Farmer's koi little lucky girl turns over the whole family

Chapter 239 Dried Tofu

The slightly rough tofu is obviously very suitable to Qiao Xiufen's taste, and the preparation is so simple.

For Lao Li's family, when they want to eat, they just grind the beans and set aside a separate portion.

After lunch, I went back to the kitchen to see that the tofu I just ordered had turned into tofu curd. It looked like a bunch of tofu flowers, with some water floating around it.

"Mom, it's almost done now." Li Anan was very satisfied with the separation of tofu curd and water in the tank.

Now this state is just right for making dry tofu.

Qiao Xiufen brought a roll of cut filter cloth. This kind of coarse cotton cloth is currently the most suitable cloth for cooking and eating that Lao Li's family can find.

First spread a layer in the frame where you usually make tofu, then crush the tofu flowers and spread it on the tofu buns, Li Anan said while Qiao Xiufen operated.

Her hand was still very steady, and she spread it thinly and evenly.

Then just repeat the previous action, cover it with a layer of cloth, and continue spreading.

Until it is filled.

"My dear, can this be turned into dried tofu?" Qiao Xiufen followed the little girl's instructions and filled the entire wooden frame.

"It still needs to be compacted. It will work after it is compacted." Li Anan shook his head and looked around for something suitable.

"This is simple. Our big stone for pickling pickles in winter is still there." Qiao Xiufen directly covered it with a wooden board the same size as a tofu frame.

I went out again and brought in the big stones used to pickle pickles every year.

This big stone is very easy to use. I use it every year and it stays shiny after being washed.

After everything is pressed, water starts to come out from under the tofu frame, which is all the water in the tofu cake.

"Is this enough?" Qiao Xiufen was really wondering what could be done like this.

"Yes, press down the water first. I think you can eat it in the evening." Li An'an was not sure whether he could succeed.

Especially for this step, she didn't dare to say that she did everything right.

But I guess it’s edible.

Since it was enough to leave it like this, Li Anan ran to look at the fried bean skin again.

Almost done.

"My dear, how do you eat this stuff?" Qiao Xiufen looked at each one and felt that it was similar to yuba.

"It can be eaten in hotpot, mixed with it, or stir-fried. In fact, the way to eat it is similar to that of yuba, but the texture is different." Compared with fried tofu, Li Anan actually prefers dry tofu.

"Okay, let your sister-in-law make it later and try it. Mom won't waste this good thing." Qiao Xiufen didn't think about doing it right away. She didn't have the confidence.

"Mom, when the dry tofu is ready, I will cook it for you. How many delicious dishes can be made!" She was drooling just thinking about it.

Not to mention anything else, just brush it with a little soybean paste and add a little green onion, it's delicious!
"Okay, mother, please wait and remember to be filial to Mr. Qin later."

"Mom, don't worry, I won't forget it. Then I'm going to take a nap!" Li Anan yawned. She got up too early in the morning, so she was inevitably a little sleepy.

"Okay, go to bed quickly." Qiao Xiufen pushed her out of the kitchen and went back to clean up the mess in the kitchen.

After cleaning up, she didn't sit idle and went out directly.

When Li Anan woke up from a nap, her parents were nowhere to be seen at home.

The eldest brother was also missing, and only the third sister-in-law came out to enjoy the sun with her children.

She wasn't in a hurry to leave the house, so she just lay down and thought about things.

Now the family's income has been steadily increasing, and I have no problem with my studies, not to mention getting the top score in the examination, but now I have no problem with reading and writing.

The husband also said that he has to teach the six arts of a gentleman.

If he doesn't know how to do it, he will find someone to teach him. Among the three students, the husband was relatively lenient towards her and An Xiaopang.

Only Qin Sanlang can't be wrong at all.

The husband also said that this was not because he did not value her and Xiaopang An, but preferred his grandson.

It mainly depends on their respective plans for the future.

Like Li An'an, she is determined to make money. Even if she learns a lot about it, what's the use of writing poems about sadness for spring and autumn.

But Qin Sanlang is different. Since he has the heart to serve the court as an official, strict requirements on himself are what he must start from now on.

After hearing this, Li Anan and An Xiaopang shook hands in private. Fortunately, it was not them!
Qin Sanlang really did more than them in everything.

Sometimes Li Anan and An Xiaopang feel embarrassed.

However, it is absolutely impossible to help.

Can't help, can't help.

After practicing calligraphy all afternoon, Li Anan finally felt a sense of accomplishment when looking at the fonts that were still relatively regular. He was not like he was just a dog crawling like before.

I stretched out and moved around a bit, I was so tired.

Sitting all the time is no easier than working.

Looking at the time, she ran directly to the kitchen.

Except for the sounds of a few nephews and nieces playing at home, I didn't hear the voices of my parents. They probably haven't come back yet.

She was really anxious and wanted to see if the dried tofu was good.

If it's ready, you can eat it tonight.

Li Anan has calculated the time. If you want this thing to have more water content, you can press it for less time.

On the other hand, if you want something drier, press it for a while.

As soon as she went out, she was seen by her two brothers and eldest nephew.

They just encountered difficulties in their homework.

"Hey, little sister, you came out just in time. I didn't know whether you were at home or not, so I didn't dare to disturb you." Li Laosi directly pulled Li An'an and asked her to go to their room.

"What's wrong, fourth brother?" Seeing them acting like something was really going on, she could only put down the work in the kitchen for the time being.

As soon as Li Anan was pulled into the house by them, the two brothers and Li Dalang closed the door.

Qiao Xiufen happened to be seen by Qiao Xiufen who was coming back: "These little brats, what do you want me to do for them? Really, they don't study hard every day."

She just muttered something and went into the kitchen, still holding the meat given by Wu in her hand.

She heard that Li Chen's daughter-in-law had another daughter-in-law, so she went to see her in the afternoon.

She went there carrying something, but Li Ergen came back from work just in time, and gave her another piece of meat he carried.

I went to visit someone and came back with something.

Fortunately, they are all real relatives of the family, and Wu is not a picky person, so no one cares about this.

Especially in the days of a few families, now they can be considered to have enough food and clothing, and they won't worry about so much.

Not long after, Li Anan was released by the three of them.

She gave a lecture to the three of her brothers in their room about the parts of the class that they did not understand.

Make sure they all understand and then get out.

"Mom, you're back. Let's make this dried tofu tonight, right?" Li An'an's eyes sparkled when he mentioned eating it.