Don't pretend, I'm the God of Cooking and I'll showdown!

Chapter 474 Dundun: There is a mommy who loves to eat and play, and I feel helpless! 【Subscribe】

"what are you doing?"

Lin Xu took out the steamed skin dregs and put them in the cold storage to cool down. After finishing the work, he found that Shen Jiayue had sneaked into the small kitchen with a bag of cooked peanuts, so he followed in curiously.

"Make peanut paste. That year when I went to Liuzhou with my parents, I ate not only sesame paste, but also peanut paste. I plan to make it according to the method you taught."

Peanut paste is a dessert made in the same way as black sesame. It tastes sweet and fragrant, a little sweeter than black sesame paste, and the silky feeling is more obvious.

Seeing that the girl put the peanuts into the mortar and was about to pound them, Lin Xu didn't say much.

Since you want to play, let her toss about it.

Anyway, this method is not dangerous, at most it will be scalded by the milk pot.

As for whether peanut paste can be made, it's hard to say, because if she does this, there is a high probability that she will make a bowl of peanut butter.

Peanuts are rich in oil, so they are smashed after frying, which is basically the same as the ancient method of oil extraction.

In this case, the peanuts that are smashed with the pestle will seep out the fat, and the fat will coat the crushed peanuts-this is how peanut butter is made.

"Xu Bao, what is your expression? Do you think I can't do it?"

"No, I think it's better to use a grinder, because it's more likely to make peanut butter when you grind it."

Shen Jiayue originally wanted to refute a few words, but her father once said:

Listen to people's advice and eat well.

Without hesitation, the girl took out the cooked peanuts from the stone mortar and put them into the grinding cup. The remaining handful couldn't fit, so she put them into her mouth one by one, chewed and ate them like a winter hamster:

"I don't think it's necessary to make peanut paste, it's delicious to eat directly."

It is difficult for lazy people to stick to the last step of cooking. Apart from not wanting to move, another reason is that they feel that the ingredients are edible.

Since it can be eaten, why bother to continue processing it?

Lin Xu said:

"You can try to make peanut paste, so that you can put it in a basin with black sesame paste, and make a Tai Chi picture like making Tai Chi soup."

Tai Chi soup is a common soup, the biggest feature is the shape of Tai Chi.

The black sesame paste made today is black-gray, while the peanut paste is earthy yellow. The contrast between these two colors is obvious, and theoretically it can also make a Tai Chi shape.

He just mentioned it casually, but Shen Jiayue, who was chewing peanuts, immediately closed the lid of the grinder and started working!
Well, if you can make the Tai Chi diagram today, it will definitely astonish all the fans and netizens... Dundun, dundun, you must bless Mommy to make it!

After Mommy makes a Tai Chi picture, I will buy you a cat bed in the style of a dragon couch.

Shen Jiayue really hopes to make it, because it can be boasted for a long time, but she has no confidence and certainty, so she can only rely on metaphysics.

Downstairs at the service desk, Dundun, who was playing with Shu Yun rolling a ball, looked up at the ceiling, with a trace of doubt in his eyes.

"Dundun, catch it!"

Shu Yun held the ball at the other end of the service desk and tossed it. As usual, Dundun would catch it immediately, and then kicked the ball back sideways.

But today, instead of catching it, the little guy jumped directly to the computer at the service desk.

At this moment, Song Tiantian was busy sorting out customer information and bills, when Dundun walked over, suddenly jumped on the keyboard, and rolled again.

"What are you doing, Dundun, no matter how naughty you are, Tongtong will grab your tail."

Song Tiantian lightly patted on Dundun's fat butt, and when she turned around, she found a Tai Chi diagram appeared on the computer monitor.

Dundun glanced at it and continued playing with the ball.

Shen Jiayue took the grinder, crushed the peanuts, and fried the soaked rice in a non-stick pan, then put the two powders into the pot at a ratio of 2:1, added five times the amount of water, and turned on the fire boil.

At this moment, she has been recording the video, and Lin Xu didn't participate too much. Seeing that this girl won't get burned, she went out to do her own business.

However, letting Baby Shen use an open fire alone is somewhat risky.

It's better to buy her a special induction cooker in the future, so that there will be no open flames, and it will be safer.

As for the taste... Harm, the taste is not important.

Besides, if my baby is determined to be the god of small household appliances, he must use an induction cooker. After all, among small household appliances, the sales volume of induction cookers has always been quite high.

In addition to the induction cooker, small appliances such as electric rice cooker, electric pressure cooker, electric casserole, bread machine, oven, breakfast machine, electric baking pan, coffee machine, electric steamer, etc. are arranged.

Anyway, this girl is fine, just to accumulate some material for her.

Back in the kitchen, the temperature of the dregs in the cold storage had dropped. Lin Xu took it outside and carefully buckled it on a plastic plate slightly larger than the steaming plate.

After a few taps and a lift, the steaming plate is removed.

Then buckle the plastic board upside down on the chopping board, revealing the true face of Mount Lu.

The whole body of the skin dregs is yellow, with a layer of golden egg skin hanging on the surface, which not only makes the color more attractive, but also the matching and contrast of this color makes people very appetizing.

In terms of appearance, the appearance has indeed improved, but it has not reached the limit.

Lin Xu thinks next time you can spread a layer of egg wash on the tray in advance, steam it in the steamer for 1 minute, and then take it out to put the mixed vermicelli.

In this way, the steamed skin dregs have egg skin on both sides, no matter the color or attractiveness, it should be improved to a higher level.

"I'm going, is this leather dregs? How did you become so tall?"

Wei Gan came over to take a look. When he ate the skin dregs last time, he felt that this stuff was not worth the price in terms of its appearance.

Unexpectedly, with such an improvement, the appearance has improved a lot.

Lin Xu smiled and said:

"I added some yellow gardenia to improve it. Now it seems that it looks good... Let's try to sell it in the store and see how the sales are. It can also be regarded as an indirect promotion of our hometown's food."

Wei Qian took a look:
"The last time I ate skin dregs, I thought it tasted super good, but the appearance was not good, but with your improvement, the biggest shortcoming has been made up, so you can try to sell it, but before you sell it, you still need to make a video Let’s publicize it first, it’s safer.”

"Well, we'll shoot tomorrow morning."

Taking advantage of the heavy customer flow on weekends, I will take a photo and send it out tomorrow, and it will be new in the store on Friday.

Based on the three-day customer flow on Friday, Saturday, Sunday, and three days, isn't it more than enough to break through [-] copies?

In order to prevent the sales from being affected, I will take time to go to the company tomorrow afternoon to take a photo of the western food that I had during the weekend.

Although Lin Xuhui doesn't have many western dishes, he hasn't used the perfect-grade pan-fried foie gras he got last time. It's time for everyone to see how high-end western dishes are prepared and served.

As for what the other party did, he didn't care.

As long as you bring out your perfect cooking skills, you will be absolutely invincible.

Well, no matter how good the opponent is, they can only make perfect meals, at most a tie, but if a western food chef is tied with a Chinese food chef in the field of western food, it is not clear who wins and who loses.

"How do you eat this dregs? Do you want to put it in the cold storage and sell it on Friday?"

"I'll fry some, stew some, fry some, and get some leftovers of pickled vegetables and meat, and put them in the steamer to steam with the dregs... I'll eat the dregs today, and I'll have better ones later."

Upon hearing this, Wei Gan rushed to Ma Zhiqiang and said:

"Master Ma, tonight, let's chop more skin dregs into the big pot of vegetables."

"Okay! I've been craving skin dregs recently."

In the small kitchen next door, Shen Jiayue used a small milk pot to slowly boil the peanut paste until it became thick.

During the cooking process, the sweet aroma of peanuts kept teasing her taste buds. If it wasn't for shooting at the moment, she really wanted to use a spoon to serve a big bowl first.

After a while, the peanut paste in the pot became thicker and thicker.

She threw the rock sugar into it, turned off the heat and stirred for a while, waited for the sugar to dissolve, and stirred again evenly.

Then bring over the black sesame paste that was made before, and start to work.

It takes skill to make two soups of different colors into the shape of Tai Chi Pisces, such as filling half of the soup first, and then dumping the other color to one side.

Use the tension of the soup to squeeze out a circle, and then pull it backwards, so that the color becomes tighter and narrower.

Such a Tai Chi pattern came out.

As long as the Taiji diagram is done well, the fish eyes of the remaining two yin and yang fishes will become much simpler, just pour soup in the middle of another color, and the difficulty is very low.

Shen Jiayue didn't know how to operate. She originally wanted to ask Lin Xu, but she felt like asking about everything, feeling like she couldn't stand up straight at home.

So I decided to be rash.

Anyway, failure is expected and has no impact.

But if it is successful... Haha, the brand of the executive chef of our Lin Kee Food can be displayed.

At that time, let's see who will say that I am not worthy of my name!

Shen Jiayue first poured the black sesame paste that had been boiled before into the basin, then took the small milk pot, brought the mouth of the pot close to the small basin, and slowly poured the peanut paste into the basin.

As it was falling, the girl shook her hand, and the peanut paste that was originally a trickle fell down a lot.

This turn of events startled her, and then she stopped, and the peanut paste was sprinkled on the black sesame paste next to her.

When it was finally put away, my hand touched the small basin again.

The peanut paste and black sesame paste inside rippled uncontrollably.

"Oops, shit, this time it's definitely going to... Huh? What's going on? I actually succeeded! Succeeded! Lah!!!!"

Looking at the standard yin-yang fish shape in the small pot, Shen Jiayue was so excited that she almost threw the small milk pot in her hand.

Wow, Kaka, I was so reckless with the mentality of failure, I actually succeeded.

This is too lucky, right?
As the saying goes, spearmen have been lucky since ancient times. It seems that I am suitable to be a spearman.

At the service desk downstairs, Dundun groaned in dissatisfaction.

This is Ben Meow helping you, okay, what's the matter with shutting down the gunmen?

Wouldn't it be playing games and being silly?

The little guy shook his head. Ben Miao felt very helpless for such a food-loving and fun-loving mommy!

Upstairs, when Lin Xu heard Baby Shen yelling, he thought the girl had been burned, so he ran into the small kitchen.

After entering, I found that the girl was holding up her camera, taking pictures frantically at a small basin on the table.

This is……

He walked over and saw the Tai Chi diagram in the basin, he was a little surprised:

"Is this what you poured out?"

"Yeah, I'm just asking if you're pretty!"

Lin Xu took the small milk pot next to him and poured it into the black sesame paste area, pouring out Yinyu's eyes.

Then he picked up the black sesame seeds and poured them into the peanut paste. At this time, it can be regarded as the real Taiji diagram.

"Wow, so there are these two points, no wonder I look at this Taiji diagram a bit strange."

Shen Jiayue held up the camera and took another burst of snapping shots.

After shooting, I switched back to video mode and took a bunch of close-ups.

In the past, when making gourmet food, she would deliberately put it on a rotating display stand for close-ups, but this small pot of Tai Chi was so mushy that she didn't dare to put it on the display stand, for fear that a slight touch would cause flaws in this perfect Tai Chi picture.

After the shooting, the recording of this video also came to an end.

"Haha, praise me quickly, and I'll ask you if you're good or not!"

"awesome."

Lin Xu served himself a bowl of peanut paste and tasted it. No matter the taste or texture, it was not inferior to black sesame paste, but the reputation of this delicacy was far from that of black sesame paste, which is well-known at home and abroad.

After getting excited, Shen Jiayue took her mobile phone and bought a bunch of cat toys online, as well as various cat litters, cat beds, cat sofas, cat dragon chairs, cat cars and so on.

Anyway, as long as Dundun has never seen or played it, I bought all of them.

Although I don't know how to make the Taiji diagram, but since I made it, I have to honor my promise to my son, and I have to double it.

When eating dinner, Chen Meijuan looked at the skin dregs on the table in surprise:
"Son, you improved this? The color is much more beautiful."

Lin Xu said:

"I made it with yellow gardenia water. I originally planned to make it red, but it was too close to hawthorn cake, so I changed it to gold."

"It looks very attractive, are you going to sell it in the store?"

"Tomorrow morning, I will shoot the video first and see the reactions of netizens. If it is popular, I will try to sell it in the store the day after tomorrow."

Shen Jiayue at the side asked:
"Should we shoot in the morning?"

"Yes, I have to go to the company to take pictures of western food in the afternoon, so I can't delay the business."

Chen Yan was competing with the steamed pork with skin dregs, and asked curiously when she heard this:

"Brother-in-law, what are you going to do? I'll ask Boss Huang to prepare the ingredients."

"Fried foie gras."

Compared with other dishes, pan-fried foie gras is actually a very simple western food.

But the simpler it is, the more picky it is, and the higher the requirements for the ingredients.

The so-called foie gras, according to the standard translation, should be called fatty liver, because it is through special feeding methods that artificially make certain types of ducks, geese or wild geese grow fatty livers.

This kind of liver is huge, generally weighing more than one kilogram.

It is full of greasy fat, and it tastes like ice cream, so it is called a delicacy of French cuisine, and it is also one of the three precious ingredients of Western food.

In addition to foie gras, the other two precious ingredients are caviar and black truffle.

Zeng Xiaoqi said:
"It is said that foie gras is bred by artificial feeding. The ducks and geese that are fed are very painful, so I am very resistant to foie gras, which is cruel."

Lin Xu smiled:
"This is the feeding method in the past. The current feeding method has been changed. It is no longer stuffed. Instead, ducks and geese are fed with specially prepared fattening feed. The process is not cruel... On the contrary, it is the duck used by Yanjing Roast Duck. , Many places are still using the method of filling to fatten up."

Roast ducks are obsessed with fat and tenderness. To meet this requirement, the only option is to stuff them.

Such ducks can fatten quickly in the shortest growth time.

Therefore, in terms of food, don’t dislike Chinese food and Western food. They all have the same way. After all, solving food and clothing is the general tone of human development.

If you can't get enough to eat, how can you feel sorry for animals?

Chen Yan asked:

"What other ingredients do I need besides foie gras? If it is not common, I have to find it specially."

Foie gras has too much fat and is too greasy to eat alone, so it is usually eaten with slices of bread and jam.

Lin Xu thought for a while and said to Chen Yan:
"Just prepare two sour green apples. In addition, go to Diaoyutai Building [-] and ask Chef Guo for sour plum sauce with roast goose, and some bread slices. My method is relatively simple."

The ingredients of foie gras are almost all prepared for appetizing and greasy.

The green apple and sour plum sauce that Lin Xu asked for also served this purpose.

Of course, blueberry sauce is also fine, but it’s too late to make it now. To be on the safe side, it’s more reassuring to use the sour plum sauce from Building [-].

Chen Yan agreed:
"Okay, I'll let someone prepare it...By the way, brother-in-law, do you have any requirements for foie gras?"

"The higher the quality, the better."

With the rise of scientific breeding, foie gras is no longer a particularly expensive ingredient. On the Internet, you can buy a whole foie gras of good quality for about 200 yuan.

In terms of price, it is far less exaggerated than black truffle and caviar.

Of course, there are still some high-end foie gras in France, but if you shoot a video, there is no need to buy the limited supply of imported goods.

The opponent of the TV station is not worthy of such attention.

Lin Xu put a piece of skin dregs into his mouth, looked at his mother and asked:

"When will the Ginkgo Garden start construction?"

"Hurry up, the construction drawings will come out in two days. When a professional construction company enters the site, I will go back. There are a lot of things going on in Yinzhou."

Although Chen Meijuan feels that being with her son and daughter-in-law is very happy and fulfilling.

But the scenic area can't be left behind, because the spring of the coming year is still waiting for the season when the mountain flowers bloom to attract a wave of tourists, which can't be delayed.

After returning home after dinner, Lin Xu went to the study to start editing the video. Chen Meijuan asked about the construction progress of the Yinzhou Scenic Area through a video call.

Shen Jiayue sat in front of the piano and recorded a video of playing the piano.

Dundun was lying on the piano board, listening to the piano music carefully, with the tip of his tail swaying slightly with the rhythm of the music, with a very comfortable expression.

Chen Meijuan ended the call in the upstairs room. When she reached the stairs, she saw her daughter-in-law playing the piano and taking a video. She turned around and walked into the study without disturbing her.

"Son, can you stop for a moment, I want to talk to you."

Lin Xu saved the project progress of the editing software, and asked curiously:

"What's wrong mom?"

"When your aunt heard that Yuanyuan went out early and came back late all day long, she felt sorry for her daughter... Do you have any special arrangements for Yuanyuan in the future? Although they are relatives, I have to tell you something when I go back, otherwise your aunt will ask Get up, I can't lie anymore, can I?"

Lin Xu didn't expect his mother to talk about this.

He smiled and said:

"Sister Yuanyuan's arrangement has been finalized, and the company has also agreed, but it will not be announced until this winter is over. It will definitely make my aunt proud. You can rest assured her."

Chen Meijuan's curiosity was aroused:

"Are you going to let her be the manager of the company?"

Lin Xu shook his head:

"Now the performance of the No. [-] Middle Store is far ahead. Sister Yuanyuan has proposed many measures to benefit the store after work, so I plan to let her be the self-improvement... general manager!"

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This chapter is 5200, ask for a monthly pass, brothers!Tomorrow, all readers will be banned from talking, and everyone can chat privately for management if they have something to do.

(End of this chapter)