Don't pretend, I'm the God of Cooking and I'll showdown!

Chapter 459 The surprise of joining a new company!This kid Dundun is filial, but not many! 【Subscribe】

"Before we leave, let's take a photo together."

At the main entrance of the TV station, Zeng Xiaoqi and members of his program group stood in front of the main entrance of the TV station with their belongings, like migrant workers returning home during the Spring Festival travel, and asked the security guard at the door to take two photos.

Although everyone was carrying big and small bags and looked a little embarrassed, everyone had smiles on their faces.

Instead of the hesitation and anxiety of resigning and leaving, they are full of passion and fighting spirit for their new jobs.

To work in the same company as Boss Lin, Chef Xie, Chef Qiu, Chef Guo, etc., and it’s everyone’s best and favorite food, it’s so exciting that I’m so happy.

After taking the photo, Zeng Xiaoqi looked at Xiaowei and asked:

"Mr. Lishan's things are packed, right?"

"It's packed, it's all in this box... I just found out that Mr. Lishan secretly hid a small jar of salt and pepper sesame shortbread... Is this made by Boss Lin, senior sister?"

Zeng Xiaoqi shook her head:
"Not necessarily. Master Niu in Linji's pastry department prefers to create dim sum, and they can often eat dim sum in Linji."

In the past, I was always drool by Yan Baobao and Shu Baobao, but now I am fine, and my mother has also come to Yingchun Street to work. It only takes about ten minutes to walk from Huihuang Building to Linji Food.

Hmph, let's see how you still get angry with me in the future!

Xiaosui, who is in charge of operations, has a lot of personal belongings. Today, she specially brought an oversized backpack to the TV station. She was wearing a backpack and three hats on her head, like a donkey traveling on foot.

After hearing Zeng Xiaoqi's words, the backpacker asked curiously:

"Director Zeng, can we go to Lin Kee for dinner more often in the future?"

"Not often, but every day. Joy Media's lunch box set at noon is provided by Lin Kee Gourmet. The meals are large and not repetitive. The reason why several people switched jobs is because the box lunch is delicious."

"Wow, then am I going to get fat?"

"Yes, so pay attention to exercising."

Zeng Xiaoqi thought of herself who had gained three catties, and made up her mind to exercise.

While chatting, two commercial vehicles slowly stopped at the door, and Sister Weiwei waved to everyone from the co-pilot:
"Xiaoqi, get in the car!"

This was arranged by Chen Yan. Originally, she wanted to rent a motorcade, but she felt that it was too cheap, so she arranged for two commercial vehicles to take everyone to the company.

Complete the entry procedures first, so as not to have long nights and dreams.

When Zeng Xiaoqi got into the car with her belongings box in her arms, she turned her face and glanced at the gate of the TV station, silently saying goodbye to the place where she had worked for four years.

After getting in the car, Sister Weiwei said:
"Originally, Mr. Chen wanted to pick you up in person, but now he is in a meeting with the chefs, and he can't leave, so he let me come."

meeting?
Zeng Xiaoqi asked curiously:

"What kind of meeting is it?"

"Didn't you resign? You won't have the resources of Yanjing Satellite TV in the future, so I called the chief chef who is not busy today to the company to explain this clearly. By the way, I would like to ask everyone's views on food shows."

Not all chefs are as free from stage fright as Xie Baomin and Dai Jianli, and not all chefs are as young, handsome and personable as Lin Xu.

So communicate with everyone to see how to give full play to the strengths of each chef.

In fact, the TV station also has resources. As long as Chen Yan nods, Yanjing TV station will definitely be willing to cooperate.

But Chen Yan would never nod that way.

The good sister was wronged, and she was very restrained in not taking revenge.

Cooperation or something... Wouldn't it be more suitable to find CCTV in the future? Besides CCTV, there are other satellite TV channels, such as Dragon TV, Jiangnan Satellite TV, etc., which are not bigger than Yanjing Satellite TV?
When these people went to the new company with excitement, several leaders in the TV station's office were still worried.

The person in charge of the advertising department surnamed Liu said:

"If you can't, just find a better chef. It doesn't have to be a famous chef, and Yanjing's famous chefs are not only signed by Joy Media, but also others."

Now it's hard to get off the tiger, and the program has to be run if it doesn't run.

The Taiwan leader looked at Zhen Wensheng and asked:
"Old Zhen, do you have any good suggestions?"

Zhen Wensheng smiled:

"My suggestion is to stop messing around. If Zeng Xiaoqi hadn't resigned, an apology would be fine, but now...to do a food show again, it's just asking for humiliation."

His suggestion was overruled:
"Are you kidding? The contract with the sponsors has been signed. While the popularity of Shiweiren is still hot, let's continue to do it. The preview will be released in the afternoon. The new revision of Shiweiren, let the audience stay tuned."

"Yes, post a preview of the revised version to stir up the popularity. As long as there is enthusiasm, the ratings will skyrocket."

The TV station owns the program copyright of Taste of the World, even without Zeng Xiaoqi's authorization, they can continue to use this brand.

It's just that the title written by Geng Lishan can't be used anymore.

But these are not important, if the revised preview is made more dazzling, and the venue is made taller, and the hype on the Internet keeps up, maybe it can create new brilliance.

Seeing the complacent looks of these people, Zhen Wensheng suddenly became disheartened.

The decline of the media industry is indeed not unreasonable.

He took advantage of the pause in the discussion and said:
"Recently, the publishing house made an appointment with me for a travel-related book. I plan to take half a year off to sort out the materials I have accumulated over the years. By the way, I will take the whole family to Hainan for the winter. The winter in the capital is too cold. My parents are a little Can't take it."

Hearing this, several leaders were surprised in their eyes.

I'll go, is there such a good thing?
After the Travel Channel became popular, many scenic spots and restaurants were waiting to advertise, but Zhen Wensheng's attitude has always been not salty, which made the leaders very anxious.

It's all right now, when the Travel Channel takes over, it will immediately start accepting commercial promotions.

Double happiness, this is really double happiness!

Zhen Wensheng wanted to leave before, but he just couldn't bear to part with the group of employees under him.

Now that the employees have a better place to go, it's time for him to say goodbye.

Take my parents and family to Hainan, rent a small villa, sort out the materials accumulated in the past, write books, go to the beach for a walk in my spare time, and occasionally go to the pier early to buy some freshly caught seafood, and cook some delicious food for my family ...

Zhen Wensheng had longed for this kind of life.

On the other side, downstairs of the Brilliant Building, after everyone got off the bus, they followed Sister Weiwei upstairs.

When I arrived at the company, I happened to meet Dai Jianli and Xie Baomin.

"Yo, is this for the Spring Festival travel rush?"

Holding a teacup, Dai Jianli found it interesting to look at everyone's bags.

Xiao Wei said:

"Chef Dai, don't make fun of us. You haven't had breakfast since you've been busy in the morning."

Xiaosui next to him said:
"Come on, you must be thinking about the fried sauce noodles that Mr. Lishan is going to buy at noon, and you are deliberately saving your stomach."

The office area has been vacated, this is a temporary location.

Chen Yan came out of the meeting room and welcomed everyone:
"I've already rented the next door, and the designer is taking measurements, and I'm planning to make an office area with a kitchen for you to take pictures easily... Put down your things and go through the entry procedures first, the social security and other personnel will help you get it done .”

When everyone heard this, they quickly said:

"Thank you Mr. Chen!"

Chen Yan waved her hand:

"You're welcome! By the way, after completing the formalities, each person will be given a red envelope of [-] yuan, which is regarded as everyone's entry red envelope."

Xiao Wei and the others suddenly widened their eyes.

If I go, I will be paid [-] when I join the job. Isn't that cool?

Then I resign in the afternoon and join again tomorrow, okay?
When we came to the HR department, everyone began to sign their respective entry contracts.

Zeng Xiaoqi said before that the salary must be better than that of the TV station. Xiao Wei and the others thought it was two or three thousand, but after getting the contract, they found out that it was not two or three thousand, but doubled.

I'm going, isn't this too surprising?

Sure enough, it was right to follow Director Zeng. If he wanted to work in a TV station, it would be difficult to earn such a high income for another three years.

"Thank you, senior."

"Thank you, Director Zeng."

"Thank you!"

After signing the contract, everyone expressed their thanks to Zeng Xiaoqi.

If they want to come directly to Joy Media for an interview, they must not be paid such a high salary.

Obviously, Mr. Chen gave so much because of Zeng Xiaoqi's face, and each of them also received a [-] yuan entry red envelope.

Zeng Xiaoqi smiled and said:

"Mr. Chen's salary has nothing to do with me. I'm also working for her now... Go and pack your things, and get acquainted with the company's colleagues by the way. I'll go to the conference room to see what the meeting is about."

Walking through the long office area, Zeng Xiaoqi opened the door of the meeting room while greeting Xiao Jia and other familiar people.

There are chefs from major restaurants, such as Qiu Zhenhua, Guo Weidong, Xie Baomin, and Dai Jianli from Diaoyutai, Cheng Jianshe from Yanjing Hotel, Huo Yuanchao from Summer Palace, and the chefs from Great Wall Restaurant and Kunlun Restaurant.

In addition, Lin Xu and Wei Qian were also dragged over by Chen Yan.

Seeing Zeng Xiaoqi, Qiu Zhenhua greeted with a smile:
"The ocean is as wide as a fish leaps, and the sky is as high as a bird's flight. Congratulations to Director Zeng for opening a new chapter in his career."

Zeng Xiaoqi smiled:

"Thank you, Chef Qiu Ji Yan."

She sat beside Lin Xu and asked in a low voice:
"What are you talking about?"

"As for the food show, I want to hear the opinions of these chefs and their favorite filming format."

Zeng Xiaoqi became interested as soon as she heard it, and she just wanted to chat with these chefs and hear everyone's views on the video shooting.

While listening to everyone chatting, Lin Xu looked at the message from Shen Jiayue:

"Xubao, I just posted a teaser, fans want to learn how to use the air fryer."

"Can sugar-fried chestnuts really be made in an air fryer? Will it explode?"

"Can the dried quail eaten by Dundun be made in an air fryer?"

"Fans are asking about Sister Xiaoqi's resignation, should we explain it?"

"..."

This girl didn't have any plans this morning, she just used the remote control car to play with Dundun at the gate for a while, and when Dundun was resting by drinking water and licking her hair, she started sending messages frantically.

Lin Xu replied:
"Sister Xiaoqi's business depends on the company's arrangement. We don't need to worry about it. The air fryer is not a panacea. Don't think about using the air fryer for everything. It's unrealistic. This thing is just installing the hot air system of the hair dryer into the pot. It uses hot air to continuously cook the ingredients, and it is easy to get angry if you eat too much."

It seems that the heat of the air fryer will not pass in a short time.

Why don't you go back and just buy a super-sized air fryer that can make whole chickens, and let this girl feel the joy of cooking whole chickens in an air fryer.

At almost eleven o'clock, this tea party-like meeting came to an end.

Lin Xu originally planned to ask Xie Baomin and Dai Jianli to have lunch in the store, but unexpectedly, the two brought their photographers to take pictures of the store.

And the other chefs had to go back to work, so everyone dispersed downstairs in the company.

When Lin Xu left, Zeng Xiaoqi and the members of the program team bought some fruits and other gifts, and prepared to take a taxi to Geng Lishan's house to start today's fried dough making activity.

"Boss Lin, aren't you going?"

"No, after lunch later, I have to take a food tutorial with Yueyue."

After hearing the food tutorial, Xiao Wei asked curiously:
"What tutorial? What kind of food?"

Lin Xu said:

"The air fryer version of Roasted Chestnuts in Sugar."

"What? Air fryer? Then you can take more detailed pictures."

Xiaosui also said:
"Yes, yes, take a detailed picture, I'm still waiting to learn."

Hey guys, it's so exciting to hear about air fryers.

That's fine, let's shoot in detail today.

In fact, there is no need to go into details, because the method of using an air fryer is super simple, basically you can do it with your hands.

After saying goodbye to everyone, Lin Xu drove back to the store with Wei Gan.

Today's lunch in the store is relatively simple, stewed bean noodles with egg and sour soup. This is a relatively traditional delicacy in North China. It tastes very full and is more suitable for people who work hard.

"Xubao, what do you need to make sugar-fried chestnuts? I'll prepare them in advance."

Shen Jiayue couldn't wait any longer.

Lin Xu said:

"This is very simple, just prepare some chestnuts. The seasonings to be used are sugar, honey and cooking oil. I will teach you when I make it later. Don't worry."

"Okay! Then eat slowly. I'll go down and trim Dundun's nails with Sister Yun. The little guy scratched my tablet this morning and is about to buy a new one with his small coffers."

Lin Xu was drinking egg soup, when he heard this, he almost choked.

Do mothers like to worry about their children's private money?

I remember when I received lucky money when I was a child, my mother would eagerly go there, saying that she would save it for herself and take it out when she needed it.

But after so many years, those lucky money have never been seen again.

Originally thought that this kind of habit would not happen in his generation, but he didn't expect Baobao Shen to learn it without a teacher.

Sure enough, as long as you become a mother, you will look the same.

Lin Xu ate a large bowl of stewed noodles and drank a large bowl of egg and sour soup. When he came downstairs, he saw Dundun lying on the small roof and sulking, no matter how much he coaxed him, he would not respond.

Shu Yun held the small dried fish in front of him, and it turned away angrily, full of backbone.

"what happened?"

"I cut its nails, and I'm angry."

Seeing Lin Xu, Dundun immediately jumped into his arms and cried out aggrievedly:
"Meow~~~~~~"

He even rubbed his head against Lin Xu's shoulder, feeling like a child weighing [-] pounds.

"Your nails will keep growing if you don't cut them off, and eventually they will get stuck into the meat pads. Then it will be troublesome. Not only will you need to apply medicine, but you may even need to undergo surgery."

When Dundun heard it, although he was still aggrieved, his mood improved a lot, and his eyes began to look at Shu Yun's hand.

Obviously, when the anger disappeared, the backbone also disappeared.

"Eat it if you want, and take it as forgiveness for your mommy and your godmother."

Upon hearing this, Dundun jumped out of his arms and began to eat small dried fish, humming from time to time while eating, with the posture of "I forgive you for my father's sake".

Lin Xu rubbed its little head and said:
"Hurry up and eat baby, tomorrow I will take wedding photos with your mommy, can you take some photos then?"

"Meow!!!!!!"

The little guy was so happy that he flicked his tail, and pushed the half-eaten dried fish to Lin Xu, and lowered his head to eat another whole dried fish.

Lin Xu looked at the half of the dried fish dumbfounded.

The child is filial, but not many.

"Because we're not busy right now, let's start directly, Xu Bao?"

"Okay, let's get started."

The young couple came upstairs, prepared the shooting equipment, and started filming the air fryer making sugar-fried chestnuts.

This method is actually very similar to the family practice. It is to cut a cross on the surface of the chestnuts with a knife. This is not only convenient for ripening, but most importantly, it can prevent the chestnuts from exploding.

Every winter, there will be incidents of chestnuts exploding and hurting people. The reason is that the chestnuts have no openings, and a lot of heat is stored in the hard shell. If you eat them directly, it is easy to burst into the eyes or face.

The solution is actually quite simple, just open a hole on the surface of the chestnut.

The reason for choosing a cross-shaped knife is that the cross-shaped knife edge is more convenient for the chestnut shell to curl up.

"There are two ways to cut chestnuts. The first one is to soak them in water for [-] minutes, let the chestnuts fully absorb the water, and then put them in the air fryer. If you are in a hurry, cook them in the pot for eight minutes. it is also fine."

The method of soaking in water takes a long time, and the frying time in the air fryer also takes more than [-] minutes.

And boil it, not only saves the soaking time, but also the air frying time can be as short as fifteen minutes.

In order to save time, Lin Xu directly chose the cooking method.

When cooking, take a small pot and put honey, sugar, and vegetable oil in a ratio of 1:1:1.

Stir evenly, stir and melt the sugar, after the chestnuts are cooked and control the water, directly fish them into the basin, and mix them with the stirred sugar oil evenly, so that the surface of the chestnuts is covered with slurry.

Then, put them evenly in the air fryer, adjust the temperature to 170 degrees, and the time is [-] minutes.

"So simple?"

Shen Jiayue didn't expect it to be so easy, she was a little surprised.

"It's not difficult at all, even if you use a frying pan, it's not troublesome."

"I'll try it myself after the video is finished. If it's delicious, I won't be able to earn any more money from the Candied Chestnut Shop in the future!"

Lin Xu pointed to the stones in the nearby pot and said:

"Even if you don't learn it, the shops outside can't earn your money... I can do it for you, it's not troublesome."

"Hee hee, thank you Xu Bao."

About fifteen minutes later, turn on the recording again.

Lin Xu took a close-up shot of the time knob of the air fryer with the camera.

Soon, the time was over, and there was a "ding" sound in the pot.

Shen Jiayue couldn't wait to pull out the drawer of the fryer, and a pleasant chestnut smell wafted out of it. There was even an aroma of caramel in the smell, which was very pleasant.

"This scent is a bit different, it smells so good!"

Lin Xu nodded, poured the chestnuts on the plate, took a close-up first, then picked up one, peeled off the shell that had been blown crisp by the hot wind, and fed the chestnuts into Shen Jiayue's mouth:

"How is it, is it delicious?"

Shen Jiayue's eyes bent into crescents:
"Delicious, fragrant and glutinous, much better than boiled... Originally, I wanted to study hard and become a generation of air fryer fairy, but I didn't expect you to be."

Lin Xu scratched the girl's upturned nose:
"You can't be an air fryer fairy, but you can be an air bangs fairy... Take the time to choose an extra-large air fryer, and I will teach you how to fry a whole chicken."

These words immediately aroused a baby's interest in learning:
"Wow, that sounds amazing. I'm going to place an order now, hahahaha, I can't wait to see the shocked eyes of Yan Bao and the others, it must be exciting!"

Seeing her excited look, Lin Xu was a little worried about whether it would trigger an arms race of air fryers in the industry.

Alas, the circle of women is crueler than the circle of fishermen!
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This chapter is 5400 words, the end of the month, ask for a monthly pass, brothers!
(End of this chapter)