Cyber Swordsman 2121
Chapter 294, The New Chef
Chapter 294, The New Chef
The subversive rhetoric made by Shi Yun when he first established a laboratory is just because he has too little specific information.
The same is true for experts at this time.
According to the information I have now, many companies have the same research on anti-aging, and they all have good results.
Write genes.
Life Potion.
The controllable nano-worm swarm replaces the colony in the human body and assists the human body to run.
There are many studies that are even better than hormone martial arts in terms of effect alone.
Of course, these products now have the same problems, and it is also more difficult to increase production and cannot be popularized.
My expectation for this set of hormone martial arts is that it can grab a part of the market.
And that's not bad.
I explained to the expert, "Next, I will arrange for you to go outside to take a rest first, relax, and then change your identity, and then enter the third pharmaceutical, and then you will be in charge of the research and development department."
The expert nodded seriously, "I will definitely be one step ahead of Shiva and make things."
...
Just after this meeting, not long after, Chu Xiang, the target of whom I have reduced a lot of attention, suddenly made another news.
He actually relied on the destruction and reshaping of his personality that I had done before to vent, and kept maintaining himself, and finally became a monk.
And relying on his rough monk instincts, he carried out a sneak attack on me.
It turned out that it didn't hurt me at all.
Not to mention him, even a professionally reformed big monk can't do much in my home. The only thing he can bring me in this matter is the shock brought by the fact that he has become a monk by himself .
Such an experimental sample that became a monk through the most primitive method is a rarer and more precious sample than Adam, and it can be of great help to the AI ascension spiritual transformation experiment.
But the problem is now Z-404 has been developed.
This thing came too late.
For me, the greatest value has been lost, and it is no longer so important.
What is more important to me now is how to deal with this guy?
There is not much value in being an experimental product.
But if he continues to be locked up, this guy has become a monk, and he can no longer be effectively restrained by conventional methods.
After thinking about it, I finally completely cleared its personality data, and then reshaped it, and also carried out necessary transformations on its body, making it into a special intelligence from the inside out. mechanical robot.
Let it continue to accompany me and serve me through this form...
Time flies by in this hustle and bustle.
I gradually sorted out the No. [-] Pharmaceutical Company and took full control of it. By the way, I fired Chu Xiang's wife who was previously assigned to the No. [-] Pharma.
Everything is getting better and better.
Until this day, after the omnic butler made of Chuxiang as raw material waited for me to wake up, he reported: There is a new chef at home, do you want to try the craft?
According to the eating habits at home, my daily recipes are usually generated by supercomputers based on their own status and taste analysis under big data, without my troubles.
Only when a new chef arrives will he be reminded, one is to try something new, and the other is to include his recipes and tastes that he is good at into my big data of recipes.
Speaking of which, the butler projected the chef's image and information in front of his eyes.
I glanced at it casually. It has a very classic oriental face. It is not ugly. It is good at Indian cuisine. It is called Tang Chou.
So he nodded and let the system arrange for it to serve.
Then he left the episode of waking up in the morning behind, and started the formal work.
During this time, I was busy with the development and planning of the third pharmaceutical.
It’s not that having the company in your hands means that everything is perfect and you can enjoy it. As the new owner of the company, you have to be responsible for its development. On the one hand, as my company, it’s good for me if it develops better, and I need it too. More powerful.
On the other hand, for employee shareholders, I have to make some achievements to prove myself. Only by bringing better benefits to everyone can I truly stabilize people's hearts and status.
After a busy morning, when it was meal time, I came to the restaurant. The chef had already prepared the meal and waited.
It was also at this time that I really saw the appearance of this new home chef. Although I read the information in the morning, there are still some things that cannot be shown by photo projection.
For example, the faint taste of masala unique to Indian food masters on his body gives people a familiar taste of home, and the initial impression is good.
Although his appearance is still ordinary, his body shape is surprisingly perfect, his proportions are very coordinated, and his posture is even and steady. It can be seen that there are traces of the outer martial arts.
Outer martial arts focus on coordination. Only when the bones and muscles are in the most appropriate proportion can the body exert its strongest strength. For masters, this balance will be turned into instinct.
Therefore, this makes some people who have practiced martial arts in the outer sect to the end, seeing some ordinary people sometimes...somewhat unnaturally comfortable.
It's like ordinary people look at some people with physical injuries.
It is not a kind of discrimination, or some kind of derogatory negative psychology, but a psychological reaction that does not conform to instinct and normal psychological expectations.
This one looks pretty good...
The only bad thing is that this person seems to be an avid fan, a "Nine Songs" fan, or a fan of Shao Siming, who has a lot of Jiu Ge accessories on his body.
The turban with the Chinese character "Si Ming" printed on the hair, the fake buckle with the symbol of "Mountain Ghost" on the leather shoes under the feet, and the medal-like badge on the chest...
This reminds me of the fanatic behavior I learned in the social circles of the entertainment industry when I played the exam simulation game.
I am addicted to a certain idol, so I can't wait to show it, express my liking and specialness, and at the same time have the desire to introduce Amway to others.
Really simple and ridiculous and pure behavior.
These are all my thoughts after seeing Tang Chou, and I didn't get to the bottom of it. I just came to eat, so it is impossible to analyze a cook from head to toe slowly.
After calming down the turmoil in my heart naturally, I came to the dining table next to the floor-to-ceiling windows, sat down, and waited for the cooking to be completed.
Not long after, the butler brought over the finished dishes. I tasted a few mouthfuls. At first, it tasted like ordinary barbecue, which was a bit bland, but as I chewed, a taste of Marsala hidden in the food was stimulated. And out, more and more intense.
It's very to my taste.
I turned my head and nodded politely to the two chefs beside me, then looked at the newcomer, "This is the new chef... I remember your name seems to be 'Tang Chou'."
(End of this chapter)
The subversive rhetoric made by Shi Yun when he first established a laboratory is just because he has too little specific information.
The same is true for experts at this time.
According to the information I have now, many companies have the same research on anti-aging, and they all have good results.
Write genes.
Life Potion.
The controllable nano-worm swarm replaces the colony in the human body and assists the human body to run.
There are many studies that are even better than hormone martial arts in terms of effect alone.
Of course, these products now have the same problems, and it is also more difficult to increase production and cannot be popularized.
My expectation for this set of hormone martial arts is that it can grab a part of the market.
And that's not bad.
I explained to the expert, "Next, I will arrange for you to go outside to take a rest first, relax, and then change your identity, and then enter the third pharmaceutical, and then you will be in charge of the research and development department."
The expert nodded seriously, "I will definitely be one step ahead of Shiva and make things."
...
Just after this meeting, not long after, Chu Xiang, the target of whom I have reduced a lot of attention, suddenly made another news.
He actually relied on the destruction and reshaping of his personality that I had done before to vent, and kept maintaining himself, and finally became a monk.
And relying on his rough monk instincts, he carried out a sneak attack on me.
It turned out that it didn't hurt me at all.
Not to mention him, even a professionally reformed big monk can't do much in my home. The only thing he can bring me in this matter is the shock brought by the fact that he has become a monk by himself .
Such an experimental sample that became a monk through the most primitive method is a rarer and more precious sample than Adam, and it can be of great help to the AI ascension spiritual transformation experiment.
But the problem is now Z-404 has been developed.
This thing came too late.
For me, the greatest value has been lost, and it is no longer so important.
What is more important to me now is how to deal with this guy?
There is not much value in being an experimental product.
But if he continues to be locked up, this guy has become a monk, and he can no longer be effectively restrained by conventional methods.
After thinking about it, I finally completely cleared its personality data, and then reshaped it, and also carried out necessary transformations on its body, making it into a special intelligence from the inside out. mechanical robot.
Let it continue to accompany me and serve me through this form...
Time flies by in this hustle and bustle.
I gradually sorted out the No. [-] Pharmaceutical Company and took full control of it. By the way, I fired Chu Xiang's wife who was previously assigned to the No. [-] Pharma.
Everything is getting better and better.
Until this day, after the omnic butler made of Chuxiang as raw material waited for me to wake up, he reported: There is a new chef at home, do you want to try the craft?
According to the eating habits at home, my daily recipes are usually generated by supercomputers based on their own status and taste analysis under big data, without my troubles.
Only when a new chef arrives will he be reminded, one is to try something new, and the other is to include his recipes and tastes that he is good at into my big data of recipes.
Speaking of which, the butler projected the chef's image and information in front of his eyes.
I glanced at it casually. It has a very classic oriental face. It is not ugly. It is good at Indian cuisine. It is called Tang Chou.
So he nodded and let the system arrange for it to serve.
Then he left the episode of waking up in the morning behind, and started the formal work.
During this time, I was busy with the development and planning of the third pharmaceutical.
It’s not that having the company in your hands means that everything is perfect and you can enjoy it. As the new owner of the company, you have to be responsible for its development. On the one hand, as my company, it’s good for me if it develops better, and I need it too. More powerful.
On the other hand, for employee shareholders, I have to make some achievements to prove myself. Only by bringing better benefits to everyone can I truly stabilize people's hearts and status.
After a busy morning, when it was meal time, I came to the restaurant. The chef had already prepared the meal and waited.
It was also at this time that I really saw the appearance of this new home chef. Although I read the information in the morning, there are still some things that cannot be shown by photo projection.
For example, the faint taste of masala unique to Indian food masters on his body gives people a familiar taste of home, and the initial impression is good.
Although his appearance is still ordinary, his body shape is surprisingly perfect, his proportions are very coordinated, and his posture is even and steady. It can be seen that there are traces of the outer martial arts.
Outer martial arts focus on coordination. Only when the bones and muscles are in the most appropriate proportion can the body exert its strongest strength. For masters, this balance will be turned into instinct.
Therefore, this makes some people who have practiced martial arts in the outer sect to the end, seeing some ordinary people sometimes...somewhat unnaturally comfortable.
It's like ordinary people look at some people with physical injuries.
It is not a kind of discrimination, or some kind of derogatory negative psychology, but a psychological reaction that does not conform to instinct and normal psychological expectations.
This one looks pretty good...
The only bad thing is that this person seems to be an avid fan, a "Nine Songs" fan, or a fan of Shao Siming, who has a lot of Jiu Ge accessories on his body.
The turban with the Chinese character "Si Ming" printed on the hair, the fake buckle with the symbol of "Mountain Ghost" on the leather shoes under the feet, and the medal-like badge on the chest...
This reminds me of the fanatic behavior I learned in the social circles of the entertainment industry when I played the exam simulation game.
I am addicted to a certain idol, so I can't wait to show it, express my liking and specialness, and at the same time have the desire to introduce Amway to others.
Really simple and ridiculous and pure behavior.
These are all my thoughts after seeing Tang Chou, and I didn't get to the bottom of it. I just came to eat, so it is impossible to analyze a cook from head to toe slowly.
After calming down the turmoil in my heart naturally, I came to the dining table next to the floor-to-ceiling windows, sat down, and waited for the cooking to be completed.
Not long after, the butler brought over the finished dishes. I tasted a few mouthfuls. At first, it tasted like ordinary barbecue, which was a bit bland, but as I chewed, a taste of Marsala hidden in the food was stimulated. And out, more and more intense.
It's very to my taste.
I turned my head and nodded politely to the two chefs beside me, then looked at the newcomer, "This is the new chef... I remember your name seems to be 'Tang Chou'."
(End of this chapter)
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