Datang: Picking up a little Si Zi and accidentally admitting his kinship with blood?

Chapter 81 Why did you end up with shit?
"Hmph! You don't want to do it anymore, do you?"

"Why don't you kick him out quickly?"

"With the hall like this, how are you going to do today's business?"

Li Fei in the kitchen also heard the noise coming from the hall. He came out with a puzzled look and looked at the shopkeeper.

He looked about 40 years old. He was covering his mouth and nose and scolding the waiter angrily.

The waiter looked aggrieved and didn't dare to say anything. He just stood aside and didn't move.

Li Fei moved his nose and smelled the smell that filled the hall, but he forgot about it when he was busy.

"Shopkeeper, I borrowed this kitchen, so you don't have to embarrass the waiter. How is your restaurant business?"

After glancing at the shopkeeper, Li Fei asked calmly.

Although it was considered a good restaurant in Liangzhou, it was just ordinary in Chang'an City, so Li Fei didn't pay much attention to it.

"You're the one who made this place look like this?"

Shopkeeper Wang saw Li Fei coming out of the kitchen, looked at it a few times, and was amazed.

Such a handsome young man, but he is not very young, why does he end up doing shit?

What the hell is going on?
"My restaurant is full of people every day, and I still have three or four dollars in my account. Now that you're doing this, how can I still do business?"

Smelling the disgusting smell, the shopkeeper was furious.

Fortunately, I came out early. If I had let this guy toss around for a while, the smell would have spread to the street!
Three or four taels of money, converted into silver, is about three or four taels.

For Liangzhou's situation, this turnover can only be regarded as average, dozens of times worse than that of Chang'an.

"Only three or four dollars?"

Li Fei frowned and thought for a while, then said: "There are many merchants in Liangzhou, and there is a lot of passenger flow between the Tang Dynasty and the Western Regions. Why do you only have three or four dollars?"

"Well, after I finish making this dish, you can take out the extra and sell it to see if it can be worth your income for the day. How about that?"

Li Fei was busy preparing the seasonings just now, but now he realized that the waiter was really diligent and cleaned up all the sheep sewers in the bucket.

A large bucket is full, enough to supply a busy breakfast stall for two days.

"Cooking? Is it this smelly thing?"

"I take it you're here to destroy the sign?"

Shopkeeper Wang's face flashed with anger, he didn't believe that this extremely smelly thing could make any delicious food.

With this smell, do guests still dare to come into the hall to eat?
"Hey, don't talk so early!"

"This is five taels of silver. Shopkeeper, do you dare to bet on me?"

"If my dish comes out soon and sells well, you can earn more than five guan in one morning, and this income will belong to me."

"If you can't sell it, then these five taels of silver will belong to you, and you can use it as an apology for blowing up your kitchen. How about that?"

Li Fei smiled slightly, took out another five taels of silver, and threw it directly on the table.

The waiter swallowed and his eyes lit up.

This is silver. Although he has seen five or ten coins, in terms of status, silver is much more valuable than copper coins!
Even some merchants usually spend money with their own money. Those who can afford money are at least from prominent families!

Shopkeeper Wang was also shocked by Li Fei's move.

He casually threw away five taels of silver without feeling any distress, which made him murmur in his heart: Is he really the son of a big family?

"Then... well, that's it anyway, just watch it!"

Five taels of silver has exceeded Yunlai Restaurant's daily turnover. Even if he does not do business on this day, he still makes money.Moreover, he was also very curious in his heart. What kind of delicious food could really be made from disgusting ingredients that were left on the street and no one wanted them?
If it is possible...

Shopkeeper Wang's eyes lit up, he had something to worry about in his mind, and his breathing became rapid.

Just like that, Li Fei got into the kitchen again.

Add the auxiliary materials and ingredients. Put the mutton into the pot and boil it first. A richer flavor wafts out from the kitchen.

Outside, shopkeeper Wang and waiter Li Laoyuan were almost sitting at the door, looking at the kitchen with uncertain expressions.

"Xiao Er, go over and take a look and see what he is going to cook!"

"Shopkeeper, may I... look at it later?"

"Stop talking nonsense, let you go!"

"This stinks too..."

The waiter bravely ran to the kitchen and saw Li Fei busy at the stove, with ingredients already put into the pot.

Some materials that Datang did not have originally were all redeemed in the system mall, including chili peppers, etc. A pot of red oil was ready.

Soon, the sheep was put into the pot. Looking at the bubbling pot, Li Fei wiped the sweat from his forehead.

Finally got it.

Next, Li Fei turned around and saw the waiter and said, "Where is the flour? Get some here!"

Haggis alone is not enough. Only when eaten with fried dough sticks can it be considered a quality breakfast.

The waiter found the flour bag, prepared the dough according to Li Fei's instructions, and then looked at it from the side.

The sheep semen in the pot has been suppressed and stimulated by the auxiliary ingredients. Now it is no longer as fishy as before, but instead exudes a mouth-watering weird smell.

It's a little bit heady when you smell it, but it just makes you want to drool.

The smell in the hall was also diluted a lot. Shopkeeper Wang moved his nose, then smelled it carefully, and his eyes lit up.

This smell seems really good?
On the other side, Li Fei had already heated up the oil in a pot, and skillfully threw a large piece of pig fat into the pot, quickly making half a pot of lard.

Then he started to demonstrate his skill in frying fried dough sticks.

As the pulled dough is put into the pot, golden fried dough sticks quickly form in the pot, and the alluring aroma of oil comes straight to your mind.

The waiter's eyes widened when he saw it. How could he behave like this?
Not long after, a large basin of fried dough sticks was ready and set aside. Li Fei picked up one, chewed it, and nodded with satisfaction.

"Xiaoer, come here and try it, see how it tastes?"

He handed one to the waiter, who held it in his hand without caring about the heat, took a big bite, and his eyes suddenly widened!

Crispy and delicious!
The pasta made this way is so delicious!
"My lord, your craftsmanship is truly amazing!"

"Can you let the shopkeeper have a taste?"

Seeing Li Fei smiling and nodding, the waiter hurriedly picked up another fried dough stick and ran to the hall like flying: "Shopkeeper, this is made by our guest, please try it quickly!"

The golden fried dough sticks had an alluring aroma. Shopkeeper Wang couldn't help but be stunned for a moment, then took a bite.

"Oh my God!"

"What kind of delicacy is this? How is it made?"

"I don't know either. Guest is still busy in the kitchen. How about I ask..."

"No need to ask, just wait!"

(End of this chapter)