After traveling through time, the restaurant I opened became a big hit

Chapter 43: Making explosives
Li Shujuan and her family lived in the garment factory's staff quarters, and everyone in the neighborhood was familiar with them.

The kids from the neighboring family smelled the food and were drooling over it.

After asking Li Shujuan what she wanted to eat, he hurried out to the night market to buy noodles.

The main reason was that she was also very greedy and wanted to try whether the dish was really delicious.

After a while, the neighbor who went out to buy noodles came back with two bags.

One contains braised beef noodles and the other contains scallion oil noodles.

When I came back, my neighbor was quite excited. "This is really delicious and not expensive. It's three or four yuan cheaper."

As soon as I got home, I poured the two servings of noodles into small bowls and placed them in the middle of the table for the whole family to eat.

The braised beef noodles are delicious, the soup is delicious, and the scallion oil noodles are also delicious
At this moment, I still don’t know which one is the most delicious.

The children were also very happy eating, one mouthful after another, and after finishing they even asked their mother for another bowl.

I originally wanted to buy it for my children, but it turns out that adults also enjoy it more and more.

These two servings of noodles were not enough for the whole family, so in the end the man went out and bought two more bowls. The more he ate, the more he became addicted.

Jiang Li is very confident in his noodle-making skills. Although it is his first time to set up a stall, business is generally very good.

That’s because I bought a lot of it beforehand, and when I got home I found it tasted good.

The one or two portions I bought were not enough for so many people at home, so I went out to buy more.

When people gathered around to buy, it attracted other customers, and more and more people came.

The first thing to run out was the braised beef soup base, which filled a full thermos bucket and was soon empty.

After all the noodles were sold out, Jiang Li finally remembered to find a cup to drink some water.

After all, setting up a stall is different from being in a store. Here, if she speaks too softly, the customers can't hear what she is saying at all.

But I couldn’t find it after searching for a long time. I was not well prepared for setting up a stall for the first time and my throat was about to smoke from shouting.

That’s how it is when you set up a stall. You’re either very idle or extremely busy.

Fortunately, all the ingredients she prepared were sold out.

Jiang Li's side finished early, and the uncle who set up a stall next to him to sell boxed lunches didn't have many customers.

Just looking at the people surrounding Jiang Li in three circles inside and outside, I feel jealous and envious.

But I wasn't jealous, because many customers who didn't buy anything at Jiang Li's stall chose the next best thing and bought lunch boxes from Uncle Lin.

When Jiang Li was closing his stall, Uncle Lin went to help and specially expressed his gratitude.

Just because of Jiang Li, he sold at least thirty or forty more lunch boxes today.

This surprised Jiang Li. She had never thought that her successful business could boost the surrounding economy.

Uncle Lin even brought her a box lunch filled with a lot of meat, and he refused to let Jiang Li pay for it.

There was no choice but for Jiang Li to take the lunch box back home, and also think about bringing some food to Uncle Lin tomorrow.

She came back more than an hour earlier than expected, and when she got home, Jiang Xu was shocked.

"Sister, you came back pretty quickly. How are the sales?"

Jiang Li smiled when he mentioned this, "Of course, otherwise how could I come back so early."

When Jiang Xu saw the lunch box in Jiang Li's hand, he knew that his sister must not have eaten yet.

Pulling Jiang Li into the restaurant, "Sister, you eat first, I'll go help you wash the things."

Jiang Li gladly accepted it. Her brother was sensible enough to help her wash the dishes, so it was fine for her to eat here.

I opened the lunch box Uncle Lin gave me, which contained Kung Pao Chicken, Stir-fried Pork with Chili Peppers, and Chicken Stewed with Potatoes.

The taste is pretty good, but the overall taste of the dish is a bit strong and salty.

Moreover, boxed lunches are not very popular in the night market. There are too many kinds of snacks and not many people would choose to eat boxed lunches. Only some workers in the garment factory who just got off work and have no time to cook would occasionally come to buy two.

After Jiang Li finished her meal and cleaned up the dishes, it was time for her favorite part.

That is counting money. Although the money is deposited into the account provided by the program team, it will be returned to the individual after the audition is over.

Jiang Li doesn't plan to sell noodles tomorrow. She thinks changing the style will help attract customers.

Then she would make some fried food, such as chicken fork bones, chicken legs and chicken necks.

The next morning, Jiang Li bought some ingredients from the system while Jiang Xu was still asleep.

Prepare the marinade, mix well, and apply it to the chicken fork bones, chicken legs and chicken necks one by one, and marinate for twenty minutes.

While the meat was being marinated, Jiang Li was not idle either. He made some vegetarian meatballs and planned to fry them together later.

Heat oil in a pan in advance, put the marinated chicken into the pan and fry it until it is shaped, then take it out.

This time Jiang Li prepared a lot of different kinds of meat, and she also prefers to eat this kind of fried food.

Especially at night, paired with a bottle of carbonated drink, it is simply refreshing.

The fried chicken fork bones, chicken legs and duck necks will not be re-fried.

When I set up the stall tonight, I will re-fry it whenever a customer requests it. It tastes better when it’s hot.

Use the oil used to fry the chicken to fry some vegetarian meatballs. Fry them slowly over low heat and remove them after the meatballs change color.

After frying all the ingredients, you need to prepare the barbecue ingredients, which is the soul of delicious food.

Prepare ingredients such as white sesame seeds, cumin and chili powder, which are the most basic things for preparing barbecue ingredients.

Jiang Li likes spicy food, so he will put more chili powder. If it is not spicy, it will have no taste.

Pour them into a bowl and drizzle with hot oil, the aroma will be immediately stimulated.

Jiang Li took a deep breath, and the aroma of the barbecue ingredients instantly filled his nose.

Yes, that's the taste.

But this is not the end yet, Jiang Li added sugar and oyster sauce to the ingredients.

White sugar can increase the sweetness of barbecue seasonings, while oyster sauce can enhance the flavor of barbecue seasonings.

Both are indispensable.

Finally, mix all the ingredients and seasonings well to ensure that all flavors are fully integrated.

In this way, the barbecue ingredients for the soul are ready.

As soon as the fragrance came out, Jiang Li was full of confidence about setting up the stall in the evening.

Jiang Li took two chicken fork bones, ate one for herself and gave the other to Jiang Xu who was attracted by the aroma.

When paired with the secret barbecue ingredients, it's almost enough to make people confused.

There is not much meat on the chicken fork bone, but it tastes better if eaten with the bone. Jiang Li likes to chew on the bones.

Jiang Xu loved it so much that he insisted that Jiang Li leave a portion for him before leaving.

His favorite part to eat is the collarbone, where the meat is thicker and tastes more delicious.

After doing all this, Jiang Li thought about making some more of the same radish slices, after all, fried food tastes too greasy.

Paired with radish slices, it tastes sweet, spicy, crispy and extremely delicious.

This can be regarded as a free side dish. After the customer spends more than 30 yuan, he will be given one portion.

It can also be considered as promoting consumption.

(End of this chapter)