My father-in-law is Kangxi

Chapter 318 We're Open
we are open
The masters in the palace saw Brother Jiu's filial piety at a later time.

Shark's fin casserole per person.

In Ningshou Palace.

The queen mother's food is more fragrant, hot, sticky, and the soup is rich, so it is delicious.

With age, the taste becomes heavier.

I don't like clear soup with little water, but I like thick oily red sauce.

"This is good, it looks like a fan, and it tastes delicious..."

The Empress Dowager praised Nanny Bai.

Bai Momo said with a smile: "The emperor sent people to send a lot of them before, and they are stored in the storeroom, and there are cooks who can cook them on the stove. You don't order them after you eat them once, and you don't like them."

Thinking of this, the queen mother said with a smile: "Anyway, it's not as delicious as the ones outside. Don't leave the ingredients for nothing. It's a waste. It's not good after a long time. Go to elder brother's place tomorrow and let Shushu think about eating." There are also a few other kinds of seafood, and they are also loaded. The previous eating methods either cannot hide the fishy smell, or are too salty, even I don’t like it.”

Bai Momo responded with a smile, and said, "There are palm-sized dried abalones, finger-thick dried prawns, and arm-long fish maws, all of which are for nothing."

The queen mother said proudly: "Take it all, take it all."

Qianqing Palace, Xinuang Pavilion.

Kangxi is actually a little used to the filial piety of elder brother Jiu.

It usually looks weird and annoying, but occasionally there are times when it is considerate and sensible.

He asked casually, "Do you know how many copies Brother Jiu has bought?"

Liang Jiugong bowed and replied: "The emperor asked, the servant was curious, and even asked a few words with that kid He Yuzhu, and a total of five shares were entered."

When Kangxi heard this, he thought it was the second institute that kept two copies, and said: "I ate it at noon, and I want to eat it at night. I want to see what delicious food it is, so that he can start to have a good appetite..."

Liang Jiugong said: "One of them is in Yanxi Palace..."

When Kangxi heard this, surprise appeared on his face.

Liang Jiugong knew the fun from the side, and said: "He Yuzhu said that Master Jiu wanted the county king to attend the funeral outside, and the empress of Yanxi Palace was afraid that she would feel uncomfortable, so she respected him."

Kangxi snorted softly: "It's really not clever, how can there be such a filial piety?"

They are all the same concubines, some have them, some don't.

But he didn't mean to blame, if everything was considered, then he wouldn't be Brother Nine.

*
In Yikun Palace.

Concubine Yi also heard about this, she had a smile on her face, but complained in her mouth: "Really, how old is she, she doesn't think carefully about her actions, the bigger she is, the more inconsiderate she is!"

Xiang Lan said: "My brother has a kind heart. He has been like this since he was a child. He takes pity on the poor and the weak."

Concubine Yi curled her lips, feeling unhappy: "It's a big fool, I can't find him with a few nice words from others, but luckily there is Elder Brother Ten..."

*
In Yanxi Palace.

Concubine Hui was very surprised to receive such filial piety.

She followed the nanny beside her, sighed for a while and said: "When I was young, I was pink and tender, but I was squeamish, like Little Gege, and I was still timid, and I could scare myself to tears by farting, and it only took a blink of an eye. , grown up, filial and considerate, Concubine Yi is very lucky."

The mother hurriedly said: "Brother Jiu is good, but our county king didn't say anything about his filial piety to his mother. We got useful and delicious food before, why didn't we first show our filial piety to your mother?"

Concubine Hui shook her head and said: "You don't need to add luster to his face. It came out of my intestines. I don't know what virtue he has? He's not a careful person. How could he remember this? I know who made the things, but unfortunately I am not lucky enough, such a filial daughter-in-law cannot last for a long time..."

*
The second house, the main house.

Shu Shu also ate shark fin.

How do you say this?

The ingredients themselves have a fishy smell. After removing the fishy smell, they should be freshened, mixed together, and stewed in sauce.

It is more of the taste of accessories and broth.

It's a good habit for Brother Nine to think about her when eating out.

Shu Shu decided to encourage and encourage her.

A casserole of shark fin is actually not a lot.

Shu Shu ate two spoonfuls, and most of the rest remained untouched.

When Brother Jiu came back in the evening, when he was late, he saw this shark fin casserole.

Brother Jiu frowned and said, "Don't you like to eat? Why didn't you move?"

Shu Shu said with a smile: "I want to wait for Grandpa to come back and eat with Grandpa."

Brother Nine disagreed, and said: "Eat it while it's hot, it's delicious, and it's not a rare thing, just wait for me to come back."

Shu Shu said with a smile: "I tasted it while it was hot, it was really delicious, I want to eat it with my master..."

Later today, Shu Shu asked the dining room staff to steam the rice.

The way to fish the rice first and then steam it.

The steamed rice is very soft.

Even if you eat it at this time, you don't have to worry about Brother Jiu not digesting it.

Shu Shu filled half a bowl of rice, and then poured a few spoonfuls of shark's fin on top, that is, a portion of shark's fin rice, and handed it to Brother Jiu.

"Why do you eat like this, with soup and rice?"

Brother Nine picked it up with curiosity.

This is what Shu Shu disliked the most before.

Every time I eat rice, I don't put the vegetables on the rice, but use another plate.

Shu Shu smiled and said: "I just remembered this way of eating, not only shark's fin, sea cucumber and abalone can be eaten like this..."

As she said that, she followed the same pattern and made half a bowl herself.

The remaining shark's fins were directly put on a two-large bowl of rice, and the walnuts were passed away: "Send it to the third institute while it is hot, and it will be fishy when it cools."

Walnut hurried away with his rice bowl in his hands.

Brother Jiu thought of one thing and said: "By the way, I heard from He Yuzhu that the restaurant where I went to buy shark's fin today also has bear paws. That's the one that needs to be reserved in advance. We didn't eat it in the paddock. Do you want to try it later?" Try it?"

Shu Shu has already heard He Yuzhu say that he bought a total of five shark fins today.

Still a bit garish.

She smiled and persuaded: "Let's forget it first, we will talk about it when we move out next year.

Brother Jiu thought for a while, and said: "That's right, it's a serious matter for the master to go to the inner hall today, and the county king Fujin is the elder, so he keeps the food for dinner, it's usually not easy to eat and drink."

Mentioning this, he remembered that he hadn't gone to Qianqing Palace yet.

It's dark outside.

Brother Jiu decided to talk about it tomorrow.

The couple sit opposite each other.

Half a bowl of shark fin rice for one person.

After eating the last bite, Brother Jiu said with satisfaction: "It's better than eating shark's fin directly, the taste is all in the soup."

Shu Shu was already thinking about the sea goods in his heart, and said to Brother Jiu: "Master, has the New Year's tribute from Shandong arrived in Beijing, why don't we inquire about 'waste'?"

Brother Jiu glanced at her in confusion, and said, "What's the matter, ask about Shandong Niangong? You want sheepskin? You don't need to look for them, they can be sold in Beijing."

Shu Shu pointed to the shark's fin and said, "Why is it sheepskin? I heard that there are shark's fins in the palace. It's in the dining room of the Qianqing Palace. It was brought up as a tribute by the governor of Shandong..."

Brother Jiu heard this and said with a smile: "That's not an annual tribute. The governor of Shandong pays tribute every year. Seafood such as shark's fin, dried razor clams, kelp, seaweed, and unicorn are all Dragon Boat Festival tributes. Longevity fruit, persimmon cream, etc. , Jinsi jujube, and barley rice are the Mid-Autumn Festival tribute, and the annual tribute is mainly sheepskin of various colors, and there are a few noodles."

Shu Shujiu, so many tributes? !
It's normal to think about it.

Far away from the capital, even the local emperors dare not slack off, and they always want to improve their favorability in front of the imperial court.

In addition, they took the opportunity to send people around the capital to inquire about news and so on.

According to the rules of officialdom, these local dignitaries will regularly submit papers to implore your majesty to see them.

With approval, these people come to Beijing as boys who spread wealth.

The six yamen in Beijing, hall officials and division officials, all have to pay filial piety to them.

It is called "Tan Jing" in winter and "Bing Jing" in summer.

Brother Jiu said: "Do you want to eat seafood? It doesn't need to be so troublesome. There are special seafood shops in the outer city. They are doing business with these Shandong officials. Later, they will send people to buy... just the ingredients on the market. The quality is average, and if you want good ones, you have to send someone to Shandong to buy them.”

Shu Shu hurriedly said: "No, no, who still eats this every day, let's move out and store it later."

Wait until the two wash up.

Shu Shu let go of his hair, Brother Nine said: "Jun Wang Fujin and Laoshi Fujin both returned their gifts, the Lord is left in the yamen."

Shu Shu asked curiously, "What is it? Have you seen me?"

Brother Jiu said: "After taking a look, what Fujin gave was a set of multi-treasure necklaces, and what Ge Ge gave was a pair of gold-headed hairpins."

Brother Jiu didn't fall behind, and he didn't intend to bring it back.

The pair of gold-headed hairpins are a picture of a boy picking peaches.

But remembering that Shu Shu seems to like those colorful Mongolian-style accessories, Brother Jiu feels that he still doesn't need to be so careful.

Shu Shu said with a smile: "This is taking advantage of it. I took the box and exchanged it for something better."

Brother Jiu recalled Taiji's boldness today, and said: "Aba Haibu is really rich, guess how many horses they plan to marry old ten Fujin?"

Shu Shu thought for a while and said, "A hundred horses? Or more, two hundred horses?"

Mongolian horses are valuable and more suitable for war horses.

The Eight Banners vest is for cavalry combat, and each vest needs three horses.

However, the number of horses that the imperial court can replenish every year is fixed.

There are about [-] northwest horses in the Tea Horse Division.

Basically, the garrisons in several provinces in the northwest were replenished on the spot, and they couldn't reach the capital at all.

The supply of the Eight Banners Racecourse is also insufficient.

So such a large number of horses were sent to the capital as a dowry, which is really grand.

Brother Jiu stretched out his palm: "Five hundred horses!"

Shu Shu was shocked.

You must know that Zhenghongqi Ranch is outside the mouth.

Shu Shu's little red horse was bred there.

There are a total of more than [-] horses over there, most of which are mules and horses, and only four to five hundred gelding horses.

The number of horses slaughtered every year is only [-].

This is to supply the entire Zhenghongqi officers and soldiers.

"This amount is too big, it's not good for the tenth brother to keep it in his hands..."

Shu Shu felt that it was inappropriate: "I'd better find a way to stop it, or something else, most of the Niu Hulu family members are in the army, and then post it cheekily, don't take advantage of their family..."

Brother Nine nodded and said: "Don't worry, I've got everything in my hand, tomorrow I'll ask Khan Ama how to calculate."

The cost of the "Yan Zong Wan" is all in the heart of Brother Jiu.

Since half of the thousand horses were Bouyingege's dowry, Brother Nine didn't intend to touch them.

At that time, the money will be broken, and some good things can be found from the Guangchu Department of the Ministry of Internal Affairs to be used as a dowry for Bouyingege, so she can't really let her suffer.

Brother Nine understood the calculation in his heart.

Khan Ama still takes half of the profit from selling medicine.

So don't get confused.

If Buyinggege is not at a disadvantage, then Old Ten is at a disadvantage.

This distance and closeness, he knew clearly in his heart.

The next day, noon.

Nine elder brothers estimated the time for the opening of the Qianqing Palace, and arrived outside the Qianqing Palace a quarter of an hour earlier.

Liang Jiugong saw it with a smile, and passed it on.

The emperor might not be bothered to see him on weekdays, but he just ate shark fin yesterday, it was the time to eat people with short mouths.

Brother Nine was laughed at inexplicably.

He had long forgotten about the shark fin.

Now his head is full of thoughts about how to exchange those thousand horses with the emperor's father.

Buyinggege's five hundred horses were not counted as profit, and he directly folded the money to prepare things.

For the remaining [-] horses, after excluding a small part of the cost, he and Ama will share the rest [-]-[-].

Don't take advantage of anyone.

Forget his profit.

Who said it was the Abahai tribe, not any other tribe.

It was Lao Shi's father-in-law's family, and the trader was his brother-in-law.

This profit is also used to exchange things with Khan Ama, directly to the old ten, and let the old ten add makeup to Bouyingege.

Brother Nine had a small calculation in his heart, and the allocation was clear. He entered the Xinuang Pavilion, and smiled brightly when he saw Kangxi who was seated above him.

"Khan Ama, good news to you, we are opening!"

*
Eleven thousand, stand upside down and ask for a monthly pass. ^_^
The next chapter will be updated at 8:31 a.m. on September 8th. This book will be published on the starting point. Welcome to the starting point app to read
(End of this chapter)