Mountain Village Chicken Tycoon
Chapter 370
Chapter 370
The general manager of Xinxing Building in 2005 was Du Wei, and his immediate boss was Fang Ye, the boss of Taidong Service Company.
As for Fang Ye, when he first started working, he worked as an apprentice in Liu Wendong's father-in-law's workshop.
In fact, Liu Wendong's father-in-law Zhang Jianguo's most powerful apprentice is not Fang Ye, but Li Tao, who is now the boss of Luzhong Iron and Steel Plant.
If Zhao Qingshan wants to promote Phoenix Chicken and his three special dishes that use Phoenix Chicken as ingredients, these people can use the relationship.
Now that Zhao Qingshan came to see the marriage of Liu Wendong and Zhang Fan, it became an important political marriage.
It is precisely because Liu Wendong and Zhang Fan are married that I will know Zhang Peiyi, Zhang Pei and the two brothers of Liu Wendong, as well as Zhang Fan's sister Zhang Jing and Liu Wendong's father-in-law Zhang Jianguo.And if he has a good relationship with Zhang Jianguo, he has so many apprentices who are in important positions in the Luzhong Iron and Steel Plant, and he has become a relationship that he can use.
Liu Wendong called Du Wei, the general manager of Xinxing Building, and said that the old man and others were going to have a meal at Xinxing Building tonight. The main course was three stewed chicken dishes. nine people.
After hanging up the phone, Du Wei frowned, shook his head helplessly, and said to himself, "What's wrong with Xiao Liu? Come to eat with me, and bring your own food when it's over? And ask me to serve 88 A side dish for one person? How can I serve it?"
Tonight, Zhao Qingshan invited a total of six guests, including himself, his temporary assistant Li Qing, and Phoenix Chicken's manager Liu Liang, a total of nine people.
Now when Zhao Qingshan has some banquets, he will always bring Li Qing with him. On the one hand, he wants to win over this talent, on the other hand, this woman has a lot of alcohol, so she is very useful at banquets.
Du Wei found the head chef, and when he told the situation, the head chef frowned.
"There are still such guests? Bring your own main course and let us make side dishes?"
"Don't worry about it so much, we can't afford to offend them. Their main dish is stewed chicken. I don't think we can match it with chicken. 88 per person is standard, and there are nine people in total. You arrange the dishes. Give me a better order, and a little more. 88 standard, it can only be more than less.”
Upon hearing this, the head chef hurriedly asked, "Which big leader is coming to dinner tonight?"
"Hi, Liu Wendong!"
"Just Zhang Jianguo's gangster son-in-law?"
"It doesn't matter to Liu Wendong, the key is that Zhang Jianguo is also here tonight."
"Oh, I get it, I get it, no chicken, I'll match everything else."
After Du Wei returned to his office, he thought to himself that this banquet is more important tonight, and Liu Wendong also told him on the phone just now that he would invite him over for a drink later, so he had to express it.
Is it two dishes, or a bottle of wine?
If it is about giving wine, the wine that is too bad can't be sold in front of Zhang Jianguo, and if the wine is too good, I don't want to give it up.
In terms of balance, it is still appropriate to send two dishes.
So, Du Wei hurriedly called the head chef again and told him to send two dishes after the dishes were served.
If you go to the hotel to eat, you can bring your own drinks. Today, Du Wei saw a scene, and he even brought his own food.
At six o'clock in the evening, Liu Wendong, Zhao Qingshan, Li Qing, and Liu Liang first came to the private room of Xinxing Building.
In addition to the three of them, Liu Wendong's two elder brothers, Zhang Peiyi and Zhang Peihe, were also present at the banquet tonight; Liu Wendong's brother-in-law, Zhang Jing's husband Cao Zhuang; Fang Ye, his apprentice.
Zhao Qingshan knew that if Fang Ye was not invited out, the manager of Xinxing Building might not pay enough attention just because of Zhang Jianguo's face.
In the huge private room, there is a large turntable that can accommodate more than [-] people, but this turntable only has eight guests today.
"Boss, what kind of medicine are you selling in this gourd?"
Zhao Qingshan looked at Liu Wendong with a smile on his face, nodded slowly and said: "You will know later."
In the middle of the turntable, there are three insulated wooden barrels with a volume of 5L, and the wooden barrels are covered.Although separated by a wooden barrel, the fragrance has already overflowed.
Inside these three wooden barrels, there is a bucket of stewed Phoenix chicken with bastard, a bucket of stewed Phoenix chicken with durian, and a bucket of stewed Phoenix chicken with sea cucumber.
After a while, Zhang Peihe helped his father, Zhang Jianguo, into the private room.
When Zhao Qingshan saw the old man coming, he immediately stood up and greeted him, held the old man's hand and said: "Old man, you are really giving me face."
Zhang Jianguo has not dealt with Zhao Qingshan once or twice now. Ever since Liu Wendong and Zhang Fan got married, Zhao Qingshan would always prepare a gift for Zhang Jianguo during the holidays.
"Xiao Zhao, you are being too polite, why did you suddenly think of inviting our family to dinner?"
Liu Wendong smiled and said, "Dad, not only our family, but also Fang Ye."
Zhang Jianguo said with a smile, "Xiao Fang, I haven't seen him for a while."
While talking, Fang Ye, the general manager of Taidong Company, came in with two bottles of sky blue.
"Sorry, master, I'm late. Mr. Zhao, let's meet again."
After Fang Ye entered the door, he put the wine aside, first shook hands with his master Zhang Jianguo, and then shook hands with Zhao Qingshan.
"Boss Fang, what are you doing with the wine?"
"With my master here, I can't do it empty-handed."
"My apprentice is a good and filial boy."
"Hahaha!" Everyone laughed.
Then Zhao Qingshan saw that Zhang Peiyi and Cao Zhuang were coming, and they were all there, so he persuaded everyone to join the table.
Zhao Qingshan sat as the host, and then Liu Liang sat in the position of the deputy host, Zhang Jianguo sat as the guest of honor, Fang Ye sat as the deputy guest of honor, and the rest sat in order according to age.
Seeing that everyone was seated, Liu Wendong told the waiter standing at the door to serve the food, and then the waiter serving the food began to get busy.
"Mr. Zhang, Mr. Fang, I invited everyone here today, mainly because of my subordinate Manager Liu. Manager Liu, please introduce your three stewed phoenix dishes to the leaders."
Liu Liang stood up, bowed and nodded to Zhang Jianguo and Fang Ye with a smile on his face, and then said: "Mr. Zhang, Mr. Fang, thank you for being kind enough to invite you here. Tonight, we have prepared three dishes. What about these three dishes..."
As the waiter served dishes one by one, Liu Liang explained how his phoenix chickens were raised hard, how they had to eat pine nuts, scorpions and grasshoppers, etc., and said that they were raised by themselves. The Phoenix chicken has been appraised by experts and has high nutritional value, etc., and I have said it all.
The insulation effect of the wooden barrel is very good. When the waiter dug the first sea cucumber stewed phoenix into everyone's bowl, it was still steaming hot.
And when everyone saw this dish, the sea cucumber was almost used as a vegetable to go with the Phoenix chicken, and they realized that this is no ordinary chicken, this is Phoenix chicken!
(End of this chapter)
The general manager of Xinxing Building in 2005 was Du Wei, and his immediate boss was Fang Ye, the boss of Taidong Service Company.
As for Fang Ye, when he first started working, he worked as an apprentice in Liu Wendong's father-in-law's workshop.
In fact, Liu Wendong's father-in-law Zhang Jianguo's most powerful apprentice is not Fang Ye, but Li Tao, who is now the boss of Luzhong Iron and Steel Plant.
If Zhao Qingshan wants to promote Phoenix Chicken and his three special dishes that use Phoenix Chicken as ingredients, these people can use the relationship.
Now that Zhao Qingshan came to see the marriage of Liu Wendong and Zhang Fan, it became an important political marriage.
It is precisely because Liu Wendong and Zhang Fan are married that I will know Zhang Peiyi, Zhang Pei and the two brothers of Liu Wendong, as well as Zhang Fan's sister Zhang Jing and Liu Wendong's father-in-law Zhang Jianguo.And if he has a good relationship with Zhang Jianguo, he has so many apprentices who are in important positions in the Luzhong Iron and Steel Plant, and he has become a relationship that he can use.
Liu Wendong called Du Wei, the general manager of Xinxing Building, and said that the old man and others were going to have a meal at Xinxing Building tonight. The main course was three stewed chicken dishes. nine people.
After hanging up the phone, Du Wei frowned, shook his head helplessly, and said to himself, "What's wrong with Xiao Liu? Come to eat with me, and bring your own food when it's over? And ask me to serve 88 A side dish for one person? How can I serve it?"
Tonight, Zhao Qingshan invited a total of six guests, including himself, his temporary assistant Li Qing, and Phoenix Chicken's manager Liu Liang, a total of nine people.
Now when Zhao Qingshan has some banquets, he will always bring Li Qing with him. On the one hand, he wants to win over this talent, on the other hand, this woman has a lot of alcohol, so she is very useful at banquets.
Du Wei found the head chef, and when he told the situation, the head chef frowned.
"There are still such guests? Bring your own main course and let us make side dishes?"
"Don't worry about it so much, we can't afford to offend them. Their main dish is stewed chicken. I don't think we can match it with chicken. 88 per person is standard, and there are nine people in total. You arrange the dishes. Give me a better order, and a little more. 88 standard, it can only be more than less.”
Upon hearing this, the head chef hurriedly asked, "Which big leader is coming to dinner tonight?"
"Hi, Liu Wendong!"
"Just Zhang Jianguo's gangster son-in-law?"
"It doesn't matter to Liu Wendong, the key is that Zhang Jianguo is also here tonight."
"Oh, I get it, I get it, no chicken, I'll match everything else."
After Du Wei returned to his office, he thought to himself that this banquet is more important tonight, and Liu Wendong also told him on the phone just now that he would invite him over for a drink later, so he had to express it.
Is it two dishes, or a bottle of wine?
If it is about giving wine, the wine that is too bad can't be sold in front of Zhang Jianguo, and if the wine is too good, I don't want to give it up.
In terms of balance, it is still appropriate to send two dishes.
So, Du Wei hurriedly called the head chef again and told him to send two dishes after the dishes were served.
If you go to the hotel to eat, you can bring your own drinks. Today, Du Wei saw a scene, and he even brought his own food.
At six o'clock in the evening, Liu Wendong, Zhao Qingshan, Li Qing, and Liu Liang first came to the private room of Xinxing Building.
In addition to the three of them, Liu Wendong's two elder brothers, Zhang Peiyi and Zhang Peihe, were also present at the banquet tonight; Liu Wendong's brother-in-law, Zhang Jing's husband Cao Zhuang; Fang Ye, his apprentice.
Zhao Qingshan knew that if Fang Ye was not invited out, the manager of Xinxing Building might not pay enough attention just because of Zhang Jianguo's face.
In the huge private room, there is a large turntable that can accommodate more than [-] people, but this turntable only has eight guests today.
"Boss, what kind of medicine are you selling in this gourd?"
Zhao Qingshan looked at Liu Wendong with a smile on his face, nodded slowly and said: "You will know later."
In the middle of the turntable, there are three insulated wooden barrels with a volume of 5L, and the wooden barrels are covered.Although separated by a wooden barrel, the fragrance has already overflowed.
Inside these three wooden barrels, there is a bucket of stewed Phoenix chicken with bastard, a bucket of stewed Phoenix chicken with durian, and a bucket of stewed Phoenix chicken with sea cucumber.
After a while, Zhang Peihe helped his father, Zhang Jianguo, into the private room.
When Zhao Qingshan saw the old man coming, he immediately stood up and greeted him, held the old man's hand and said: "Old man, you are really giving me face."
Zhang Jianguo has not dealt with Zhao Qingshan once or twice now. Ever since Liu Wendong and Zhang Fan got married, Zhao Qingshan would always prepare a gift for Zhang Jianguo during the holidays.
"Xiao Zhao, you are being too polite, why did you suddenly think of inviting our family to dinner?"
Liu Wendong smiled and said, "Dad, not only our family, but also Fang Ye."
Zhang Jianguo said with a smile, "Xiao Fang, I haven't seen him for a while."
While talking, Fang Ye, the general manager of Taidong Company, came in with two bottles of sky blue.
"Sorry, master, I'm late. Mr. Zhao, let's meet again."
After Fang Ye entered the door, he put the wine aside, first shook hands with his master Zhang Jianguo, and then shook hands with Zhao Qingshan.
"Boss Fang, what are you doing with the wine?"
"With my master here, I can't do it empty-handed."
"My apprentice is a good and filial boy."
"Hahaha!" Everyone laughed.
Then Zhao Qingshan saw that Zhang Peiyi and Cao Zhuang were coming, and they were all there, so he persuaded everyone to join the table.
Zhao Qingshan sat as the host, and then Liu Liang sat in the position of the deputy host, Zhang Jianguo sat as the guest of honor, Fang Ye sat as the deputy guest of honor, and the rest sat in order according to age.
Seeing that everyone was seated, Liu Wendong told the waiter standing at the door to serve the food, and then the waiter serving the food began to get busy.
"Mr. Zhang, Mr. Fang, I invited everyone here today, mainly because of my subordinate Manager Liu. Manager Liu, please introduce your three stewed phoenix dishes to the leaders."
Liu Liang stood up, bowed and nodded to Zhang Jianguo and Fang Ye with a smile on his face, and then said: "Mr. Zhang, Mr. Fang, thank you for being kind enough to invite you here. Tonight, we have prepared three dishes. What about these three dishes..."
As the waiter served dishes one by one, Liu Liang explained how his phoenix chickens were raised hard, how they had to eat pine nuts, scorpions and grasshoppers, etc., and said that they were raised by themselves. The Phoenix chicken has been appraised by experts and has high nutritional value, etc., and I have said it all.
The insulation effect of the wooden barrel is very good. When the waiter dug the first sea cucumber stewed phoenix into everyone's bowl, it was still steaming hot.
And when everyone saw this dish, the sea cucumber was almost used as a vegetable to go with the Phoenix chicken, and they realized that this is no ordinary chicken, this is Phoenix chicken!
(End of this chapter)
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