yellow croaker in the small restaurant costs 38 yuan, which is not bad. Since there is a queue in the buffet restaurant this time, unlike before where the corridor was full of people waiting to eat, I still go as planned, no need The backup plan is to eat more steamed shrimps in the cafeteria and get some other food, which is easy for a fat man to do. I sat on the chair and read a recent chapter of Xinglian Story on my color-screen mobile phone. , there were a lot of people going to the food court. There were many people passing by one after another. Maybe the elevators going upstairs were full. It seemed that there were almost as many people going to dine and pick up food. Some delivery people were wearing helmets. And those in work clothes. Many shops in that food court have to serve a lot of people around them, so business is so good. I heard some people complaining that they didn’t win prizes by scanning the QR code, and the meal charges didn’t change. The waitress said that it wasn’t necessarily the case, maybe next time If you come back to dine again, you may get a discount by scanning the code. The buffet restaurant's number was not called quickly, and some people came one after another to stand and wait. Some parents brought their children, some men and women supported the elderly, and some took the initiative to give up their seats to the elderly. Right The woman with her hair tied up on the side whispered that she didn't want to eat sesame oil anymore, and she seemed to have a moderate appetite for some dishes. There was a number printed on the note, and there were not many numbers in line, but she waited for more than 20 minutes before the number came. There was a waitress It is said that there are many customers in the restaurant now and there are no free seats for the time being. If there are customers who want to dine in advance, they can share seats in the private room. At least five people can use the eight-person table. Some people are willing to share seats and want to Have lunch earlier, but when they heard that it would cost an extra ten yuan, some people didn't want to do it and continued to wait in line to be called. Some couples were discussing spending an extra ten yuan. It was almost 12:30 noon and they still had to wait in line. You can also add some money for dining. Some people say that they don’t have to wait and go to restaurants in shopping malls. With a budget of 300-99 yuan, you can choose any of those restaurants. They don’t think you have to wait in line to eat. They think the restaurant is very slow to call the number. , you have to pay extra to use the private room. After a while, the waitress said that two beauties have agreed to share the seat, and there are still a few people missing to share the order, so you can eat in advance to reduce the waiting time in line. The restaurant's voice prompts, arrive Before I went to the restaurant, I asked the waitress outside the door whether the food was collected at two o'clock in the afternoon. She said she was right. I asked, is the restaurant always full for lunch every weekday? She said no , there were fewer people at lunch yesterday.That day was Monday, and the lunch stall was still 70 yuan per person. The weekend lunch in the cafeteria was ten yuan more than the weekday lunch. Maybe some customers didn’t want to spend more, so they came at a more discounted time. Anyway, the author didn’t want to There are many customers who spend a lot of money, don’t have much budget, and are price-sensitive.If you open a buffet restaurant in that suburb, the food quality is up to standard, and the price is set at more than 140 yuan per person, the business will definitely be good and there will be no shortage of customers. However, the self-service hot pot restaurant opened some time ago charges more than 50 yuan per person, and the price Higher.When we arrived at the service desk to pay, there was a middle-aged woman who asked the waiter to find a seat quickly, saying that the old man she was bringing could no longer stand, so she had to have a seat to sit for a while.The table for four people given this time is in an independent row, with the aisle on the right and other tables.I like the spacious location. The single table last time was not only adjacent to the dining table on both sides, but the single table was full with five or six medium-sized plates, which seemed very restrictive. At that time, there were many people in the restaurant. Seems crowded.When I saw an old man walking tremblingly, I immediately stepped aside to avoid encountering an old man walking unsteadily because of his obesity.I once went to a place where the customs there were extremely famous.I was just walking, and the old lady and old man waiting for the bus beside me said something quickly, not loudly, but very fast, and I couldn't hear clearly. My mother had more experience, so she heard it and said that those people thought you were too much. If you're fat, don't touch her, that's a no-no!I said I didn’t encounter it!There is a little distance, walking normally.My mother said that it was a good thing she didn't touch her, because she wouldn't have been able to walk away. She was too fat to notice. As soon as she got close, some people thought they were about to be touched, so they sounded a warning.In the buffet restaurant, a waiter said that the meal is ready. After the meal, the waiter will sign the order. If the remaining food does not exceed 60 grams, the deposit of 100 yuan will be refunded. Please do not waste food, pick up the meal appropriately, and take less frequently.I left the note on the dining table and went to get my meal. I found that there were far fewer customers than there were during the holidays. There were many empty seats in the restaurant, and some open private rooms had no customers. However, people who were still waiting in the corridor were not allowed in to dine. Maybe some tables are reserved, or maybe the business deliberately wants customers to pay more to use private rooms. According to regulations, some restaurants do not charge extra fees for private rooms. If the number of people is enough, you can use a large table, not to mention that when there are several people It's not like we have separate private rooms for those who sit together on a single basis.The Guobao Pork I picked up looked better than that made by that small restaurant. At least it looked like a more authentic Guobao Pork. I also got Stir-fried Beans and Spicy Onion Squid. I didn’t really want to eat squid, but it looked pretty good. , I took some and this was the first dish.Thinking about the price of a plate of squid dishes at the Roast Duck Restaurant, it costs more than 18 yuan. If you have a few plates of the squid with onions and some steamed shrimps, at the price of the dishes at the Roast Duck Restaurant, wouldn't you get your money back?Relatively speaking, cafeterias are much more affordable.The tables in the Roast Duck Restaurant are as densely packed as some single tables in the buffet restaurant. Sometimes, the dining customers sit very close to each other. Although some of the dishes in that restaurant are priced on the high side, compared with the prices of dishes in restaurants of the same level in the city. It’s no different, but in order to make more money, the tables in the lobby are so full that it affects the dining experience of customers.Many restaurants on that hotel street have closed down, and some stores are still empty. The roast duck restaurant has been able to open there for more than ten years, which is considered unique. Most other restaurants cannot stay open for that long, and they may change owners or change owners. Changed the store style.The second plate of food was meat floss egg tarts and a bunch of lamb kidneys.There is a ring of lamb fat outside each kidney. The taste of the kidneys is average, but the roasted lamb fat tastes good.I asked for two skewers of roasted kidneys. The male chef thought I wanted two pieces, but of course it wasn't enough. I wanted two skewers. The hot roasted lamb fat was like fried lamb, but it had a bit of mutton flavor.While picking up the food, a slender girl wearing glasses asked what kind of kebabs they were.The male chef said it was roasted kidneys, and the barbecue area had grilled sausages, roasted chicken hearts, roasted chicken wings and other foods.Putting each plate of food back on the table, I went to get a plate full of steamed shrimps. This is the third dish. The shrimps are neither big nor small. These are pretty good quality shrimps. If you are in a roast duck restaurant, they will be the same. A portion of steamed shrimp costs not much more than 200 yuan.Ask the female chef in the cold fresh food section if there is any salmon?She said there was no salmon, but other seafood sashimi, but she didn't take it.The fourth dish, I got two steamed oysters with garlic sauce. I had queued up to get it. I put grilled pork belly and crayfish pizza on the dish. I wanted to get the durian pizza, but it was out of stock. The waitress used the intercom to talk to the kitchen chef. Said, durian pizza needs to be restocked.To be honest, after finishing the buffet that day, I thought I could walk to the roast duck restaurant to buy a duck rack. But after eating so much at lunch, I decided to buy a roast duck rack later, so I took two roast duck burritos. This was the fifth dish. Put other food.For the sixth dish, I got a large piece of cream jam cake. The quality was average, but it was okay. I got a chocolate mousse, two strawberry mousse, a steamed scallop with garlic, and an egg tart.The steamed garlic scallops in the cafeteria are very small, unlike the quick-frozen steamed garlic scallops in large supermarkets, which are large, but the color of the back shell is different. The back shells of the scallops in the cafeteria are pure white, while the quick-frozen garlic scallops in the supermarket are The color of the back shell of the steamed scallops is brown and orange. I don’t know what the steamed scallop vermicelli at the Roast Duck Restaurant looks like. It’s also white in the recipe picture, but it depends on the specific meal. For example, the casserole with beans is quite different from the dish in the recipe photo. , the taste is okay, but the amount of food varies too much.Ordinary steamed scallops with garlic paste cost two or three yuan each, and some cost five or six yuan. For example, the roast duck restaurant charges [-] yuan each, which is really expensive. As for some black shops selling them for [-] yuan each, it is also expensive. “Each store has different charges, so choose the one that suits you.
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